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This might be very touristy of me but WOW this was the best pasta in a box I've ever had! Because this place has become so popular there was a wait to receive your food, but the line was quick to place your order. It's hidden in a little alley that can become overcrowded very quickly. Once we got our pasta we took it to eat while watching the gondolas pass by. The pasta is fresh and very hot (tongues beware)! However, the flavor was to die for. I wish we had something like this back in the states. I highly recommend everyone to try pasta in a takeaway box.
A TikTok reco, so expect a short wait -- a takeaway pasta spot is cute in theory but annoying in practice, mostly because there are no benches or too many people walking to stop and eat. Cacio e Pepe was solid, not too heavy. The pasta was perfectly al dente and had a good bite! I'd get one to share.
First time trying this young chain was in St. Pete, FL (where I live!) so I was really excited to try it's original location. It's a tiny shop which makes fresh delicious pasta "to go" only. Many sauce options, meat, veggie, or vegan. Extra add ons (meat/veggie etc). All in all - a yummy and moderately priced option for really good and FAST fresh pasta!!! Their system is just like any well oiled establishment - you order at the register and you get a number. They call you when it's ready. We waited what only felt like 5 minutes (and there was quite a line). And you grab your box and go. Polite and speedy service! We got carbonara and squid ink. Carbonara was creamy and flavorful. Squid ink was good but a bit "slimey" to me. Although my boyfriend said it wasn't slimey, it was just "creamy" and while I can't quite explain the difference, it made it difficult to finish my last few bites. (It's not that it's black pasta bc I've had squid ink before). A note on the claims of dal moros being overhyped: Some people may think the line isn't worth it or the pasta is just as good as some other spots around town and that may be true, but Venice is very late to the "takeaway food" game and where else can you get basically fast food style gourmet pasta? So the establishment itself is iconic in that way. Now bring that instant homemade gourmet Italian pasta to the states and done deal! It's no wonder the line was down the alley when we arrived shortly after they opened.
This pepe was very cacio. Good portions and probably the most friendly service in all of Venice. It does suck that there's no seating there or nearby much. About 7 minutes away there's a garden you can sit at by the basilica. Service was pretty quick too and it's served scorching hot. 4.6 stars can't say it's perfect but it's up there
The pasta is good, but I had a mid experience overall. We entered and placed our order at the front. The cashier happened to see I had some cash in my wallet and automatically forced me to pay cash even though I pay card for everything. They wouldn't take my card and would only take my cash. That's fine but it definitely left a sour taste in my mouth so make sure if you're paying card that they don't see any of your cash. The pasta is pretty good especially for being a fast food style pasta dish placed in a take out box. Carbonara - Very flavorful, delicious taste and for 10 euros worth it. (5/5) Veneziaza - Didn't have as much flavor as the carbonara and didn't come with that much seafood. Taste was good still and pasta was fresh. Not bad (4/5) Overall it's worth stopping by just be sure for them to not see your payment option. Not the friendliest place for tourists and food is pretty good but I also had better pasta in Italy.
Ambiance: the fast food style pasta place is located in Venice, and it's hidden in a small alley, tiny standing table inside, there's usually a long line in front of this place and it moves fast Service: you place the order at the counter, and your food would be ready less than five minutes Food & Drink: variety choices of pasta flavors, you can choose a different type of noddles if you don't like the default one, you can also add different sauces and toppings for a surcharge Carbonara - **** The classic Carbonara sauce, Yellow Sauce, Pasteurized egg yolk, Pecorino, Parmesan, Black Pepper, crunchy meat bites and creamy sauce, recommend Veneziana Plus - ***** their Squid Ink Sauce follows the traditional Venetian recipe with the addition of ingredients that make it unique, Black Sauce, Tomato Sauce, Squid ink sauce, Garlic, Mussels, Squid, Cuttlefish, Shrimps, Clams, Surimi, Salted Creamed Cot, very special and unique flavors, highly recommend Water - *** bottled drink Price: decent portions and affordable prices, expect €10~€15 per person for a quick bite
Basic pasta at best lol This isn't gonna be gourmet lol It's not at the top of my list of recommendations for where to eat in Venice. But this spot does have the numbers as far as reviews go. It's cheap food, very reasonably priced. It's a fast food pasta place. You pick your noodle type and sauce, and toppings. Build your own pasta! I love the idea. I just think the delivery is lacking because it ends up being very mediocre. Service was good. I liked being able to watch them make the fresh pasta noodles! That was super cool! Ambiance is casual/ laid back/ fast food vibe.
Sooooooooooo good. Surprised by how tasty the pasta was at Dal moros. We tried the spaghetti with bolognese, the penne with pesto, the carbonara and the chicken and cream. All were excellent. My personal favorite was the spaghettis with bolognese. Don't be intimidated by the line because it moves quick. Don't close the lid as well. The staff is friendly and the prices are extremely affordable. The best part was the perfectly cooked Al dente pasta with a great chew. The texture is on point.
Referred by a friend and as always, had to try to twice, lunch and dinner. The location is a little hidden but close to the tourist traffic ways. Even with a wait (ordering line), process is still quick to order and get food. Takeaway only and it's good food but probably equivalent to fast food standards for good pasta.
There are other spots like with Dal Moro's but there is nothing like it. Nearby you can find other pasta spots with the same concept but nothing compares. Dal Moro's only has 8 different options for their pastas but all of them are good. All the pastas run about 8 euros each and you can add toppings for a small additional cost. Each delicious pasta comes out in a paper container nice and hot and ready to be eaten. I came here with one other person and we got their pesto and squid ink pasta. We also got their tiramisu as well. My favorite of the two was the pesto pasta which I added mushroom and mozzarella. It was insanely good, full of flavor, cooked to perfection, and had plenty of sauce. The squid ink pasta was also good. We also added mushroom and mozzarella. We were impressed with how much squid pieces was in it. It was pretty good. The tiramisu was just okay and can be skipped. The shop is really small. Usually there is a long line but on that Sunday we came at 3pm there wasn't a line thankfully. We just waited for one other group before us and we were next. The inside is tiny and maybe fits 8 people. We were able to luckily eat in there though. Our total was about 21 euros for 2 pastas and a tiramisu. Pricing is very affordable and they take credit card. I highly recommend this place if you are looking for something affordable and delicious.
Food (1/5): Straight up some of the worst pasta I've had coming out of a restaurant. We got the meat sauce bolognese with chicken. The best way to describe it is what we overheard another group said: it tastes like microwavable pasta. It's overcooked, the chicken tasted odd like it was microwaved, and the pasta had a weirdly bad texture. Service (4/5): We had no issues with the service. They took our order and food came fast. Ambiance (3/5): No seating inside or room to eat so you have to go and eat it outside. The concept seemed cool because we saw a bunch of people around the canal eating this pasta but surprisingly it turned out to be bad food.
2 months ago
Was walking by and saw how cute it was! Our group had time to kill and got a jumbo Bellini and it was amazing. Francesco gave amazing service and was super kind to us. Def a fun part of our trip! read more
28 days ago
13 days ago
This might be very touristy of me but WOW this was the best pasta in a box I've ever had! Because this place has become so popular there was a wait to receive your food, but the line was quick to place your order. It's hidden in a little alley that can become overcrowded very quickly. Once we got our pasta we took it to eat while watching the gondolas pass by. The pasta is fresh and very hot (tongues beware)! However, the flavor was to die for. I wish we had something like this back in the states. I highly recommend everyone to try pasta in a takeaway box. read more
Delicious on the go pasta in Venice. It took less than a minute to prepare the gnocchi and the portion size was perfect. The restaurant itself is medium sized, and everyone takes their pasta to eat outside or while browsing the many shops that line the canals. read more
1 year ago
A TikTok reco, so expect a short wait -- a takeaway pasta spot is cute in theory but annoying in practice, mostly because there are no benches or too many people walking to stop and eat. Cacio e Pepe was solid, not too heavy. The pasta was perfectly al dente and had a good bite! I'd get one to share. read more
1 year ago
First time trying this young chain was in St. Pete, FL (where I live!) so I was really excited to try it's original location. It's a tiny shop which makes fresh delicious pasta "to go" only. Many sauce options, meat, veggie, or vegan. Extra add ons (meat/veggie etc). All in all - a yummy and moderately priced option for really good and FAST fresh pasta!!! Their system is just like any well oiled establishment - you order at the register and you get a number. They call you when it's ready. We waited what only felt like 5 minutes (and there was quite a line). And you grab your box and go. Polite and speedy service! We got carbonara and squid ink. Carbonara was creamy and flavorful. Squid ink was good but a bit "slimey" to me. Although my boyfriend said it wasn't slimey, it was just "creamy" and while I can't quite explain the difference, it made it difficult to finish my last few bites. (It's not that it's black pasta bc I've had squid ink before). A note on the claims of dal moros being overhyped: Some people may think the line isn't worth it or the pasta is just as good as some other spots around town and that may be true, but Venice is very late to the "takeaway food" game and where else can you get basically fast food style gourmet pasta? So the establishment itself is iconic in that way. Now bring that instant homemade gourmet Italian pasta to the states and done deal! It's no wonder the line was down the alley when we arrived shortly after they opened. read more
1 month ago
This pepe was very cacio. Good portions and probably the most friendly service in all of Venice. It does suck that there's no seating there or nearby much. About 7 minutes away there's a garden you can sit at by the basilica. Service was pretty quick too and it's served scorching hot. 4.6 stars can't say it's perfect but it's up there read more
The pasta is good, but I had a mid experience overall. We entered and placed our order at the front. The cashier happened to see I had some cash in my wallet and automatically forced me to pay cash even though I pay card for everything. They wouldn't take my card and would only take my cash. That's fine but it definitely left a sour taste in my mouth so make sure if you're paying card that they don't see any of your cash. The pasta is pretty good especially for being a fast food style pasta dish placed in a take out box. Carbonara - Very flavorful, delicious taste and for 10 euros worth it. (5/5) Veneziaza - Didn't have as much flavor as the carbonara and didn't come with that much seafood. Taste was good still and pasta was fresh. Not bad (4/5) Overall it's worth stopping by just be sure for them to not see your payment option. Not the friendliest place for tourists and food is pretty good but I also had better pasta in Italy. read more
Ambiance: the fast food style pasta place is located in Venice, and it's hidden in a small alley, tiny standing table inside, there's usually a long line in front of this place and it moves fast Service: you place the order at the counter, and your food would be ready less than five minutes Food & Drink: variety choices of pasta flavors, you can choose a different type of noddles if you don't like the default one, you can also add different sauces and toppings for a surcharge Carbonara - **** The classic Carbonara sauce, Yellow Sauce, Pasteurized egg yolk, Pecorino, Parmesan, Black Pepper, crunchy meat bites and creamy sauce, recommend Veneziana Plus - ***** their Squid Ink Sauce follows the traditional Venetian recipe with the addition of ingredients that make it unique, Black Sauce, Tomato Sauce, Squid ink sauce, Garlic, Mussels, Squid, Cuttlefish, Shrimps, Clams, Surimi, Salted Creamed Cot, very special and unique flavors, highly recommend Water - *** bottled drink Price: decent portions and affordable prices, expect €10~€15 per person for a quick bite read more
2 years ago
Basic pasta at best lol This isn't gonna be gourmet lol It's not at the top of my list of recommendations for where to eat in Venice. But this spot does have the numbers as far as reviews go. It's cheap food, very reasonably priced. It's a fast food pasta place. You pick your noodle type and sauce, and toppings. Build your own pasta! I love the idea. I just think the delivery is lacking because it ends up being very mediocre. Service was good. I liked being able to watch them make the fresh pasta noodles! That was super cool! Ambiance is casual/ laid back/ fast food vibe. read more
1 year ago
Sooooooooooo good. Surprised by how tasty the pasta was at Dal moros. We tried the spaghetti with bolognese, the penne with pesto, the carbonara and the chicken and cream. All were excellent. My personal favorite was the spaghettis with bolognese. Don't be intimidated by the line because it moves quick. Don't close the lid as well. The staff is friendly and the prices are extremely affordable. The best part was the perfectly cooked Al dente pasta with a great chew. The texture is on point. read more
8 months ago
Referred by a friend and as always, had to try to twice, lunch and dinner. The location is a little hidden but close to the tourist traffic ways. Even with a wait (ordering line), process is still quick to order and get food. Takeaway only and it's good food but probably equivalent to fast food standards for good pasta. read more
1 year ago
There are other spots like with Dal Moro's but there is nothing like it. Nearby you can find other pasta spots with the same concept but nothing compares. Dal Moro's only has 8 different options for their pastas but all of them are good. All the pastas run about 8 euros each and you can add toppings for a small additional cost. Each delicious pasta comes out in a paper container nice and hot and ready to be eaten. I came here with one other person and we got their pesto and squid ink pasta. We also got their tiramisu as well. My favorite of the two was the pesto pasta which I added mushroom and mozzarella. It was insanely good, full of flavor, cooked to perfection, and had plenty of sauce. The squid ink pasta was also good. We also added mushroom and mozzarella. We were impressed with how much squid pieces was in it. It was pretty good. The tiramisu was just okay and can be skipped. The shop is really small. Usually there is a long line but on that Sunday we came at 3pm there wasn't a line thankfully. We just waited for one other group before us and we were next. The inside is tiny and maybe fits 8 people. We were able to luckily eat in there though. Our total was about 21 euros for 2 pastas and a tiramisu. Pricing is very affordable and they take credit card. I highly recommend this place if you are looking for something affordable and delicious. read more
Food (1/5): Straight up some of the worst pasta I've had coming out of a restaurant. We got the meat sauce bolognese with chicken. The best way to describe it is what we overheard another group said: it tastes like microwavable pasta. It's overcooked, the chicken tasted odd like it was microwaved, and the pasta had a weirdly bad texture. Service (4/5): We had no issues with the service. They took our order and food came fast. Ambiance (3/5): No seating inside or room to eat so you have to go and eat it outside. The concept seemed cool because we saw a bunch of people around the canal eating this pasta but surprisingly it turned out to be bad food. read more
8 months ago
10 months ago
Long line, but the pasta was only OK. Had the Beef Bolognese and Carbonara both were decent but not the beat you'll find in Venice. read more
2 years ago
3 years ago
Dal Moro's is basically fast food pasta. There are about ten things on the menu, each of which is a little cardboard box of pasta. You get to pick a sauce. There are better orders than others. The cacio e pepe is very heavy as the pour the sauce on extremely thick. The spicy calabrese pasta is very light and simply good, but the oil at the bottom shows they used A TON of oil. So I'm general there is way too much sauce used for the amount of pasta, but the taste is pretty alright. For the price it's good, but could and should be better. There is a little standing room for eating but otherwise you'll be eating outside somehow. Service is extremely quick, like, questionably quick. read more
Not a bad place for quick bite of pasta. Ordered bolognese added red chilli for. 50.euro. Genovese with chicken added. Over all line went fast even though seemed long... Food took about 5 mins or so of wait after ordering. Taste was not bad.. It was pretty good. If I'm hungry and I happen to walk by I'll eat again but I wouldn't make the trip to come down and eat again. read more
The original pasta to go! Lived up to the hype too. I got the #4- which was basically a really creamy pesto based pasta and I added chicken and extra parmesan to it. SO delicious, so creamy, so filling. We split this 1 serving between 2 people and it kept us full for a long time. The sign said no credit card but that's all we had and when we were about to walk out, the guy said "it's working today" and took it. 4/5 stars bc theres no where to sit in/outside and no restrooms, so definitely casual and quick. But the pasta is bomb, at a good price. Return? Yes Recommend? Yes read more
4 years ago
YUMMM!!! With only a few free days in Venice, I couldn't pass up the opportunity to try Dal Moro's. It was good (not THAT good) but still worth the trek. Some friends and I came here and split two pasta boxes, leaning up against the side of the building to enjoy since we couldn't loiter anywhere else. The line was pretty long so I wouldn't call this Italian FAST food. Peek into Dal Moro's to see the readerboard of options for pasta, sauce, and toppings. Or watch them actually make the pasta through the window. So many different combinations. I got the pasta with squid ink sauce, squid ink meat, garlic, and parmesan. DELICIOUS and very filling. They discourage closing the box and saving the leftovers, but it's just SO much for one person. I would totally come back and try something different next time! read more
10 months ago
1 year ago
8 months ago
Dal Moro's has a fun concept: a quick, tasty pasta you can take to-go. No guilt, no shame. You can take this pasta and walk around with it while appreciating the beauty of Venice all around you! There are a variety of options and toppings to chose from. You can customize your order to get exactly what you want. For the price, I don't think you can do much better for some quick food on the go in Venice. There are many places that are fancier and more "traditional/authentic," but if that's the experience you're after you should look for an actual sit-down restaurant. Grazie, Dal Moro's! read more
I have mixed feelings about this restaurant. This is a lively joint on the main island of Venice that serves you absolutely DELICIOUS pasta. We tried the carbonara (creamy sauce with incorporated egg, bacon, and pepper) and the caprese (pomodoro sauce with basil, tomato, and fresh mozzarella). Once you order, the fresh-made pasta is immediately served to you in a paper container. The service honestly took us only 30 seconds. However, it is cramped and small, with nowhere to sit and no visible trash can. We had to walk around .25 miles to find a seat on a small foyer in front of a closed store. So, the food and service were amazing, but it was a labor to hold piping-hot pasta while trudging through the city aisles to find seating. Would recommend for people who love to eat standing, but wouldn't recommend for people who don't like having the seating separated from the actual restaurant. They have no parking (it's Venice after all) but, overall, it was actually a pretty fun experience going to. P.S: You'll most likely pass through some really nice glass stores and some bridges and canals to get there. Have money prepared and take pictures! read more
2 years ago
Fresh, hot handmade pasta at a decent price. I got the vegan pomodoro and it was a little too salty for my liking and lacked flavor. It was a large portion, though. read more
2 years ago
4 years ago
Tried the pasta here and the flavor was definitely good, but it isn't mind blowing. I do like the to go, fast food concept though. I would eat it when you're in a rush and just need something quick to sustain you, but there's plenty of fantastic pasta options all around. However, for what it is, this spot is definitely good! After trying this spot though, I stumbled upon another to go, fast food pasta spot in Venice as well with the same concept of fresh pasta. It was called Bepe Bigoi, and I can say I liked that spot more between the two. They had more fun and unique flavor combinations. We had the duck ragu and the seafood ones, and both were so, so good! If I had to choose, I would go back to that one. But I still enjoyed Dal Moro's. It's just my preference would be Bepe because the flavors there are more my style. read more
1 year ago
2 years ago
I went to the spritz restaurant and the layout and decorations were really nice and cool and the service was great! I got the cheese wheel and it was pretty yum read more
2 years ago
2 years ago
I absolutely adored Venice! The people, the beautiful scenery and the food I went to Dal Moro's to try their authentic pasta. They have a simple menu and a few different pastas and pasta sauces to choose from. I tried both the original pasta sauce and the pesto pasta sauce and both were incredible! I was definetly more of a fan of the original sauce! Be sure to have cash on you! Comes out quickly and in a boxed container so you can continue to explore Venice! read more
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More info about Dal Moro's
Calle de la Casseleria 5324
30122 Venezia
Italy
Directions
041 4762876
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