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Dad's Cookie Company

4.6 (57 reviews)
InexpensiveBakeries
Open • 9:00 am - 5:00 pm
Updated 2 months ago
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Recommended Reviews - Dad's Cookie Company

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Tasting cookies
Kathleen A.

The cookies are terrific. Fun local family owned business. We got a tour of the place and heard the story of the founders, the building the new owners. The team did a wonderful job treating us to a fun outing!

Best cookies ever!

I don't spend money on sweets very often but these cookies r worth every penny! they r so delicious and the dark choclate is super delicious... best money I've ever spent,, would recommend the scotch oatmeal with dark chocolate to everyone!!! 5 stars!

The menu on 7/3/21.
Bonnie L.

Nice little shop. Street parking. Fresh. The cookies are soooo fresh. I got the standard oatmeal and the banana oatmeal. First time tryjng the banana. It was good. Not better than the standard oatmeal. I will be back to try the other flavors. Minimal half pound purchase.

Zack G.

St. Louis classic. Hard cookies that come in a variety of flavors, in an old-fashion spot. I am honestly not a huge fan of their cookies, but I am a fan of the store's atmosphere and the company's story. Dad's Cookie Company been run by the same family in the same Dutchtown building since the 1920's (though it did not actually originate there), and the building was actually built by the family as a bakery in 1912. The original cookie they are known for is the Original Scotch Oatmeal. At one time Dad's cookies could be found all over the United States and Canada, however all the other franchises all died out over the years (except the ones in Canada, which were brought by Nabisco). Also sell kettlecorn and other sweets

Max R.

Dad's is a classic. If you've lived in STL and haven't tried them, they're a staple for sure. Their storefront is a cute, old school and pretty unassuming. Inside, you get the same vibe, but it's a part of the experience. Their cookies get made fresh daily and once cooked, put in large bins. They always have an assortment, but the past couple times I've visited, they've been out of their more popular ones. When you order your box, jar, or set, they open the huge bins and the smell of fresh cookies fills the room. Personally, I love their chocolate chip. It's my favorite ever. If you're in the South City area, you gotta give Dad's a try!

Dark & Milk dipped
Christy A.

Delicious hometown glory here! Dad's has been a St. Louis staple for decades; flavor never changing. They offer their uniquely renowned butterscotch-oatmeal cookies and MORE. Chocolate dipped, milk chocolate dipped, broken pieces, popcorn, chocolate bars, etc. Service is spectacular. Mrs. Lori is a real jewel and treats customers with TLC. Cookies by the pound. Enjoy!

Storefront.

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4 years ago

Stumbled into this place while visiting my son. I'm sorry I didn't buy more! Coconut are amazing.

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3 years ago

So good!!! Coconut stars is one of my favorite cookies! 10/10! Can't wait to visit the shop when I go to St. Louis.

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Ask the Community - Dad's Cookie Company

Review Highlights - Dad's Cookie Company

“my favorite is the peanut butter, but I have yet to turn down a Scotch Oatmeal if it's handed to me.”

Mentioned in 7 reviews

Read more highlights

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4.7(740 reviews)
9.6 mi
•$

YUMMMMM the chocolate almond croissant is so so good. I always struggle to choose between almond…read moreand chocolate and I'm so glad this bakery made the best of both worlds! The cheesy focaccia was also phenomenal and we enjoyed a raspberry lemon croissant that makes my mouth water just thinking about it (but that one was a 1 day only promo so don't expect to order it :/). There's limited seating space so expect to take it to go! There was a line on a Saturday morning, but they were staffed well and it moved quick. The staff was friendly and though it was busy, I didn't feel rushed to make a decision. Will absolutely be coming back to this bakery, especially if I need any catering!

In Missouri and thought I wouldn't find anything good to ever eat, until we stumbled across this…read morebakery that ended up being an award winning pastery chef and James beard award winner. Got 2 sandwiches for lunch: the smoked pork and the roast beef sandwhich. Still can't decided which one was better because both were DELISH. The focaccia on the smoked pork was sooo soft and fluffy and light, combination of coleslaw with the pork was perfect. I thought there was no way the roast beef could be as good yet once again proven wrong. The challah was perfect and whatever cheese they had with the roast beef sandwhich was perfect. Pro tip: you can ask for the sandwiches to be heated up! As for the desserts: I really wanted a cake sweet treat but my eyes were bigger than my belly could handle. Got the maple pull, chocolate almond croissant , and ham and gruyere croissant. Which I cannot wait to eat tomorrow for breakfast!! Place is busy but moves fast. Side chairs and table to sit along the window.

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Nathaniel Reid Bakery - Pastry and sandwich counter

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Wei Hong Bakery - Crushed sponge cake and egg custard tartlet. Very disappointing.

Wei Hong Bakery

4.3(55 reviews)
7.9 mi
•$

Their shrimp and scrambled eggs over rice is to DIE for!…read more And the portions are MASSIVE for the price! And just like the Olive location, it has a full bakery - used to be able to order birthday cakes (not sure if they do that anymore)

We found Wei Hong Bakery while I was visiting St. Louis with my uncle, and I'm so glad we stopped…read more It's a tiny little bakery next to a much larger, run down looking restaurant. Honestly, if you judged it by the outside, you might drive right past it. There is one parking spot in front, and then a run down parking lot behind and to the side. The moment I walked in, I felt like I was back in my childhood. The lime green decor, the dark bakery display cases filled with buns, and the small plates of food inside reminded me of the Cantonese bakeries I grew up going to. They also had ready to go meals wrapped up to take home. We bought a bunch of things to try. We had the beef cheung fun, siu mai, BBQ pork baos, sesame balls, egg custard tarts, and one of my favorites, the giant round sponge cake. Everything was fresh and really tasty. The roast pork looked delicious too, with nice crispy skin. The biggest surprise for me was seeing lo po beng (Old Wife Cake). We can hardly ever find it on the East Coast, so whenever we do, we always buy some for my mom. Seeing it here made me so happy. I live in the Metro D.C. area, where we have some really good Cantonese bakeries, so I wasn't expecting much from this tiny place. But honestly, Wei Hong Bakery could definitely give many of the bakeries back home a run for their money. Don't let the outside fool you. If you're looking for authentic Cantonese bakery items in St. Louis, this little bakery is absolutely worth a visit. It brought back so many childhood memories, and I'd definitely stop again the next time I'm in town.

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Wei Hong Bakery - Shrimp rice rolls and beef rice rolls

Shrimp rice rolls and beef rice rolls

Wei Hong Bakery - Bakery

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La Bonne Bouchee - Coffee bar & menu

La Bonne Bouchee

3.9(638 reviews)
13.1 mi
•$$

Wow what a gem! I was looking up places to grab a quick bite to eat after a doctor's appointment…read moreand I'm so glad I stopped in. The store/cafe is located in a shopping center. The space is split when you walk in there's all the different pastries, breads, and treats for takeaway, a coffee/tea bar to order drinks, then a cafe to sit down and eat. The space has lots of windows with bright blue paint giving it a bright and open feeling. We went a little crazy with ordering and got a lot of items to bring back home. We got some macarons, a bacon egg & cheese croissant, a ham and Swiss soufflé, various scones and muffins, and croissants. When you order at the counter they can heat your food so the food we were eating immediately we had them heat. The lady helping us at the counter was kind and patient with us helping us pick out treats & I'm glad she helped as we loved everything we got. We also ordered a smoothie and an iced latte from the coffee bar which were both good. Overall we loved it and I can't wait to go sit down and eat there as well, I'll be sure to get some baked goods to go as well!

We had a good late breakfast here. I ordered a chai tea and they put a fancy design on top! Of…read morecourse that made it taste better. :) I really enjoyed my create your omelette with cheddar, spinach, tomato and sausage. It was large. The special of the day was broccoli- cheddar quiche which was disappointing. Service was just okay. I felt like I had to flag down the server every time we needed something (to actually order, a go box, etc). She was friendly though. I recommend getting there before 11 because it got busy after that.

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La Bonne Bouchee - Bakery side

Bakery side

La Bonne Bouchee - New coffee area

New coffee area

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La Patisserie Chouquette

La Patisserie Chouquette

4.3(367 reviews)
2.5 mi•Botanical Heights, McRee Town
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I went during their Juneteenth celebration and went hog wild ordering all of the things. Literally…read moreeverything I got was phenomenal.

I'd give this one star if possible. I really hate to leave negative reviews but I have to update…read morethe one I left 8 years ago. I had been a frequent & loyal customer here for many years. Last year, (I waited that long) I sent Simone, the owner, a message on instagram to let her know I was frustrated about having trouble getting any of the crème puffs she was constantly advertising. They were one of my favorite pastries she made. (Obv not super important I just thought she may not know & what could it hurt giving her some input from a customer, she may know know?) In this message I also told her how long I'd been supporting her & why and how much I loved her bakery. She is black, female, and truly an artist and master at her craft. With a good personality, That being said; she unleashed her fury on me, one of the angriest most condescending messages I had ever read. Not sure if I caught her on a bad day or she just doesn't handle feedback well. I was stunned and disappointed. Either way, I would never consider stepping foot into her bakery ever again. Her window has maybe 5 things to choose from. It's pretty sad, but there were 2 items I love love loved, and I drove out of my way and paid top dollar for those items. She's by far one of the most expensive bakeries in St. Louis, but I enjoyed supporting her I thought she was great. And she has a moving story. Sadly she doesn't know how to handle customers or feedback. I'm in customer service, 30 years, that's not how you do it, I still think she's a cool Person but not enough to support her. We have a ton of fabulous bakeries here I'd rather go to like Nathaniel Reid or Russell's or MO baking co....

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La Patisserie Chouquette - Pain au chocolate

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Dad's Cookie Company - bakeries - Updated October 2026

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