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    Conans Pizza North

    3.7 (464 reviews)
    ModeratePizza
    Open 11:00 am - 9:30 pm

    Order Conans Pizza North Takeout or Delivery

    Conans Pizza North Photos

    Business Info

    CONANS PIZZA NORTH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Conans Pizza North

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    Deep dish cheese pizza with a side of house salad. 9/10
    ngozi n.

    Great pizza, especially their deep dish! Service and hospitality however depends on who's working that day. Some of the staff is friendly and some don't seem happy to be working there. All around 8/10 experience for food and everything. It's also great to dine there as well. The place is very appealing.

    Stephen S.

    5 stars for the amazing vibes and the staff! We went here for the first time tonight and you can instantly feel how much of a history this place has. The booths are painted with graffiti and nostalgia. The staff looks overworked and sweaty but they're still helpful and greet everyone with a smile. The pizza was pretty good. Honestly I'd give it a 4 but everything else about this place is so full of love, it gets brownie points.

    Half the pizza to go!

    Food was great as usual. My favorite dine in pizza place! Been a few dozen times. Unique experience and service is always amazing!

    Large pizza with spinach and garlic.
    Mariel T.

    This spot is forever nostalgic and I'm glad they haven't given into modernization. They have great lunch specials and a solid rewards program. The rules: Get the deep dish on wheat of whatever you want. Get a side of ranch. Eat to your heart's desire (which will probably be less slices than you're used to). Caveats: Sometimes the service is amazing and sometimes it leaves a lot to be desired. You HAVE to like deep dish/doughy pizza. No prissy foodie stuff here, it's old school.

    Cam H.

    Ordered takeout from this place and my favorite was the garlic bread! It was a bit sweet which was unique and I enjoyed it. Pizza was advertised as deep dish but was definitely more of a deep-pan style. It was pretty good but the tomato sauce was a bit too sour for my taste. I would probably eat here again and try their other specialty pizzas. I am a huge fan of thick crust/deep dish pizza so this place did fulfill my cravings. Staff were nice upon us picking up the pizza. Didn't dine in so cannot speak regarding the ambiance.

    Ralph S.

    This place is one Austin's finest institutions. We usually order the carnivore with jalapeños instead of bell peppers....and absolutely no anchovies. The pizza always has lots and lots of flavorful toppings. The sausage is (in my opinion) absolutely delicious. It's not minced but rather served in nicely sized mini meat balls. I absolutely love the sauce they use for their pies. It has a lovely tomato flavor that is seasoned quite well. You order at the counter, but the pie is delivered to your table. This place is very Austin. The wait staff are always friendly and accommodating. We usually sit in the elevated section because they have their television there and we like to watch a ball game while enjoying our pizza. Most of the restaurant has private booths that can accommodate up to four people.

    Build your own thin (small) with pepperoni, black olives & artichokes
    Adrienne A.

    We decided to visit on our way out of town back to Fort Worth, because our family in the Austin area raves about this place, and it's easy to tell why! First of all, it has such an awesome ambience - all the beautiful wooden interior in combination with tons of real greenery. We sat in one of the elevated areas with tables that has a TV (we sat in the front area, but there's another in the back too), but they also have lots of intimate booths as well. The staff was very nice and helpful, and the wait for fresh pizza was very reasonable. The pizza was delicious, we both tried the wheat dough as recommended - my husband did deep dish and I did thin. The underside of the crust is neat and unique. I also liked that they have Maine Root sodas. And if we lived close to this place, we'd absolutely be taking advantage of their lunch deal regularly. Very glad we stopped by, would definitely visit again when we are in the area!

    Exterior
    Alex V.

    This is such a blast from the past. We went to celebrate a birthday that was coincidentally the same day as the original Conan's Pizza opened in 1976, and so many memories of the 1980s came rushing back just being in this space that looks like it hasn't changed since that era. The interior is rustic with lots of wood beams and bannisters, with hanging plants that add some life, and so much Conan the Barbarian fantasy art adorning every space, along with other comic book art and similar subjects. There are so many instantly recognizable 1980s elements like the tables with thick clear coat, a couple of elevated dining areas that look down on the booths arranged around the edges, and even mirror walls that make the space look larger. You honestly won't realize all the way things have changed in restaurants until you step back in time here and it all comes flooding back. We ordered a large pan pizza since that's their specialty and went for one of the designed favorites that had artichoke, tomato, garlic, and spinach, and just added chicken and hamburger for the carnivorous barbarians that we are. We also picked the whole wheat crust which is another retro element that I don't remember seeing elsewhere. Sadly they messed up and didn't give us pesto sauce instead of the regular tomato sauce, and I'll say the meat was pretty skimpy although delicious. But overall the food tasted great and while the price was steep at about $32, it was worth it for the nostalgia and the portion fed three people fine. Do expect to wait a bit, though - it was over 30 minutes to be delivered to our table. And this was on a Wednesday afternoon with only a couple other tables active. Of course you can also order your pizza to go too, but you really shouldn't miss out on the amazingly vintage experience complete with loud 1980s music, a handful of old arcade games in front, and tons of personality throughout. It may not be the best pizza ever or the best price, but you can't find an experience like this anywhere else.

    Medium with spinach on one half pepperoni on the other
    Andrew L.

    Came here for lunch early on a Sunday afternoon. The wait to order was fairly short and our pizza took about a half hour to make. There were plenty of open tables, but also quite a lot of take out. By the time we left we overheard it would take 75m for a deep dish pizza. It was Super Bowl Sunday, but it was early enough in the day that I don't think this was the cause. Your enjoyment of Conans will very much be a function of your expectations. If you come in expecting it to compare to what is available in Chicago or even other major cities deep dish wise I think you'll come away dissapointed. If this is your first time having deep dish or if you compare it to the Austin pizza scene as a whole I think you'll really enjoy it! The major pros for me are the deliciously soft dough, erring heavily on the cheesy side, and level of customizability. Usually the latter is a bad sign to me on the quality of a base pizza, but I thought even their regular pepperoni pizza was quite good. The service is also quite friendly and the vibe overall is very welcoming, can certainly see this becoming a more regular spot. Surprisingly the crust did give me frozen pizza vibes, odd given the base of the pizza came out pretty good. I didn't love the sauce, and generally that is the most important aspect of deep dish so I get why its received so much heat on here. However the pizza being so cheesy makes up for it in my mind, but I'm more of a cheese person. The only other con I found was that it is noticably thinner than any other in restaraunt deep dish I've had. Overall, I think this spot is worth checking out, but coming in with the appropriate mindset is key. I'm very happy a place like this exists in Austin, but I think it could easily be forgotten in my mind if a better deep dish option were available nearish to me

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    5 months ago

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    10 months ago

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    1 year ago

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    10 months ago

    Pizza was excellent. It just took a while to come out. Very cool atmosphere. Friendly staff.

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    2 years ago

    Pretty good pizza. Service was just ok. Wish the food came a little faster and was a little cheaper but it's fine for the ambulance

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    Page 1 of 12

    Ask the Community - Conans Pizza North

    Can you get a Margarita if you dine in as well? if so how much?

    Are the Dining Room open?

    Not yet. Just takeout, delivery, and curbside

    What is the diameter of the large?

    14 inches / 8 slices

    View All 5 Questions

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    Home Slice Pizza

    Home Slice Pizza

    4.4(4.9k reviews)
    7.6 miSoCo (S. Congress Ave.), 78704 (South Austin)
    $$

    This place gets super busy being along South Congress but service is relatively quick. Note there…read moreis a line outside but also you can order from inside at the cash register. I tried their cheese pizza and honestly this felt like New York quality being a thin slice. I felt lucky that the batch I received had just come out hot.

    If this was really Home Slice, they'd just let me live here. I wish I could... The pizza is super…read moredelicious! It's New York style- thin crust, cranked out fresh, hot and fast, by the slice or the whole pie. Order at the window- they have a full pizza menu, but a handful for slices for cowboys on the move. It's prolly one of the cheaper places on SoCo to get your grub on, and the people watching here is pretty far out. The best spots to eat at are under the umbrellas out front, facing South Congress Street. You won't wait long for a slice. Check out the Brooklyn mural inside. My favorite thing about this place, other than this pizza, is the Willie Nelson mural. The toppings are about what you'd expect- the pepperoni is not heaped like a meatlover's pizza or something obnoxious- more thoughtfully and tastefully placed. There aren't strange flavors like sheep's cheese and apple, like you might expect to find on some Austin pizzas. Instead, it's just margherita, cheese, pepperoni for the to go. (I think...)

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    Home Slice Pizza - No stop til Brooklyn ! Spike Lee !!

    No stop til Brooklyn ! Spike Lee !!

    Home Slice Pizza - Regular slice of cheese pizza, but into two

    Regular slice of cheese pizza, but into two

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    Pinthouse Pizza - Pizza roll

    Pinthouse Pizza

    4.5(1.1k reviews)
    9.2 mi
    $$

    All these years, many restaurants have come and gone, but Pinthouse has continued to impress…read more Whether you are taking the family out, or simply grabbing a beer and doing some work, there is no better place. I came in and grabbed a beer at the bar and worked on my laptop while I waited for my buddy to join. Even though it was a busy week night, there was still plenty of seating. Every single employee is incredibly friendly and seems like they truly care about the work they do. We ordered a pizza, salad, and Italian sub. The pizza and salad were fantastic as always. I probably wouldn't order the sub again but that won't change my love for this place.

    Pinthouse is an Austin classic with good pizza and beer. This South Lamar location has more space…read morethan others, so we came here with a group of around 36 people. We waited maybe 20 minutes to order then another 45 minutes for food, which wasn't that bad for a busy Friday night. We were crowded outside, and we didn't really have enough table or chair space. That's to be expected when we descended upon the restaurant with such a large group. For six people, we ordered three pizzas to share. We definitely could have shared with more people because we had some pizza left over. We got The Works, Shroomin' Goat, and Texas Chicken Ranch pizzas. The Texas Chicken Ranch was by far our favourite. It was really good, while the other two were alright. The crust was weirdly bubbly and amorphous looking. There was a lot of crust. The Works was okay. The sauce and meat weren't particularly tasty. The Shroomin' Goat was a vegetarian pizza with a lot of arugula, which is not my type of pizza, but our vegetarian friend said it was okay. Great vibes at Pinthouse overall though, and I have enjoyed their other pizzas in the past.

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    Pinthouse Pizza
    Pinthouse Pizza - Pepperoni & Basil

    Pepperoni & Basil

    Pinthouse Pizza - Brownie and Ice Cream with a little bit of Caramel Sauce

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    La Volta Pizza Club - CAESAR SALAD

    La Volta Pizza Club

    4.4(130 reviews)
    5.8 miDowntown
    $$

    Shout out to La Volta for 1) the fantastic Bolo Pasta (rigatoni with a great Bolognese sauce) and…read more2) the bartender and a server last Thursday night (1/8/26). I'd just flown from the West Coast and things had gotten delayed. When I finally dropped my bags at the B&B and found La Volta, I walked in and asked for something to go. The bartender suggested pasta, which sounded fine. By the time I crossed the street to buy a bottle of wine and got back, my pasta was waiting. I asked for a plastic fork. Server said they didn't have any. Apparently, the clientele mostly eats there. The bartender again intervened and affirmed what the server said. I must have looked tired and desperate. He gave me a regular metal fork that I promised to return the next day. They sent me off with friendly smiles and the dinner I so needed. The pasta was well beyond my expectations and truly revived my tired body. I hope to return in the future and eat in. And Volta employees, I hope that Bryan, owner of La Brava, got your fork back the next evening when I had moved on.

    Where do I start? La Volta reminds me of pizza shops in Italy with the white linen table cloths and…read moreof course style of pizza. It's a nice resaurant with pretty decor, excellent lighting and ambiance making it a special pie vibe indeed. Friendly service and most importantly, delicious food. The pizza and arancini balls are incredible. I mean who doesn't love Sicilian street food (the balls)? I know I do. The pizza crust is thin and cooked properly. I hate a rubbery thin crust. Won't get that here. Fresh & high quality ingredients. The sauce on the pies reminds me of Venice (Italy) pizza.

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    La Volta Pizza Club - Dining area

    Dining area

    La Volta Pizza Club - Caesar salad

    Caesar salad

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    Allday - Pizza Margarita

    Allday

    4.5(100 reviews)
    3.7 miTarryton/Exposition Blvd.

    New York style pizzas The line is insanely long even on a…read moreweekday but it moves quite fast. There are not enough tables so it might be an issue. All the flavors are great. I tried out the cucumber/pickle pizza and it didn't disappoint. If the line isn't as long I'll come more often. Can you please expand to south of austin ? :)

    I've shared my praise of Allday Pizza in Hyde Park many, many times on Yelp and just around town to…read morepeople talking about how truly incredible their pizza is. There is nothing more delectable than their unique and unbelievable slices of pizza. On top of that, their Caesar salad, and everything else in between is incredible as well. The only "issue" with Allday in Hyde Park is that you are always waiting in line. Their location in Hyde Park is their second location and is their most popular by far. Though the wait in line at any hour is worth it. Sometimes you just don't want to make that commitment. That's where their location in Terrytown shows up as the true superstar. Located right off of Lake Austin, the Allday Pizza is attached to Flo's Wine Bar and Bottle Shop as a walk up window. There isn't a lot of parking at Flo's, but plenty of free street parking right next to Allday on Pecos Street. What is crazy is that when we walked in at 12:15 PM on Sunday, might I add, there was no line to order. Plenty of people going to town on their pizza, but no line to order. This was incredible. In Hyde Park, a 12:15 PM arrival would mean a 1:30 PM meal. Not here! The outdoor space is shaded and well covered which was great for a rainy day like today was. You can also sit inside Flo's with your pizza and enjoy some wine alongside it. You can do no wrong here! Another reason I wanted to go to the Terrytown location was because unlike Hyde Park, they serve by the slice cuts of the Cacio E Pepe that I've been dying to try. After our order, we grabbed some plates, cups of water and napkins, and our food was ready in mere seconds. I had a slice of the Stracciatella, the Pep & Pepp, and of course, the Cacio E Pepe. The Stracciatella is creamy and delightful and the Pep & Pepp has a minor kick but really balances against the Stracciatella. The Cacio E Pepe was fantastic. No tomato sauce, but the peppery flavor (that you would expect in a cheese and pepper pizza) was outstanding. It tasted like a well done sauce on crust. My girlfriend got a Tomato Tomatoe that I tried a bite of and was impressed. The lemon pepper panko is just like the one included in the MVP Caesar Salad and it really did a lot of heavy lifting in the slice because it is simply so incredible. The salad which I got a bite of is delectable. How do the greens taste so fresh? Why is the dressing so delightful? It's still the best Caesar I've ever had. Because there was no line, we indulged a bit and got a Dirt Cup to share for dessert. It consisted of their Dark Chocolate Soft Serve, chocolate sauce, an Oreo crumble made in-house, and gummy worms. The soft serve gelato is nuts. I haven't had it at the Hyde location and this was my first impression. What a star on its own. I have not had a single bad menu item at Allday. You can't go wrong. Hyde Park's location might feel a little more sophisticated with its beautiful architecture, full bar with wines, cocktails, and beers on draft, and a little bit more expansive of a menu, but the Terrytown location feels a little more peaceful. It is in a beautiful area of Austin and the ability to arrive and be done with a meal in about 45 minutes is magical. I think Allday in Terrytown might take over the Hyde Park location as my favorite restaurant in Austin, but it's a close race like debating if Wemby or SGA deserves the MVP more. Both are ceiling raisers and the best food you can have in Austin. RIYL: The best food you can have in Austin with little to no wait.

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    Allday - Dining area

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    SAUSAGE SLICE

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    Pieous - Close up of the Bacon Bleu Pizza

    Pieous

    4.1(1.3k reviews)
    18.2 mi
    $$

    My husband and I decided to return to Pieous to eat some pizza. We went for a later lunch and got…read morethere at 1:30. We parked easily and walked in. We were able to order right away. We paid, got the buzzer for the table, and picked where we wanted to sit with no issues as there weren't very many people there because it was after the lunch rush. My husband ordered the Pepperoni Pizza and I ordered the Fat Queen. The Pepperoni Pizza was good. The Pepperonis were small and tasty. The Fat Queen was just as good. It comes with Pepperoni, Soppressata, and Italian Sausage. I really liked the flavor of all of the meat in the marinara sauce plus the pizza crust is light and fluffy. Overall Pieous is a great place to get some good pizza. The service and pizza were good. I suggest going at an off time that isn't the typical lunch or dinner time.

    I am so glad I finally timed it right to try Pieous. Many times prior I tried but they were closed…read more From what ai was told, evidently this family owned business closes for month at a time so the owners can go back to Italy to vacation. Make note of their hours as well because they are closed in middle of day. 4-8pm I'm the afternoon does not give a big window to choose your dining time. But the restaurant checks all the boxes. Great ambience. Fun indoor and outdoor seating. Tasty food. Big outdoor space for little ones to play. Convenient location. Decent pricing. The salads are served on big trays which makes sharing easy (even when I didn't really want to share my yummy tossed salad with toasted garbanzo beans and Chunks of fresh mozzarella and a super yummy dressing. The pasta and pizza tasted really good. From an owner of a few pizza places in Houston, I was disappointed in the crispness of the dough. I don't care for pizza that can hold its shape when being held. But if I just told myself it was bread instead- I enjoyed it. It was really the pasta and salad for me. We didn't try too much because we were actually surprised it was open. Many friends mentioned the desserts were to die for. Even Guy on DDD mentioned the caramel rolls were what cinnamon rolls wish they could be. He also LOVED the pastrami sandwiches. So I'd i could do a 1-10 scale I'd give it a 9 for the extra work we had to put in to align with their limited open hours and for the soggy crust. But highest marks on the rest. They also have a room you can rent out in the back or the restaurant and good parking. Next time you want pie- Give pieous a try

    Photos
    Pieous - Interior Restaurant

    Interior Restaurant

    Pieous - Close up of the Pepperoni Pizza

    Close up of the Pepperoni Pizza

    Pieous - Exterior

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    Exterior

    Baldinucci Pizza Romana - Delicious creamy gelato!

    Baldinucci Pizza Romana

    4.8(277 reviews)
    7.0 mi
    $$
    Family-owned & operated
    Vegan friendly

    In a city filled with amazing pizza joints, Baldinucci is definitely near the top of the list…read more Located in West Lake Hills, I was pleasantly surprised by just how many pizza options they offer. They're especially known for their Roman-style pizza so I highly recommend giving it a try. As for flavors, you really can't go wrong but the standouts for me were the Potato, Chicken Parm and Lasagna slices. They also serve calzones, New York-style pizza, gelato and wine, so there's truly something for everyone. The pizza is priced by the slice, which makes it easy to mix and match like I did, though you can also order a full pie. I will say this definitely isn't cheap pizza, but you're absolutely paying for quality ingredients and incredible flavor. I ended up taking mine to go, but they do have a few tables inside and outside if you want to dine in. With plenty of parking, fast service and mind-blowing flavors what more could you ask for from a pizza spot?

    Baldinucci Pizza Romana on Bee Caves Road (next door to Flower Child) is a great pizzaria…read more Baldinucci reminds me of being in Florence, Italy with this charmingly small size and authentically Italian music playing in the background. Two things grab you immediately, the variety of pizzas available and other offerings such as gelato (yes! Gelato...so uniquely Italian). The Roman style slices were light, airy, and crisp. In addition, they also serve New York-style pizza pies as a classic pizza offering. Customers can elect to have a whole pizza, a variety of pizza slices to equal a whole pizza or pizza by the slice. Literally, even the most discerning palate can find can pizza at this location - vegetarian, vegan, and gluten free options...yes...traditional selections and creative combinations...yes! You can taste the exquisite quality of the ingredients, from the crust to the toppings. We ordered the Italian sausage and pepper pizza. For a person who does not eat a lot of pizza, this pizza was delicious. The Baldinucci vibe was uniquely European...families sitting outside enjoy pizza and all the trimmings along with friends, colleagues and family members also dining inside. There was a constant stream of customers picking up "to-go" orders as well. While in route, we got a bit lost circling the Randall parking lot twice. Once we reached staff, they were so helpful to point out a major landmark, which helped navigate us to the building. Excellent dining experience...

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    Baldinucci Pizza Romana - Prosciutto Crudo Roman Pizza

    Prosciutto Crudo Roman Pizza

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    Roman pizza, pepperoni and sausage and honey

    Baldinucci Pizza Romana - Baldinucci Pizza Romana storefront, located in Westbank Market in West Lake Hills

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    Baldinucci Pizza Romana storefront, located in Westbank Market in West Lake Hills

    Conans Pizza North - pizza - Updated May 2026

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