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Croissant Monkland

4.1 (22 reviews)
Open • 7:00 am - 9:00 pm

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Raspberry croissant!
Kathy S.

Every since the weather started to get chilly, I have been looking for a spot to find some comfort food to pair with a coffee at home. I just recently discovered this place and it's a weekly ritual to go here with my son and grab some croissants and their egg and ham croissant sandwich. I'll list my fav's: The almond croissant (it has the white sugar powder on it I took a pic of it) The raspberry croissant (close second, not too sweet, real comfort food) The cinnamon roll (extremely close third, nice and gooey in the middle) I like to toast these in the toaster oven for a few minutes. As for the sandwiches, my son and I both love the egg ham and cheese. When heating this up at home, take the egg part out and microwave it on a plate but toast the croissant. Turns out perfect! The only thing that I've had here that I didn't like was their blueberry croissant. The coffee isn't the best either. Parking can be a bit tricky but there's paid street parking if you're coming from sherbrooke going west or there's always free neighborhood side street parking (read the signs and you will have to walk a little)

Behrooz Y.

Croissant Monkland recently made a permanent move from Monkland Ave to Sherbrooke. I had spent many working hours in Monkland accompanied by a financier along with a coffee or a Kusmi tea. The good news is that all their pastries and sandwiches have remained the same. The new place is more spacious and gets more light. It doesn't have a patio though. I have enjoyed Croissant Monkland's pastries for a couple of years now. The croissants and financiers are on the greasy side, but seriously delicious. The almond croissant is almost a meal by itself, and makes a delightful snack on a cold winter day. The pastries and pies are pretty good too. They also have sandwiches, quiches and crepes, which come with a side salad. I am particularly fond of their crepes.

Egg and ham croissant sandwich with a hot chocolate.
Andrea S.

I'm so glad I found this nice and cozy place! The food was excellent and the service was impeccable! I will be becoming a regular for sure.

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5 months ago

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2 years ago

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2 years ago

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4 years ago

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6 years ago

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6 years ago

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3 years ago

Holy $%^& this place is good. Hitting this spot for coffee & baked goods in the morning is a big vibe.

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2 years ago

One of the best cafes I've ever been to! Friendly baristas and fast service. Cafe has a very nice Paris feel to it!

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9 years ago

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7 years ago

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8 years ago

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7 years ago

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8 years ago

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5 years ago

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7 years ago

Coffee was okay but the blueberry croissant compensated for it!!! Highly recommend their unique croissant flavors, absolutely delicious

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6 years ago

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7 years ago

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8 years ago

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7 years ago

My breakfast heaven!!!! Friendliest people, freshly backed bread and spinach omelette to die for

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8 years ago

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6 years ago

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Review Highlights - Croissant Monkland

“Croissant Monkland is a fabulous boulangerie and a tremendous asset to the Notre Dame de Grace (NDG) neighborhood.”

Mentioned in 4 reviews

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Au Kouing-Amann - Croissant

Au Kouing-Amann

4.7(547 reviews)
6.8 km•Plateau-Mont-Royal
•$

Excellent little bakery. Two table seating area, most people take it to go…read more They are known for their big Koughn Amann cakes, but I didn't recognize these big round cakes cuz the ones in Vancouver are all very tiny and more rolled tightly like Cinnabons. These you can get a slice of. It is very warm as it's cut fresh and oh my gosh so good. The crust and bottom is crunchy and a bit sticky and sweet, the middle very flaky. So wonderful. I also had the almond croissant and apple turnover both are very good as well. The almond croissant is very tasty. It's more flat and pressed than the big poofy ones. As though it is screaming "I'm just a small ordinary croissant". :) Definitely stop by if you're in the Mont Royal area/ plateau area.

This is exactly what I imagine a vintage Parisian patisserie would look like. It has the same…read moresimple, timeless feel as the original boulangeries--a glass display case showcasing their specialty, the kouign-amann, along with a small selection of other viennoiseries. The woman behind the counter was absolutely lovely, taking care to make sure our order was exactly right. The café au lait was exceptional. In my experience, many pastry shops serve only mediocre coffee, so this was a wonderful surprise. The pastries were everything you'd hope for--buttery, crisp on the outside, and soft and tender inside. We couldn't have been happier! The warm, cozy ambiance made the whole experience even more enjoyable.

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Au Kouing-Amann - Pastries

Pastries

Au Kouing-Amann - Almond croissant and apple turnover

Almond croissant and apple turnover

Au Kouing-Amann - Kouing amann

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Kouing amann

Guillaume - Olive Bread, Almond Cake and Brioche

Guillaume

4.7(120 reviews)
6.5 km•Mile End, Plateau-Mont-Royal
•$

We had already gotten bagels from a nearby shop, and pastries earlier in the day. We were looking…read morefor a bakery with breads in this neighborhood, and Guillaume has a wide variety! Also appreciated that they offer Demi-loaves, not just full ones.

Boulangerie Guillaume caught my eye unexpectedly. I did not have this place on my list of bakeries…read moreto try while in Montreal, but as I was walking in the area I noticed many people holding their distinctive yellow bags. I was intrigued, and since I can always go for some carbs I decided to head in and check this place out. Unlike most bakeries I visited, Boulangerie Guillaume has a much more modern look, and is larger than a standard bakery. Walking in, I was immediately greeted by stairs which led up to the main production area. All of the bakes were arranged on the back-wall perimeter of the space separated from the pedestrians by a glass wall. The color scheme was mostly black to contrast the bright yellow of the bags and signage. The arrangement of the bakes, combined with the color scheme and modern aesthetics, resulted in a stunning, visually striking presentation. I wasn't too hungry, but I can always go for some sweets and their date square looked good. I went with that, along with a cappuccino. The square was delicious - the dates were high quality, and the crust underneath was moist while maintaining its integrity. The cappuccino was also good, a great complement to the bake. Service was efficient, and overall I had a great experience at Boulangerie Guillaume. I definitely want to return to explore more of their menu - I noticed they had some savory items so perhaps for some lunch. Definitely one of the best bakeries I visited in Montreal.

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Guillaume
Guillaume
Guillaume

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Olive + Gourmando - The Cuban

Olive + Gourmando

4.4(1.8k reviews)
6.2 km•Vieux Montréal, Ville-Marie
•$$

One of the best places for a latte in town, and probably the best cup we've had, by a mile. We…read morevisited twice, and both times were just as wonderful. On our first visit, Charlotte took wonderful care of us. The menu's ham and cheese option, which looked like a scone, seemed a bit heavy, so I asked if she could offer something lighter. Though a ham and cheese croissant isn't on the menu, she kindly offered to bring me the ingredients so I could make my own. I ordered a plain croissant with capicola, a ham-and-salami-style cold cut, and cheese on the side, then assembled my own sandwich at the table. I was so happy she accommodated me, and the simplicity and quality of the ingredients were perfect alongside one of the best lattes we've had in a very long time. On our second visit, Violet served us with the same warmth. I knew exactly what to ask for, and she delivered just as Charlotte had. We enjoyed great lattes with an extra shot of espresso on the side, and a hot chocolate that our son called one of the best he's ever had. The atmosphere is lively and cozy, with people chatting, warm lighting, and lovely decor. It's a bit tight inside and gets very crowded, but we were lucky to be seated right away both times, and we felt truly blessed as we watched a long line form outside. This is a staple for us, and it will definitely be on our list the next time we're in Old Montreal.

Another place rec by store owner. Cute place and lucky to have scored a table for 2 for lunch…read more Some items sell Out. Farm to Table place that serves brunch too. Pastries in case. I had an amazing whipped feta,tomatoes and corn salad with crusty bread that was so fresh and tomatoes tasted like they were just picked. Friend had bowl of homemade granola and fresh fruit.

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Olive + Gourmando - The Cubain panini

The Cubain panini

Olive + Gourmando - Brioche

Brioche

Olive + Gourmando - Down the street

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Down the street

Rosetti

Rosetti

3.4(5 reviews)
5.1 km•Golden Square Mile, Centre-Ville, Ville-Marie

TL;DR/The Short Version: Italian bakery. Four locations in…read moreMontreal. I tried the eclair. The caramel flavour of the icing was good, but the choux pastry and custard were a bit dry. The Long Version: So I had never heard of Rossetti before. They didn't exist when I was living in Montreal (the 2000s) and after I left, my husband (who was still my boyfriend at the beginning) and I would return often (at least a few times a year until 2019) and I'm pretty sure they weren't around then. We took a few years hiatus from visiting Montreal and then when we returned in 2024, boom, Rossetti had 4 different locations in the downtown core! What's their origin story? I have no idea. Their website has no "About Us" section. All I know is they opened sometime between 2020 and 2024, lol. I tried their caramel eclair ($5.50). The caramel icing was really tasty, but I found the choux pastry and the custard filling a bit dry. They have cannoli, amaretti, financiers, croissants and tarts. They also have sandwiches and pizza. I was disappointed that they didn't have sfogliatella, my favourite Italian pastry. Oh, they also have coffees and teas. The interior is nice with seating to dine in. Service was neutral. I may return to try another item. Maybe at one of their other locations. Review #16 (2025)

I can't say for sure if the Rosetti bakeries in Montreal are related to the Rosetta bakeries in the…read moreUS (particularly Miami and NYC) but if they're not, then they are twins separate at birth. While in Miami last year, my husband, mother-in-law and I became big fans of the Rosetta on lower Collins Ave and then once they opened the one by Lincoln Center in NYC, we began to visit that one often since it's walking distance. After climbing to the Kondiaronk Belvedere on Mont Royal, we decided we needed sustenance on our way back down and we spied Rosetti as we were walking back to our hotel. Since it looked very similar to Rosetta, we decided to stop in and grab a bite. The sandwiches and pastries were on full display and we knew we made a good choice. I had a Pizza Margherita which was huge...I could have shared it. I also had a caramel tart for a sweet treat afterwards. Others in the group had sandwiches and other sweets which they all enjoyed. There are some stools at a counter downstairs and a little more seating upstairs with a few low tables along with some high tops and counters. The ladies who worked there were very nice. We enjoyed our food and think it's a great place for a quick bite that's a bit elevated from traditional fast food.

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Rosetti
Rosetti - Inside the eclair. $5.50.

Inside the eclair. $5.50.

Rosetti - Outside

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Outside

Croissant Monkland - bakeries - Updated November 2026

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