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    Czapski's Kitchen

    4.2 (166 reviews)
    ModerateMexican, Polish, American
    Closed 3:00 pm - 8:00 PM
    Updated 2 months ago

    Czapski's Kitchen Photos

    CZAPSKI'S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Czapski's Kitchen

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    Steven E.

    An adorable, classy little restaurant combining Polish and Mexican cuisine. We visited with another couple on a Tuesday, before 4:00 so we would have plenty of time for bingo night in Commerce. With maybe two other tables the restaurant was near empty. Still, it took more than thirty minutes to make and serve a combination platter and two entrees. It's always disappointing to watch a group of people enter after you and eat half their meal before yours arrives. Thank goodness for great friends and conversation to pacify the situation. The food was very good and the server very professional. The decor was most inviting, a comfy throw back to old world. We will try again and hopefully gain a better result! 09/25

    Stuffed cabbage and mashed potatoes
    Anton B.

    What a gem. I've heard about this place up in Milford and I wanted to stop in to check out their menu. To say that I was impressed is an understatement. One of my favorite soups is dill pickle soup, and that is what they were serving today. Unfortunately, I did not get a photo because it disappeared too quickly. It was that good. Then, the owner, Lisa, came out and started sharing the story of the restaurant a little bit and she was amazing. I loved her passion and dedication to quality. I could tell right away that this will be a new spot for me. The stuffed cabbage was incredible and the mashed potatoes taste just like my mom used to make. Be sure to make a stop in to see for yourself. Wow.

    Linda H.

    Food was amazing! Stopped in for the first time and had a great dinner. We both ordered a sampler platter because we wanted to try a few things. Everything was so fresh, hot and so delicious. Can't wait to go back.

    Huge bowl of goulash!
    Tom R.

    So unusual! Polish, American, and Mexican rolled into one restaurant. They had me with polish. It was worth the 30 minute easy ride through the back roads, such as they are in Michigan. But we had a nice, unfancy meal, in a homey family setting. Had to chuckle at the family with 3 or 4 little ones who kept knocking the teapots and cookie jars off the shelves behind them. Martha took great care of us, and the goulash was unbelievable! Homemade to say the least and there were no leftovers.

    Live entertainment
    Jess B.

    Hello Babcia! I'm pretty sure my grandma has some of the same exact decor. I love that you walk in and it feels like a family kitchen and not a restaurant. They advertise Polish, American, and Mexican, but shouldn't. They have a small menu and most items are Polish. The others are perks. Food was great, except the ham and potatos were a little salty. And the green beans were bland. But that's ok because the pierogi were awesome, ham was still good, kraut was so good! My husband had the golumpki and said it was just as good as what my family makes. Service was good. The servers were sweet and took good care of us. They had live entertainment that made me smile. They have a full bar and gave Zywiec on tap! I can't wait to bring my dad here!

    Menu
    Charli O.

    Chose this restaurant on a Wednesday evening. Kitschy cute decor with polka music, but not too loud. Were seated immediately and brought drinks quickly. My friend had a Polish lager, which she enjoyed and I had lemonade. I started with dill pickle soup, which was thick, creamy and absolutely delicious. I ordered the pork roast, which came with mashed potatoes, gravy, kraut, green beans and applesauce. My pork was so tender no knife was needed. Great seasoning on all the vegetables- I brought the kraut home for my husband because I don't eat it. Enormous slice of carrot cake to go, which was moist and not too sweet. The service was excellent, water refilled twice. Definitely will go back and try other menu offerings!

    Each table had unique salt and pepper shakers and some other nice piece
    Kim K.

    The REAL thing! I feel like I walked into a neighbor's home, welcomed, and well fed. The waitress and cook (who comes out to chat with diners) add greatly to the ambience, which is, well amazingly Polish. There is a collection of antique salt and pepper shakers which are deployed and in use at the tables. I feel like the chatchkeys are authentic family heirlooms. I tried the dinner sampler which was reasonably priced for what you get. The city chicken is pork disguised as chicken: a relic from the depression. The folks who own and work here love their food and this makes this a lovely experience. Desserts include nearly everything curated from the best of local bakeries. I cannot wait to taste the six-layer carrot cake I got to go. Be careful negotiating the city street to get here: you will not be disappointed.

    The grand masterpiece 6-layer Carrot Cake
    Joe C.

    Came in on a Sunday afternoon around 1pm. Not too packed, but I'm sure it was early for Sunday dinner. The team was lovely and welcomed me as soon as I hit the door. Walking in, the sound of bouncy music (not too loud, but enough to know it's there. Myron Floren from his album, "24 Polka's Greatest Hits") was playing in the background. Christmas decor was still up, but it kept the atmosphere light and refreshing with the winter chill. Wide selection of alcohol beverages, wine, and other spirits. They also have some beer by the can if you're interested in the cold case. I had ordered the following for a decent tasting: 1. Pierogi Polish Dinner 2. Meatball dinner. 3. And the combination plate with City Chicken, cabbage rolls, and kielbasa. 4. Beef brisket dinner. (All dinners included mash with gravy, veggie, kapusta, and bread with butter) 5. Dill Pickle soup (no chicken noodle today ) And for dessert: 1. Apple pie 2. Lava cake 3. 6 layer carrot cake. Placed my order at about 1:10. Desserts were prepped by 1:19, and the food was ready for pickup around 1:35. 16 minutes for all the above. Awesome timing. All the dinners came with mash and gravy. First off, I've met several a potato that NEEDED gravy because of lack of flavor. This one did not. The gravy is what I would consider ice cream to my slice of cake; a nice addition, but NOT necessary. Vegetable today was green beans. Not sure if they cycle different veg, but these were good. They were fresh Meatballs: tender, full of flavor, and moist. Homemade and you can tell. Noodles: your basic egg noodle, but NECESSARY with these meatballs to feel like Grandma cooked your meal. Pierogi: sautéed nicely, tender and filled with potato cheese. You can taste the butter they were cooked in. A+ with a little sour cream. City chicken: not a big fan, but the other folks I had at the tasting were very impressed. Browned nicely, tender, and spiced well. Cabbage rolls: my mother used to make them like this. A nice taste of home with some of the mash along side it. Beef Brisket: this went the fastest. Tender, pull-apart an a well cooked piece of meat. I enjoyed the...2 bites I got. Lol. Dill pickle soup: I've tasted DPS at several places: Pickles and Rye, a couple of other delis, even at the Wawel Polish restaurant in Sterling heights. Nothing stands up to this. Dill, creamy, warm, a soup you can either enjoy with crackers, or bathe in. Whatever pleases you. Lovely on a cold day. Apple pie and chocolate lava cake were decent, well worth the price. But the real winner was the carrot cake. Moist, cream cheese frosting in between each layer, and enough walnuts for you to know, someone took their time with this. My bill? $83. BUT, I ordered 4 dinners, soup, and three desserts. Well worth it if you want home cooked and do NOT want to do it yourAll in all, a lovely place to go for a nice Sunday dinner with family and some libations. Not to mention, any other day of the week. Watching the service crew attend to every table multiple times ensuring drinks kept flowing and food kept coming, I will definitely be coming back here again!

    Combination platter with stuffed cabbage, egg noodles with meatball, pierogi with mashed potatoes and sauerkraut

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    2 years ago

    Always great food and family atmosphere. It's like eating my polish grandmas cooking

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    7 years ago

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    3 years ago

    Just Iike going to grandma's house. Great polish food and awesome desserts. Combo Dinner hmmmmmm.

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    7 years ago

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    2 years ago

    Great food and staff. Pleasant atmosphere always makes you want to come back . Fun place to visit with friends and family

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    6 years ago

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    3 years ago

    Great staff and the food was unforgettable. Go on an empty stomach. I can't wait to go again!

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    3 years ago

    If you are looking for a Polish Restaurant, this is a great place. The food was outstanding and the service was great. We will be back.

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    4 years ago

    We were a bit disappointed with the limited Polish menu, good service, decent prices.

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    3 years ago

    Mexican/Polish/American menu. Something for everyone. Warm and inviting atmosphere. Great service.

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    3 years ago

    Great service and very good food. We'll be back. The stuffed cabbage and potato pancakes were especially good.

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    Page 2 of 5

    Ask the Community - Czapski's Kitchen

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    I Love Busia's Pierogi

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    Review # 532 (Yelp Count is Wrong)…read more ...Last Review of 2025 minutes before the stroke of midnight too! Lol Wednesday 12/31/2025 I wish I lived closer to the city of Plymouth. Then I would dine in this Polish Restaurant weekly or as a treat on the weekend. Today was an hour and a half drive for Me but soooo worth it. Family Owned Business with Polish Cuisine, Breakfast, Lunch, Dinner and Brunch on the weekends is Smaczne - Oh My Deeelicous! Ambiance: Great service, Welcoming Atmosphere and Favorite Diner Place for locals, out of town visitors or like Me visiting a family member. Menu Variety is inexpensive and the best way to taste test is order a combo platter. Free Bakery Bread and Cracker Basket with soft butter. My photos attached will make you hungry for Polish Cooking to make the drive here. The Cooks, Three Brothers and other staff are unique and talented with several daily homemade soups to start off your comfort dining experience. Restaurant serves small or large groups. Carry out orders are available back when I was here twice to pick up in Spring and Summer of 2023. Today was my 3rd visit and decided to Yelp about My sit-down lunch yet dinner Polish Cooking Experience. Thank you Leslie for your pleasant personality and attentive service. Na Zdrowie, Smaczne and Dziekuje! Good bye 2025 and I'll be looking forward to dining again here in the Spring of 2026 and hopefully meet 1 of the 3 Brothers! Sincerely, Karen N. Macomb MI. I'm 200 % Polish Heritage and I Cook Polish Recipes in memory of My Dear Parents.

    Regular breakfast hangout. Very accommodating wait staff. Evening favorite of the senior crowd.read more

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    Wawel Royal Castle Polish Bar & Restaurant

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    Growing up in a Polish household I've had my share of pierogi, glabki, kielbasa, and city chicken…read more Outside of Hamtramck there's still a large Polish community in the suburbs and no shortage of Polish restaurants and markets. Since my uncle was in town visiting from Washington state and hasn't had home cooked Polish food in a long time we decided to have a mini family reunion here. Wawel Royal Castle is part of the Polish Cultural Center. They have a separate dining area but they also can host different events. The evening we were there, a Sunday, they had ballroom dancing going on in the hall part. We were quickly seated and our waitress was a young lady who was new and had never made a Cosmopolitan or a dirty martini. She asked us to be patient while she attempted to try. She did a great job! We started with the pierogi platter for the table. It came on a charcuterie board and there was 16 pierogis. Talk about hitting the pierogi jackpot! These were melt in your mouth delicious. We all tried combo plates for our main entrée. Everything from the city chicken to the glabki (stuffed cabbage) was excellent. They did not have fresh sausage but did have smoked sausage. That was the only thing that wasn't that great. It tasted like Ekrich. Other than that the food and the service was fantastic. Very authentic and reasonably priced. Come hungry because the portions are large.

    Service was very slow. People that came in after us , was serve before us. We order fish & chips…read moreand got fish and cold mashed potatoes. Very disappointing.

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    Inside

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