Amazing atmosphere. Unknown spot in a great location within walking distance to the beach and…read morealong side all the good restaurants. Beautiful views. Perfect spot for a nightcap!

During the holidays we found this location to be centrally located near our rental property as well…read moreas shopping for food. The wide selection made it very easy to accommodate our hosting events and the price point for everything was as expected. They have a lot of mini and gift-related items so if you were unsure about investing fully into anything, you could pick up a mini and still enjoy. Most of the staff was extremely helpful with checking on things we didn't see on the shelves so I have to give them kudos for going above and beyond. When it came to paying or asking a question, our interaction was the opposite as we felt more like a burden vs a customer. All good, we made multiple trips and quickly learn who to ask for help :-) If we had more time, we definitely would of planned to take advantage of the group tasting. The selections in that area were great, some price points on champagne was slightly higher than expected, but glad they had on hand.

I was here for a special event as part of the food and wine festival. Plenty of wines to try and…read morethe inside was very well stocked for your buying pleasure. Staff were great and the food supplied was great as well.

This was such a fun new find. Adult and N/A Smoothies. In all kinds of flavors. The place is super…read morecute, our Smoothie tender Aaron was super friendly, and I hope we'll be back soon.

If you're looking for a wine slushy, this is your place. They have different flavors and you pick…read moreyour flavor and they will make it for you. I think you can pick up to 3 flavors but they're very good

We had a lovely experience. Our server, Lawson, was great. She explained each dish we questioned,…read morewhich led us to two perfect dinners. The chef is from Bari, Italy., and we had a lovely conversation about his hometown and how he came to be a chef. Highly recommend!

The food was amazing! The service, wonderful!…read more Making reservations is definitely the way to go here or you might luck out on this fine dining experience! We sat out on the porch at night and it was lit with stringed lighting making for a beautiful ambiance. This is not a T-shirt and flip flop vibe so dress nice!! I was so elated to know that gluten-free pasta was available for each dish (the meatballs nor the lobster filing for ravioli aren't gluten-free). Our waiter, Roger went over the dishes for the day and I must say that his memory is on point! He was such a delight and quite funny. He really made us comfortable. This dinner wrapped up a sweet spring break getaway girls trip for me and my 3 daughters.

Update (2 weeks later): We came back one last time before…read moreheading home, and somehow it was just as good--if not better. The staff continues to impress--attentive, warm, and they actually remembered us, which made the experience feel even more special. We even saw the young gentleman from Croatia again who had taken care of us on a previous visit--he was just as pleasant and even stopped by our table to say hello, which was such a nice touch. We dined later in the evening this time, and it was really special to see the staff, managers, and I believe even the owner all still there together. It felt less like coworkers and more like a family--which says a lot about a place. Food-wise, everything held up to our first visit (which is rare!). I couldn't resist and ordered the beef bourguignon again--still absolutely incredible. We also had escargot (note: it comes with béchamel unless you ask otherwise), and that amazing cassoulet loaded with different meats from the evening--it was spectacular. Safe to say this place is officially our favorite on the island... and yes, I'm still tempted to keep it a secret .

Travel Tip: Order SOUPE A L'OIGabNON, Always…read more... Chez Georges merits a date night or a date lunch with your wife. Very clever restaurant, unique to Hilton Head. Lots on the menu, but the Oscar goes to Travel Tip: Order SOUPE A L'OIGabNON. Yes, Russell Crowe should have been nominated and won the Oscar this year - Perhaps, the younger generation is ill-informed on WWIi. Chez Georges requires a designer's update. Always, the service is best in Hilton Head. Always, the kitchen is among best in Hilton Head.

Amazing! My second time here--server Karina was an absolute hoot! Honestly, this place should be…read morejammed and I'm reluctant to sing its praises for fear it'll become crowded and hard to get into! Pastas are all fresh and amazing. The Chilean sea bass was delicious. I dined with many Italian Americans--everyone was happy with sauce, meatballs, eggplant preparation, etc. The decor is dark and intimate and I love it all!!

I was excited to try Piatti after seeing pretty good reviews. We finally got around to trying it…read moreout this week. I am not sure if we just caught them on a bad night, but overall the food was "meh". We arrived around 6 and were seated immediately. We started with a bottle of wine and they brought bread and garlic butter. The bread was nice and crusty and garlic butter was very good. I ordered the pear & gargonzola salad, which is normally one of my favorites. Unfortunately the baby mixed greens were not very fresh, when I was about halfway through I noticed browned leaves on my plate, which was not very appealing. Hubby ordered a ceaser salad and his lettuce looked much fresher and more appetizing than my salad. My next disappointment was when I wanted to order the Rotola di Spinaci. Our server said it was not avaliable. :-( I was in the mood for something with red sauce and there really weren't many options that sounded appealing to me since I dont eat beef or pork. The only other option I saw was eggplant parm, so I ordered that. Unfortunately the eggplant parm fell short for me. The eggplant was bland and tasted unseasoned. The homemade marinara was a little disappointing as well in that it wasn't a rich flavorful sauce. I would definitely not order this dish again here. My hubby ordered one of the specials - some sort of chicken with broccoli & green beans and pasta with a creamy white sauce. Hubs was pleased with his meal. Overall, the service was good, but not outstanding. I told my hubby after we finished that they probably just don't specialize in southern Italian dishes (with red sauce) because so many of the menu options were creamy or cheesy or butter/white wine sauce. If we decide to give them another try, I'd definitely stick to one of the white sauce options.

First timer here--I loved the vibe and Gio, our server, was attentive and super friendly. Place is…read moretiny and noisy but overall fun. Loved the Caesar salad with fried anchovies--yes, please! I loved my entree (the spaghetti with crab). My BIL's veal Milanese was very good, and the arancini I tasted from my sister's scallop special were fabulous. Would have liked the dish to come with larger bay scallops, though. My friend would have liked more of a thin crispy cutlet in her chicken parm but that's what she's used to. My panna cotta was lovely! No complimentary bread service here, and FYI, a simple side of pasta is $15. I've been told to make a rez and sit at the bar.

Fantastic!! Gio is a wonderful representative of your establishment. Amazing service, great food…read moreand drinks. Three of us shared the garlic knots which were little fluffy bites of goodness. My cousin had the tomato soup and meatballs, my husband had the special pasta- Orecchiette with sausage and broccoli rabe, and I had the Italian wedge with blackened chicken. We had the Montepulciano from the HH menu as well as an old-fashioned which my husband declared was perfect. We were way too full for dessert. Stopped by the new beautiful market, now in its own space.

The food is always superb at Michael Anthony's and it certainly did not disappoint tonight! (I had…read morejust been here two nights ago and had a fabulous braised short rib ravioli with mascarpone and black truffle sauce, but I forgot to take pictures before I dug in.) The sommelier was knowledgeable and helpful! I felt totally comfortable sitting alone in the warm welcoming bar area. The wines were paired perfectly with each course. And who can beat the price of only $30 for a gourmet meal with wine?! I was planning to order another dinner but the 3 wines/3bites were very generous! I will DEFINITELY be back for this!

For the second time, our friends, my husband and I made reservations for sips and bites. It's great…read moreto get the menu in advance! Both times were exceptional. The amount of food is absolutely perfect. Three smallish courses that do not leave you hungry afterwards. We were served warm bread with Pomodoro sauce, which was delicious. The three wines each accompany the three small plates. A great way to try Michael Anthony's food without blowing your dining budget. Our friends and we have both highly recommended to others. Service was impeccable, too.

Always great! Service, feel, and menu is fun! We enjoy going after an event and sitting at a high…read moretop at the bar.

First, the staff are great here. I loved our server. Very knowledgeable about the menu items. My…read morefavorite dish was also the cheapest...the $2 Snow Pea Martini was excellent! It is a must to try. Why not for $2. My favorite restaurant on the island thus far.

We come to HHI frequently and make a point to dine here! I love that everything is included in the…read moreentree price - even the salad which most restaurants charge extra for. There are always fresh seafood specials, and they are always good. That's why you have to make a reservation to dine here ... it's always crowded. We enjoy the bar as well (imagine that). Bartenders are so friendly and have been here for years. Price is in line with the quality and so is service. It's truly a "don't miss" if you are in Hilton Head. Try it out and you can thank me later!

This is my parents' favorite restaurant to visit every year while they're in Hilton Head. I was…read morerecently in Hilton Head after a 20 year hiatus and I ate here twice and I can see why they love this adorable and legitimate French dining experience. It is situated in a beautiful space under the trees and white lights adorn the exterior. When you approach the entrance, there are outdoor diners, enjoying themselves and when you enter, you can take a left into a very cozy bar area in its own building to the left. If you turn right, it will take you to the hostess stand and the traditional dining room. On the first evening, we enjoyed sitting at the bar. The bartenders are extremely busy yet make you feel welcome and know their menu and drinks very well. The service was exceptional, as was the food. We enjoyed a salad with mahi and delicious cocktails, and wine selection. On our second visit, we sat in the main dining room. This was as enjoyable as the bar, but a little bit more private. The server was well-versed in the menu and was able to provide helpful suggestions. The meal was well timed and the service was exceptional from all staff. We enjoyed the duck and the triple tail/scallops. I also had a cup of sheet crab soup and found it to be the best version on the island. While this restaurant is not cheap, it is extremely well priced for the quality of the food and the sides and salad that a company most dishes. I'm looking forward to returning to Hilton Head specifically to eat here. What an enjoyable experience!