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    Cucina Lab Torino

    4.4 (55 reviews)
    Closed 6:00 pm - 10:00 PM

    Cucina Lab Torino Photos

    CUCINA LAB TORINO ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Cucina Lab Torino

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    Delicious food and wine!
    Arturo F.

    In my book, this is currently the best Italian restaurant in metro Detroit. Everything from the ambiance to the food felt like being back in Italy, and my wife's Italian family agreed. Every single thing we tried was delicious and well-plated, but for me, the star of the show was the purple pasta (cabbage?). So yummy and perfectly salty. The wine list was very good, too, and well-priced for a restaurant setting. I did wish that our servers knew a bit more about wine as I asked some questions they couldn't answer, and the owners were busy, but it was fine -- I'm a bit of a wine nerd and just ended up going with an option I knew instead. Overall, fantastic experience and I can't wait to go back!

    Bar
    Jennifer B.

    The best hidden secret in suburbia. This family run business is a true gem and special as it looks. Quietly situated in Troy at Crooks and 17 mile in a little plaza, you'll see twinkling lights and a patio around the back. Plenty of parking. The ambience is cool and classy. Comfortable and chill. Elisabetta is the owner and head chef. She and her family have created little Italy in Troy. Robert is always our server. He's great. Elisabetta's daughters are always busy behind the bar making limoncello, plating dishes or rolling pasta. Everyone works hard here, but with a smile. The nightly events are clever here. Wednesday is drinks only I think. I have not been that night. Thursday is Appertivo Night and I have been three times. For $45-50 you get a glass of house red or white wine and several courses of appetizers. They accommodate all diets. We have never had a problem getting delicious vegan food here. They also make homemade limoncello (in chocolate, rosemary, lemon) and vermouth. It's all incredible. They will mix cocktails with these libations too. The wine list is hand crafted and thoughtful. Friday and Saturday is dinner only and is pre-fixe. You need reservations due to the size of the space and special dishes created. I can't say enough good things about this establishment. So lucky to have it minutes away!

    Parm cheese with honey
    Marissa C.

    This was a wonderful experience!! I loved it!! We got the chef's table seating so we could see everything going on and the plating. The staff is amazing! They are incredibly friendly and greet every single person. The chef who owns the restaurant also personally came to talk to my table quite a few times. This is a family business and it really shows because everything they do feels so homey including the food they provided. Every course was delicious and they were very accommodating for dietary restrictions. Overall, I would love to come here again!

    Amanda B.

    The atmosphere was both beautiful and classic. The food was phenomenal--exceptionally fresh, with a delightful variety of flavors from different regions of Italy. The staff was pleasant, polite, and overall fantastic.

    Keirya L.

    I really hate to leave a bad review on a local establishment but I have to be honest-- not worth your money nor your time. My husband and I went out for a really special occasion and splurged on La Cucina and Vino Lab. I commend these owners for putting themselves out there. Some food was too salty, some lacked any taste, pasta was overworked, crackers were stale, and gelato was runny. This is not quite what we had in mind. The decor was trendy and tasteful - it's a shame the food wasn't. We even got significantly up charged for a bottle of wine in La Cucina and laughed that they evidently only paid $29 for it and forgot to take their sticker off. Overall, staff and chefs were nice, not a 7, certainly not a 9, course meal as promised. The chefs did stop by and ask how our dinner was - we were honest. If you want to give it a try - maybe it's worth your $XX per plate. In my book, neither the Vino Lab nor La Cucino Lab are worth it. Over priced and meh food.

    Appetizers
    Margie S.

    Do you like authentic Italian food? Do you like being presented with a perfectly curated meal that is lovingly prepared? If so, Cucina Lab is for you. On Friday and Saturday nights you can reserve a table that will make you feel like you are in Torino. The lab also offers cooking classes on Tuesdays and Wednesday and Thursday are special too. Check out their website for more information. I really enjoyed how the meal was served with lots of small tastes that were very satisfying. Everyone in our party loved everything we were served. We plan to return soon

    Christina J.

    Wonderful dinner in a cozy, comfortable atmosphere. The drinks were divine and the courses were each a delicate balance of flavors that did not disappoint. We throughly enjoyed our meal and will be back again soon!

    Angela H.

    Took my husband here for his birthday dinner. I was able to tell them that he doesn't like shellfish or olives prior to us coming. We sat at the chef's table and really enjoyed watching them prep the food. The food and service were excellent. They even made my hubby a little cake which was a pleasant surprise. I enjoyed a limoncello spritz and some homemade rosemary liquor.

    Dessert
    Kelly B.

    This was such a cute place!! We went for the first time and sat outside in the greenhouse! It was such a cute setup. Decorated with a lot of attention to detail -had small blankets on each chair so it wasn't too chilly. There was also a heater and speaker so you could play your own music. The staff was so nice and accommodating. Multiple family members were working together and you could tell they really cared for their patrons and wanted to ensure we were enjoying our meal. There were multiple appetizers. Homemade focaccia was AMAZING! Loved the pasta- vegetarians in our group got tomato sauce and my friend said "I could eat this pasta for the rest of my life." Non vegetarians got squid ink pasta- so salty and delicious. Branzino was so tasty. The desserts were delicious. We had espresso, chocolate liquor, and limoncello as well- all so good. And the red wine we had with dinner was great as well. Inside- loved the decorations. Bathrooms were cute and clean. Overall loved it and can't wait to go back!! Would love to sit out in the greenhouse again!

    Example of weekly menu during Covid-19 restrictions on dining room eating g
    Renee J.

    When I learned of this new non-chain Italian restaurant opening in Troy, I looked forward to checking it out. Due to Covid-19 in-dining room restrictions we decided to order their "Italian Aperitif to Go!", $25.00 The fresh charcuterie box was filled with delicious meats, cheese, dried fruit, and crackers. There was a wide variety of wines to choose from. We decided to upgrade to a $20 bottle of hearty red wine. Then we headed home to enjoy. The sliced meat was very tasty, and truly the Italian version. A variety of 3 different cheeses. Dried apricots, figs and something we couldn't identify, but was very tasty. Walnuts and crackers competed the box. The portions were perfect for the 2 of us. Loved the red wine they selected for us. I look forward to trying the soup and panini sandwiches from their lunch menu.

    Appetizers

    Excellent food. Great time. Come hungry. The menu changes weekly from my understanding. Everything we had was delicious. Can't wait to come back. Staff was amazing

    Nancy A.

    Such an amazing experience. There is nothing that warms my heart like a true family business and this is one of them. The son and daughter were wonderful as part of the waitstaff, the gentleman helping them was also great. The owner, the chef, made sure to come out and say hello, which was wonderful because we had the chance to thank her for an amazing meal. Now, on to the food... the courses were perfectly spaced out... each course was more delicious than the next. Out of 9 of us, every single person liked every course, and we are all major foodies. The pictures don't do the food justice, but truly, everything was perfect. The presentation, the taste, everything. We can't wait to do this again!

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    2 years ago

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    8 months ago

    Simply the most authentic Italian in Oakland County. (Mic drop) Can't go wrong with takeout.

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    1 year ago

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    2 years ago

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    3 years ago

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    5 years ago

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    2 years ago

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    1 year ago

    When you walk in the aroma is wonderful. Excellent chef. Flavorful food. Give it a try

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    2 years ago

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    4 years ago

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    3 years ago

    Amazing food in a great location. Worth every delicious bite! Would recommend for an authentic Italian meal.

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    5 years ago

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    Page 1 of 2

    Ask the Community - Cucina Lab Torino

    Review Highlights - Cucina Lab Torino

    Elisabetta's daughters are always busy behind the bar making limoncello, plating dishes or rolling pasta.

    Mentioned in 2 reviews

    Read more highlights

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