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    Cornerstone BBQ

    4.1 (51 reviews)
    Open 9:00 am - 8:00 pm
    Updated 1 month ago

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    Menu 11-1-2025
    Jack H.

    Came across this gem on our way back and wow, crazy good BBQ that far exceeded my expectations. Opted for Holy Trinity, which comes with ribs, briskets, two sausages, two sides (selected beans and corn salad) and rolls, every single item is great! Ribs and briskets are juicy and very flavorful, sausage has a nice kick. Note food portion is generous. Staff is extremely nice and attentive. I left without my credit card and the nice waitress came scurrying out before I drove off. Looks like they have three locations (Redland, Yucaipa and Beaumont). Highly recommended bbq spot.

    Peach cobbler $7.99

    I've been a big supporter since they started in Beaumont years ago and all their food is really good and you get pretty good portions but I ordered their peach cobbler to go and I gotta say for $8.00 I was disappointed. They could have filled it up to the top at the least. Won't be ordering that again.

    Pork belly and pulled pork
    Demetrius G.

    I went there on Saturday afternoon around 12:30, and I thought the place would be busy. We were only one seated, besides the 3 people at the bar. We order the brisket, tri tip, and baked beans. My son ordered the pulled pork, pork belly and Mac and cheese. The tri tip was dry and warm, the brisket was warm but tender. The baked beans were okay, I'm not used to having black beans as part of the recipe of BBQ baked beans. The pork belly was fried, not used to that also. The Mac and cheese tasted like Costcos. The pulled pork was seasoned and okay. We were disappointed overall, I hate to say, but I think this was something that was prepared a few days ago...

    Jazmine W.

    Cornerstone (Beaumont) has always been amazing, but having a sit-down with a bar makes it even better! The staff in Yucaipa were very nice and attentive. My food came out quick and was delicious. I'll definitely be back!

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    4 months ago

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    3 months ago

    Awesome SMOKED BBQ and service. So yes going back is a must do and soon. I found the quality is the same in all restaurants

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    6 months ago

    Decent BBQ. A little pricey, but sometimes that's how it is for good BBQ. If they made it a little cheaper I would eat her way more !

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    3 months ago

    Not only good food but Great service definitely will be coming back loaded fry's and Texas toast sandwich. So good

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    7 months ago

    My old lady just got me the brisket breakfast burrito and it's one of the best I've ever had. On point.

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    Page 1 of 2

    Ask the Community - Cornerstone BBQ

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    My Friend’s House

    My Friend’s House

    4.3
    (40 reviews)
    8.4 mi

    My friends and I attempted to visit this place recently, but unfortunately decided to leave due to…read morethe extremely rude and disrespectful behavior from the hostess at the front. When we arrived, there was a group of three ahead of us, which was completely fine. Once it was our turn, one of my friends made a lighthearted joke just to lighten the mood, that's simply his personality. The hostess immediately responded with a very dry attitude, which we brushed off at first. However, things only got worse from there. As we stood there waiting, multiple groups who arrived after us were suddenly being attended to first. She was checking their IDs, writing their names down on the iPad, and letting them in before us, even though we had clearly been waiting longer. We eventually approached her and asked why our IDs hadn't been checked or our names added yet. She responded by saying she had told us to wait in line, which never happened. None of us were ever directed to a line. From that point on, her tone became increasingly condescending and disrespectful. When I told her that she should speak to customers more respectfully, she mockingly grabbed her ear and said, "What? I can't hear you, it's loud in here," even though it was not loud at all. It felt extremely immature and unnecessary. She also made comments about being the "senior hostess," but honestly, that title means nothing if customers are being treated poorly. Everyone has bad days, but that does not justify taking it out on guests. My friends and I are not the type to complain or leave reviews, but the attitude and behavior we experienced were genuinely inappropriate and unprofessional. We ended up leaving without even going inside. Unfortunately we did not get her name. But she is a white female with blonde hair and glasses, wearing a pink and white Renaissance style outfit and distinctive floral inspired eyeliner makeup that went all the way to her hairline. I'll admit, I eventually became frustrated and felt the need to defend myself and my friends because of how we were being spoken to. I'm not proud that the interaction even reached that point, but the way we were treated felt unnecessarily rude, dismissive, and disrespectful from the beginning.

    Been here a couple of times now and love the 90's vibe and music playing! I love love Speakeasy's…read moreand this one at the Redlands Public Market does not disappoint!! First time I came, I brought my Son for his 21st birthday and we experienced it together which was so awesome. He appreciates the 90's and lives for video games, so it was up his alley. There are lots of vintage games to play, whether it was a game board, card game, video game or just to chill while you go down memory lane, you most definitely have options! It is a very thought out creative place and even their drinks, and food menu have a vibe on their own! I totally recommend ordering the adult lunchable special because it's a good snack starter and the best deal for your buck. It comes with a charcuterie style box with a cereal type dessert and two alcoholic drink pouches for one price. I really enjoy their smurf lagoon drink as well. The bartenders are quick even when it gets busy. Totally recommend to check this place out at least once!

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    My So-Called Lychee
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    Black Antler Book Club

    Black Antler Book Club

    4.5
    (19 reviews)
    8.2 mi

    I really wanted to like this place, my friends and I were genuinely excited to try it. The…read moreaesthetic is beautiful...the decor and overall concept makes for an intriguing night out. Unfortunately, the experience didn't live up to the hype. Service was the main issue. The bartenders seemed inexperienced, and our server wasn't familiar with the drinks, often needing to check with someone else. It took about 20 minutes to receive our first round. Our reservation was at 10:30, we were seated until 10:40, and the place closes at midnight so timing already felt tight. Because of the wait, we asked to order two drinks at once for the next round, but were told it's limited to one at a time. That would be understandable if service were faster, but it took another 20 minutes to get the second drink. We were also told drinks from the regular menu take longer, so I tried one from the specialty menu...still a 20-minute wait. It was a frustrating experience. That said, the space itself is smaller and more intimate, which could make it a nice date spot. I do think this place has potential, and I'd consider giving it another chance, hopefully with smoother service next time. Oh Beignets were amazing!! Yummy little donuts!

    After being to the one in Rancho Cucamonga multiple times, I had very high expectations for the…read moreBlack Antlwr Book Club. When we walked into this speakeasy, behind a movable shelf, I was greatly disappointed by the size of this place. It literally was the size of a walk in closet. Probably a fifth of the size of the one in Rancho. The room was so small and cramped. We sat at the round tables which was small for 2 people, and they were spaced so close to each other. Another couple sat next to us and we could here their entire conversation. The space is just so cramped. Maybe 6 round tables with barely a foot apart. Then the bar top basically when someone is sitting there, theres less then a foot of space to go inbetween. The decor is beautiful. I did enjoy the library theme. Service here is a disappointment. There was inly 2 groups (including ourselves) when we arrived and service was excessively slow. On their featured cocktails which was the same as the one in Rancho (6 drinks?), they were already out of the first 2. And mind you, they've only been open for 2 hours. We asked them to prepare unique off the menu drinks. They basically gave us drinks from the main restaurant menu. Rum for the hills and an old fashion. The bartender at the Rancho location is so much better and nicer and way more creative. Able to create unique individual drinks off the top of his head. Not here though. She asked us what we were ordering at least times. And she still got our orders (food) wrong. The glass was sticky from the sugars. We ordered no grilled onions on the burger and it came with grilled onions. She was so unsure of what they carried (alcohol wise) that she had to go ask the other guy on multiple occasions. When the bill came, we didnt get a pen to sign it with. So we went to the bar area. The guy was a total A-hole. He was like what do you want? Woah guy. We're trying to give you more of our hard earned money via tip and sign this check so we can get the heck out of here. Like chill bro. We should be there ones angry with how bad the evening went. Not you. There were multiple flies flying around our table and food. A large fly, and then a small gnat around our drink. It was gross. Overall, it was a terrible experience here. There was mystique (I give you that, love the books). But nothing high end or exclusive about it. Usage of the space and their knowledge of the drinks reminds me of a run down dive bar. They need the bartender from Rancho to come here and revamp everything about this place. The only good thing here is that we were able to order burgers (full menu availability) in this speakeasy as suppose to the one in Victoria Gardens. But besides that, I am 100% not coming back. It just isnt worth it.

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    Black Antler Book Club

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    The Oak Glen Steakhouse & Saloon

    The Oak Glen Steakhouse & Saloon

    3.6
    (859 reviews)
    4.6 mi
    $$

    We had our wedding rehearsal dinner here at Oak Glen and it was buffet style. We were greeted with…read moresalad and drinks. The options in the buffet were sweet potatoes, zucchini, asparagus, mashed potatoes, chicken fettuccine alfredo, bacon brussel sprouts and a cut of steak. All of the items except for the steak were delicious. Everything was well seasoned. My favorites were between the mashed potatoes, fettuccine alfredo or the bacon brussel sprouts. The steak was dry and needed a lot of sauce. It was tender but dry at the same time. I wouldn't recommend ordering that. Everything else was good. We were also served dessert. There were two options: creme brulee and cherry pie. Both were absolutely delicious and weren't too sweet either which is what I enjoyed! Service was excellent. Our servers were attentive and cleared plates out of our way. The restaurant has plenty of seating and has an old ranch vibe to it. A lot of wooden interior. The outside was beautiful and had a big beautiful yard with a nice view of the mountains. A nice spot for a dinner date!

    This was our first time eating here. We are usually at apple Annies but we decided to try the…read moresteakhouse and I am glad that we did it was so good. We all got sandwiches because we went at lunch time and not one of us were disappointed. The brisket was melt in your mouth tender. The service was spot on we got all that we ordered with no problems and they checked on us often. It's got a woodsy cabin style ambiance this steak house is not too fancy but with fancy food that is delicious. They still have apple pie and we got it for dessert a good place to try. We enjoyed it a lot.

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    The Oak Glen Steakhouse & Saloon
    Shrimp Cocktail
    Shrimp Cocktail
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    Copehouse Bar & Bistro

    Copehouse Bar & Bistro

    4.2
    (919 reviews)
    8.2 mi
    $$

    Part 2 of last night's date night was around the corner at Copehouse Bar. It had started raining,…read moreso we were grateful for the short walk to arrive. We seated ourselves at our favorite raised table in the corner on the far side of the bar. My husband and I stuck to traditional cocktails, and old fashioned and a Negroni. Our friends chose signature cocktails: the Turbo Granny and the Electric Feel. Now the Electric Feel was not just a drink, it was an experience. Our server explained to our friend that he should sip a little of the drink, then chew the Szechuan buzz bud for about 15 seconds, letting it coat his whole tongue, then enjoy the rest of the drink which would taste different afterwards. Our friend went through all those steps and said it was incredible, like all the flavors were enhanced along with different sensations in his mouth, kind of numb and tingly. His wife was not satisfied with his description of the experience, so she bought a Szechuan buzz bud for $2 and she said it was kind of like pop rocks. These buzz bud looks just like a little flower bud like the end of a dandelion once the seeds are blown away. It comes from a plant. Totally fascinating! We enjoyed our one cocktail each here and just had great conversation. It was a fun night because of the company, and also because we had a little adventure going to two amazing places!

    We finally made it to Copehouse Bar & Bistro after living in SoCal for some time. It was Memorial…read moreDay weekend, and we decided to try local spots. We decided on weekend brunch, especially since there were endless mimosas. Our kids have a recollection of being down the class umbrella alleyway, so they were amazed when they saw it. A short while later, we were in front of the restaurant and were quickly seated by the staff. They didn't ask if we preferred outdoor or indoor seating, but we were seated inside right next to the kitchen. We heard that indoor seating was better for service anyway. The interior of the restaurant was "very fancy," and my daughter thought we were in a date spot. We knew we wanted French fries and opted for the garlic Parmesan fries. At first, the kids were weirded out by the arugula, but my daughter ended up enjoying it, noting the bitter and salty notes. My son devoured the entire plate (not the arugula) and asked for another round. We also ordered the lemon ricotta French toast, made from Brioche bread, lemon blackberry butter, whipped lemon ricotta cream, blackberries, mint, and maple syrup. They perfected the crispy exterior, which contrasted well with the fluffy bread. My wife ordered the breakfast pizza--a focaccia pizza topped with marinara, ham, spinach, fresh tomato, red onion, a sunny-side-up egg, and herb-infused maple syrup. This was really delicious with the tart, fresh tomatoes, the salty ham, and the sweet maple syrup. I ended up eating the sunny-side egg by itself, so we didn't get to try the pizza with the egg. Lastly, I ordered the steak and eggs, but it was sadly a small portion. I ordered it medium rare, and it came out medium. The seasoning was a bit strange and would have been better with simple salt, pepper, and garlic. The mimomas really made my wife happy. She started feeling it pretty quickly. She chose the pineapple juice while I got the traditional orange. Not sure if the alcohol made the food better or the other way around. I was brought to reality when I saw the expensive bill, though.

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    ''Tis the season
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    The Overland

    The Overland

    4.2
    (300 reviews)
    8.4 mi
    $$
    Locally owned & operated
    Eco-friendly

    The Overland Bar in Redlands is one of the best spots in Southern California's Inland Empire to…read moreenjoy delicious food, perfectly prepared cocktails, and mood music played live on vinyl in a beautiful setting. It's a perfect place for a date or a night out with friends or family. The focal point of the main dining room is the bar, which faces the restaurant's entrance. Meticulously designed with a nostalgic feel, the bar features blonde wood shelves holding hundreds of vinyl records, carefully curated design objects, and a DJ booth neatly tucked into a corner next to the bar. The beer taps are elegantly minimalist, and every detail in the bar--for example, the old-fashioned glass syrup bottles--seems planned to give a nod to history (specifically the late 19th century, when Redlands was founded). The main dining room offers plenty of comfortable seating choices, including a long bar along the center of the room. The patio is spacious and well kept. All of the spaces inside and out have music piped in from the bar. There are two restrooms just off the patio, and these are well-maintained. On busy nights, patrons can enjoy a drink in a standing bar area just off the patio. I love that the Overland provides a choice of setting depending on the kind of night you're planning. A romantic date? Get a reservation to sit inside, and it feels intimate. Just hanging out? The bar is fun as the mixologists make excellent drinks and friendly conversation. Sitting at the bar after 7 PM, you can watch the DJs spin the platters. If you have a larger group or just like to eat alfresco, the patio is perfect. The menu offers a really nice variety of drinks, including the pricier craft cocktails, more classic, moderately priced beverages, nonalcoholic drinks, and all sorts of beer and wine. The food menu is solid, with plenty of appetizers, salads, entrées, and a dessert. The real star is the tacos! These are very moderately priced at seven dollars apiece, and all three varieties are delicious! There is a potato taco, a beef taco, and pork chili Verde taco. I highly recommend these! The green salsa they provide is extremely mild, but they do have a variety of hot sauces on hand. It's worth mentioning that even a humble plate of tacos is served on nice ceramic dishes, along with good flatware and napkins.The espresso martini cheesecake is creamy and delicious, and the portion is really generous. The staff seem to enjoy working at the Overland. The servers work hard to make sure your order is to your liking, and food comes out pretty fast. There's a good sense of teamwork among them. The staff is also accommodating about seating or any special requests. We've been there on a busy Friday night, and on a Sunday evening and late night. The Overland is always at least moderately busy, so reservations are strongly recommended. The city of Redlands should be very proud of this establishment. Go and have fun!

    Food was delicious and service was good but seemed disorganized. Not sure who our server was…read morebecause different people took drink order, food order, delivery of food and delivery of check. If everyone helps, maybe just say that up front otherwise customers are left confused. Food Tried several appetizers including their version of blooming onion, cheesy fries and chicken wings. All were delicious and flavorful.

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    Food & Bevvies
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    Where Records and Taps meet.
    Where Records and Taps meet.
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    Custom Hi-Fi setup.
    Happy Mediums

    Happy Mediums

    5.0
    (135 reviews)
    2.5 mi
    $$

    Happy Mediums was phenomenal. Unique, quirky, and welcoming. The service was extremely friendly…read more It's the kind of place that makes you feel like you're visiting an old friend instead of just ordering breakfast. The chef even sent over bread pudding complementary. When we told the server it wasn't for us, he just smiled and said, "It's definitely for this table." Super gracious, no awkwardness. The eggs were perfectly medium, the breakfast sandwich was one of the most uniquely tasty sandwiches I've ever had, and even the tea stood out. It was tasted freshly brewed with a hint of currant. Everything felt thoughtfully unique without being pretentious. Easily a top 3 breakfast spot for me. Now I understand why this place has a perfect 5 stars on Yelp. It's an absolute gem.

    Went to Happy Mediums recently and I'm still thinking about that Muffuletta sandwich. I was in New…read moreOrleans last fall and made it a point to try a few Muffulettas over there, so I came in with pretty high expectations. Somehow, Happy Mediums beat them all. The bread, the sesame seeds, the sauces they use, the meat -- everything just worked together perfectly. It had everything I didn't even know I wanted in a Muffuletta. Every bite was either taking my breath away or draining all my energy because I had to stop and process how good it was. Either way, I kept staring at my sandwich in disbelief that I traveled all the way to NOLA for Muffulettas only to realize the best one was closer to home this whole time. Boy, am I lucky. Since it was my first visit, they also gave me a slice of their passion fruit pie to try. The flavor was great -- nice and tart, slightly sour, and the crust was baked perfectly. It just wasn't really for me since I'm not much of a pie person to begin with. But I ended up ordering a whole pie to take home because I knew my mom would love it, and I was absolutely right. It was love at first bite for her. Safe to say, we're definitely coming back.

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    Inside
    Inside
    The little window seat
    The little window seat
    Inside

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    Inside

    Cornerstone BBQ - bbq - Updated June 2026

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