Cancel

Open app

Search

Crêperie Brocéliande

4.6 (146 reviews)
ModerateCreperies, French, Gluten-Free
Open • 12:00 pm - 3:00 PM, 7:00 PM - 10:30 PM

Crêperie Brocéliande Photos

CRÊPERIE BROCÉLIANDE ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids

Recommended Reviews - Crêperie Brocéliande

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Mushroom, ham, and cheese crepe, meat and cheese crepe, Americano, cider.
Debby P.

Excellent service in a very busy restaurant. The crepes were wonderful! We ordered mushroom, ham and cheese and a cheese and meat crepe for lunch, and finished with a caramel crepe for dessert. It was worth waiting in line to get in.

Victoria W.

No joke: one of the HIGHLIGHTS of our Paris trip! I'd never had a gallete before (savory crepe) and realized immediately how much I'd been missing out on. It's crispy, the flavors are balanced, they aren't skimping with the fillings and toppings--I could go on and on about all the great things. We hadn't planned a dinner for our first day in Montmatre and every place told us to come back at closing time to see whether they could accommodate. We were very hungry after a day of travel and walking so we decided to check this place out and they were able to give us a wait time estimate and get us in within 15 minutes. So kind and considerate all around. The service is lovely and they have extra seating in the back. If you're in the area, I would 100% recommend you check this out -- any crepe or gallete is great, you really can't go wrong. Prices are fair. Must visit!!

Egg, ham and cheese crape
Nicole C.

A wonderful small French restaurant tucked down a quiet street a few blocks near the Sacre-Corur Basilica. Came in on a Saturday afternoon to try a crape. I ordered the egg, ham, and cheese crape. It was devine. The texture of the crape was paper thin and buttery with a slight crunch from the melted cheese oozing through the little wholes in the crape. Cheesy heaven. The service was excellent too. Very nice people and very attentive staff. Would definitely recommend coming here if you're in the area.

One of the crepes we ate while visiting. I don't remember the exact ingredients, but it was wonderful.
Amy B.

We stayed near this cozy Montmatre place and visited twice so far. Even though my husband wanted to try a few other places, I was insistent on going there again for our last night in the area. The crepes are the perfect texture. The variety to choose from was very good. Enjoyed a bottle of cider with our meals. While there tonight, a couple of chefs were seated at the next table. Very French and a perfect meal. We will be back.

Crepe with chestnut cream
Tiffany V.

I ordered the crepe with chestnut cream to go. It was freshly made to order, quick, and the perfect dessert. They put a lot of the filling which was pretty sweet but delicious.

Brian C.

I came here for lunch and it was quite busy. This place definitely seems like a tourist trap, but more in that there were a lot of tourists and less of a trap than other traps. They have a decent set menu deal which gives you a drink, a savory crepe, and a sweet crepe. I got their crepe with smoked salmon which I would definitely not recommend. I think sticking to the more classic savor crepes is the move. For the sweet crepe, the classic ones are also good, but I got one with fruit and ice cream which was great. The service was pretty good. The waiter spoke English and was able to talk about the menu. I think the value is also decent if you get the set menu (around 13 euros). If you're ordering the crepes individually (which you need to do for most of the specialty ones), then it does get pricey (around 10 euros each).

Crepe lardon (pork fat) not chicken
Persian B.

I asked a question about an menu item, the man told me it was chicken, I order it and it's for sure ham, I tell him he proceeds to tell me it's chicken and starts producing packages to prove it ..it was literally pork fat and I don't eat anything pork. Nonetheless when in doubt, get something else; doesn't seem like they know their own menu.

Onion, egg, ham, and cheese savory crepe
Leah S.

Wonderful service and excellent crepes and cafe! The ambiance is wonderful. It's a great lunch stop while exploring Montmartre. Highly recommend for anyone in search of gluten free crepes. They have a great selection gluten free savory crepes.

Mario B.

A tourist visiting Sacre Coeur or a local, this place is a must try! They serve some of the best savory crepes in Paris and that's a tall claim. The ideal place for a quick and lovely lunch, the restaurant delivers not only on food quality but also on service and atmosphere. Definitely a must stop if you are in the area!

Crepe! With egg, bacon, and caramelized onions!
Angel K.

This place was far from where we stayed but we were in the area and stopped by for some lunch. They had a prix fixe meal where you got to choose one savory crepe, a dessert crepe and something to drink. Silly me, I ordered a cider thinking it'd be like apple cider in the States, but the boyfriend just laughed because when I took my first sip, I asked if it was spiked. Apparently cider in Europe means there's alcohol! Well now I'll know! I got a crepe with egg, bacon and caramelized onions. What did the boyfriend get? I forget. On to the dessert crepes! I got a banana crepe with house made chocolate and the boyfriend got a crepe with house made caramel sauce. Both were tasty! It was a great meal and for the price it was, I would definitely come back again.

Smoked Salmon Crepe
Helen D.

The location was a bit hard to find as it was located on a quite street. I walked here from Sacred Heart and it was only about a 10 min walk. It was a rainy day so it was quite empty, but it was very quaint and adorable. Its a nice place for breakfast and coffee. I got the smoked salmon crepe and it was perfect! Not too salty, just the right amount of savory. My boyfriend for the foie gras crepe and it was something I didn't think I would like but it was so good! Coffee was great as well. Just what we needed to start our day walking around Paris!

Savory crepe and a bowl of cider. This crepe had ham, mushrooms+cream and cheese in it.
Doug B.

"As good as it gets" doesn't do this place justice. It is amazing! We thought enough of it that we came back and had our last meal in Paris here, just so we could be sure to end on a high note. The food is fantastic, as many other reviewers have indicated. However, I can't stress how efficient, professional and welcoming the servers are. There is a server there who switched seamlessly between fluent (and VERY FAST) French, Spanish, and English while dealing simultaneously with at least 14 customers in the tiny back room. That was terribly impressive. Everyone we had serving us was excellent. The second time we came, I ordered off the Lunch special menu, which was a bowl of cider, a savory crepe from a subset of the main menu, and a sweet crepe from a limited list, all for a very reasonable price of a bit under 11 Euros. Since everything I wanted was on those two lists, it was perfect. The savory crepes were delivered quickly, even though the place was completely full. The sweet crepe came out very shortly after they cleared our dishes from the first course, and it was hot and fresh. Even if you think you know about crepes -- and maybe don't think buckwheat flour is something you think you'll like, I encourage you to seek this place out and give it a shot, especially if you make the trip out to Sacré-Cœur -- this place is just a short walk down the hill and well worth the effort. Be aware that the ciders have alcohol in them. Apparently, there is frequent confusion about that with the American tourists. If that is a problem for you, be sure to order fruit juice instead. While the menu had an extensive list of combinations, they are very accommodating and will let you build your own crepe - that's good to know if you have specific dietary restrictions.

Raclette du Chef ! Definitely worth trying out this place is you are in thr area
Von A.

If you're a tourist and visiting the Sacre Coeur Basilica, definitely make the trip to this small, quaint cafe/bistro. This was my first Crepe place in Paris, which certainly set the bar high as I compared it other street food and cafe crepes around Paris. I had the Raclette du Chef - which pretty much had all the elements of your typical breakfast foods all in one (crepe, potato, egg, cheese, bacon, ham, prosciutto, and bechamel). At best, I believe the place can probably sit about 20 people (10, 2 person tables), which will make it hard for parties greater than 4. The place has no air conditioner (or at least it wasn't on when we were there), and you are seated practically elbow to elbow to one another, where the waitress would have to slide the entire table out so you can sit down. Fortunately, there was an English menu, and the waitress knew enough English. The service is pretty fast, so don't be discouraged if you walk by and see a packed house. I would definitely come back to this place in the future.

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 4
Thanks 0
Love this 2
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amy B.
17
3
1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 3
Thanks 0
Love this 4
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Persian B.
14
82
128

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Leah S.
0
36
14

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 1
Photo of Mario B.
1234
551
2036

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

13 years ago

Helpful 4
Thanks 0
Love this 4
Oh no 0

10 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0
Photo of Von A.
448
681
1478

12 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Paul C.
56
26
99

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lynn C.
123
1117
655

12 years ago

Helpful 5
Thanks 0
Love this 3
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 4
Thanks 0
Love this 2
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Heidi L.
174
85
34

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Andy H.
365
56
22

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 4

Crêperie Brocéliande Reviews in Other Languages

Verify this business for free

Get access to customer & competitor insights.

Verify this business

Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

Brasserie Bellanger

4.7(94 reviews)
0.8 km•Gare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

Oh my goodness, what a find! We stopped here for no better reason than our apartment was right…read morearound the corner and we were in the mood for a nice French lunch. Such good luck! I started with the free-range eggs with mayo, and my wife started with the leeks with vinaigrette. The eggs were delicious, but the leeks may have been the best preparation I've ever had in my life. For our main courses, she had the egg muffin, and I had the sausage and mash. Our meal was superb. Whoever is in the kitchen has clearly learned the art of French cuisine well. Service was fantastic, the people-watching (we ate al fresco) was fantastic, and I simply couldn't think of a way to make this a better meal.

How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

Photos
Brasserie Bellanger - Kitchen

Kitchen

Brasserie Bellanger
Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

See all

Une parfaite latte (OK it was a cappuccino but still gorgeous)

La Cave Gourmande - Duck breast a.k.a well cooked steak

La Cave Gourmande

4.3(380 reviews)
0.1 km•Montmartre, 18ème
•€€€

The interior has a limited amount of seating. It is catered towards larger groups though. There are…read more2 tables for 6, and 2 tables for 4, with only one table for 2. There were also tables outside but not many. The ambiance is good. The music is a bit loud for the amount of people that were dining in. The atmosphere is quite romantic with the dimmed lighting and the candles but the music does not set that tone whatsoever. Props to our server for bringing us extra plates when we mentioned we would be sharing the appetizer. Beef bourguignon with mashed potatoes (5/5): the portions were worth it for the price. They were quite sizable. When I was cutting, I could tell the beef was so tender. The meat was marinated very well and deep into it. Tap to pay is accepted. Overall, La Cave Gourmande is a small cute restaurant for some delicious french food. I highly recommend their beef bourguignon.

This place is a gem!…read more We were in Paris for two weeks and this place was so good, we had it twice. Located in Montmartre, this cozy 'cave' sits upon a busy street. As an American, you must get used to the slow pace that most restaurants run here. But, I've taken a sincere liking to slowing down and enjoying my food rather than eating 'on the go.' Order the beef bourguignon. It is amazing. Comes in a steaming pot with buttery mashed potatoes. Also tried the foie gras, escargots, and frog legs. Haven't had a dish that wasn't up to par. This place deserves more attention. A must visit if you're in the area.

Photos
La Cave Gourmande
La Cave Gourmande - Beef stew

Beef stew

La Cave Gourmande - The bartender

See all

The bartender

Au Pied du Sacré Coeur - Daurade Royale

Au Pied du Sacré Coeur

4.3(176 reviews)
0.8 km•Mairie du 18e/Lamarck, 18ème
•€€

Easily one of the best meals I've ever had. Honestly, everything was delicious, making it very…read moredifficult to pick my favorite dish. I came here with a group of eight for a friend's birthday. Food: Of the things we ordered, I tried the: - Frog Legs - Puff pastry with snails - Duck breast - Ribeye steak - Chicken stuffed with foie gras - Creme brulee - Chocolate delight Everything was unbelievably good. The food was clearly homemade with care, and prepared with fresh ingredients. One thing I appreciated was that the food was not oily or greasy. I dream of the duck, frog legs, creme brulee, and chocolate delight - this was the best duck and creme brulee I have ever had. The duck and steak came with AMAZING potato wedges, which may be my favorite part of the meal. Service: this restaurant is a small family restaurant, owned by a father who cooks. His daughter managed the front of the restaurant when I dined here. She was incredibly friendly, spoke both French and English, and provided wonderful recommendations. Environment: This restaurant is exactly what I think of as a cozy Parisian cafe. It is located in a corner next to a long flight of stairs, and has approximately 10 tables. The restaurant is decorated so that is feels inviting and warm, but not small.

My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

Photos
Au Pied du Sacré Coeur - Assortiment de fromages

Assortiment de fromages

Au Pied du Sacré Coeur - Magret de canard

Magret de canard

Au Pied du Sacré Coeur - Entrecôte au Roquefort

See all

Entrecôte au Roquefort

Crêperie Brocéliande - creperies - Updated October 2026

Loading...
Loading...
Loading...