I went here 2 days in a row. needed some spicy Mexican food…read more first day got a chicken burrito, el pollo Rico makes better burritos. it was visually appealing, but ingredients were cheapest of the cheap. 2nd day, I figured maybe I had a bad cook, or went on a bad day. so I ordered the carne asada. whoch was the cheapest flank steak u can get at Walmart... you could hear my plate squeak when I tried to cut it. can't believe I let myself eat it. the cactus it came with has given me runny #2. margarita was big and appealing to look at it, with 0 alcohol... this place is an absolute flop. I've had better food on a cruise. will never come back.

Fernanda Velázquez is a good waitress and she takes good care of me, every time I'm here I'm here…read moreshe knows the whole menu and the drink menu

We had to kill time in Austin so hubby decided to try the French Quarter since it was on his list…read moreand close to our destination. It did not disappoint! We did not make reservations, I'd advise you to do it. However it was worth the 40 minute wait. The restaurant is very cozy with low lights. Great for a date or dinner party. We skipped the appetizer since we were running late but we will try one the next time. They bring you large flakey rolls and seasoned butter. Hubby had the catfish ponchatrain with red beans and rice and carrots. I had the beef and shrimp pasta with a brandy cream sauce. The food was so good! Our server Brooke was great. She made sure that we had everything we needed and our experience was good. Hubby ended the meal by getting the blueberry cheesecake and key lime pie to go. However, as we waited, another customer told us that the bread pudding was excellent. Then another customer told us that the chocolate cheesecake would give the bread pudding a run for its money. But as we sat and watched, several tables had the blueberry cheesecake brought to them to go. So I'd say leave room for desert!

As soon as you walk into this spot, it feels truly transformed. It's like a time capsule of old…read moretimey New Orleans. We tried to go to happy hour with my partner's parents, but that was only available in the bar area. Given they have some health problems to consider, we could not move over and hover over teeny tables to have dinner so had to handle full price. At full price, I'd give it a solid 3.5. Bumped to a 4 because this is hard to find around here. We got: - shrimp yoli (if you only order one dish, get one with this SAUCE. It's to die for. The shrimp had too much seasoning that it was a little choke worthy and I NEVER complain about flavor. Just lighten up a little!) - escargot (the butter was broken.. so it was kinda rough) -catfish gumbo (solid portion) -redfish add lump crab (while we enjoyed this, it was pricy for what it was) -shrimp and crawfish pasta (good) -orange crème brûlée (light.. not my fav crème brûlée ever but fun to try) - chocolate cake brownie with ice cream

The food was still good for take out. We got the trifecta this time and it kind of was not as much…read morefood for 2 people vs the other combos at the same price. I didn't know how much I was missing when the sausage, corn, potatoes, and eggs were excluded. Next time I will skip this combo and go for another one.

We were starving AND craving a seafood boil. Specifically without crawfish. I love it but it's too…read moremuch work. So we found this place on Google Maps as one of the closest and good price point. It is in an unassuming building on a side of a highway, which turned out to be a food court. The type where you order at an online kiosk and wait for it to be ready. The food court itself is rather plain but it's not really of importance. Very happy we gave it a shot! The Crab & Shrimp feast for two was a great deal for the amount of food and price. We ordered it with Cajun Heat which was just on point. We also added some catfish to the order. Overall, super happy with everything we ordered and will come back for it! But likely for a takeout next time, since they don't sell alcohol in the food court, and we definitely could use some beers with the meal. :D

Garbo's reminds me of the Boathouse in Orlando if the food was actually good. The staff was…read morecommunicative about my group of five's expected wait time, and the waiting area was open with comfortable lounge chairs. I'm certain I would have dozed off in one if we weren't called up. We sat outdoor alongside several other families with kids. The music wasn't super loud and the tables were generously spaced so we weren't close enough for other peoples' conversations to distract from our own. We then ordered the following: Smoked Fish Dip Maine Crab Cakes Brussels Sprouts Fish Sandwich Lobster Grilled Cheese Lobster Pot Pie The smoked fish dip was good but nothing crazy. My sister had suggested the fried calamari instead, but my love of bread overrode my familial devotion. The dip itself was moist with no excess liquid and spread easily onto the provided cuts of sourdough toast. My only critique is that the dip seems like it's missing something, but I'm not food-smart enough to know what. However, because of my bread bias, this is still a 4/5. The crab cakes on the other hand were amazing. There was no excess oil soaking the fried crust and the crab meat inside wasn't over-salted, as I've come to expect from most crab cakes. These were highly enjoyable with bites of avocado and mandarin in between to balance the fried elements. 4.5/5 The Brussels sprouts were well-roasted, with a nice vinaigrette coating their crispy outsides. I expect this level of quality for Brussels sprouts from American restaurants at this point, so no surprises, just good in general. 4/5 Skipping the fish sandwich as unfortunately I didn't get to try them, but it looked and smelled great. I had one bite of the lobster grilled cheese, so take this particular review with a grain of salt. The smokiness of the cheeses sits on top of everything else without overpowering, while the lobster, bacon, and tomatoes provide a great mix of fat and brine. This is a lowbrow surf and turf between bread, and it's perfect. 5/5 Finally, we come to my own order, the lobster pot pie. Unfortunately, I shared this with the aforementioned sister and didn't get the full experience. The dish came piping hot and fresh, and the puff pastry was flaky and not overbaked. Internals-wise, I could see myself eating just the cream sauce like a chowder. It was perfectly flavored with veggies and herbs, with regular chunks of lobster. Not too salty and absolutely decadent, would not share again. 5/5 Overall, this was a highly enjoyable experience with fast, not rushed, service and an amazing spread. This is an easy recommendation for a family-friendly restaurant with lowkey vibes, and I'll forsure visit again when I'm back in town.

Looking for Rocky Mountain oysters, this is the place. Horrible fish fillet. Still uncooked…read morebatter on it. The lobster is frozen and then thawed. Super chewy. And prices are off the scale expensive

I don't care what anyone says... this is the BEST SEAFOOD BAG BOILS around Austin... yes I know…read morethis is Round Rock but we live in Austin & have tried EVERY place here so we started surrounding areas. The service is top tier! The staff comes by to make sure you're good constantly so you never go long waiting for refills or to get some attention for an issue. The vibe is great, TVs on & the place is always clean. I read a review complaining about the napkins & buckets that's STUPID af. Don't come to a seafood place if tha bothers you. I love that they had the whole roll of brown paper towels so we don't have to keep asking. The buckets are super helpful to clear out the soft shells of the shrimp instead of piling on a plate. The FLAVOR is ALWAYS ON POINT!!! We even tried the other location but the Round Rock location beats it! We always go for date night. It's much lower priced than @Boiling Crab & taste 100x better than their soggy shrimp! Hook & Reel is just a hard pass... it's not flavorful. LA Crawfish is not good & Krab Kings is overpriced for mid food. I make my own seafood boils & ppl would rather buy from me than go to the other locations. Surfin Crab is the only one who beats me! Most times I can't even get a pic because we dive in! Oooh & food is always fast!

I walked into Surfing Crab hoping for one of those unapologetically messy seafood boils -- the kind…read morewhere you're tying your hair back, rolling up your sleeves, and mentally preparing to smell like garlic butter for the rest of the day. Sadly... this wasn't that experience. I ordered the boil with a pound of crab, head‑on shrimp, squid, corn, and those thin little sausage slices you see at most Cajun spots. The seasoning landed squarely in the middle -- not offensive, not impressive, just sitting there like it was waiting for someone to give it direction. I asked for hot, but what I got tasted more like a medium that didn't want to commit. And the shrimp? Head‑on and not deveined. That gave them a gamy, muddy undertone that took away from the whole boil. At this price point, deveining shouldn't be a luxury add‑on. We also tried the appetizer sampler -- calamari, egg rolls, cheese sticks -- and everything tasted suspiciously similar, like it all took the same little swim in the same fryer without a break. Nothing was terrible, but nothing had personality. These were the kind of appetizers you can find anywhere, and not the kind you remember later. My partner ordered the shrimp po'boy, and while the portion was generous, the breading overwhelmed the shrimp. He ended up peeling most of it off just to get to the actual protein. When the breading becomes the main character, that's a sign the dish needs editing. Now, the mixed drinks? Those were actually good -- balanced, not overly sweet, and honestly the highlight of the meal. And I have to give credit where it's due: our waitress was attentive, friendly, and checked on us consistently without hovering. She did everything right. The food just didn't match her level of service. And look... I'm not trying to be dramatic, but I've had better crab at HEB during crawfish season for a fraction of the price. When your grocery‑store boil is hitting harder than the restaurant version, that's saying something. Overall, Surfing Crab wasn't a disaster, but it wasn't memorable either. For the price and the concept, I expected more depth, more spice, and more care in the prep. This one's a pass for me -- especially when I know I can get fresher, better‑seasoned seafood elsewhere without the premium price tag.

Service with a smile. They had the sweetest corn on the cob I'd ever had. Amazing flavors on the…read moreshrimp and potatoes.

Service was friendly and efficient. Food smelt absolutely amazing. We ordered the Rodeo Special…read more The shrimp was super tender and tasty. Was super excited to be able to get lobster... shouldn't have I know lobster is very difficult to cook. I've had a lot of different lobsters over the years and this is the first one that I was not able to even cut a piece off or chew it. It was so overcooked. The Lobster was beautiful, it was such a shame. Would've gave a five star rating if I could've ate the lobster plus it was really expensive and we only have one egg and one corn so who gets to eat it??? No for real who? lol

My past interactions with seafood broils have not been positive so I had given up. The first was…read morewith a party and was meh but I'm finding out it was the stuff others picked out as well as the flavor( "butter") . The second time was at Joes crab Shack and the crab there was empty and they mixed up the flavors with the incredibly spicy one. Like the saying goes third times the charm. Came here with my fiancé over the weekend. First and foremost the service was great. Our server was very friendly and helpful. She also informed us that they had an all day happy hour so we ordered a pitcher of margarita. Everything came out fast, the flavors were great, and for the price the amount in the bag was great. Will definitely be coming back.

It is hard to find a good Seafood Broil place and it is a little sad I have to drive do far to get…read moreit, but it is worth the drive! If you have a large group, you definitely need to make a reservation in advance. Especially on the weekend! Parking is decent since it's in a shopping center, but on the weekends it is a little difficult. When walking in the atmosphere is great! With a beach vibe and the smell of deliciousness in the air. They are a great drink selection, but the show stopper is the food! From appetizers to the boils! They are all delicious! And the service is usually great! So if you are in the mood for great seafood and good drinks, then look no further because Hook & Reel has it all!

(This is a shoutout to Frank) Food is always amazing. I come here pretty often, even on the busiest…read moredays, wait times are always around 35-45 minutes which isn't bad to me at all. I originally asked for outside table but when I received text about table being ready, temperature dropped outside so it unexpectedly got a little chilly & the gentleman who was up front at the time, name is Frank, said it was no problem finding us another table inside. Only took about an additional 3 minutes to wait & we were sat inside. To help out the server, Frank took our drink & food order & come to find out, he's the manager. Such a great vibe, he comes off extremely helpful & caring. He definitely made our dining experience awesome. Thanks Frank !!!

The seafood was very fresh and satisfying! We got half lb shrimp and one lb crawfish, was enough…read morefor two ppl, Brooks our server was the best :)

The food is ALWAYS amazing and authentic. I love the Queso Fondito as an appetizer. I loved the…read moreMexican bowl with asada. The service was quick and attentive. The environment was very family friendly and loved the purple marble floor. Overall 10/10 experience. My boyfriend and i will be regulars here.

Great Mexican food fresh Was there few time and every time…read morewas perfect Clean place great service

I'm so glad I tried their sampler baked oysters because they're unbelievable tasty!…read moreI really liked the garlic ones they're fabulous. Also, their combo pad thai was heavenly. I really like coming to this place and I tell all my friends about it. For lunch, dinner or appetizers and a drink. The atmosphere is super laid back and comfy and the food is great! I've always get friendly staff and everyone is super helpful.

Most people might not know that Deckhands is actually owned and has it's cuisine influenced by…read moreLaotians! If you love oysters, give them a try. This particular trip, we were the only Asians in the place. Service was on point and we never waited for anything, in fact she had to come back several times while waiting on us! Oysters - we didn't get sick! Gulf oysters with the typical fixings - however the green salsa is a huge hit amongst my friends. Fried Fish (Thai Whole Flounder) - Delicious, flaky, what's not to love?! Make sure to try the sauce! Calimari - probably the only slight letdown. A bit on the chewier side, but definitely still delicious and lightly breaded (a huge plus). Crying Tiger (beef) - I was pleasantly surprised at how good this dish was. Tender and flavorful.