Thank you for producing such nice cookies. I purchased these cookies from sprouts in Dublin,…read moreCalifornia. I tried both the key lime as well as the blueberry crisp cookies-'outstanding products! Again, thank you very much. P, s, please open a bakery in California.

Wow! Never thought I'd be able to get to this place, but glad we stopped by. They had a ton of…read moretheir regular packaged cookies, some different ones I haven't seen, as well as some really delicious freshly baked treats. We opted for a few different cupcakes and they were definitely extraordinary. We tried the hostess lookalike cupcake and the peanut butter monkey cupcake... both were just so delicious and big enough to share! Lots of coffee and drink options as well, with a great pickup window that's convenient and keeps the crowds organized. There were a few tables to eat outside and the bakery was so nicely decorated. For such a famous place, it just felt so quaint and comfy!

Refined Dining with Just a Few Misses at Dopo Argento, Southampton…read more Patrizia and I visited Dopo Argento in Southampton for a Sunday afternoon meal around 1 pm. The restaurant wasn't crowded, which made for a calm and enjoyable atmosphere. Starters: We ordered the sourdough bread service (not complimentary), which came with a hummus dip. The bread had a rustic, brick-oven style crust--crispy outside, soft inside--and paired nicely with our appetizer. We then split the Tuna Tartare, which was delicious, fresh, and beautifully prepared. That said, it was served on its own with no chips or crostini, so we ended up using the bread we had ordered. A small touch that would make a big difference. Mains: Patrizia had the Salmon Oreganata. The portion was generous and cooked very well, but it arrived solo on the plate without any sides. We both felt it would shine more with a vegetable or starch--something like spinach, asparagus, or potato. I chose the Paccheri Cacio e Pepe, which was excellent. The pasta was fresh, perfectly al dente, and the sauce had just the right balance of richness and peppery bite. Drinks & Service: We started with two cocktails, then shared a crisp bottle of Italian sparkling water with our meal. Service was warm, efficient, and attentive, adding to the experience. Dessert & Coffee: We finished with the Tiramisu, which was light, fluffy, and not overly sweet, alongside a cappuccino--a perfect close. Overall: Our total came to about $235 for two, and we left a generous tip for the excellent service. We chose to sit indoors since it was too humid outside, but both options are available. We're giving 4 stars because of minor blemishes--the salmon plated all alone, and the tuna tartare lacking an accompaniment. Still, the food was excellent, the vibe relaxed, and the service top-notch. Definitely worth a visit--check it out before the summer ends and see for yourself!.

I know we are in The Hampton's but the staff seemed very snobby…read more $11 for a glass of iced tea that was 75% ice and no refills. $17 for a tiny bowl of French fries. The rest of the meal was ok, nothing special and definitely not worth the cost. I live in Los Angeles and dine in Beverly Hills quite frequently and have never had an experience like this.

Favorite restaurant in Southampton and one of the better spots out east overall. It has that…read moreupscale Hamptons feel but still keeps things intimate and comfortable. The Paccheri Rosa was SO GOOD! Rich sauce, perfectly cooked pasta, and tasted like something straight out of a homemade Italian kitchen. My wife got the Rigatoni Strofinati, also excellent and definitely brings the heat with the spice. The Centocolori salad was also fresh and a good lighter option to balance everything out as a starter. Service was smooth, attentive, and exactly what you'd expect from a place at this level. It's also connected to a bakery, which is a dangerous situation if you have any self-control issues. Prices are on the higher side, but the food backs it up for sure and worth every penny. Easily one of my favorite spots in the area so far, and definitely somewhere I'd go back to.

I didn't care for my food this time. I have ordered cacio e pepe both times I have gone but I did…read morenot like it with the tagliatelle pasta. I believe they gave me tonnarelli last time, and that was a million times better. I also got the caprese and I didn't care for it. The tomatoes were very dark and mushy and weren't sliced, which I would've preferred. They were a different type than typical. The drinks were excellent and the service was even better. Right down to the sweet hostess who was trying to make sure we got a great spot that we felt comfortable in. Service was really excellent!!! The vibe was perfect and exactly what I was looking for on a wintery night. I ate here in the summer and was blown away by the food. I just didn't care for these little differences this time.

I love this spot bc it meets every need- a quick slice, a drinky lunch or or a sit down Italian…read moreItalian dinner. If you're low carb or gluten free, they got you and if you're like Alexis Rose "up for anything", they have even more. The pizza is great but so are the pastas and sandwiches. Everything is really delicious. What I love most are the dual entrances so you can get a quick slice at the counter, they sit on the breeze patio or indoor casual bar space if it's raining. The service is super friendly and it's just tops!

Food is just ok . Can improve more with flavor , better complimentary bread and please use a real…read morecloth table napkin with the level of the price. Compare to the other Italian restaurant around we tried with a descent price with great food too. Service is great

This bakery is such a gem. Everything looked fresh and beautifully displayed, and it was honestly…read morehard to choose because it all looked so good. The pastries were light, flavorful, and not overly sweet you can really taste the quality of the ingredients. The atmosphere felt warm and inviting, perfect for grabbing a coffee and treating yourself. The staff was friendly and patient while I decided (which took a while because I wanted everything). Overall, a lovely experience from start to finish. I'll definitely be back to try more.

Really good coffee and relaxing vibe. The employees were kind and efficient. I'm glad Southampton…read morehas this establishment

Main Street Market is a relatively new addition (as of June 30, 2024) to Main Street in the…read morecharming town center of Southampton. The menu offers a lovely range of sweet treats that can be paired with their coffee offerings as well as savory light meal options, which pair nicely with their wines-by-the-glass. Guests order and pick up food from the counter, then, if dining in, they can choose from ample seating both inside and outside. The inside is very casual, half first-come seating and half grocery store. Staff is friendly and efficient, making this a really nice option for a quick sit-down bite on Main Street without waiting for a full-service table, and prices are reasonable given the area. Shoppers can pick up gourmet pantry staples, including gluten free pasta. Special shout-out for the creative vegetarian and vegan options.

The Italian Works sandwich is unreal. Went back twice, best meal I had in Southampton.read more

Stopped in for dinner. Food was subpar, drink prices are outrageous, even for Southampton's…read morestandards. Boneless wings are Sysco nuggets, burgers are small and under-seasoned. Service was fine. People were friendly. Can't knock it for that. I'd probably recommend dozens of places before here unfortunately.

This was our first time to the Southampton Public House. You walk into a beautiful pub and…read morerestaurant and get that feeling you will be heading a good time. Janet our waitress was great. She explained some items on the menu ( I told her I was a newbie here) and I decided to just stick with the basics, to compare with one of my favorite burger places. The burger 8oz sirloin was huge and juicy cooked with a nice pink center and charred outside, which I love that combo, served with lettuce and tomatoes, shoe string fries and a pickle. The burger was great. My wife had the pumpkin ravioli, which came in a creamy Parmesan cheese sauce. She loved it! Tonight was a perfect first night, Janet was great and we look forward to returning!

The restaurant has amazing ambience. It's beautiful and cozy!!!…read moreThe waitstaff was top notch!!!' The four of us had a variety of delicious meals and an appetizer of individual pizzas that were cooked to perfection. A must visit in Southampton next to the movie theater,

Dinner last night at Limoncello was problematic . The food was mediocre with both the limoncello…read morechicken and stuffed pork chop very dry. The majority of the problems resulted from the lack of training of the staff. Very pleasant young women but clueless on the duties of service . They need instruction on how to open and serve wine, stay off their phones and to listen and be more attentive to the patrons. The main problem lies with the management who does not take the time to properly train their staff.

I know that the Four Leaf Best of Long Island nominations for 2026 are now closed, but if they were…read morestill open, I would have nominated Lunch Lobster Roll for Best Bloody Mary. They earn top marks for serving brunch in a cocktail glass! The drink came beautifully garnished with shrimp cocktail, bacon, blue cheese-stuffed olives, and celery. I ordered mine "sub vodka for tequila" to make it a Bloody Maria, and it was absolutely perfect -- the right balance of liquor and horseradish spice, and deliciously thick, just the way I like it. I'll never order a Bloody Mary with vodka again -- tequila is the way to go! The olives added that umami punch I adore. I visited on 10/25/25 and sat at the bar. Kaylia K, my waitress and bartender, was warm, friendly, and welcoming. The restaurant itself was spotless and inviting. I also ordered the seafood nachos, which didn't cater to my tastes -- I'll pass on that next time. If you're in the Hamptons and love a well-crafted Bloody Mary, I highly recommend Lunch Lobster Roll.

I am ashamed to admit this, but I finally got to have my first lobster roll of the season. I know…read morewe are in August, but at Lunch it's Lobster Roll season all year long. Coming out here for the day made me realize I should do it more, even in the fall because there are just as many farm stand here as there are on the North Fork. I spent the day out here in the Hamptons and before heading home, I stopped here to break up the ride a bit (one of my many stops). Everything there is amazing and has been every time I come. I still dream about the special they had where their lobster salad came in a local HUGE heirloom tomato. We came at a slower time, right before the dinner rush, and our server was patient. The food came out quick. Even our crab dip, which she prefaced with it would take a while, came out quickly as well. This is a must if you're coming out east. It's not as touristy as you think as it's a local's favorite.

Best little dive bar with a deliciously tasty menu of pretty much anything you'd hope to find on a…read more"bar menu" (burgers, fries, A LOT of other fried things etc). The fried pickles are super yummy!! Best thing about this place is the staff. Jackie & Todd are both very friendly and make you feel right at home! Also, the price is RIGHT. This is, by far, the most adorable place to stop for a drink and a bite in the Hamptons!!

Great wings. Good place for lunch .. then stop by the smoke shop in your way to Montaukread more