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    Conroux

    4.1 (41 reviews)
    Closed 6:30 am - 10:30 AM, 11:00 AM - 2:00 pm
    Updated 3 months ago

    Conroux Photos

    CONROUX ATMOSPHERE

    What's the vibe?
    Touristy
    Good for groups
    Outdoor seating
    Happy hour specials

    Recommended Reviews - Conroux

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    Reviews With Photos

    Wild mushroom omelet
    Kelvin Z.

    I came here to visit some family friends who are visiting from out of town for the day. This was a convenient place since it's in the hotel that they were staying at. I didn't really have much expectations since it seems like any restaurant you'd expect in a chain hotel, even the more upscale ones. We arrived on a Saturday morning and we were quickly seated. The inside is very nice. It feels like a modern ranch style home inside. There are numerous windows that allow plenty of natural light inside. Overall, very comfortable and spacious. I will be upfront in saying that the food did come after quite a bit of wait. I appreciate that our waitress apologized in advance and gave a reason - apparently, there was a backlog. From what I observed, there was a birthday party in the event space. Perhaps there was a lot of catering and room service as well since I did see that there were several events in the convention space nearby. All I can do is assume. Otherwise, the staff was attentive. They regularly checked up on us throughout breakfast. I personally got the smoked brisket hash with eggs over easy. At first glance, I felt like the serving was relatively small compared to what everyone else got (omelets and breakfast sandwiches). I like that they served the lil potatoes whole. Very cute. Also delcious. The hash tasted good, especially with the chipotle crema. I just wish there was more overall, particularly the brisket. I did also get to try a bit of wild mushroom omelet. I definitely wish I ordered this. The spinash and tomato salad was great. The tomatoes were just sweet and tart enough. It went well with whatever vinagrette they had. The omelet was really tasty. The goat cheese was the star of the show. I thought the creamy texture and the earthy, almost intense flavor of the cheese really delivered on the rest of the omelet. Overall, I would come back again. My only critiques during this visit were the wait time and the quantity of food for the brisket hash. Everything else was five stars.

    Next Brunch
    Ana M.

    Had another great time from wonderful staff that continue to make us feel welcome. Check out their holiday brunches if you haven't yet. We have done 3 so far and they are getting better and better!

    Benedict with no Hollandaise?
    Jennifer G.

    Oh no...this was a mess. The host stand is around the corner that no one mans, leaving you waiting until you decide to go in the restaurant and flag a server down. Our server moved slow and chatted up tables way go long. Dining room sat with dirty tables and people hoping to get coffee while he leaned against booths talking. Once eggs Benedict arrived they came with no hollandaise, just melted butter. Our plates were dropped, we asked for ketchup, coffee, and hot sauce. We were almost done when we finally got them. I had asked for the hollandaise and got a ramekin of cold sauce. Was I supposed to spread it on? Ugh. Waste of money for both the hotel and food in Conroe.

    Cheeseburger, bacon added and Parmesan fries
    Don R.

    I decided to try them again. Much better experience than the first time. I decided to try something different than the burger. I guess I'm kind of picky with burgers so I didn't want to set myself up for failure. I decided to try the andouille & shrimp pasta. However, I made a bit of a critical mistake. I focused solely on the andouille part & didn't see "shrimp" right there in the title (I had a long & exhausting day so I guess my brain was elsewhere). Well, I have a mild shellfish allergy so when the dish showed up with the shrimp on top, I panicked a bit. So I decided to eat some pasta first to "coat" my stomach & made sure I had pasta with every bite of shrimp and would you believe it, no reaction! OK so as far as the dish itself, excellent. Pasta was perfectly cooked and the creamy sauce was flavorful and complemented both the pasta & shrimp well. I feel like I missed out on the andouille; I didn't really taste it in the dish, maybe it was cut small but I'd still recommend it. I also got a drink, the Texas Sunset cocktail. OMG, one of the top 5 best restaurant cocktails I've had. Tasted like a tropical old fashioned. Balanced sweetness and a nice overtone of bitterness and tartness. On top of that, they smoked it (it came out really fancy) so it had the added smoke flavor. I'd come back just for that alone! For dessert, I grabbed a Creme Brûlée which this month was Dulce de Leche with caramel & caramelized pecans on top. The brûlée itself was nicely creamy, good, consistent texture. The caramel added a nice touch. I like the pecans but they were a little too hard for me. A little less roasting on the pecans and it would've been perfect. I was served by Tylar again who was helpful and attentive. She actually explained to me how they cooked the shrimp when I asked since I didn't have an allergic reaction as I expected, which was helpful. I also had the privilege of being greeted by the manager Vanessa who was very friendly and conversational. I'm appreciative to them both for making this time around better!

    Super greasy..... grits were bland. But my husband ordered the Conroux omelette and it was good.
    Kendra B.

    Pass on the shrimp and grits.....super greasy! My husband ordered the conroux omelette and it was good.

    Steak Frites
    Ryan S.

    Conroux is a small restaurant with a small menu inside of the Hyatt hotel that packs a big punch. The food and service were both well done. The appetizer menu has a lot of fun options. I got the steak frites and although it was a smaller steak, it was good quality meat. The brisket egg rolls were a perfect mix of sweet and spicy. We'll be back soon!

    STRAUSS GRASS-FED CHEESEBURGER w/ fries

    A Pleasant Surprise on the Way to Huntsville So, on our way to Huntsville State Park, we randomly decided to stop at this restaurant called Conroux, which is tucked away inside the Hyatt hotel. Totally a spur-of-the-moment choice, but it turned out to be a good one! The place is super clean and has this nice, fresh smell--definitely a good first impression. The service was top-notch too. Our waiter was really friendly and went out of his way to help since I'm allergic to wheat. Talk about great customer service! We ordered a hot chocolate and two STRAUSS GRASS-FED CHEESEBURGERS, cooked medium. The buns were crispy on the outside, and the patties were juicy and fresh--no weird meaty taste or anything. The texture was just right, tender and soft, and when you combine that with the fresh lettuce, onion, tomato, and the crispy bun, each bite was a delicious mix of different textures and flavors. Seriously, it hit all the right notes! The fries were another win--crispy and tasty even without ketchup. They didn't have that greasy, leftover oil taste you get from fast food places, which was a nice change. For someone who's tried all kinds of cheeseburgers, this one was pretty impressive. Overall: 9/10 Would definitely recommend! Can't wait to come back and try more dishes.

    Steak Frites

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    5 months ago

    The food is amazing and the service is great! Everything we have tried on the menu is fantastic!

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    Derek M.

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    6 months ago

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    7 months ago

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    1 year ago

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    1 year ago

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    Derek M.

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    7 months ago

    Food and ambiance were great. Didn't have high hopes for a hotel restaurant but it exceeded our expectations in taste.

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    11 months ago

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    2 years ago

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    7 months ago

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    5 months ago

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    7 months ago

    Beautiful view and very inviting atmosphere. Very clean and bright and the food is great. The coffee could be better.

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    2 years ago

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    3 years ago

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    2 years ago

    Absolutely new restaurant, very quiet place,modern design, nice staff, delicious food, I recommend!

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    2 years ago

    Food was amazing!! drinks great too ! and our server Cheri was the sweetest and most attentive. loved my dinner here.

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    Page 1 of 2

    Ask the Community - Conroux

    Is there a happy hour?

    Yes there is. Monday thru Friday 4pm - 7pm

    Don’t See Your Question? Ask Away!

    Terra Vino Italian Kitchen & Wine Bar

    Terra Vino Italian Kitchen & Wine Bar

    4.2
    (132 reviews)
    6.2 mi
    Family-owned & operated
    Full bar

    As an Italian Food lover, this was a great dinner experience. Booked here for Mother's Day and we…read morewere wonderfully taken care of by our server who made sure everything was well explained and to our liking. Loved the live music that was right across from our table and the warm lighting, perfect for the evening. The dishes were so delicious and made fresh and substitutes were made when they ran out of actual truffle so they gave us truffle oil instead and it was amazing. I could have had 5 of the lobster bisque because it was sooo soo good. Also enjoyed the gnocchi with Italian sausage and I was given some truffle oil per my request and it was Devine. All our drink selections were great, and they do have some fancy no alcoholic drinks too. I had a Very favorable experience.

    Always top notch service with attention to every detail - The manager checks to make certain his…read morecustomers are happy and enjoying their choices. Another beautiful day on the patio with a dish I never saw before - a friend ordered the Gorgonzola wedge salad fabulously coated with generous portions of Gorgonzola cheese and bacon slices broken on top and on sides! It looked delectable ! Very beautifully served either the always tasty and rich lobster bisque with whole claws of lobster inside- not tiny pieces like in most places!! I had my usual veggie filled minestrone soup. The bowl was not the beautiful one I photographed recently, but nice. Terra never ceases to be wonderful. Especially the ambiance on a lovely day.

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    Terra Vino Italian Kitchen & Wine Bar
    Terra Vino Italian Kitchen & Wine Bar
    Terra Vino Italian Kitchen & Wine Bar

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    Woodson's Local Tap + Kitchen

    Woodson's Local Tap + Kitchen

    3.9
    (501 reviews)
    3.3 mi
    $$

    Fish Fry is our go-to on Friday's during Lent and the Fish-N-Chips pub entree is delicious…read more Thankfully they have it on the menu year round. You get your choice of sides and tater tots are a yummy option. The coleslaw is crunchy and creamy and the fish is to die for, you get three big giant battered white fish filets and it's plenty for two or three depending on your appetite. The shrimp cocktail sauce reminds me of my all time favorite Pete's Fish-n-Chips sauce back home (an institution in Phoenix) now I wish Woodson's had some fried shrimp too. We will be back again next week if we don't make it to our church fish fry!

    I visited this restaurant since I was in the area one weeknight and I have had it on my list for a…read morewhile. I initially thought it was related to the Fielding's restaurants in the Woodlands area but it has no relation. It's basically a sports bar with a kitchen, but apparently a big kitchen because they have a good size menu of burgers, sandwiches, comfort food, seafood, Italian food, salads, apps, pricy desserts, egg rolls, mac and cheeses, wings, and a healthy list of draft beers. I came in for the burger since I had read it was formerly a tri-blend of my 3 fav combinations of beef on a burger: chuck, brisket and short rib. I'm not sure if they're still doing the blended beef because the patty didn't taste like any previously blended burgers I've had before. When I ordered the burger it came out to my table about 4 minutes later. Not sure how they can pull this off for a patty that's 1/2 lb. At home it takes me at least 8 minutes. I went with the Texan specialty burger. This burger wasn't that good and was one that tasted best upon first bite, then progressively got worse as you eat more of it. I didn't finish it and eventually peeled off a lot of ingredients and bun by the end. They have a nice atmosphere, but I would try another menu item next time. I will likely visit the location closer to my house in Spring next time.

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    Woodson's Local Tap + Kitchen
    Tuesday Happy Hour special $6.99/lb
    Tuesday Happy Hour special $6.99/lb
    Woodson's Local Tap + Kitchen

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    Pacific Yard House

    Pacific Yard House

    3.7
    (315 reviews)
    3.0 mi
    $$

    Everything was Great food, drinks, atmosphere, & service…read moreEasy to get to Easy parking

    After a disappointing experience the previous week, our group decided to give Pacific Yard House…read moreanother chance. Unfortunately, this visit was even worse, and we will not be returning. We had a group of 10 on a Thursday evening and were the only customers on the patio for most of our visit. I want to make it clear that our waitress was excellent. She was attentive, hardworking, and did her best despite being repeatedly let down by the kitchen and management. Several orders were prepared incorrectly. A steak ordered "as rare as possible" arrived medium-well. It was remade, but still was not cooked as requested. My catfish platter was strangely lukewarm, while another guest described her catfish as rubbery. An order of fish and chips arrived without the chips. A pizza ordered with bacon, pepperoni, and onions came with grilled onions that were not requested, and the bacon smelled and tasted off. Another guest ordered loaded potatoes as her entire meal. Without warning, she was charged $8 for what was described as a double portion, even though she never requested a double order. What arrived appeared to be approximately one cup of roasted potatoes and did not look like a double serving or a complete meal. When we asked to speak with a manager, Andi told us that she had to answer to the kitchen manager and could not address the charge. She then said she was busy and walked away without offering a solution. When I attempted to explain the problems from this visit and the previous week, I was told that the owner, Teek, is usually at the newest location except on Tuesdays, is difficult for the staff to reach, and that I would need to find him myself rather than having management take my contact information and request that he call me. Restaurants make mistakes, but repeated incorrect orders, questionable food quality, missing items, unexplained charges, and dismissive management are not a single mistake. They are a pattern. Our waitress deserved much better support, and our group deserved food prepared as ordered and concerns handled professionally. After two bad experiences in a row, Pacific Yard House has permanently lost our business.

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    The Ricky's
    The Ricky's
    Margherita pizza
    Margherita pizza
    Pacific Yard House

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    Conroux - diners - Updated June 2026

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