My friends and I had an interesting experience here! The place is small and a bit chaotic but we really enjoyed it and thought the service was wonderful!! We were seated much later than we had hoped since we had made a reservation so they gave us drinks on the house which I thought was very kind. Then they served us the wrong crudo so we got to try another one which I also appreciated! The highlights for me were the tuna toast, kanpachi crudo, and the ceasar salad!! The most memorable was definitely the tuna toast- I would go back just to eat that again. The bread was thick and buttery and the tuna melted in your mouth and was prepared perfectly with some onions. I do think it's pricy for the portions but LA is like this all over so I would still go just knowing that you might spend a lil more to be full! The rockfish crudo could have used more sauce it just tasted too simple with an oil taste. The Kanpachi had a better sauce and flavor and the red onions on top were delicious! read more

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Smash. The Fish N' Puja Gnocchi might actually bring a tear to your eye. This is hands-down the best pasta I have tried in 2026. It's perfectly creamy. Every piece of gnocci melts in your mouth with an explosion of flavors from the fish sauce. The chunks of fish are so small, you won't even notice they're there. Perfection. 10/10 Someone tell the chef they're amazing. The mussels were out of this world. The sauce/soup base has this strong taste that pairs so well with the mussels. The dish comes with A LOT so i'd order this to share. It's a great source of iron + freaking delicious. 10/10 The Rockfish were a good little appetizer. Personally, I wouldn't order them again because I felt like the taste of the olive oil was overpowering everything else. I'm not a fan of overly oily raw fish. The seating is beautiful, calm, & cozy. You can come dressed up or in sweats. You'll feel comfortable regardless. The waiters are all kind too. read more

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The tuna tartar toast was the best on the menu. The rest of the crudos were subpar for what they're charging. The service at noon on a Saturday service was shockingly poor and slow. The front of house had an air of entitlement and was visibly annoyed, which made it hard to enjoy our lunch. It was unfortunate, I was excited to try this place. read more

Service was very quick with the fresh options that rotate on their chalkboard every day! Just wow. Highly recommend getting the 3 plate chef's choice. Outdoor seating mostly, indoors was pretty hot because the had fans. Would likely recommend for smaller groups as it's limited seating. read more

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Our person, Bely, recommended some great dishes. And everything tastes amazing, light, fresh and delicious. There is a parking lot behind the building (the opposite direction of the main road immediately in front of the restaurant; walk towards the English pub, then make a left) that is very affordable and usually has a lot of spaces available. Strongly recommend reservations in advance via Resy as the restaurant is quite popular, and understandably so. My favorite dish are the grilled prawns. I'm very interested in trying out the mussels, which I think they refer to as the cioppino. Also love their caesar salad and hummus (which they call their market mezze), which you can get as a combo during happy hour. I highly recommend this place. read more

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My two friends, husband, and I went to Crudo E Nudo last night for dinner, and it was absolutely delicious! We had such a fun evening, and we loved the food. The service was lovely - our waitress couldn't have been nicer. We had the perfect amount of food for 4, and it was a great way to spend the evening. The menu is handwritten on a chalkboard daily, and they recommend you take a picture of it and then sit down and decide what you'll have. It was a cute idea! We ordered several dishes, and they all had such vibrant flavors. I absolutely loved the tuna tartare toast (along with all the tuna dishes) and the rockfish. But everything was really tasty! We also ordered a pouron of wine, which made for such a fun and goofy night with friends. The catch about ordering in the pouron is that the restaurant only allows you to order it if you agree to drink out of the bottle the entire evening. No glasses! I would definitely return, and I'm excited to bring more guests from out of town here. I loved the ambience of their outside deck, and I think many of our friends would love it here! Definitely feels like a unique spot. read more

Crudo e Nudo - The menu - you take a picture and then choose what to order at your table! - Seafood Near Me - Santa Monica, California

Made a reservation based on online reviews expecting some good seafood but I was unprepared to have one of the best meals of my life (and I've eaten many). My crudo was seasoned in a precisely balanced way, the bread tasted fresh and the fig salad was the perfect balance. Service was prompt and friendly. The restaurant was small (only the inside was open because of the rain) but it made it seem a more intimate experience. Anyway, go here. You won't regret it. read more

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Crudo e Nudo is located in Santa Monica and has a relaxed beachy vibe that is fitting for where it is located. They specialize in raw seafood and crudo type of offerings. The menu offers a good variety of items, while the food was enjoyable, we felt that nothing really stood out and justified its pricing. Some of the dishes felt especially hard to justify such as $25 for 2 chocolate clams or $18 for a few bites of scallops. The quality was decent, but nothing truly stood out. During the day, they offer counter service and at dinner hours, they offer table side service. There are no printed menus, however, they do ask you to take a photo of the menus before being seated. This allows you to remember what you would like to order. The experience was underwhelming, and the restroom situation was quite interesting. To access the bathroom, you have to walk through the kitchen. The restroom itself wasn't well maintained and appeared to be used as a storage area with items on the floor etc. It definitely did not make for the experience and felt turned off by it. If you are looking for raw seafood and crudo, there are other spots in the area that may be a better choice. We enjoyed the food, but overall experience, we would probably go back to Si! Mon for our next crudo / outing when we return. read more

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My new favorite seafood spot! My friend and I ordered the Crudo Trio (which that day featured off the menu Hamachi, the Rockfish and Blue Fin Tuna) and the Tuna Tartare toast. My favorite was the Rockfish! It had so many different flavors with the pepper, mandarin oil and what I thought was orange zest but was roe pouch shaved. The Blue Fin Tuna had an almost caprese like flavor. Hamachi was simple but fresh. The toast was large and generous in portion size. The fish melts in your mouth. The servers were all kind and helpful. The indoor seating was a bit hot but they had a portable AC unit going but definitely recommend the patio if it's nice out. The fresh flowers were a nice touch too. Will be a new regular here! read more

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Overall, a cute place with friendly waitstaff and good food. The fish was served a bit warmer than I would have preferred, but the flavors were enjoyable. The halibut had a salty sesame flavor, while the tuna was the standout dish with a fresh, citrusy taste. The bread topped with tuna was also delicious and packed with flavor. The scallops with butter were interesting and enjoyable. The bread itself was very good, and in hindsight, I regret ordering the olive oil since the bread paired better with the oils and sauces from the seafood dishes. Overall, it was a decent experience. The food had some highlights, especially the tuna, but nothing that would make me rush back. read more

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Such a fun date night spot! Got the chef's tasting menu which ended up being a genuinely massive amount of food that I couldn't even finish so reasonable price all things considered. Everything was good. Favorites of mine included the tuna toast, kanpachi Crudo, and the oysters. We also got a bottle of wine in a pouron for $40 which was hilarious. The patio was lovely. The service was great. We were there for almost 3 hours despite the 90 minute time limit (through no fault of our own). read more

Crudo e Nudo - Seafood Near Me - Santa Monica, California

Ugh I came here for my birthday with my family and REALLY REALLY wanted to like this place, but the service was so slow. While the taste overall was quite good and they plate things beautifully, I agree that this is definitely overpriced especially given that it gave my parents FOOD POISONING :( I feel like we ordered almost everything on the menu (2 of certain dishes), but no one was full at the end. We had 7 people. We got the Bread and Oil service, Caesar Goes Vegan Salad, Garlic Noodles, Oysters, Prawns, Seared Scallops, Spicy Lobster Gnocchi, Mussels and Tuna Tartare Toast. Taste wise, our favorites were the caesar salad and prawns. The oysters were not good and were actually quite fishy tasting. The celery mash served with the scallops was also meh. Note this place is really small. Their indoors section only fits like 10 people and they can't take large groups indoors either. Unfortunately, due to the price and food poisoning, we will not be returning here. It's so so important for a seafood focused restaurant to have good quality especially if they are charging that kind of price for tiny plates. read more

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The food here is absolutely spectacular, we do chefs choice when we come here. And any extras are all worth it. Small vibey outdoor patio. Fresh ocean breeze. Service always is great. Highly recommend. read more

As a seafood lover, I needed to check this place out. The atmosphere is great, especially if you can grab a table outside. The outdoor seating creates a relaxed vibe, although the tables felt a little closer together than I would have preferred. Service was okay, nothing particularly memorable, but nothing negative either. The food itself was fresh, flavorful, and beautifully presented. The biggest surprise was the oysters, which were extremely salty and not quite what I was expecting. On the other hand, the tuna tartare toast was absolutely outstanding and easily the highlight of the meal. The crudos were also very good, but that tuna tartare toast is what will get me to come back. read more

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The gem that is Crudo e Nudo is a must visit! Located on Main Street in Santa Monica, you'd be forgiven to think this may be an overpriced tourist trap. But what you're really getting is a thoughtfully curated, responsibly sourced, and creative seafood based menu in a cozy and home-like environment with excellent and friendly service. We felt very welcomed from the moment we stepped in to the time we left. It was more akin to visiting friends than going out to a restaurant. The service was intimate and friendly without being overbearing. The suggestions were helpful and clearly reflected our preferences. While some of the dishes took longer than expected, overall we don't have any complaints with the extraordinary service. The ambience was cozy and special. The design isn't over the top and fanciful but rather modest, comfy, and intimate. Much like the name, it followed the theme of raw, naked, and unfiltered. Lastly, the food was amazing! They made each ingredient shine. From the tuna tartare toast to the lobster gnocchi, every dish was carefully curated and even the supporting ingredients (like the oil) were high quality and carefully curated to fit. The uni taco bites were to die for. Don't sleep on the secret menu caviar nachos either! Not a single dish disappointed us in any way; you're paying for quality. Overall, if you are looking for a cozy, sustainable sourced seafood meal with friendly atmosphere and staff, you can't go wrong with Crudo e Nudo. Easily 4.75 stars! read more

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Found this gem in downtown Santa Monica and let's just say we were very impressed. Started with the crudo trio, lobster, scallops and rock fish. Then we had roasted fish collars and roasted octopus. Octopus was a little on the chewy side but the flavors of the dish offset that. Would highly recommend stopping by here. read more

Crudo e Nudo - Menu - Seafood Near Me - Santa Monica, California

So many great reviews on this place, had to come check it out, plus we were super sick of Thanksgiving leftovers.... Parking is not easy on Main Street, but behind there is plenty of meters in the lot. Place is very small, four tables inside but a nice setup outside with heat lamps. Warm greeting at the door and explained to look at the blackboard as their menu. It changes often based on what's fresh, in season, etc.. Pretty simple menu and all about fresh fish which was perfect after all that heavy holiday food. Kanpachi - Super fresh and delicious with the perfect amount of pickled onion to not overpower the flavor w/a great yuzu oil We almost ordered another one it was so on point Cioppino Stew - I've had this a few times and it can be too heavy or garlicky; this one was well balanced where the muscles and scallops where the star and not overpowered by other ingredients Just the right amount of bread for dunking Lobster Gnocchi - Talk about a winner! Perfectly cooked pasta with another well-balanced sauce that easily could have been overpowered by the Calabrian chilis It's a bit pricey but what isn't these days and it's nice to have seafood where you really can taste it Knowing the menu changes so often, we're sure to come back soon to see what's new/fresh! Quick tip - make a reservation if you want to eat inside! read more

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Service was lacking. The menu here feels like one where the waiters need to explain it well, and even though our waiter partially walked through the menu, we still felt confused. Even though it was our first time, it felt like they assumed we would know what things were. They were slow to refill our water and seemed to never notice our empty plates and would not take it away. We also had an empty beer glass and bottle that sat at the edge of the table for a majority of our meal. We got the kanpachi pretty quick after ordering but the uni taco took weirdly long considering how simple the dish is and doesn't require cooking. We waited 50+ minutes for a lukewarm ratatouille and between 60-75 minutes for our main dishes. The ratatouille and tagine were quite salty, with the tagine basically being inedible. Not sure we would come back. The crudo dishes were good but I wouldn't recommend getting their non raw fish dishes. There's a metered parking lot one block west. The restaurant is quite small inside with four tables, each with two seats, and a round table that probably sits 4 people. There is outdoor seating on Main St as well. read more

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I've been wanting to try this place for a while and was completely disappointed with the food. The fish, beautifully plated, however lacked any flavor. The sauce was basically just olive oil. They needed at least some sort of citrus added. I got the yellowtail and halibut, the halibut was served WARM which threw my palette off completely as Crudo should be served cold. For the price of each plate being $25+ I do not recommend. A basic sushi restaurant would have made a better Crudo. read more

Crudo e Nudo - Halibut and yellowtail - Seafood Near Me - Santa Monica, California

3.5 stars Really good seafood...we ordered the Tuna Tartare Toast, Gnocchi and Octopus. This was a perfect amount of food for two and I would recommend everything. Plates were coursed nicely and intended for sharing. Service however was underwhelming - any time we needed something it took 5 - 10 minutes to hunt down a server. read more

This was a really frustrating and disappointing experience. They asked two of us to wait even though there were plenty of empty tables inside and outside, and we could clearly see multiple servers moving very slowly. After waiting, they casually came back and said they couldn't accommodate us because they were "short-staffed," which made no sense given the empty space and visible staff. The whole situation felt disorganized and unprofessional. Turning customers away like that is just unacceptable. Definitely not a place I'd recommend. read more

Fish is fresh and ingredients are creative but not overly complicated. My only issue is that most of the dishes were too salty - and I say this is a self proclaimed salt lover. If they could tone down the salt, I would have given this place five stars. Everything was good but standouts for me were the tuna tartare toast and the roasted collar. The bread they serve is delicious! I think they would benefit from a good dessert. Also, they have a system where you scan a QR code and pay on your phone, including tip. We did so and thanked the server and started walking out when the server stopped us and asked us if we'd closed out. We said yes, but then she asked us to show her the confirmation page. This felt a bit weird / accusatory and I think if they're going to do this anyway they may as well stick to the traditional way of taking the customer's credit card lol. read more

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We had such a great dinner at Crudo e Nudo. The service was honestly amazing and our server, David, made the whole experience feel really special. He took the time to walk us through the entire menu and helped us choose dishes he thought we'd love, which we really appreciated. Some of the standouts for us were the bluefin tuna, kanpachi, papas bravas, and the garlic noodles. The fish was incredibly fresh and everything was packed with flavor. We even ordered a side of bread just so we could soak up all the amazing olive oil and seasoning from the dishes, which was totally worth it. David also helped us pick out some wines. We told him the types of wine we usually enjoy and he came back with some amazing recommendations that paired perfectly with the food. We ended the meal with their homemade chocolate and almond butter cup, which was such a delicious way to finish everything off. Overall it was just such a lovely night with great food, great wine, and really thoughtful service. I also heard they change their menu every week, which makes me even more excited to come back and see what new dishes they come up with next. read more

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Parking: Metered parking on all surrounding streets. It can get busy some nights, so you may have to walk a few blocks. Experience: We came in on a Thursday evening without a reservation around 6pm and were seated immediately outside. All the food was so flavorful and beautifully plated! We got the Yellowtail and the tuna tartare toast. The waitress recommended the melon salad, which I wasn't sure about, but it was so refreshing! This place deserves way more hype, and I definitely want to come back! read more

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Great food, chill ambience. Service was a little backlogged- the table next to us was getting very upset over the long wait for items despite us getting ours before them. Both us and this table also had forgotten glasses of wine. Other than that, the staff are friendly and welcoming if a little understaffed. Nonetheless would definitely recommend and will return read more

Crudo e Nudo - Happy hour 1/2 tuna tartare toast and 1/2 "Caesar" plus oysters with strawberry mignonette - Seafood Near Me - Santa Monica, California

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Great fresh seafood! Yet, the star of the show is the Tuna Tartare Toast! it's the best I had in LA so far. Must try! (I ate it so fast that forgot about the pic, delicious). read more

Crudo e Nudo - Tuna tartare Toast! - Seafood Near Me - Santa Monica, California

This place needs serious help. Food was literally inedible. Services was marginal at best.

it was actually horrible. I got the chef's choice which was $64. I got five pieces of yellowtail and four pieces of tuna and guess what the third dish was yes, it was tofu. This place is genuinely revolting. I met the chefs. They had zero quality to them. It was absolutely a makeshift disgusting place. I've worked in four Mission establishments. This place was an absolute fucking joke to charge $64 for anything. What a fucking joke. read more

The food here is delicious. The scallops were probably the best and were followed by the roasted collars. The staff is also so kind. They accidentally lost our ticket and were so kind about the mix up and comped the dish. Overall I love this place and will definitely return! read more

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This was an unfortunate experience and indicative of what's happening on Main Street in Santa Monica. I work in hospitality for over 30 years in NYC and LA. The only star here is for the server "Summer" who did her best to apply her skills and talent to make our dining experience enjoyable. However, there was ultimately nothing she could do. We ordered 5 plates... paid almost $300 with tip. First round of sparkling wine was room temperature and barely drinkable. Our table was totally unstable and the top actually spun around. The blue fin tuna may as well have been from an all you can eat sushi buffet. Bland, despite being drenched in some non descriptive sauce that neither highlighted or elevated the flavor of the tuna. Kampachi plate similarly bland and worthless. Both portions so laughably over priced for the minuscule portions even if the dishes were good quality.. which they weren't. Then the tomato salad... probably the only dish that we agreed was tasty but that more due to the fresh tomato than anything. This dish was literally one medium tomato cut up w a few basil leaves and some seasonings and is $20. TWENTY DOLLARS! Then the biggest disappointments if that seemed possible was the lifeless prawns, so small and dry that it was almost comical. By this point we were just trying to eat what was possible and get somewhere else to get something good to eat. The cioppino was basically the smallest mussels ever harvested in a watered down tomato broth with a chunk of bread in which the crust was so hard and dry it was actually challenging to break it up to share and equally challenging to soak any of the "soupy sauce" if that's what you want to call it. These type of egregiously overpriced restaurants popping up on Main Street and posing as high quality eateries drives me insane. We literally went to In & Out burger directly after eating a $300 meal here just to feel like we ate something. We calculated that we each had approximately 14-17 actual bites of food each for the entire 5 course meal! This place is the classic Main Street trap type place where you think it looks cool, and you hope it's a delicious high quality discovery... but turns out to just be a giant rip off that tapes your account balance and leaves you hungry after a 5 course meal... congrats, this is the spot! read more

Delicious!!! Everything was so fresh and was flavorful. We ordered the bread and oil, kampachi, halibut, toro and the tuna tartare toast. There were 2 of us and we shared everything and it was a perfect lunch. My favorite was the tartare. It was so flavorful but each bite of all the dishes which were pretty beautifully plated and were all delicious. Service was exceptional. It's a very small restaurant with most tables outside. Easy parking in lots in the surrounding streets near the restaurant. Park there and then walk a couple blocks and you are at the beach. read more

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Wooow this place is incredible!! We pass this it all the time and finally stopped in. The blue fin tuna and bay scallops were some of the best bites we've ever had. David treated us so well and we can't wait to go back! read more

Crudo e Nudo - Blue fin tuna - Seafood Near Me - Santa Monica, California

Dropped in for some happy hour and we were lucky to get fit in. Restaurant is pretty small with about for 2-4 seating tables indoors and a patio just outside. Service was good, waitresses served us quick. We only ordered 1 baked oyster and they made it for us. half order of mussels - the mussels were quite different from what I'm used to. Its a light olive oil based sauce that allows the flavour of the mussels and ocean to be brought out. Would recommend! squid ink fried rice - Another interesting dish. The rice was crispy reminescent of the bottom of a chinese clay pot rice. The squid ink does not provide much flavour, but their chili crisp on top of the rice made it super tasty. Would recommend! Overall love the vibes from this restaurant. The day we were having this meal they were seting up for an event that was showcasing a local wine brewer! Fun stuff! read more

Crudo e Nudo - Seafood Near Me - Santa Monica, California

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SUMMER IS THE MOST AMAZING SERVER!! seriously. in the 10 min total that i've talked to her, she is the total vibe, the porron expert and my literal soul sister. she IS the moment. come here for the amazing crudo, wine and SUMMER read more

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First off the food is absolutely amazing. The fish is sooo fresh and you can tell with every bit. The scallops were out of this world and the oysters were divine. The. You top it off with attentive servers, and a manager that really cares and you end up with a near perfect seafood experience in Santa Monica. read more

Great food, unfortunately horrible service. We ordered the Blue Fin Tuna and asked about it after an hour, and our waiter said "sorry bout it". He never checked in with us, we had to flag him down for everything. We came at 5pm by the way. Oysters came after 45 minutes. Kitchens get backed up, waiters get busy, being communicative and apologetic goes a long way. We'll come back and give it another shot if it's this waiters night off. read more

Good, p good tasting and consistent every time. However, this past time that I went it took 40 mins for my warm food to come in not during rush hour when the restaurant is packed. And when it finally did, I watched the waiter pick herbs with her UNWASHED HANDS and dropped it as garnish on my plate before bringing the plate to me. GROSS read more

Had such an excellent dinner here yesterday. We ordered the Crudo trio sampler, two tuna toasts, and one garden vegetable mezze. Everything we ordered was excellent and so insanely fresh. The mezze had fun, uncommon vegetables and the tomato Crudo was such a unique and creative preparation !! Everything tasted fantastic and the ambiance outside is perfect for summer. The tuna on the tuna toasts melted in our mouths, so buttery. The sesame bread too was also so delicious. read more

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As seafood-lovers and eco-conscious consumers, we were looking forward to trying out Crudo e Nudo's raw seafood dishes. Our group of four had the first reservation of the day on an overcast Saturday when the restaurant opened at noon. The inside was a lot more narrow than I imagined and had only three seats along the window, whereas the outside area with the wooden deck had seating with actual tables, but still felt rather cramped especially when more patrons arrived. Since it's Santa Monica and they offer outdoor dining, we happily brought our dog to accompany us. Our friend had asked us to join her for lunch here, so we gave her full reins on what to order and she immediately opted for Neptune's Flight which is a 5-course tasting menu selected by the chef including on + off menu items. Price paid the day we visited in the summer was $89/person. Food: * Beverage: Fermensch Kombucha "Bloom" Blueberry Lavender Chamomile. Kombucha came in a can and I think those who don't care for this stuff may enjoy it. I personally liked this a lot because I enjoy the flavors of blueberry and chamomile and thankfully the lavender wasn't too strong. The purple-pink color is especially pretty too. * Crudo: Rockfish, Kanpachi, Uni Taco Bites, Percebes Barnacles (LOL I see why this is an off-menu item - never thought I would ever eat these gnarly barnacles!) The Kanpachi arrived in a shallow pool of calamansi juice and yuzu oil. The Rockfish came drizzled in white soy sauce and a mandarin oil. We all really enjoyed the citrus-based oils. Each of us got about two slices of fish. The Uni Taco Bites did not come in a tortilla, but a sheet of nori. Perhaps I'm being overly critical, but there's nothing about this that makes it a "taco" other than it should be eaten with hands. The Percebes Barnacles are unique in that I've never had this type of barnacle before. My dining mates said this was their least favorite dish. Barnacles had an appearance very similar to little turtle feet. * Vegetarian: Caesar Goes Vegan Usually not one to order Caesar salad, but I do appreciate the generous addition of furikake here. Definitely added more oomph to an otherwise basic salad. * Compositions: Smoked Fish Dip, Caviar Nachos, Squid Ink Fried Rice, Fried Fish Collar The fish dip was good and packed with flavor. Pretty astonished that they used potato chips for their Caviar Nachos. I suppose I expected something else to be used as a base with caviar for this dish. Squid Ink Fried Rice was not the most enjoyable because I didn't care for the "crispy" rice which kept getting stuck in our teeth. The fried fish collar was good. Glad it didn't get overly cooked/burnt. * Dessert: Maple Almond Butter Cup A healthy adult version of the peanut butter cup, but yikes this dessert immediately started melting once we lifted it up. Decadently tasty and I like that it's not super sweet, but it was also very messy and not the most ideal way to end a meal. Notes: - Reservations available via Resy, but know that cancellations within a 12 hour window will be charged $30/guest - Open daily from noon until 9 or 10 PM - Crudo e Nudo is sandwiched between Lula Cocina Mexicana and Sweet Rose Creamery - Prices here are steep so come prepared to spend - Service was all right, nothing super special - Credit card usage includes a 3% transaction fee - There's a single gender-neutral washroom, which you have to enter/pass by the open kitchen - Friendly remember to apply sunblock even if it's an overcast day (I got sunburned on my shoulders). read more

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Such a great experience at this gem on Main! Have been meaning to try this restaurant for a while and finally decided to stop in with my partner. I'd recommend a reservation here in general, but they were able to take us without one that night. We decided to get the tasting menu to make the most of it and the food did not disappoint! We tried so many delicious dishes - oysters, tuna toast, a delicious salad, and fish collar. We enjoyed a nicely paired bottle of wine with our meal. I will say that if you are going to get the tasting menu, be prepared to EAT. We did have to bring some food as they kept sending out more dishes for us. The ambiance is really sweet - a super small restaurant that you can literally see into the kitchen. Some indoor seating but mostly outdoor. Very cute and such a special place for a unique dining experience! Absolutely worth going to when in the area and looking for a great culinary experience of a meal. read more

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