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    Colom

    3.5 (107 reviews)
    InexpensiveSpanish

    Colom Photos

    COLOM ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Good for groups

    Recommended Reviews - Colom

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    garlic shrimp
    Tracey Z.

    We came at 6pm on a Wednesday night - great time to come because there was no line! When we left it was down the street! We got a bunch of tapas to start and the seafood paella! Was not particularly blown away by any dish but the paella was definitely the crowd favorite. The staff here truly make the experience incredible. They are so fun and vibing and just having a good time!

    Garlic shrimp
    Celia C.

    The food was amazing. The seafood paella is a must order! There was not one dish I didn't like. My only complaint is the service. The staff wasn't very friendly. This may be due to how busy they were as I felt they were very short or it could be because we were tourists and barely spoke Spanish. We were lucky to get a table before the crowd. My recommendation was to go early otherwise you'll be waiting outside in a long line.

    Croquette  Tomato bread
    Yenah J.

    We got there around 6pm (it's a holiday season) and waited in the line/queue for about 40 minutes. There is no reservation, first come first serve. I heard about this place from a recommendation online but was skeptical because of the mixed reviews. I thought the service inside was quite quick and they were great. The food came out relatively quickly and the food was overall good. The bill wasn't too hefty so that's a plus. When we left, the line was 3x longer than when we got there. We ordered: - pan con tomate: 3/5 standard bread with tomato and olive oil...I hoped the bread would be tastier but it was very standard - bombas de carne: 5/5 my favorite! Too bad it only came in two. So flavorful. - mejillones a la marinera: 4/5 I liked the sauce but ours were a little cold. - paella: 4/5 seafood was good but the rice was uneven texture - sparking water: 5/5 lol very sparkly

    Tapas options 2025
    Idalis G.

    Loved the ambiance and the tapas options. I got the mushrooms, sangria and the seafood paella and all items were really good.

    Rubbery pulpo

    We started to get on the long line around 8:30pm on Sunday and wait almost an hour to finally get the table. We ordered 5 Tapas and Seafoods Paella for two. Tapas came out almost instantly and they were good. Some of them(Pulpo and Gambas) were not as good as expected but they were still good enough. We were expecting Paella to come out after we finished our Tapas. The next table, who came in 5 minutes late than us, got the same Seafoods Paella in 10 minutes after they ordered it. But, our Paella did not come out until the next table finished the whole Paella and became ready to order more dishes. It was more than an hour (probably about 75 minutes or so) since we ordered our Paella. Maybe, the Paella which was made for our table was served for our next table because I know Paella usually takes at least 20 minutes to be served due to its cooking method. And I continued seeing other tables around us getting Paellas, but ONLY our Paella did not come out. My patience reached its limit when our waiting time was almost 75 minutes. I just paid for everything except Paella and rushed out of the restaurant. Felt very discriminated and not properly served as other customers

    Came to eat alone and waited in line maybe 30 min, I was looking at the menu for about 5 min or so when one waiter came and rushed me to order but I wasn't ready so I got a tapa of garlic shrimp. Wasn't that flavorful but came in less than 10min then was told a paella was only for a min of two ppl or it was double-- and made it seem like I couldn't order it at all. Finally after reviewing the menu plates they were all the price of the paella (doubled). When I was ready to order they took their time getting back to me and a different waiter said it was ok to get the paella, just more expensive. I got my paella in 10 min but nothing was that good about it other than the portions and amount of seafood maybe? And felt like I was being rushed to leave cause ppl are outside in line so the waiter who was nice at first suddenly interrupted my convo with the ppl next to me asking me how the food was. I don't recommend and for the same price you can get something better

    Paella for two
    Sandra B.

    There was a wait time to get in the restaurant. Our waiter was excellent We ordered the paella for two- presentation was great but portion size could have been more

    The overcooked paella...see the dessicated mussels?
    Harold M.

    We had heard that they have one of the best seafood paella's served in Barcelona...so we stood outside in line for 45 minutes to get in. The paella wasn't worth the wait...it was way overcooked, the shrimp and mussels were dried out. The flavor was good but the rice was more like rissoto than paella. The tapas such as Patatas Bravas were good and service was good, so were the desserts. But the reason we went was paella...disappointing.

    Main entrance
    Andrew K.

    Ugh...I wish I could leave a better review as the food was good but the service absolutely crossed it all. Before we even finished our meal they gave us a check even though we wanted to get a dessert and drinks. We paid for it still finishing what we've already order and then asked for another bottle of champagne and they said "No! There are so many people waiting outside for the table so we should leave"! It was absolutely rude and disrespectful! Find another spot to dine if you don't want to ruin your vacation

    Paella mixto

    Our Airbnb host recommended this place to us so we gave it a try. We had to wait in line for a little bit because it was busy. The place had a nice vibe. The staff was quick and courteous. We ordered some cod balls , potatoes bravas, grilled cuttlefish and a mixed paella . All of the food was delicious and piping hot. I had never had cuttlefish prepared like this before and it was absolutely delicious. The paella was great too.

    Leo L.

    I had lunch at Colom. The interior was clean and neat. Staffs were professional. The food were delicious. The octopus was extremely tender. I thought the paella was going to be salty based on others' review, but I guess the kitchen saw that I was Asian and put less salt for me. The Calar beer was very refreshing and unique. Overall highly recommended!

    Michael F.

    Without a reservation, I followed the crowd and ended in line at Colom. With a wait and smiles on the exiting guests faces, I assumed all would be well. The quick punchline is it was not worth the wait. The food was prices alright. The portions adequate. The flavor, however, was mostly absent. Nothing stood out as it all came in flat. The octopus was over cooked and over seasoned yet was still blah. The paella was a total mess. I appreciated how they included a good amount of rabbit, but again no real taste to describe for you. Even the salad seemed to be missing something. It should be no surprise that after that initial excitement, I left disappointed. I skipped dessert and recommend you consider skipping it all.

    Paella
    Amy W.

    Great service and our server even gave us complimentary wine after! However, it was not worth waiting over an hour in line for. Nice vibe but there are many other options with shorter waits and good food in the city

    Pulpo a la gallega (9,90€)

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    2 years ago

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    3 years ago

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    1 year ago

    Mame was great. We had the best time here and had great food and drink. Good service, lovely people. Great times. Thanks so much!

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    1 year ago

    Best ever! The staff is amazing! The food is out of this world and M-Csor is so nice and attentive!

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    7 years ago

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    2 years ago

    Best paella I've ever had and super nice and helpful servers!!!! Go here for sure and order the seafood paella

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    4 years ago

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    7 years ago

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    3 years ago

    Best & cheapest paella in Barcelona as well as great service ! Went 3 times while in Barcelona

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    3 years ago

    Ok food. We had to wait for a long time to get in. Did not worth to stay in line for an hour

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    8 years ago

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    3 years ago

    Best food, worth the wait.Best tapas and paella's in town. We got mama for service and he was wonderful!

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    7 years ago

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    Page 2 of 3

    Colom Reviews in Other Languages

    Review Highlights - Colom

    warm and attentive service and a surprise after dinner taste from Mame Gor.

    Mentioned in 3 reviews

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    Cerveseria Catalana - fried artichoke

    Cerveseria Catalana

    4.4(1.8k reviews)
    1.9 kmL'Eixample
    €€€

    It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

    Walking down the street on Rambla and a "Huge Line" has gathered outside Cerveseria Catalana…read more Something special must be happening here to have this big of a crowd waiting. My son had been here last year and thought, it was a solid. We put our name in, went to a nearby park bench to wait and watch people for 50 minutes. The servers outside are grumpy as to many people are crowding the sidewalk and impeding his service. Finally, our name was called, were seated at the bar, and watched a chef make the magic dishes. The menu is huge and I can't help but watch the delicious dishes flying by us. So little time and yet so many great choices, this won't be easy. We began with the beef tenderloin montadito foie gras. It was presented as a open face sandwich on a bagette. We split it as it had a huge piece of foie gras. The tenderloin was tough and the tapas tasted like indivdual components, not a blended or refined profile. The grilled razor clams were nicely cooked, slightly gritty and needed to be washed more thoroughly. The Spanish omelet wedge was spiritual, dish of the night award. The onion made the dish! The sliced fried artichoke was finely shaved, and again lacked a enjoyable flavor that I would order again. The chips with fried eggs and Jabugo ham was different, tasty and a concept I would not of thought about. Delicious! Casveseria Catalanahe was packed and stacked for a reason. A high vibe and energy even in the face of a revolt at the check in desk from hungry dinners. I came say without hesitation, we will give them a second try. The staff was friendly, engaging, warm and a good sense of humor, nothing but smiles. I can't wait for our next trip to Cerveseria Catalana and let them tell me what to order. Good luck and see you sooner than later.

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Ciutat Comtal - beef tenderloin montadito with foie (7.15€)

    Ciutat Comtal

    4.3(1.4k reviews)
    1.3 kmL'Eixample
    €€

    During our three days in Barcelona, Cervecería Ciudad Condal was the very first tapas restaurant we…read morevisited -- and it turned out to be the absolute best! Our server, Amaya, was funny, knowledgeable, and incredibly attentive. He took great care of us, and every single recommendation he made was delicious. I wish I knew all the Spanish names of the dishes because everything was amazing. The highlights for us were the Bacalao -- so tender and full of flavor -- and honestly the best octopus I've ever had in my life. We also loved the soft steak with duck liver served on a slice of French baguette, the shrimp skewers, patatas, and the Spanish ham with tomato toasts. Every dish was unforgettable. On top of the incredible food, the restaurant itself has such an elegant atmosphere with beautiful décor that made the whole dining experience even more special. Highly recommend this place to anyone visiting Barcelona!

    Ciutat Comtal was a restaurant that I had seen recommended numerous times while I was searching for…read moreplaces to eat at in Barcelona, and after coming here I can see why. I came here for lunch, and thankfully I didn't have to wait too long before I got seated inside. The interior is a bit on the smaller side, but it's quite bright with a lot of natural sunlight inside. For the food, I decided to get squid, codfish with honey allioli, and iberian ham montaditos. While all of the food was great, for me the codfish was hands-down the star of the show and probably one of the best dishes that I ate on the trip. The flavor of the sauce combined with the texture of the fish actually blew me away, and I can see why my server highly recommended this to me. If you just get one things when coming here, definitely make sure not to miss this dish. Highly recommend checking this place out for Spanish tapas, they represent the cuisine well!

    Photos
    Ciutat Comtal - Interior

    Interior

    Ciutat Comtal - Calamares

    Calamares

    Ciutat Comtal - The entrance

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    The entrance

    Cera 23 - Scallop

    Cera 23

    4.7(627 reviews)
    0.9 kmEl Raval
    €€

    After seeing several highly positive reviews (from some Elite Yelpers no less), we stumbled in…read moreafter a long day of sightseeing. We were welcomed by the barmaid in the front and promptly seated by the manager. The ambiance is calm, romantic, and cozy, and the menu intriguing. We started with cocktails, and an appetizer of Iberian Carpaccio. My wife and I both selected paella as a main course, mine was the Arròs Negre (squid ink), which was amazing . Highly recommended!

    We had a wonderful family dinner at Cera 23 in Barcelona, the sister restaurant of Arume, and it…read morewas an outstanding experience from start to finish. The ambience is warm, welcoming, and effortlessly charming--perfect for a relaxed yet memorable evening. The food was absolutely delicious and truly authentic Spanish cuisine. Standout dishes for us included the tomato tartar, scallops, seabass, steak, and every single dessert we tried was exceptional. The service deserves special recognition. Marsi took great care of us, and the entire team worked seamlessly together. Melody, Jackie, and Nancy were all incredibly kind, attentive, and efficient, making us feel genuinely welcomed. A special mention goes to Nadia, the dessert chef--her talent truly shines through in the beautifully crafted and unforgettable desserts. Overall, it was a very enjoyable and well-rounded dining experience. Excellent food, impeccable service, and a warm atmosphere--Cera 23 is a place we would happily return to and highly recommend.

    Photos
    Cera 23
    Cera 23 - Jamin iberico with bread.

    Jamin iberico with bread.

    Cera 23 - Blackberry mojito + back to galicia

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    Blackberry mojito + back to galicia

    Cañete - lobster croquettes

    Cañete

    4.6(573 reviews)
    0.3 kmEl Raval
    €€€

    Wow, this meal was so good I literally made another reservation after we left. This place might be…read moreadvertised as a tapas restaurant, but it's much more than that. The service was excellent, our server spoke English and knew so much about American pop culture. He even sang NSYNC songs to us while serving us dishes. As for the food let's get into it: - Lobster Croquettes (8/10) We've had a lot of croquettes this trip, but these were on another level, get one per person. - Paella (7.5/10) Different style of paella from other places we went. It was almost like a paella curry, which was still rich and delicious. - Squid Sandwich (10/10) This is hands down the best appetizer I've ever had. The squid was packed with flavor and the mayo sauce they used paired perfectly. Order one per person, and be prepared to order another to go. - Garlic Shrimp (8/10) Solid entree paired with sourdough bread. Dip that bread into the sauce and you'll be satisfied. - Aged Beef Steak w/ Foie Gras (9/10) This might be one of the best steak dishes I've had traveling abroad. It was cooked perfectly, and came with a potato crust on the bottom and Foie Gras on top. Definitely a must order. Overall a great experience, from the service and ambiance to the quality of the food, this is a must try when visiting Barcelona. Would I go again? Absolutely!

    BLUF: not only one of the best meals I've had but also one of the best dining experiences I've ever…read morehad. If you're in Barcelona this MUST be at the top of your list. Cañete was booked out for 2 weeks straight, so we decided to risk it and see if we could get a spot as walk-ins; and were lucky enough to want less than 5 minutes before being sat at the "bar" in front of the open kitchen, which is honestly the best seat in the house IMHO. You get to see all the 'action' and interact with the friendly and often funny staff. Everything in the menu we tried was fantastic, but a few standouts for me were the squid sandwich (do yourself a favor and try it, even if you aren't a "squid person" the bread is fresh, and the butter garlic sauce they use should be sold in bottles at the supermarket), the lobster croquet was refreshing, and the aged beef steak with foie and truffle sauce was delicious and cooked to perfection.

    Photos
    Cañete - Packed with locals - Faiyoh!! (Uncle Roger)

    Packed with locals - Faiyoh!! (Uncle Roger)

    Cañete - Lobster croquettes

    Lobster croquettes

    Cañete

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    Arcano Restaurant Barcelona

    Arcano Restaurant Barcelona

    4.5(413 reviews)
    0.6 kmSant Pere, Santa Caterina i la Ribera-Born
    €€€

    This was our first night in Spain at the beginning of a 2 week trip -- and might have been the best…read moremeal we had. We made a reservation a month in advance as this place is popular. Gorgeous Cave-Like setting right in the heart of The Gothic Quarter. For food we got: - both Peach and Red Sangria's - maybe the best in Spain. 15 Euros so not cheap - Pan Con Tomate - first time having this dish -- great, - Iberian "Pluma" Acorn Fed Pork - so tender and amazing! - Cod (Bacalao) - perfectly baked I must give a shout out to our amazing waiter LUCAS who spoke excellent english and gave some perfect recommendations. We got here at 7:30 and it was quiet -- but quickly filled up and was totally full by 8:30. It's more expensive than most restaurants but for that you get quality service, superb food, linen napkins, and soft jazz music. We wanted to come again the next night but it was totally booked! Trip Advisor rates this as #57 (as of May 2026) but I think it should be in the top 10. Book a table early guys -- this restaurant will not disappoint you!

    The Bacalao (Atlantic Cod) was the best fish dish of my life! Served atop Trinxat, a traditional…read moreCatalan dish of cabbage and potato. Topped with fig jam. I loved the Forest Sangria. A far cry from the Sangria served in tourist spots, this is the real deal. BF loved the Island Sangria. Highly recommend Pluma Iberica for pork eaters. Served with a delicious peanut sauce. Lucas took excellent care of us. First class waiter. The restaurant is in what appears to be a cave. Delightful atmosphere. Very classy with linen napkins, etc. A little more expensive than some other local restaurants but worth it. Outstanding value. Be sure to reserve a table in advance.

    Photos
    Arcano Restaurant Barcelona  - Arches stone walls arcano restaurant Barcelona

    Arches stone walls arcano restaurant Barcelona

    Arcano Restaurant Barcelona  - Arcano restaurant Barcelona cocktails

    Arcano restaurant Barcelona cocktails

    Arcano Restaurant Barcelona  - Arcano restaurant Barcelona cocktails

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    Arcano restaurant Barcelona cocktails

    Colom - spanish - Updated May 2026

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