I had such a great experience at The Keg Steakhouse + Bar! From the moment we sat down, everything…read morefelt elevated but still super comfortable. I will say it did take a little while to get service at first, but honestly the incredible view and perfect weather made it easy to just relax and enjoy the moment while we waited. They started us off with warm sourdough bread and butter, which was the perfect touch. I ordered the prime rib sandwich on sourdough with au jus, and it was absolutely delicious, super flavorful and cooked perfectly. I also got the strawberry vanilla margarita with a sugar rim, and WOW... easily one of the best drinks I've had. So good. My grandparents each ordered the prime rib sliders without the bun with a loaded baked potato and made their own yummy creations, which they loved. The view was amazing and really made the whole experience, and our waitress, Paulina, was so kind and attentive once we got going. Definitely recommend if you're looking for great food, drinks, and a beautiful atmosphere!

The food and drinks here are decent. I came here for my friend's birthday dinner, and the ambiance…read morewas nice and spacious. For my order, I had the mushroom truffle chicken entree, which was tasty. Unfortunately, I took a long time to get my food, so I think they forgot my order at some point. Second, I ordered the strawberry vanilla margarita, and it tasted like a regular strawberry margarita...if that makes sense. Otherwise, I will probably come here for special occasions.

I came with a group and we ordered the short rib nachos to share. The pickled red onion on this was…read moreunexpected but works surprisingly well. Unfortunately, this was the highlight of the culinary experience side of things. The Sonoran steak salad I ordered as a main was fine but lacked a lot of dressing. The steak on it was cooked well, but because it was not seasoned well or perhaps at all, it tasted like licking a grill. Our server, Max, was 5/5 stars. He was incredibly attentive and quick with any additional requests. Service was not an issue here, neither is the view from their patio, which is disappointing given the unfortunate memory the food gave.

Went here for "The Board". The pics looked great. I sat at…read morethe bar , since no tables were available for a while. The restaurant was low lighting and booths and tables. The staff was super friendly and the bartender was on top of everything with a great attitude. I had a glass of Chardonnay and The Board with the smoked salmon option instead of the cured meats The cheeses and and smoked salmon were simply fantastic. The Jams and nuts and crustinis were perfect!. Of course I couldn't eat the whole thing, but I did manage to house the salmon and bread. Try the board as a dinner for your next meal. This place is now on my favorites list.

Had a beautiful dinner here Monday night. The service was immaculate. Roy took really good care of…read moreus! He was attentive, patient and gave us our privacy so we could enjoy our date. I got the ravioli, mashed potatoes and a margarita. It was all very good! My food was not hot tho, but it was so yummy I didn't mention it. My date got the salmon which was TERRIFIC!!! It was so good I couldn't believe how perfectly cooked and seasoned it was. I will have to get that next time. We ended the night sharing the Italian donuts which were sublime! Amazing 10/10 experience.

While on a business trip for a couple of days yelp was the tool used to find and decide on dining…read moreat this selected restaurant. The options of inside or outside seating was great. We came two nights for dinner as the first night was a hit for service, food and desired atmosphere. Its a casual to semi formal atmosphere but I can see a little relaxed casual in jeans or some sneaker paired attire. Outside seating was our preferred option on both days as the weather and tree with stringlighting decor set the tone. The staff were very attentive. The menu was pretty easy with a great selection of meal options but not excessive. This gave way to the chefs/cooks being able to serve up meals with precision, taste and presentation. First night dining- We chose cocktails Thai Grapefruit Martini and Fig and Ginger mule. These were made with perfection. We also ordered an Italian Espressotini. We decided on crispy calamari, greek salad, short rib ravioli. The service and food was so good we went a second night following. Second night dining We decided for drinks watermelon Spritz that was rimmed with a slice of watermelon and an unsweetened icetea. Meals were crispy calamari, short rib ravioli and Bolognese. Yet again the drinks and food were prepared to perfection. The food was light and very flavorful. The experience and food was so good that this will be the measure for dining in the future.

I keep my expectations down when eating at a chain restaurant, but so much for my stereotypes when…read moreit came to this place. There were four of us there for a NYE dinner, and even at that busy time our server was amiable and professional. The food was spot on and we all left full and happy.

Tried Firebirds Wood Fired Grill and came away pretty disappointed overall…read more We started with the Seared Ahi Tuna, which sounded great on paper. It may have been seared in something like chimichurri, but whatever was on it completely overpowered the tuna. Instead of highlighting the fish, it dominated every bite. It honestly could have used some kind of palate cleanser alongside it. For mains, we ordered three different steaks, and surprisingly, all of them lacked flavor. That was the biggest letdown, especially after such a heavily seasoned appetizer. You expect a steakhouse to get that part right. The lobster was just okay. Nothing offensive, but nothing memorable either. Overall, the meal felt unbalanced. Either over-seasoned or under-seasoned, with nothing really standing out in a good way. Wouldn't recommend based this experience.

The food never disappoints! The best Italian restaurant. From the appetizers to entrees and their…read morepastry chef desserts, the pope pillow yum !! It's better than 5 stars !

I went last week for my birthday based on a friend's recommendation, and it did not disappoint! We…read moreordered the cherry margarita and goat cheese appetizer off of the happy hour menu. I was skeptical about the margarita, but it was delish and just the right level of sweetness! I knew the goat cheese would be tasty based off of the reviews, and it was. I ordered the spaghetti with meatball off of the happy hour menu, while my mom ordered a tasty mushroom and ricotta dish off of the dinner menu. We were both incredibly happy with our choices. Mine was the perfect size with even a bit leftover to take for lunch the next day. My mom had a ton leftover after being completely sated. They even brought me a hefty piece of lovely tiramisu with a candle for my birthday. The real star, though, was the chocolate cake my mom ordered. Yum! The atmosphere is lovely and open but a bit loud due to how busy it was even early in the evening on a Wednesday. I strongly recommend a reservation. And our server was friendly and attentive. I highly recommend and will definitely be back!

I stopped by for lunch over the weekend and had a decent experience overall. The interior is really…read morecool and leans into a beach/ocean vibe. There's also a bar area that looks like a great place to hang out and watch a game. The service stood out. Everyone from the bartender to our waitress was friendly and attentive. The menu offers a wide variety of options, which is nice, but the food itself was just okay. I ordered the Chubasco Burger with applewood smoked bacon, cheddar, fried jalapenos, and chubasco aioli, and it came with fries. Prices are on the higher side for what you get. It's a cool spot but I'm not sure I'd go out of my way to come back.

Tried this place again; veggie fajita taco full of onions and cabbage like whatttttt?? For 6$…read morecouldn't you give some cheap veggies. Jeez And happy hour pretzel for 8$ salt falling off, no flavor and cheese to dip it in flavorless, def not real cheese.

Best place ever its so good I drive from really far away to go here its so good. The Chong Qing…read moreSpicy Chicken, Hunan beef, and water boiled chicken are the best! Im going to go there right now after writing this review!!!

Good Service and Excellent food…read more Best dishes: 1) Beef Chow Fun (it's my standard for reviewing Chinese restaurants), fresh noodles, tender beef and great "wok hei". Portion was huge too. 2) Salt and Pepper Shrimp (maybe this was my favorite) - very lightly breaded and fried. Could be quite spicy, but I asked for mild. We devoured this. 3) Shrimp in Lobster Sauce - the shrimp here, like above, cooked to perfection. 4) Beef in Black Bean Sauce. "Velveted" tender beef and just so savory. Just okay: Lemon chicken. Chicken (breast meat) pieces seemed just a tad overdone, and the sauce was not very lemony. I'd go sweet and sour next time and there will definitely be a next time. I took a picture, but it was focused on the group than the food, so skipped it.

Always love wild garlic for years Lunch today was nice,…read morebut,,,, There was a scallops special, sounded nice, tasted great but,,,, when we received the bill and it was 61.00was shocked, paid the bill, but,,, was bugging me the server did not tell us it was over twice there average price. Called this afternoon to ask if price was correct, after being on hold twice it was confirmed that is the correct price,, the person on phone sounded bothered, suggested they should inform you of specials prices as part of the discription as other restraunts to sounded even more bothered. Any way they lost us as a customer

Dinner last night for our anniversary. This place specializes in special occasions - it was so…read morenice of them to provide a gratis desert (cheesecake) as it was our anniversary. We've been coming here for many years since they were in their old location. Noplace else in town does presentation like Wild Garlic. The dishes are always stunning. If you want to impress someone, this is the place to take them. They seem like they are protein focused due to their emphasis on quality steaks and seafood, but the plates have a wide variety of vegetables to accompany the protein. Root vegetables, asparagus, and the sauces really make the meal. It's not like going to a steakhouse where you get a lonely slab of meat - here you get a well-rounded plate. Our server was wonderful - so pleasant, and did a great job of memorizing the specials, because they always are extensive. We don't come here as often as we should - we really love the place.