This was one of our top three favorite breweries on HHI/Bluffton. And we visited A LOT of them…read more Friendly bartenders, great beer, and an above-average soft jumbo pretzel.

2/21/26 visit…read more Ambiance: SBB has a standard bar feel. It has many tv's and a very lively atmosphere. 3/5. Side note: We sat next to a table of two young children who were watching videos on two different tablets with the volume blasting while their parents sat at an adjacent table with another couple. Parents of these children, have a little self awareness and tell your kids to put their tablets on mute or buy them some headphones or earbuds. WTF? Service: Our waitress did a good job of getting our drink orders correct and our food came out pretty quickly 4/5 Food: I had the patty melt and my wife had a burger. The food was above average. 3.5/5 The beer: This is where things went sideways . I've had SBB's core beers before and they are pretty solid, especially the Damn Yankee IPA. We decided to get two flights of beer. The flights had all 8 of their small batch releases. They were terrible. I would only order 1 out the 8 again. The two Belgian beers and the sour had a strong vinegar taste. The others were unremarkable. 1/5 I'd go back for the core beers and food, but would be very leery ordering any small batch beers Overall rating 2/5. It would have been a. 3/5 rating if I didn't order any small batch beers.

Very cool spot. Yes, this place has it going on. This is a stable in the city I am sure…read more We stumbled upon it easily while walking through the city. When we first walked by it was BUSY & LOUD! But we came back a few hours later and it seemed a bit more inviting. Everyone bartending was friendly and knowledgeable on spirits. We order a NY sour, Manhattan, and a few drinks off the menu to try something different. All of which had a strong execution. Well done ! We didn't get a chance to order any food. But the atmosphere and service was 5 stars, so much that I wanted to leave a positive review. I hope they thrive in Beaufort.

Absolutely amazing every stinking menu item is great I…read morehappen to be partial to the baked oysters and the Alsatian pizza O by the way don't leave without trying escargot

Service was excellent- everyone here is so friendly!…read more Good selection of beers and lots of delicious sounding food options. They had lots of healthier options on the menu, as well as your classic southern comforts so it was a great balance! Would absolutely come back again! They also keep the air conditioner cranked so it was super nice inside even on a muggy GA day.

Great food and service! My baby and I enjoyed the small version of the Mac and cheese.read more

This is a must-stop on the culinary tour of Savanah. They are a Michelin-starred experience for the…read moreservice and quality of the food. The greeting from our arrival to seating was prompt and very courteous. We got suggestions from the wait staff and started our experience. They have an extensive cocktail and wine list. We started with a drink called Southern Hospitality and their branded Old Fashioned. Both drinks were exceptional. We accompanied that with Grilled Octopus, which was sensational. Very hard not to make it chewy. Great char and sauce that accompanied it. For entrees, we did the Perloo, an amazing interpretation, and a swordfish. Both dishes were immaculately prepared and perfectly sized. We chose a bottle of Loss and Lehn, something we had never tried before but recommended based on what we had ordered. It matched perfectly with both dishes. We also choose items from the pick 3 menu to accompany our entrees. We finished with the best bread Pudding we have ever had nd french press coffee. The price was very reasonable considering the quality and the service, and should not be missed next time you are in Savanah.

Stopped into Cotton & Rye with my wife for dinner while in Savannah…read more My wife had the striped bass with sweet potatoes and flash fried broccolini, and I had the trout with crab rice. Both dishes were very well prepared and felt thoughtfully put together without trying too hard. The fish on both plates was cooked correctly, portions were solid, and flavors worked well together. With my wife's gluten and dairy allergy, plus my tree nut allergy, Alpha-Gal, and diabetes, we're usually a decent stress test for a kitchen. Staff handled questions professionally and didn't make ordering feel complicated. Atmosphere strikes a nice balance--upscale enough for a date night or business dinner, but still relaxed and comfortable. Service was attentive without hovering. Good for: dates, business meals Probably not ideal for: small children

Unique food choices and all were awesome. Apple pic chicken sandwich was awesome. PB&J wings were…read morea great appetizer. Highly recommend

What a terrific find! There are a few restaurants under this name, but all are interesting and…read moreserve quality food. We had a Cobb salad, which was more than enough for two people to split. We added chicken, and it could have been a meal in itself. We also had a surprising appetizer, creamed collard dip, which was an elevated spinach dip. House-made chips accompanied it, which is something that is shared but tasted wonderful. We also tried a blast from the past, A fried Balogn sandwich. They had a bar for those adult beverages as well. The decor is fun and vibrant in all the restaurants. We also ate at Hitch. We did not get to Pizza in our travels, but people at our hotel who went said it was really a good value and just as fun with great staff. people. Make sure you get to one of the locations in Savanah for very affordable, award-winning dishes.

Food: 10/10 Everything was absolutely delicious! The…read moretextures were just right, flavors were on point, and the combinations of dishes and sauces were well thought out, garnished, and served beautifully. The Grouper and Wagyu Burger were outstanding. Drinks: 8.5/10 We originally ordered a bottle of wine, but it took them about 30 minutes to inform us they didn't have it. This happened after one appetizer had already arrived, with no update on the bottle's availability. They do offer an ok selection of cocktails and non-alcoholic drinks, but the wait was a bit long. Service: 5/10 The service just wasn't good. Besides the long wait for the wine update, food took forever to come out. We even had an appetizer arrive after our main entrees. Overall, the food was incredible, but the service definitely needs improvement.

Had a lovely time on the porch/roof of the Fitzroy. If the weather is good, I highly recommend…read moremaking your reservation on the porch if you can. It was dimly lit and had a warm, inviting atmosphere and our server was awesome! To start, we all got the cucumber blossom cocktail. I got mine with tequila and the server was very knowledgeable about the drinks and the liquors that would work well with each one. We decided the best route for us was to split 2 apps and 2 entrees. For appetizers, we went with the focaccia and the crispy brussel sprouts. Both were AMAZING! I always love bread to start a meal. And the Brussels were nice and soaked in balsamic glaze, which maybe diminished the "crispy" in the title... but I didn't mind because they were delicious. For our entrees, we went with the gnocchi and the catfish served over grits. I would say the standout was the catfish. The gnocchi was good, but not as good as the other dishes we had. Overall we had a great experience splurging a bit on a nice meal. I would definitely recommend getting a reservation on the weekends. They seemed to be busy!

We needed a quick bite to eat and found Churchill's a block away. They have an open air, rooftop…read morebar with seating which can be nice depending on the weather. We were there at 5:15 PM on a Thursday afternoon and it was 82 degrees Fahrenheit with a nice breeze so the rooftop was perfect. I ordered the Ale Braised Shepherds Pie with of course, an ale! The ale was quenching and the pie made a good appearance! There was a perfectly baked pastry on top. It was light and crunchy and was a nice twist over a mashed potato-based pie. Unfortunately, it was a bit too salty. It wasn't so bad that I wanted to send it back but it was definitely more salty for my taste. There were nice chunks of beef but the larger pieces were slightly dry and chewy. Our server Matt took good care of us (like our request to rearrange the tables and chairs to accommodate our group) so kudos to him.

I haven't had good fish and chips in years and Churchill's delivered…read more Finally a good place to get some great British pub food! The staff was very friendly and helpful. The wait after we ordered to get our food was a bit long. But overall a great time.

Cool local brewery serving up yummy grindz. We really…read moreenjoyed several of their beers. I'm partial to Hazy IPAs and they had 2 that I really liked. They have a good variety of different beers. They even let us have a little sip before deciding which was super helpful. You put your order in at the counter and then find a seat. Super relaxed atmosphere.... Not fancy... Not grimey. A good place to relax and hang out. Really good service.

Is a fun place with friends, I don't drink beer so I can't speak to the quality of that, but the…read morefood is mediocre. I had cheese sticks that were pretty good but the chili cheese fries were not great. They use queso and put bacon on the fries but I couldn't find the chili. They did bring me a side of chili that was heated in microwave but by the time I got the fries were soggy in queso. The service seems to be great if you're a regular, but I waited 5 mins to order a drink with two people at the bar registers who were chatting it up with the person in front of me so I just sat down and decided I didn't need anything at that time.

Great place! Food was delicious! So good we went twice on our five day trip to Savannah!!read more

Hi Everyone, So…read moreyou're dressed for the concert and maybe your seeing and are anticipating your delight while you listen to John Cougar Mellencamp, KC and the Sunshine Band, Chicago, Joe Bonamassa, Steve Martin and Martin Short, or the Motown All-Stars (e.g. "Holy Mackerel Ethel, we have to check out the Johnny Mercer, it's got some great shows." Rolling her eyes as if to say, who knew? As she has been saying this for years, as she utters, "Good idea, Geddes.") at the Johnny Mercer Theatre that starts at 7:30 PM. But where to eat, how to get to the restaurant, and back to theatre on time for the concert while making it easy, no stress, fun, relaxing, taste enthralling, thrilling, care free, laid back, exciting, entertaining, safe, and logistically possible? Well, let's see Sweetpea. How about we arrive at 4:30 PM, and park at the Liberty Street Parking garage, right accross the street from the Johnny Mercer Theatre. Easy, check. Next we get an Uber to the Six Pence Pub. Why? No stress, check. We start our meal, with one of their adventuresome, tasty, cocktails which are all fantastic. "But how about getting to the Concert?" Right now, we're having some fun hanging out with our friends and catching up. Fun, check. Please remember Poindexter (I.e. my name for my conscience), we're not driving until after the concert is over which leaves us about five hours to recover from our cocktail before dinner, or two, you Devil you! Relaxing, check. We next get to experience eating some of the most delicious food in Savannah, GA. From the Crab Cake, to the Scotch Eggs, to the Smoked Salmon to their bombastic Broiled Portabella, their appetizers were both savory and palette pleasing. Then our companions had their outstanding, tastebud tintilating, French Onion and Chicken Noddle soups which are both made from scratch. Yea, yea, French Onion and Chicken Noodle soup, big deal. If you have not had it, I am here to tell you, there is nothing ordinary about either, as both were very delicious. We then dined on their Open Roast Beef, their Tender Pot Roast, their Atlantic Salmon all of which offered a very pleasing, tremendous taste in their own right. However, the Broiled flounder stuffed with shrimp and scallops was so exceptional, we ordered another two of these entrees so we could all share this dish as part of each of our meals. Taste enthralling, check. Please note, I did not write the words, "Pub Food" above as the Six Pence Pub's fare will thrill your tastebuds right down to the last morsel. Thrilling, check. Our Server was exceptional, timely, and personable. Care free, check. Our ambience was simply Pub delightful! Laid back, check. But then the bill came and lo and behold our friend had to stand and do a little Irish jig, or did he have to go to the bathroom?... Nah, it was the very reasonable pricing that pleased us all as we scampered to catch our Uber. No, wait a minute, we did not dine and dash. We would never dine and dash. We tipped our Server handsomely, paid our bill, and then we all scampered to catch our Uber as we were all feeling wonderful. Exciting, check. We made the show with twenty-five minutes to spare, which left us enough time to buy our lovely dinner companions a show Tee Shirt to memorialize our evening together. Our show was extremely entertaining which thrilled us all, to no end. Thanks Steve and Martin, you're the best! Thrilling, and entertaining, double check. Logic dictates that when we were able to throughly enjoy our evening while having an easy, no stress, fun, relaxing, taste enthralling, thrilling, care free, laid back, exciting, entertaining time that it is, in fact, logistically possible. Logistically possible, check. And yes, we were safely able to enjoy our ride home while we all talked about how much we enjoyed our evening together. Safe, check. So what is the acronym or memory mnemonic here? ENSFRTETCFLBEESL But how do you pronounce it? Ya'll figure it out. I did almost all the work here in writing this review, lol. Enjoy!

We liked this spot so much we visited it twice during our two nights in Savannah…read more The octopus is delightful! The cocktails are spectacular. Charlie, the bartender, is awesome.

Solid choice for dinner but it was just ok overall experience. This was one of the few places I…read morecould find last minute dinner reservations on a weekend so that's a bonus. Ambiance is prohibition bar vibes so a little more rustic and casual. I was a bit annoyed by the hostess. We had a reservation for our party of 6 and arrived about 15 minutes early. I asked if we could grab drinks at the bar and she kept coming up with excuses on why we couldn't stand or sit in certain areas. Finally, I just asked her to come up with a solution because we had 15 minutes to kill and they didn't have a waiting area. Funny enough, she decided then to get our table ready. It was just odd. Our server was from Ukraine so she was efficient and fast. Not super friendly or chatty with us which missed the mark on Southern hospitality and made our experience feel cold compared to our previous dinner experiences in town. I don't fault her for it though as she did her job. We ordered an excessive amount of starters and some of the entrees. The stand outs for me was the crispy Brussels sprouts, roasted bone marrow, steamed mussels, and grilled octopus. Skip any of the bread options. They weren't even toasted. For entrees, we also decided to share them. The pork chop and NY strip were stand outs. We ended up sending back the halibut. It tasted mealy and freeze burnt. Skip the crispy Japanese eggplant. I was expecting a grilled dish and it was actually fried with a thick batter. Too heavy for my liking. Overall, we enjoyed our meal but not somewhere I am dying to go back to.