Love this place. The food is always delicious and the queso tacos are the go to. They have amazing…read moretamales as well. Haven't had a bad meal yet, definitely a must try.

1. Best tacos de lengua 2. Sopes de azada w/ beans:…read moredelicious 3. Green chicken tamales: Spicy 4. Horchata: Yummy! 5. Plain churro: Hits the spot :) 6. Small restaurant with minimal seating 7. Parking easy to find 8. Employees are very nice 9. Torta de azada is ok, wouldn't get again 10. Red salsa is very spicy, green salsa is more mild and has great flavor 11. Vegetarian options available

Amazing, fast, and fresh food! This is our go to for takeout Mexican. You can customize your…read moreorder quickly as well.

Abelardo's forgot that customers are a gift. I can't recommend anyone eat there anymore. The reason…read morefor that is I pulled up in drive-through and ordered a #3 with no beans and no lettuce and 4 fried beef tacos with no lettuce and extra cheese. I paid over $30.00 and the order was completely wrong. I got home and took the time to call, and at first I was told if you come back I will refund you and remake your food. That was a bait and switch. I had to waste another 20 minutes of my time driving back expecting to be refunded due to their error and have my order made correctly. They did remake my food but the enchiladas were small and skinny and the tacos the beef was burnt and I was not refunded. So I wasted an hour of my time and 30 dollars of my hard-earned money. It's one thing to mess up someone's order and promise to fix it but when they get there you don't honor what you say on the phone. Again save your money and time, don't eat there. There are other Mexican restaurants who will be glad to serve you.

The puffy tacos!!! I love the variety and their special monthly ones. The month we went it was…read morecheeseburger and it was flavorful and filling! Service was quick and friendly and we loved the vibes here. We sat outside and never knew they had such a lovely backyard patio!

Taco Co is always packed when I go into Benson, so I decided it was time for me to give it one more…read moretry after a bad go a few years ago. I was pleased with how fast the service was, our server was kind and had good recommendations for what to choose of the menu. I ordered the shrimp rice bowl, it was flavorful and had a good amount of shrimp in it. I will say for almost $19 it was a bit pricey for the bowl itself not being a large portion. The space itself is laid back, it's got a nice patio if that's your thing!

This is quite possibly the worst "Mexican" food I've ever had in my life. We ordered several items…read moreand not a single thing was good. Where do I even start? "Big Tacos" - these aren't big at all. They're basically the size of Taco Bell's small hardshell tacos, except almost twice the price and half the quality. The ground beef was dry and bland. The shells had the same texture, consistency, and flavor that you'd find in a cheap box of DIY shells from ALDI, except worse. "Rolled Tacos" - these are taquitos. Just call them what they are. Again, the meat was dry and bland. Tasted like it came out of a pre-made frozen box that they sprinkled some shredded cheese on before heating up. "Cheese Quesdilla" - this was 100% just straight up microwaved. At no point did the tortillas touch a hot pan. To add insult to injury, they put sour cream INSIDE the quesadilla before microwaving it, causing the sour cream to become hot, broken down, and of course making the microwaved quesadilla even soggier. Apparently no one told them sour cream is supposed to be a COLD condiment. The best part about our visit was the drive thru, which wasn't great, either. The person repeated our order wrong no fewer than 3 times at the speaker, and again no fewer than 3 times at the window. The person wasn't rude or unfriendly by any means; just seemed like their manager set them up to fail by providing little to no training for the role.

Lina's never lets us down. I usually get a shrimp burrito or shredded beef tacos, but most…read moreimportantly they have mild restaurant style salsa that I grew up with. This is the Mexican spot that we usually hit when we want some comfort food that reminds us of back home. The service is quick sometimes language barrier is a little bit of issue, but they always make it right. You can take it to go, they are open 24 hours a day and you can also stop in. We love it. My son loves the green chili burrito/enchiladas and my husband loves the carne asada burrito. I will definitely get pictures next time. Everything just gets eaten up way too quick.

The Good: Great setup in the mall with staff that is eager…read moreand happy to help you with your selection process. I ordered the fish taco and tex mex taco. My favorite by far was the grilled fish taco. It had lots of great flavors. The TexMex Taco was ok The Bad: Both Tacos had lots of water running out of them, which made eating these small street Tacos a challenge. The TexMex Tacos meat lacked of flavor, which they seemed to try to make up with sauces on top. Thw Ugly Truth: Food and staff were definitely above average, and overall, it was a great experience here. The reason I'm not likely going to be a repeat customer is the fact that it is all just too messy for me to have a quick bite at the mall and spend more tim3 trying to dodge the crazy overload on water coming out of them.

The front lady was nice at first and then I ordered a kids meal with BEEF gave me chicken so I…read morewent back and told her and she seemed annoyed which was OK, but then she told the back people and they rolled there eyes and scuffed and that made me super angry because I was just trying to order my food the food was really good except the rice is really ghetto the beans look a little weird at first, but once you mix them, they're pretty good also, you have to pay sour cream, which is really annoying because most places it is free you don't in all food was pretty good, but service was terrible. I think these people need to learn their manners.

I come to Taqueria Tijuana pretty often for Taco Tuesday, and they never disappoint. I usually get…read morea mix of tacos like lengua, pastor, asada, carnitas, and they're always so good. I would also recommend agua de horchata, it's really good and goes perfectly with the tacos. The food and flavor are consistent, and it is one of those spots I know I can count on. I'll definitely keep coming back.

Went here for taco Tuesday and it happened to be Cinco De Mayo! Was super packed inside considering…read moreit being a holiday and Taco Tuesday. Luckily I was able to get seated and a waiter took my order shortly after. I ordered a birria quesataco, 3 tacos, and a horchata. Overall, everything was super delicious! The birria taco was well seasoned as well my 3 other tacos. I'll definitely be coming back here!

Ambiance not great! But as Southern California transplants it is our go to for Tijuana/San Diego…read moreMexican food. Tacos are made with corn tortillas. Many Mexican restaurants in the area use flour tortillas for tacos. I believe those are for burritos and bunuelos. If you know you know! I know there are many different ways to make the foods of a country, but this is closest to what I grew up with.

One of the best Mexican restaurants I've been to! I've been there on a couple different occasions…read moreand the nachos are awesome! They don't hold back when it comes to portion honestly 4 to 6 people can eat off the large nachos. I get the steak nachos and I gotta tell you it's not fatty and grisly, lean and very tender. Delicious! I recommend everyone try them. I haven't tried anything else other than nachos, but they were awesome. Horchata was very good too ...pretty sure it's fresh not powder!

I got take out this evening. The meal was ready before I had arrived. The meal is the portion size…read moreyou'd expect for the price- $11.00. The huarache is savory and it came with 2 hot sauces- one red and one green. The asada meat is well cooked and tastes delicious. The cheese, onion, and cilantro on top make it even better. Best Mexican restaurant in my opinion

I can't help but roll my eyes when people talk about "authentic" Mexican food or lack thereof in…read moreOmaha. Family-run taquerias are owned and operated by folks who often feature family recipes passed on by grandparents and other relatives who came from Mexico and beyond. You'll find familia in the kitchen. If that doesn't make it authentic, I guess I don't know what authentic means. That being said, Big Bro and I tried Los Portales recently. We were underwhelmed by the flavors until we put on the sauces. Sauces are a perfect example of differences in preference, not authenticity. The ones at Los Portales were thinner than what I prefer, but the flavors were just what was needed. What one person likes, another doesn't. The presentations were beautiful and the portions were large. I had a gordita which I expected to love but didn't. The thick house made tortilla was tasty, but I discovered I like crispy better. We devoured the guac and chips, delicious. Big Bro ordered his go-to for Mexican restaurants, chimichanga but it was just ok. Adding sauce made it more flavorful. Many people prefer the food at Los Portales and call it authentic. I also call it authentic, but prefer other recipes.