Great road side bbq. Friendly service, great value and flavor. We got pizza, pulled pork and…read morefries. More than enough food for 2 people and the prices were affordable.

Wow! This place is seriously awesome. We stopped here after hiking at a nearby trail. Everything…read morefrom food to the service was an A+. I got the bbq pulled pork sandwich and it was HUGE. I was eating hunks of meat off the sandwich with a fork. My husband got the slider sampler with chicken, pork, and brisket. The meat was the perfect combination of juicy and smokey. The basket of fries we got was more like a bucket! Huge portion and so good. You can tell the fries are fresh. A great meal with friendly service for $20. You can't beat it! The staff were all very welcoming and down to earth. The seating area is also pretty cool. It's underneath an old gas station canopy and the old pumps are there. They have picnic tables with umbrellas for plenty of shade. If this place is open and you haven't stopped before, you're going to want to pull over and check out this stand!

Big Rig's has become the go-to BBQ place in Pittsburgh's eastern suburbs. The meats are properly…read moreprepared and they offer many delicious sides. My favorite sandwich is their Nashville Crispy Hot Chicken. The Sliced Pork Belly is very good. Sides of Corn Bread and BBQ Pit Baked Beans should also be considered. They have several tables for dining in but Big Rig's is mostly take-out. The nice thing about take-out is that when ordered online you can rest assured that it will be ready when promised.

Food was really good. For 5 people we were full! Got the Big…read moreRigs Family Platter Lots of space, order at the front, sit down and they bring your food.

The food here was amazing! With a top notch service experience, visited them when they were at the…read moreDayton Fair grounds and BBQ with the fair Ambiance was just top notch!.

This is one of those places. If you are driving slow enough you'll be drawn in by the smell…read more Ordered the Redneck Egg rolls, pulled pork sandwich, Redneck Cheese steak, side of Mac n cheese, and BBQ baked beans. Everything was cooked to perfection. Good amount of smoke on the meats. The Cheesiest Mac and cheese, great smoky tangy baked beans. Several sauces to choose from. The Redneck Egg rolls had cole slaw, meats and cheese. Delicious. BTW the sauces are great, but you don't really need them with these meats. I love these smaller Mom n Pop places. Low overhead so they can focus on the food. AND THEY DO FOCUS ON THE FOOD. The couple that owns and operates the place are friendly and offer excellent customer service. Great job.

4.5 stars. Off the Rails Barbeque and Drafthouse is a local, family-owned and -operated restaurant…read morethat serves barbecued meats, sides, sandwiches, alcoholic beverages, and more for lunch, dinner, and catering for dining in, pickup, and delivery. Their website says that they use ingredients from local farms and suppliers and make their foods fresh daily. Outside the restaurant are the smokers that they use to slow-cook the meats. The brisket and pork are said to be smoked for 12-14 hours. My husband and I ate at this restaurant years ago, but for some reason my previous review is not here. We liked Off the Rails then and still like it. Most recently, we ordered the BBQ Sampler Platter, which consisted of a 1/2 pound of brisket, 1/2 pound of pulled pork, 1/2 pound of pulled chicken, 1/2 rack of St. Louis ribs, and choice of three sides. I rate the flavors of each of these meats at 5 stars and the flavors of the mac-n-cheese, baked beans, and crispy Brussels sprouts as 4.5 stars each. The pulled pork and pulled chicken came with three bread buns to make sandwiches. I saw three house-made sauces--Carolina Gold, Kansas City, and Lexington-style Mop--and they tasted very good. The ribs were not pull-off-the-bone, but they were probably the first batch of the day. We had arrived 40 minutes after their opening time. An employee had tried to get us to substitute the ribs with another meat, but we instead decided to wait about 20 minutes for the ribs to be done. We also ordered Smoked Fried Wings, which have many available dry rubs and sauces, but we got the house seasoning with no sauce. An employee said a chupacabra rub. These wings tasted fantastic and were the best food of our meal. We LOVED their crispy and delightfully seasoned skin and their juicy insides. I do not have a receipt, but the total price for our foods and one soda should have been just under $100 plus a tip. We had leftovers and put those in large and small plastic containers that I had brought from home. (Other reviewers said that customers are not allowed to take home leftovers, but we went on a day with no special prices, and we had enough leftovers for two more meals at home!) We loved the wings so much that on "wing night" a few days later, we returned for the wings and some other sides. On Wednesdays the restaurant charges only $1 per wing. We ordered the allowed maximum of 6 wings, which we again LOVED, as well as spicy collard greens (4 stars), coleslaw (with little dressing, 3.5 stars), and cornbread (4.5 stars). Note that live music is played on certain days of the week.

This is a very efficient way to run a roadside barbecue. Orders can be placed from your table by QR…read morereader or at register with the friendly staff. Food and drinks are ready in just a few minutes and the dining area is ample with clean tables and clean floors. An upgrade of plastic utensils would be appreciated however. The chili was especially good as was the pork BBQ sandwich. Prices were reasonable to add to the experience. Parking can be a problem but there is some to be found on the other side of the street but lacks a crosswalk so be very careful.

Came in with a massive group--30+ people, all ordering individually--and I was fully expecting…read moredelays, confusion, and cold food. Instead, this was hands down the fastest large-group dinner I've ever had. Orders moved quickly, food came out hot, and nothing felt chaotic. For a group this size, that level of execution is genuinely impressive. Let's be clear: this is not Texas-style, 18-hour, smoke-ring BBQ--and it's not trying to be. What they do well is consistency and customization. You get six different sauces, and they actually ask whether you want your meat lean and dry or juicy. I went juicy, and my portions were flavorful, tender, and satisfying. I ordered the beef brisket and pulled pork, and also tried the pulled pork sandwich. Solid across the board. They were out of the cream corn (bummer), the mac and cheese was fine and comforting, and the cornbread was excellent--classic, slightly sweet, and the clear standout. This is BBQ built for scale: fast, reliable, and crowd-friendly. If you're feeding a large group and want everyone served quickly, with options and no drama, Mission BBQ absolutely delivers--even if it's not chasing smoke-ring perfection.

Located on Route 22 in a new plaza that includes Aldi across from Denny's restaurant. The parking…read moreis on the small side and can be a little frustrating but it's manageable. We've gotten there 3 times now for their catering service and was impressed each time. The food was hot and fresh each time. Portions were good size. All the meat was cooked great! There choices includes ribs, ( of course ) Pulled pork, chicken, brisket, turkey, sausage, burgers and salmon. There are a wide variety of sauces for every palate. Some mild and some spicy but all the ones I've tried are tasty. The sides were also very good! Mac and cheese and bacon green beans were my favorites but other sides include baked beans, French fries, collard greens, cold slaw and a couple seasonal items. The prices are decent but I was impressed with their commitment to veterans charities. I'll pay more to help those who serve our country! The Army Truck out front is very cool and it's their mobile smoker truck for large events The inside of the store has a warm, cozy and welcoming atmosphere. Definitely feel like you're ready to enjoy some homemade delicious BBQ. Definitely recommended if you're hungry for some delicious scratch BBQ.

Tried it today as a take out Bbq brisket was great,…read moretender,definitely a winner Also liked the macaroni salad but what was a real surprise was how great the cornbread muffin was with the honey better Service staff was great as well Will return

Walked in on Saturday evening, about 5:45 or so. When I walked in, the dinning area was 1/2 full I…read morewould say. Inside can be kinda small but they do have seating outside If the weather is good. I ordered there 1/2 chicken, Baked beans, and potato salad with a sweet tea. The chicken was really good. Dry rub on it. I would recommend if you order the chicken, dip it in the "Spicy white" sauce, you won't be disappointed. Backed beans were a bit too peppery & warm for me. The potato salad was really good. The service was good.

Best barbecue we have had in a long time!!! I have the baby back ribs, which were fantastic mac &…read morecheese, and coleslaw. Everything was so fresh. my boyfriend really enjoyed his chicken. The food was amazing and well worth the trip !!!

Had some pretty good barbecue here! Finally stopped in after years of passing the place on the way…read moreto Raystown Lake. Glad we did! I got a rack of baby backs, my son a pulled pork sandwich, and we had mac 'n cheese and beans as sides. The rack was huge, and the meat was soft and pulled from the bones easily. Great sauce! My son enjoyed his sandwich (and some of my ribs), and the sides were tasty...especially the beans! Good chow, priced high but not unreasonable, and the counter staff was friendly. Pretty darned good stuff here.

Everything we have tried is fantastic. The staff is always so happy and friendly. We love their…read morefood so much we are having them cater our upcoming wedding. You have to try their pinwheels. They are huge and so good. Brisket is one of my favorites as they have the perfect spice rub.

I gave this a three because my husband said the brisket was on point but that and the portion size…read moreof pulled pork on my pulled pork and Mac and cheese. The Mac and cheese was not good - the cheese sauce was broken and I had several uncooked shells in my portion. The cheese sauce also had no flavor and was not creamy at all. It almost had the texture of pimento cheese. My son had the baked beans and said they were gritty. Honestly, I was torn between giving this a two or three. But I believe it's up to people to decide what they like and I believe in small businesses.

Not really that good. Service was ok. We ate outside - meh. Fish Sandwich was way over fried…read more Fries were fresh cut and ok. Wifey's steak sandwich didn't have mushrooms as advertised. This was our second time here and I don't believe I'll be back.

Ordered build a burger pepper jack cheese lettice,tomato,onion with ketchup and mustard got bun…read moremeat and cheese called said that I don't like to complain but wth Kids came over decided to give it another try nope still messed up and to top it off I asked for the zucchini planks to be cooked a little longer lol well they did got home opened box and right on top was a black zucchini plank lol nice touch for a sign that spoke in very good volume sorry but you just lost a customer

I tried to order online but it wouldn't let me order ribs from a rib place. Tried to call but "dial…read moreone for this, two for that..." didn't lead to a human answering the phone . Gave up .

Fellow Yelpers, thank you very much for writing reviews about this restaurant so that I would be…read moreinspired to try it out! :) I guess that this restaurant is actually called Off the Rails Barbeque. Their menu includes entrees such as ribs, brisket, and pulled pork as well as appetizers such as nachos, fries, and macaroni that are topped with the meats. Sides include baked beans, coleslaw, cornbread, collard greens, and potato chips. My husband and I visited this restaurant on a Sunday afternoon. An employee immediately greeted us and gave us menus to look at. She told us that we could sit at any table of our liking. Many tables were available inside and outside, and I appreciated that the walls were open for fresh ventilation. We ordered our appetizers, and the employee told us that ribs would not be available to order for another half hour, so we waited for them. Our loaded nachos and loaded fries were topped with similar ingredients of shredded meat, jalapeno peppers, gooey cheese, and a sauce. The ingredients were fresh, and we enjoyed the flavors. Our half rack of ribs were tender, and they had a tasty seasoning that my husband wanted a little more of.