Ordered takeout from UberEats from Lee's Kitchen, which is the Woking Dragon's ghost kitchen. It…read morehas a modern and fun interior with a bar, but you can tell that it's not going to be authentic. I found the music inside to be too loud and didn't fit the ambiance. The staff was very nice. You can see the inside of the kitchen from the waiting area and it's a very young team in the kitchen, which you don't often see in restaurants. You don't get fortune cookies. The portions are on the smaller side for everything. I'm the most impressed with the lemon chicken and chicken balls. The fried crust on both of them is light and crispy. I found the beef and broccoli to be lacking in flavour. The other courses that we ordered were alright and inoffensive. I must say the chicken chow mein is very underwhelming. Not only was it dry and bland, but it also hardly had any chicken bits. For the price and taste, I wouldn't really recommend this restaurant.

I like the restaurant. It's clean. The mural looks amazing. Of course the food is delicious. I like…read moretheir chicken fried rice as well as everything that haa vegetables. They are so fresh. Added bonus, they're the only Chinese restaurant I know that has a bar.

Bert authentic chinese food, will definitely come back for more. Ordered the sechuan tofu, it taste…read morevery close to what i ate in China. Very good food

I have eaten here a few times now, and I really had to struggle with what to base this review on…read more This place is typically pretty good, not greasy, decent menu, fair prices, but this last order didn't hold up. The last time I ordered from them, I was pretty disappointed. The chow mein was good, it always is. The right amount of salt, and I just get it vegetarian because it's the best one! The BBQ pork bun is usually okay, but something was off this time. The chicken corn soup was tolerable. I don't know what happened with the spring rolls, but they were simply overly oily. Im sure I'll order from here again, but maybe I'll try some other places.

The food was terrible! The quality has greatly declined…read more The sweet and sour pork was dry and tasted like it came from a premade box. The chicken chow mien only had the tinniest slivers of chicken. The almond chicken was deep fried to the point that the chicken inside the batter was so hard and dry it wasn't chewable! The only saving grace was the chop suey! There was no attention to quality, and was obviously just mass produced! We will not order from here again!!

Unfortunately this was money wasted. The sweet and sour chicken had thick stale breading on it…read morewithout enough sauce to cover the dish and no peppers or pineapple as described. "Fried" rice was pasty white rice with a few additional ingredients and the noodles were bland with a slight taste of burnt oil. Spring roll was also bland with a very thick wrapper that was super soggy on the inside. Inedible. Will never order from here again.

Solid satisfactory meal for delivery! I wanna give it more a 3.5 but I didn't quite think it…read morewarranted a 4. It was a good hefty portion and definitely did the trick. On DD it ended up being $16.80 (I know it's inflated prices too on these apps) but again it was very filling and lasted me two meals. I can't speak for the in restaurant service but if you need a quick and comforting meal then this may be a good spot to stop in for.

Old school Chinese Restaurant. Didn't know it was here and was pleasantly surprised…read more Vegetable Szechuan dish is addictive, so good you can't stop eating. Portions are good, we haven't been disappointed. Good to go early food is quick, fresh and super hot. Service is good, staff is smiley Update: February 14 - Valentine's Dinner So delicious! I had my new favourite, Pepper Prawns. We had a quick dinner after work and everything was super yummy.

I'm a sucker for punishment. Had a craving for Chinese food and thought to try this place once…read moreagain and hoping it has changed since the last time. Just order the dinner for two. Ss pork, chicken chow mien and beef chop suey. We got it home and dished it up. First bite of the chow mien and it was tough. Yeah I have never heard of tough chow mien noodles before. first for everything. I couldn't believe it. So I tried the ss pork and the pork was so chewy I couldn't eat it. Then there was the chow mien. I must admit the veggies were ok but the beef was chewy also. Feeling ripped off again and my hubby complaining about getting a crappy meal again. I called them. Oh how shocked they were... Yeah right. You should know you serve someone not so good food. Ok so she says they will give a ss pork and a chow mien next time so we don't have to take back the food. that day. I said what about the chow mien. :) they didn't want to give us a chow mien because the vegetables were ok. OMG... Just what I want the chow mien eaten with chewy meat on one day and the rest of the dinner on another. I couldn't believe it. As it was I had to be cooking something up for dinner since the food was no good. So I told her I would just pack the whole thing up and my husband will take it back so they can return our money and we just will not bother to try them out any more. Chinese food isn't cheap and then having to throw it out.

We're new to the neighbourhood and tried this as our first Chinese option in the area, hoping to…read morefind something to match our hopes of a regular go-to spot. Unfortunately I think our search will continue... Most of the dishes are quite small for the price. That would be fine if the quality and flavour were stellar, but they were all quite boring and bland. We had 7 different dishes and only one of them was something that our group commented on being very good. That was the bbq pork fried rice. It was dark and smoky, and full of little bits of pork. Not bad. It was also a much larger portion than everything else. The rest were all more blasé. The saucier options - sting beans with garlic sauce, crispy ginger beef, and sweet and sour pork, were all surprisingly lacking flavour. The fried things are all quite oily too. The almond chicken was dripping with grease. On top of that, I found a long black hair tangled in my chow neon. Given the price, combined with general lacklustre flavour and other issues, it means it's really tough for us to rate this more than a 2 star experience.

Giving this place 2 stars only because it has prompt service. This food made it hard to finish your…read moreplate, not a good sign. The sweet and sour pork had too much of a vinegar taste. The spring rolls were honestly awful and quite mushy. The chicken chop suey had pieces of I don't even know what ... it seemed like it was corn starch not mixed properly. I've attached a photo of that dish. Overall - I would avoid.

Ordered delivery for the first time tonight All the food was…read moreas excellent as always except the spring rolls they seemed under cooked The delivery guy was super friendly and they estimated 45 minutes and that is exactly how long it took Unfortunately I guess they forgot it don't provide fortune cookies with delivery which disappointed the men in my life so next time I will make sure to request them

I enjoyed my recent dinner here, brought back memories of Chinese Canadian restaurants I've visited…read moreover the years. The food was delicious, the service good, and fellow diners seemed to appreciate the atmosphere. Maybe not current or newest in menu offerings, but dependably good for a large portion of the population in Chilliwack area

Its worth the drive for us in Langley to come get our favorite food in Chilliwack! The capital…read moreprawns are my favorite! We adore their hot and sour soup - pretty sure it will cure any illness! Makes you feel all warm and cozy! Their chow mein is tasty and not greasy. Their black bean sauce is to die for - we always ask for extra. Another favorite is their Egg Fu Yong - so yummy. Wishing for something with the same quality in Langley!

I ordered Szechuan "beef." There was some beef in there, but more than half of it was lousy cheap…read moreveggies - celery (?!), onions, green pepper, and carrots. And some red pepper - one good veggie. The sauce was merely hot chili oil without even any garlic. Very underwhelming at 16.95! You can't call it Szechuan beef when it's mostly (cheap and lousy) veggies.

I have eaten here and recommended it many times over. I have even written reviews that were 4 star…read more But I no longer can. I am not sure what has happened to this little gem of a restaurant. For one, when you come to pick up your food the room looks like it is a hoarder's spot for cardboard boxes. Why? Not sure. This is the second time I have ordered a combination meal with shrimp.in the old days they were perfect. Two times, many months apart I have gotten shrimp that were obviously old, rebattered and refried. Just terrible. I sympathize with small restaurants trying to make it, but if shrimp is so expensive you must use it two days (or more since they weren't open yesterday), maybe leave them off the menu. I hope things improve but I probably won't be back.