Cancel

    Open app

    Search

    Cochon on 2nd

    4.4 (230 reviews)
    Closed 5:00 pm - 9:00 PM

    Cochon on 2nd Photos

    Business Info

    COCHON ON 2ND ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Quiet

    You might also consider

    Recommended Reviews - Cochon on 2nd

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pan seared Halibut with a tomato Rosa style sauce.
    Scott D.

    I haven't been back to this place in about a year but it still doesn't disappoint. While the entrees don't change out too often, they are very well done. The apps are some of the stars and the cheesecake for dessert is made by one of their long time servers which is always first rate. It rotates fairly often and is one of our favorite things to get to take home. I have been to a number of nice places in Williamsburg and this one always stands out. Eric the manager is always welcoming and friendly with excellent wine recommendations. Their wine list has also improved greatly over the last couple years. Also I recommend trying their monthly wine dinners as they are often sold out.

    Chelsea D.

    Cochon on 2nd I heard great things about this restaurant from multiple friends and it had amazing reviews, so when we planned to stay in Williamsburg for the weekend, we decided to make a reservation. It's worth noting that to reserve a table through Open Table, you have to provide your credit card information since they charge for no-shows. Our expectations were high, and we were very excited about my birthday weekend. My kids joined us for dinner at Cochon on 2nd which I had long been looking forward to visiting. First, the aesthetic and decor of the restaurant were everything I loved. However, the lighting was not good. I understand the appeal of low lights for dinner dates, but this was very low. Almost every table had to use their cell phone flashlights or hold up the candles on the table to read the menu. Our server, Terry, was sweet and did a nice job overall. The service, however, seemed slow for the entire restaurant, and we ended up waiting longer than expected. We had a reservation for 6 p.m., but we did not finish our meal until almost 8:30 p.m. Despite the wait, we remained patient because we believed the food and experience would be worth it. As starters, we ordered the Pork Belly, which was served with a scallop, and the Firecracker Shrimp. I also had the Lobster Bisque. The Firecracker Shrimp was the highlight of the night and everyone loved it. The Pork Belly was also very delicious. Although the Lobster Bisque tasted good, it had no bits of lobster in it. Maybe that's how they prepare it? I'm used to having bits of lobster in this soup. We were served zucchini and carrots with all the main courses, and we had the option of either au gratin potatoes or roasted new potatoes. I ordered the Branzino, my daughter ordered a medium rare filet, my son ordered scallops, and my partner ordered a medium rare NY Strip steak. Unfortunately, we were disappointed with the main course. The au gratin potatoes were overly salty, making it difficult to eat the small serving. The vegetables were undercooked, even though we prefer them cooked al dente. The steaks were ordered medium rare, but the dim lighting made it hard to tell. While it wasn't the worst meal we've ever had, it didn't meet our expectations. Unfortunately, we were unable to order an espresso martini due to a malfunctioning espresso machine. However, we did try a chocolate martini and enjoyed a cup of coffee, as well as two desserts - crème brulee and chocolate torte - which were both delicious. Although my friends had recommended this place, we were a bit disappointed with our experience, possibly due to a one-off issue.

    Nicole E.

    Such a lovely dining experience at Cochon, hard to say what my favorite bite was. We went for a work dinner and had a party of ten, but the service was still attentive and prompt. Great selection of wine, and extremely fairly priced per bottle. The atmosphere is sophisticated but not uptight, great for date nights. We will definitely be back.

    Food was amazing. Especially the pork chop and the tenderloin. Service was excellent. I actually lost my AirPod at the restaurant and they found it and brought to my hotel because I was leaving early next morning. Coming back here again for the food and the service

    Duck
    Chris K.

    This was our first visit to Cochon on 2nd. We went for a birthday dinner, and they went out their way to ensure we had an extraordinary evening. Our server was friendly, polite, and very knowledgeable. She spaced our drinks and food so we could relax and savor the offerings in their warm and cozy restaurant. Tables are well spaced, ceilings are very high, and the decor is rustic. Noise is minimal, and we could have an intimate conversation. We started the evening with a French Martini and a Hibiscus Margarita, followed by the fried oysters served in a cocktail glass with remoulade dipping sauce. We also accepted their homemade bread service. It was a seeded bread, which we really liked. All items were delicious! For entrees, we enjoyed the duck paired with a glass of Cabernet Sauvignon and a rockfish special with Provence sauce and a glass of Sauvignon Blanc. Both plates came with a square of potatoes au gratin, asparagus, and carrot. The portions were generous and exceeded our expectations. We left room for dessert and ordered the pound cake with strawberries and whipped cream. The description said it included Grand Marnier, but we didn't taste it. We also ordered a Chocolate Martini and a latte, which were excellent! We highly recommend Cochon on 2nd for an excellent meal for any occasion. While prices may be a bit higher than many of the local restaurants, the food, drinks, and experience are truly special.

    Cheesecake
    Cherie O.

    Updated review for our anniversary celebration at this fabulous restaurant where I knew we would enjoy a scrumptious meal. First we started with bone marrow for each of us, so delicious. The blueberries were perfect on top. Don't judge us until you've had it because once you do then you'll know what we're talking about. Followed by fried oyster salad for me and a bean soup with ham for hubby. Then I had the Rockfish special while Hubby had the Duck. It became very quiet as we each enjoyed our meals. The best way to judge a restaurant is to see if there are live flowers or not at each table. Yes, Cochon on 2nd does indeed have them. The rose has a pleasant scent. If the restaurant doesn't have live flowers or if they're wilted or worse, plastic then proceed with caution. That's what my husband just taught me and he's a very smart guy. Oh, yes btw he treated me to this expensive meal.

    Working fireplace with an antique weight driven spit.
    Brad H.

    This is one of those places that deserve a 7 star rating, but... alas, that is not an option. Absolutely PERFECT meal for my wife and me... Our waiter was impeccable. He was there every single time we thought that we might need him, so here you have it - telepathic service! (It does not get any better) The steaks we had were as good as can be had on this planet. The wine was unbelievable for the price, and even regardless of the price... They served an entree that was simply unbelievable... (somewhere I have a picture)... It looks like a piece of layered bread, but in reality, It's about 50 layers of thinly sliced potato interspersed with cheese. It's simply amazing. The experience was exactly that - unbelievable! The attention to detail was impressive. I have to mention the wine list, which was impressive. And the prices were far below what other similar places would charge. I have spent two, three, or four time the cost of this meal and not gotten half of the enjoyment. One thing I will mention, and I think this is a testimony to the level of dedication these folks have... one item was delayed... our water was so concerned that he provided us dessert for no charge. We were so enchanted with the place that we absolutely were not concerned... However the desert was Devine. Absolutely a "must try" place. If I were ever nearby, I would return. This was one of the most memorable meals of my 67 years on this planet.

    Beef Tenderloin
    Sari S.

    Finally get to try this fairly new restaurant in Williamsburg. Reservation is a must! This restaurant reminds me Farm-To-Table style restaurant we had in Ibiza Spain with mediocre taste compared to other FTT restaurants we have. Let's talk about the waitresses demeanor. Our waitress is a bit over-bearing, lack of finesse or refined. I thought maybe it's just her, then the waitress on the next table also has the same demeanor. Both are loud and maybe it's just me, but I hate it when strangers call me 'Love'. Do we know each other? FOOD -Octopus Salad 5 stars We started with their appetizer special Octopus Salad (marinated octopus, then charred using their wood grill served with vinaigrette dressing, shaved fennel, capers, olives, cherry tomatoes). Grilling octopus can be a hit and miss. This one certainly grilled to perfection. Instead of ordering the actual dinner, I ordered the Moody's Sticky Ribs and Firecrackers Shrimp, while my husband ordered Beef Tenderloin. -The Moody's Ribs 4 stars It has a delicious taste (the sauce), meat is tender yet crisp outside, but had they marinated the ribs before cooking, I would give them 5 stars on this. Since Covid, my taste has changed significantly. I can't enjoy eating meat (pork, beef, chicken, etc.) that has a strong taste of the meat itself. The ribs taste too 'porky' for me. I had to scoop lots of sauce and mix it in my mouth. The sauce is really good! -Firecracker Shrimp 4 stars Very yummy with an okay balance of sweetness and sourness. I think if they add more sourness, it'll be perfect. Still, it's quite yummy. The wonton wrapper on the bottom is a bit stale. - Beef Tenderloin Green Paper Sauce 4.5 stars Menu is small and didn't want to order out of the specials, this one seems to be the best option out of the menu. I, myself, don't care much about the taste or the flavor of the beef itself. I would rate 3.5 but since it's his dish, I put his rating. Desert A minuscule Crème Brûlée is quite DELICIOUS! 5 stars However, it's not described in the menu of being minuscule. I need 2 ramekins if this is the size! D2.5" x H1.5" ramekins but the actual crème brûlée is only 3/4" high! Is this a French Restaurant??? Updates: When the waitress asked how the desert is, we both said it's very delicious but SMALL. She got us another one on the house.

    Cosmo
    Kevin L.

    Last night we went to Cochon on 2nd for my Wife's birthday! We had a little bit of everything it was so good! We had an octopus salad, ribeye with foie gras, duck breast, and an amazing grilled pork chop! The strawberry cobbler and 40yr old Tawny was so delicious. Easily one of my favorite meals I've ever had! Oh and I can't forget about those ribs I'll be dreaming about for a while! The service was top notch, one of the best servers I've ever had. I highly recommend for a date or special occasion!

    Bacon-wrapped pork belly with scallop

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lawry F.
    3
    109
    47

    10 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ken B.
    1
    124
    2

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    I'm still a major fan of this gem of a restaurant. It has everything, atmosphere, cocktails delicious food, exceptional food.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sari S.
    29
    107
    293

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Went for Christmas Eve. Food and drinks and service were good but definitely not worth what we were charged.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Excellent service--food was wonderful--very nice place --a fun bar --bartender was super nice --

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    The food, service, and ambiance exceeded expectations. We went for my husband's birthday dinner and he was very pleased.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mark H.
    9
    125
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    One of the top dining locations in Williamsburg. Go and support local, not chains!! Menu is modern and multifaceted.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Great food, excellent ambiance, exceptional craft cocktails and fantastic service. Cute place well with the visit!!

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of G B.
    0
    4
    2

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob T.
    23
    55
    37

    3 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    Page 1 of 6

    Ask the Community - Cochon on 2nd

    You might also consider

    Verify this business for free

    People searched for Diners 1,942 times last month within 15 miles of this business.

    Verify this business

    Second Street American Bistro - Flatbread  pizza

    Second Street American Bistro

    (1.7k reviews)

    $$

    We were looking for somewhere to eat in Williamsburg and came across this spot. At first glance, it…read morelooks like an upscale restaurant, but it's actually casual dining and kid-friendly. We were seated right away, and our service was awesome from start to finish. FOOD REVIEW Thai Poppin' Shrimp 5/5 - I really appreciated Robin for making sure we had a great experience with this dish. Berry Burrata 3/5 - Not my favorite, but still decent. Asian Chicken Wraps 3/5 - This was okay, just a little too saucy for me. Fried Green Tomatoes 5/5 - One of our favorites. The pimiento cheese paired perfectly with it. Carolina Burger 4/5 - Huge portion, and my son really enjoyed it. 2nd St Burger 4/5 - Another big portion and overall really good. Kids Pizza & Tenderloins 3/5 - Decent for the kids, though the pizza bread was a bit dense. DRINKS Margarita 4/5 Prickly Pear 4/5 Robin really made our experience even better. She checked on us frequently and made sure everything came out right. The portions here are on the larger side, so I'd recommend ordering family-style if you're dining with a group. Overall, the food was great, and the service made the experience even better.

    I searched for French dip in Williamsburg. Second street bistro kept coming up on ChatGPT. I looked…read moreat the menu and saw a brisket sandwich. When I got to the restaurant I asked if they had horse radish: no. Au jus: yes. I wanted a piece of Carrot cake but I thought $18 was exorbitant. I opted for the pecan pie instead. The online menu said they had some crispy chicken dinner... It was no longer part of the menu when I arrived to the restaurant.. My significant other is allergic to shellfish, and does not eat pork... There weren't a lot of entrée options for him because there was pork all over the place. I did order him some salmon since he could not get the chicken. He liked the salmon. The broccoli had no flavor on it. And the brown rice pilaf was equally Bland. The brisket sandwich was ...okay... but dipping it in French onion soup calling it onion jus.... It just pissed me off. I think the menu was overpriced for tourists. The staff seemed to be doing the best they could. I guess I'll continue my hunt for the best Friend dip in Williamsburg. I'm down here a lot.

    Terrace & Goodwin Rooms - Morning's special: brioche French toast with fresh whipped cream, strawberries, and sausage. Absolutely fabulous.

    Terrace & Goodwin Rooms

    (39 reviews)

    $$$

    Had rwo wonderful breakfasts at the Terrace served by the most upbeat and friendly waitress by the…read morename of Sarah. She kept the coffee coming and was very attentive to the entire room of customers. I ordered the grain bowl which began with a smear of green goddess dressing on the bottom heaped with quinoa and wild rice with the most perfectly ripe avocado sliced on the side and a perfectly poached egg on top. There were other things to give this dish, texture and color simply perfection. Theme t day, I got the poached eggs dish with roasted potatoes and a tomato salad. Perfect!

    UPDATE TO 1-STAR ORIGINAL REVIEW (2 days later): Were able to contact the exec chef who took this…read morequite seriously and made things right, assuring us that what happened was not nearly up to their standard. While we can't promise *you* won't have a similar experience, we can say that in this case the executive chef personally responded promptly to a respectful polite email and then handled it all very appropriately once informed. And for that alone, we revise to 4 stars. Perhaps ours was an isolated incident. Regardless, a big thank you to the executive chef for the response and swift refund. Much appreciated. We *think* any executive chef would want to KNOW what was going on, perhaps in their absence, right? YMMV. Thanks again. ORIGINAL 1 star review: New Years Eve dinner at Terrace Room. The photo shows "pan-seared" scallops with a ... risotto-like substance. Heh. $50. Uh huh. Scallops: No sear. Super chewy. Hard to even cut. Risotto was like mushy oatmeal stuff and zero seasoning or flavor. Maybe something was wrong in the kitchen, I dunno. Ack. We both ordered this and left most of it. Also a bottle of wine (white) that had to be chilled in front of us for a while before the server could/would pour it. Hm. $110 for that. Note: the *service* was excellent! It is never a waiter's "fault" when the food is awful. We tipped the excellent waiter accordingly, BTW. Just sharing our experience at this place on this particular night. Hope it helps. Be aware. Maybe it's "iffy."

    Dominion Dogs Hot Dogs Cold Beer - This was not it for me.

    Dominion Dogs Hot Dogs Cold Beer

    (65 reviews)

    Another fun and "low-key" romantic Valentine's Day dinner!…read more Food, service and atmosphere were perfect and fun! Love that we got to do this again and appreciate the whole evening! I even stepped outside of my plain hot dog and got the Carolina dog with pulled pork, bbq sauce and coleslaw' so yummy! Also tried the pickle fries for the first time and they were delicious! Dominion Dogs never disappoints!

    So a few friends and I swung by this evening for a quick bite. This review is a sort of almost a…read morehome run.. Our group ordered an American dog, two coneys, and a burnt ends dog. They also came with fries or onion rings, funnel cake fries, and a drink of your choice. Two of the guys had the root beer and said it was pretty good. Now as for the dogs, the two guys that had the coneys were happy with them, although one was hoping for a little more spice from the chili, but it was by no means bad. The burnt ends dog was said to be pretty freaking good. As for the American dog, we'll that was a different story. It wasn't a bad dog, but it tasted like it had been boil cooked and not cooked on the griddle. Additionally, it wasn't really that warm. I guess warm is a good description for it. It would have been better if it was hot and you could see some cooking marks on it. Alas, it was and had neither. But again, it wasn't a bad dog, but it could have been much better. The onion rings were pretty tasty though, as were the funnel cake fries and crinkle cut fries. This night was Wednesday, so it was trivia night. At 6:30. At about 6:00 people really started to come in, and by 6:30, the place was packed. Guess trivia night is a big hit... The people working there were super friendly and you fealt as if they were happy to be there. I would have given it 5 stars, but tbe warm dog just brought my experience down a bit. But don't let that stop you from going there, because you'll probably have a good time with good food and good people.

    Cochon on 2nd - diners - Updated May 2026

    Loading...
    Loading...
    Loading...