We popped in here tonight after a long day of driving from Lake Louise. Our Airbnb host recommended…read morethe spot and I'm glad that they did. I definitely enjoyed the craft cocktails, and the attention to details. There was so many I wanted to try. My wife ordered a drink and it was really strong. Felt bad for her haha. We ordered the duck legs and my wife normally doesn't eat duck but she devoured them! I enjoyed them as well. We shared the dragon bowl because the description was interesting and it said sweet potato glass noodles, when they came out and we tried it and I was like oh it taste like Japchae Korean noodles! The flavor was really good and it had a little nice kick of spiciness to it. Adding crispy tofu is a plus! Overall, really cool date spot and the vibe is pretty chill. Service was great.

Had the mocktail special which was delicious, not too sweet. Every plate was a banger. Staff was…read moresuper attentive and kind. Cozy, but didn't feel like sitting right on top of the next table.

This place was packed on. Sunday night for dinner both inside and the outside patio were full but…read moreluckily we got seating at the top table near the window, although not a lot of table space but doable for 2 people. Our waitress Olivia was really nice and attentive. We ordered the Wagyu gyoza which were so good, well flavored, meaty and a nice crispy outside. I ordered the chicken parm sandwich on ficoccia bread with poutine and it was really good. I liked the real chunks of cheese on the poutine versus the usual melted cheese and the fries were nicely flavored and crunchy. Very good meal

We loved eating here!! Had the most fantastic service and loved the outdoor patio. Food and…read morecocktails were very good!

While shopping along Main Street (aka 8th Street) in Canmore, we decided we need an adult bevvie…read more Apres did not disappoint. They have a really nice drink menu with fun, different cocktails. You're on vacation... splurge and get that cocktail you would not otherwise order at home or with work colleagues. Well crafted and our bartender executed it perfectly! In fact, it was a little dangerous as you could not taste the alcohol and I could have easily consumed 2 without knowing better.... alas... I limited myself top just 1. It's near the The Wood restaurant... just look for the stairs that lead DOWN.

We had a puppy with us and the server allowed us to sit on the patio on a busy Saturday. Other than…read morethe multiple wasps, we had a nice lunch. We had a grizzly paw root beer, cauliflower poppers, tuna wonton stack was huge, and Alberta Beef Salad. It was really good! Would return

Had the Yes Chef many-course dinner experience. I had patio reservations but they were able to…read moreaccommodate moving us to the speakeasy instead because it was a bit chilly. The speakeasy has a very cool vibe. A few of us enjoyed the interesting cocktail menu- drinks were delicious. Two of us at the table had the vegan dinner, which was phenomenal. A carnivore friend was actually jealous in comparison. Each course was so interesting and different. Many compliments to the chef, and gratitude for being so inclusive. This was a memory I'll cherish.

Food was creative and delicious, service was excellent, we had to sit at the bar since we had no…read morereservations and were a family of five but the bartender was surprisingly knowledgeable about the food and drinks so we did not mind eating and and drinking at the bar! Overall it was a fantastic experience especially since it was our last dinner before heading back to US!

This place was the best restaurant we ate at while visiting BANFF for a week in September. they…read morehave a great HH for some of their menu items and every dish that we ordered tasted amazing and was cooked to perfection! we had tuna crudo, crab toast ( we are from Maryland and loved this crab toast!) mushroom pizza, bibb lettuce salad, maple bbq trout and wood grilled strip steak and every dish was delicious!! The service was 10 stars on both days that we visited the restaurant is also huge and well designed , with airy seating and multiple rooms for different types of tables if you are in Banff area, I highly recommend you try this for a highly elevated dining experience at the same prices of others in the area Do make a reservation because they fill up quickly ! I would stay away from their kombucha because its just tasted like soda, however it wasnt house made, so can't ding them for that :)

What a let down! This restaurant came highly recommended for the food but every single person (word…read moreof mouth and read the reviews) said how terrible the service was... and I agree! The hostess sat me (party of 1) at the worst table-right behind the hostesses stand where allllllll the servers and people pass by. She never even asked if I wanted inside or outside. I asked my server if I could switch and that never happened. My drink took forever-it arrived after my appetizer. The best thing I ate was the eggplant fries app-that sauce was a delight with the lightly breaded eggplant. It had the perfect crunch! I also asked for more sauce and the server again forgot and was never around. I mentioned in my reservation that it was my birthday and nothing happened. I was dining solo and hoping that by the restaurant would celebrate in some way, especially since the reservation asked if I was celebrating... The food wasn't THAT good to put up with such poor service. I never even got a second drink - my server was all over the place. It seems like an overall tightening up would do this restaurant well- from hostess to the bar to the servers. Come on guys- charging $30 for a salad deserves white glove service.

This place should be a Michelin star. Wonderful food and wonderful service 10/10! The flavors were…read moreout of this world good!

This is one of the best culinary experiences I've ever had. The tasting menu was beyond words. The…read morechef, the ambiance, the service, all 5 stars. The food was a show stopper - the flavors were out of this world. If I could give one recommendation of a restaurant in my 35 years, it would be Ankor.

Hidden gem in the middle of average...go for it! Host greets you as you descend into the downstairs…read morewith a few pelts...don't worry...you will be amazed by the creative dishes with great cocktail pairings. And we stayed for the 9:00pm burlesque show with the talking moose head. Yep, don't miss out on the place. Ambience is inviting and relaxed, not commercialized and rushed.

This was a decently entertaining show, something to do while in town. The service is great, the…read morehost at the front gave us the low down of the history of the den which was enlightening, but I gave it a 3 star because I didn't love the food.

This place rocks they have an outdoor patio and a relatively small indoor, but it was cute. We had…read moreeight of us and we're promptly seated. Our service was tremendous the little gal not only waited on us, but she also was the manager. She really made her dining experience. Several couples got fish tacos, which were really good. Another person got the Canadian burger, which she said was out of this world. Another one got the Cajun salad and she said she would definitely get it again. Service was top-notch. Food was top-notch. The atmosphere was good. I would highly recommend tavern 1883

Overall the food here was pretty good and on par with what I would expect from a pub. The burger…read morehad a house sauce and BBQ combo on it that was delicious. It's worth noting that this is a double smash burger. The poutine side with the burger was well put together, the fries were crispy and well salted. The fried brussel sprouts on the other hand were a little bit of a confusing dish. This dish is surprisingly quite light on brussel sprouts and seems almost more like it's meant to be a salad. In addition, while the sprouts are fried and crispy, the same cannot be said for the bacon. Overall, I'd like to see more Brussels, crispy bacon to better crumble around the sprouts and less arugula. The burnt ends were a pretty good dish but were little tougher than I would normally expect from a pice of meat like that and had a texture more similar to rib caps instead of brisket. They also didn't seem to have been smoked on a smoker and just had a smokey glaze instead. I really liked the vibe of this place, it's a very relaxed environment to come and unwind at after a long day out in the parks. There's a semi-private outdoor patio with plenty of seating and good spacing between the tables. I also really thought that the service here was great, the staff were all amazing and super friendly. Everything I ordered was brought out quickly and my glasses were always refilled without me even having to ask.

We came in late September and had such a great experience with our server Amy that we came back a…read moresecond time that week. Brazen had fantastic drinks, food and dessert. We tried the burrata, tuna tartar, ribs, seared cod, ginger beef, potatoes, roasted carrots, and crème brûlée. The special highlights were the ginger beef, potatoes and crème brûlée. I really want to post a picture of the crème brûlée but it'll ruin the delightful surprise presentation when it arrives to your table. Just order it and you won't regret it! The restaurant is cozy and easy location to find. Bathrooms are part of the hotel and clean to use. Highly recommend this spot if you're in Banff and ask for Amy's table! She's so fun, hilarious, and attentive and will take excellent care of you.

I ordered: 1. Ginger Beef - Certified Angus Beef, Blistered…read moreShishito, Pickled Onion, Ginger Syrup 2. Roasted Zucchini - romesco, toasted almond Ginger beef was alright - tasty sauce, hardly crispy and tender. A little crispy and tender. Roasted Zucchini was cooked perfectly but bland including the sauce which was surprising. No issues with service. Classy, intimate ambience.

Love love love this place. Came here for brunch (and surprised to see that it's a steakhouse…read moreplace...thought we got the wrong place). Great ambience, lovely and (VERY) attentive services. 3 people checked on us to see if anyone is already helping or if we need anything. Ordered the prime rib toast (wich is unexpectedly very delish..favorful..balanced...unlike all those toast i have eaten before...omg, im drooling as im typing). And ordered french omellette (my friend is vegetarian and she said it's absolutely tasty and yummy and she is happy to see quite good options for no-meat dish). We went to 4 other places during our 3days in banff, this is the ONLY place she praised (not simply bc of veg options,but the fact that its delish). That means something! They also generously gave us lemon cheesecake as bday cake (it was my bday and kinda nice to have small sweet celebration considering i was away from home). It was also our last day and we went to airport right after this brunch . What a beautiful end of our trip. Thank you, bluebird team!

Here's the thing....our service was awesome. The vibes were cool inside. We came for happy hour -…read more50% off fondue and other items. If I wasn't there for that, I would have been disappointed and felt that was too expensive. The broccolini was delightful and my husband really enjoyed the "bacon" for dipping into the fondue. Cocktails weren't our favorite and the overall consensus was it was our weakest dinner reservation of our time in Banff. However, the people next to us ordered various cuts of steak and those looked unbelievable!