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Conroux

4.1 (44 reviews)
Open • 6:30 am - 10:30 AM, 11:00 AM - 2:00 pm, 5:30 PM - 10:00 PM

Conroux Photos

CONROUX ATMOSPHERE

What's the vibe?
Touristy
Good for groups
Outdoor seating
Happy hour specials

Recommended Reviews - Conroux

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Reviews With Photos

Yummy cheesecake!
Debra B.

Nick provided great service! The manager, Michael and the chef Daniel both came to make sure we were satisfied. We will be back!

Wild mushroom omelet
Kelvin Z.

I came here to visit some family friends who are visiting from out of town for the day. This was a convenient place since it's in the hotel that they were staying at. I didn't really have much expectations since it seems like any restaurant you'd expect in a chain hotel, even the more upscale ones. We arrived on a Saturday morning and we were quickly seated. The inside is very nice. It feels like a modern ranch style home inside. There are numerous windows that allow plenty of natural light inside. Overall, very comfortable and spacious. I will be upfront in saying that the food did come after quite a bit of wait. I appreciate that our waitress apologized in advance and gave a reason - apparently, there was a backlog. From what I observed, there was a birthday party in the event space. Perhaps there was a lot of catering and room service as well since I did see that there were several events in the convention space nearby. All I can do is assume. Otherwise, the staff was attentive. They regularly checked up on us throughout breakfast. I personally got the smoked brisket hash with eggs over easy. At first glance, I felt like the serving was relatively small compared to what everyone else got (omelets and breakfast sandwiches). I like that they served the lil potatoes whole. Very cute. Also delcious. The hash tasted good, especially with the chipotle crema. I just wish there was more overall, particularly the brisket. I did also get to try a bit of wild mushroom omelet. I definitely wish I ordered this. The spinash and tomato salad was great. The tomatoes were just sweet and tart enough. It went well with whatever vinagrette they had. The omelet was really tasty. The goat cheese was the star of the show. I thought the creamy texture and the earthy, almost intense flavor of the cheese really delivered on the rest of the omelet. Overall, I would come back again. My only critiques during this visit were the wait time and the quantity of food for the brisket hash. Everything else was five stars.

Staff were friendly, food was delicious and dining room was clean and nicely decorated.

Next Brunch
Ana M.

Had another great time from wonderful staff that continue to make us feel welcome. Check out their holiday brunches if you haven't yet. We have done 3 so far and they are getting better and better!

Benedict with no Hollandaise?
Jennifer G.

Oh no...this was a mess. The host stand is around the corner that no one mans, leaving you waiting until you decide to go in the restaurant and flag a server down. Our server moved slow and chatted up tables way go long. Dining room sat with dirty tables and people hoping to get coffee while he leaned against booths talking. Once eggs Benedict arrived they came with no hollandaise, just melted butter. Our plates were dropped, we asked for ketchup, coffee, and hot sauce. We were almost done when we finally got them. I had asked for the hollandaise and got a ramekin of cold sauce. Was I supposed to spread it on? Ugh. Waste of money for both the hotel and food in Conroe.

Cheeseburger, bacon added and Parmesan fries
Don R.

I decided to try them again. Much better experience than the first time. I decided to try something different than the burger. I guess I'm kind of picky with burgers so I didn't want to set myself up for failure. I decided to try the andouille & shrimp pasta. However, I made a bit of a critical mistake. I focused solely on the andouille part & didn't see "shrimp" right there in the title (I had a long & exhausting day so I guess my brain was elsewhere). Well, I have a mild shellfish allergy so when the dish showed up with the shrimp on top, I panicked a bit. So I decided to eat some pasta first to "coat" my stomach & made sure I had pasta with every bite of shrimp and would you believe it, no reaction! OK so as far as the dish itself, excellent. Pasta was perfectly cooked and the creamy sauce was flavorful and complemented both the pasta & shrimp well. I feel like I missed out on the andouille; I didn't really taste it in the dish, maybe it was cut small but I'd still recommend it. I also got a drink, the Texas Sunset cocktail. OMG, one of the top 5 best restaurant cocktails I've had. Tasted like a tropical old fashioned. Balanced sweetness and a nice overtone of bitterness and tartness. On top of that, they smoked it (it came out really fancy) so it had the added smoke flavor. I'd come back just for that alone! For dessert, I grabbed a Creme Brûlée which this month was Dulce de Leche with caramel & caramelized pecans on top. The brûlée itself was nicely creamy, good, consistent texture. The caramel added a nice touch. I like the pecans but they were a little too hard for me. A little less roasting on the pecans and it would've been perfect. I was served by Tylar again who was helpful and attentive. She actually explained to me how they cooked the shrimp when I asked since I didn't have an allergic reaction as I expected, which was helpful. I also had the privilege of being greeted by the manager Vanessa who was very friendly and conversational. I'm appreciative to them both for making this time around better!

Steak Frites
Ryan S.

Conroux is a small restaurant with a small menu inside of the Hyatt hotel that packs a big punch. The food and service were both well done. The appetizer menu has a lot of fun options. I got the steak frites and although it was a smaller steak, it was good quality meat. The brisket egg rolls were a perfect mix of sweet and spicy. We'll be back soon!

Super greasy..... grits were bland. But my husband ordered the Conroux omelette and it was good.
Kendra B.

Pass on the shrimp and grits.....super greasy! My husband ordered the conroux omelette and it was good.

STRAUSS GRASS-FED CHEESEBURGER w/ fries

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5 days ago

Food was good. Service was prompt. Didn't have to wait long for our waiter nor our order. Atmosphere was nice and serene.

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10 months ago

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Michael T.

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11 months ago

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Michael T.

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4 months ago

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Michael T.

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2 years ago

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4 months ago

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Michael T.

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2 years ago

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Shurrie P.

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6 months ago

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Michael T.

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1 year ago

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Michael T.

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2 years ago

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Michael T.

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1 year ago

Food and ambiance were great. Didn't have high hopes for a hotel restaurant but it exceeded our expectations in taste.

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Michael T.

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1 year ago

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Michael T.

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1 year ago

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Michael T.

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3 years ago

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Michael T.

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2 years ago

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Michael T.

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1 year ago

Beautiful view and very inviting atmosphere. Very clean and bright and the food is great. The coffee could be better.

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Michael T.

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9 months ago

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Michael T.

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2 years ago

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Michael T.

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10 months ago

The food is amazing and the service is great! Everything we have tried on the menu is fantastic!

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Michael T.

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2 years ago

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Michael T.

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Michael T.

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9 months ago

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Michael T.

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2 years ago

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3 years ago

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3 years ago

Absolutely new restaurant, very quiet place,modern design, nice staff, delicious food, I recommend!

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3 years ago

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2 years ago

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Ask the Community - Conroux

Is there a happy hour?

Yes there is. Monday thru Friday 4pm - 7pm

Don’t See Your Question? Ask Away!

On The Kirb - Dijon Grilled Cod

On The Kirb

4.3(81 reviews)
7.6 mi
•$$
Locally owned & operated
Outdoor seating

We stopped here as a family, while running around our toddler. Knew nothing of this place, but it…read morewas in the Indian Springs shopping plaza, where were finishing up Saturday morning errands. Our first impression was that it was a classy sports bar, but they offered so much more... We were initially taken aback that they didn't have any high chairs for small children, and were a bit nervous about keeping our fussy 2-year old in a seat. Hungry & intrigued by the "healthy & organic" menu (and comforted by the extremely welcoming staff), we decided to give it a try. So glad we did!!! Rachelle was an extremely attentive & knowledgeable server. She was well versed with the menu, the ingredients, and gave excellent recommendations. Our unanimous favorite was the Tres Leches French Toast. And, we will be back to bring a group for the (off-the-menu) brunch boards! Excellent service and fresh, delicious food!

We went here with high hopes, but unfortunately, the service was super slow. We were told the…read morekitchen was backed up, but the restaurant was half empty. We ordered an appetizer but our food came out before the appetizer. They acted like they were being generous by not charging us for the appetizer they never delivered to the table. Food was cold and very underwhelming. Wrap and fish tacos were mostly filled lettuce/cabbage with minimal portions of protein.

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On The Kirb
On The Kirb
On The Kirb

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The Table at Madeley

The Table at Madeley

4.8(46 reviews)
3.1 mi

Kept hearing about this Table at Madeley place but didn't know what it was. Then I read I brief…read morearticle locally about Table at Madeley, the owner, what is was and how it came about. My wife and I were very intrigued. Basically, Table at Madeley is a very nice food truck park that also has a bar and delivers live music to its customers. We were recently invited out for the evening by another couple who really enjoy going there. This was quite some place! Really nice and very kept up small food truck park with games, indoor and outdoor seating and a great stage for live music. Inside the permanent building was a nice bar with a good selection of adult beverages and non alcoholic item to choose from. We found ourselves a picnic table to sit at near the stage to watch/listen a wonderful live classic style rock band. Shortly after sitting, a waitress came round and asked if she could get us anything to drink. We all enjoyed a few beers, relaxed and listened to the band. Our waitress, Kristen was always there when we needed another drink or had a question. We did notice she provided the same cheerful service to everyone and really hustled in taking care of her many customers. After a while we checked out the food trucks. Mozo's with burgers/fries, Korean BBQ, Vido's Pizza and The Fix by PR which looked to be Mexicanish style food. They all looked good, but we opted for Smash Burgers with garlic fries from Mozo's which were very good, a few more drinks and had a very nice evening. Table really attracts a lot of people and this place seems to be very popular with locals. It is dog and family friendly and everyone seemed to get along and have great time. One thing we did notice is that parking is very limited and you will probably need to park offsite and short walk away. We are looking forward to returning to Table at Madeley very soon for another enjoyable evening.

Live music venue in Conroe, Texas. Menu with no prices…read more Difficult ticket purchasing over app that loads you down with "convenience fees" even when you're standing there at the venue. 15x2=$50. Basic service, they will bring you a can of beer, open it yourself. Three food trucks, we tried the grape leaf and it was decent.

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The Table at Madeley
The Table at Madeley
The Table at Madeley - Front Door

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Front Door

Pacific Yard House - Chicken Nachos - an appetizer

Pacific Yard House

3.7(320 reviews)
3.0 mi
•$$

We came to celebrate our friends' anniversary and were pleasantly surprised that it wasn't crowded…read more There was plenty of parking, which made our visit even more convenient. We were greeted by Mickey, who was warm, welcoming, and provided great service. Our food was delicious! I had the nachos, and they were so good. The portion was huge, easily enough to share, and I had plenty of leftovers to take home. I will definitely be back!

After a disappointing experience the previous week, our group decided to give Pacific Yard House…read moreanother chance. Unfortunately, this visit was even worse, and we will not be returning. We had a group of 10 on a Thursday evening and were the only customers on the patio for most of our visit. I want to make it clear that our waitress was excellent. She was attentive, hardworking, and did her best despite being repeatedly let down by the kitchen and management. Several orders were prepared incorrectly. A steak ordered "as rare as possible" arrived medium-well. It was remade, but still was not cooked as requested. My catfish platter was strangely lukewarm, while another guest described her catfish as rubbery. An order of fish and chips arrived without the chips. A pizza ordered with bacon, pepperoni, and onions came with grilled onions that were not requested, and the bacon smelled and tasted off. Another guest ordered loaded potatoes as her entire meal. Without warning, she was charged $8 for what was described as a double portion, even though she never requested a double order. What arrived appeared to be approximately one cup of roasted potatoes and did not look like a double serving or a complete meal. When we asked to speak with a manager, Andi told us that she had to answer to the kitchen manager and could not address the charge. She then said she was busy and walked away without offering a solution. When I attempted to explain the problems from this visit and the previous week, I was told that the owner, Teek, is usually at the newest location except on Tuesdays, is difficult for the staff to reach, and that I would need to find him myself rather than having management take my contact information and request that he call me. Restaurants make mistakes, but repeated incorrect orders, questionable food quality, missing items, unexplained charges, and dismissive management are not a single mistake. They are a pattern. Our waitress deserved much better support, and our group deserved food prepared as ordered and concerns handled professionally. After two bad experiences in a row, Pacific Yard House has permanently lost our business.

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Pacific Yard House
Pacific Yard House - Margherita pizza

Margherita pizza

Pacific Yard House

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Conroux - diners - Updated November 2026

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