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    Co Do 2

    3.4 (430 reviews)
    ModerateVietnamese
    Closed • 10:00 am - 7:00 pm
    Updated 2 months ago

    Order Co Do 2 Takeout or Delivery

    Co Do 2 Photos

    Business Info

    CO DO 2 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Co Do 2

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    Inside
    Julieanne H.

    This is a large casual, ascetically pleasing, air conditioned, good quick service. The vermicelli/ bun with grilled chicken was large and they happily brought extra fish sauce which was needed due to the sizes of the bowls. If I was in the area, I would definitely eat here again, however it does not compare to many places in Stockton Blvd/Little Saigon area or all the good places in the Racho Cordova area either. I think the noodle texture got to me... it was a bit over cooked. Also, the flavor on the chicken was lacking. But it was a fine dish otherwise.

    Bun Reiu (Large)
    Lamont W.

    I had a craving for Bun Rieu so I tried this place and it was decent. I ordered the shrimp and pork spring roll which was ok, I mean its a spring roll there's not much to it. The Bun Reiu was decent but it didn't have that strong flavor that I was looking for. But it did taste good, the broth was clean and they weren't shy with the ingredients. I would recommend this spot if your in the Natomas area

    Number 9: special combination pho. 5 out of 5.
    Tim N.

    Adding menu photos. Nothing has changed since my last review. I am just adding more photos of the menu. I still highly recommend the pho and the rice plates. I am not sure about other items, but those have always been good for me.

    A9. banh mi heo quay
    Camilla V.

    We came to this place for lunch and were excited to give it a try. We ordered the 28. Bun Tom ,thit nuong cha gio (hoc Ga). It was delicious. I would have liked for there to have been more meat. The meat was not as tender as expected. It was dry and overcooked. The A9. banh mi heo quay was delicious. It had a slight kick and felt refreshing at the same time. The vegetables helped make it feel less greasy. The service was friendly. The inside was decorated very nice and cute. I really liked the umbrellas that hang from the ceiling.

    Mali T.

    I used to rate this place 5 stars, but after today's experience, I'd give it 1 star. I ordered two vermicelli plates (one was $19.95 and the pork vermicelli was around $15.95), a beef stew with bread for $14.95, one whole coconut for $6 & a side of soup for $2. When I got my bill, the total came to $80 + which didn't seem to add up for what I had ordered. As I was leaving, one of the employees came out & handed me another beef stew with bread. It caught me completely by surprise because I had already ordered and paid for one & I had even packed it to go. I wasn't sure if this extra one was meant to be complimentary or if there had been a mistake & no one explained anything. The whole situation left me confused. If there was an issue with my order or the bill, I would have appreciated an explanation. Instead, I walked away unsure about what I was charged for & why I received an extra item. So I decided to add the extra beef stew cost that they gave me....& now it made sense. I was charged for something I did not asked for. This used to be one of my favorite restaurants, but this experience was very disappointing. I hope they take more care in making sure customers are charged correctly & communicate better when mistakes happen.

    Hu Tieu Kho
    Janet N.

    Being accustomed to Vietnamese food in San Jose and SoCal, Co Do 2 does not hold a light to the flavor and quality you can get there. Stopped in for lunch and ordered a few different items from spring rolls, com tam (rice plate), bun thit nuong (noodle bowl), hu tieu kho (dry noodle bowl), wonton soup and chow fun. Everything was unremarkable and meats overly salted. The spring rolls had no flavor and barely had meat in it. Meat was dry in the noodle dishes and in some dishes inedible. The best part of my hu tieu was the side of broth. The noodles itself were super salty and the seafood was on the small side and didn't taste fresh. The chow fun was 1/3 sliced onions. I do give it to them for serving up large servings, but felt like they go more for quantity than quality. Service is whatever, food came out quickly but once we were served our dishes we were never checked up on or waters refilled. Price is cheap, so I guess you get what you pay for. Around $100 for 5 people.

    Rachel K.

    The gloomy Sacramento winter weather has had me craving soup, so I decided to stop into Co Do 2 for some takeout. The parking lot was pretty packed, but I was able to find a spot. Be careful in this lot, the parking spots are on the tighter side and many people are coming and going. I walked in and headed to the counter to peruse their menu and ended up ordering pork spring rolls ($7), Hoan Thanh Mi (wonton and egg noodle soup) ($15.95), and Bun Dac Biet (House Special Combination over vermicelli) ($16.95). After ordering I took a seat and snapped a few photos, and my order was out within about 10-15 minutes. Everything was packaged well and when I got home we replated everything for our lunch. The portion sizes were generous and each dish is perfect to share, or for bigger appetites will fill you up. The spring rolls are a goo size and had lettuce, bean sprouts, rice noodles and pork with a peanut sauce for dipping. I didn't notice mint or cilantro- or it may have been a very small amount, it was definitely more noodle heavy. The wonton noodle soup came with a full container of broth and all the toppings on the side. There was a good amount of wontons, pork, and noodles as well as basil, onions, cilantro, bok choy, jalapenos, and lime. This soup is perfect for the winter and the broth and wontons were very flavorful. The vermicelli noodle dish had a generous amount of noodles and meats. The combination comes with shrimp, pork, a spring roll, veggies, peanuts, bean sprouts, and a few other ingredients along with sauce. I ended up combining everything in a large bowl. This is a solid spot for a meal, and I know I'll be back again.

    Diana F.

    I tried their summer rolls and they were huge! Besides the size, they're your standard summer rolls. The peanut sauce was lacking peanuts, something I prefer to contrast the rolls. Otherwise, 7/10.

    Front outside
    Rick R.

    Been to Co Do 2 now a few times in the Natomas area on Truxel Road. Nice location with ample parking. This place is pretty big inside with lots of dining tables and very clean. The staff here are friendly and very courteous. Always greeted quick once I entered the place and informed to select any open table. Menu provided quick and placing an order is super easy. I tend to stick to my usual pho dish which is the wonton and egg noodle soup, especially during this cold, rainy winter weather. The bowls are fairly big bowls so I typically just get a small size. It is as usual served on the side with fresh basil, chili, mung bean sprouts and sliced chili. I always top it off with sriracha! Sometimes I'll order fresh spring rolls too depending on appetite. Price is reasonable. Always a good experience here and will be back as a regular visitor. Haven't tried the other Co Do in South Sac yet but will try sometime soon.

    21 Bun Rieu
    Jenny H.

    Off the freeway on our way back from Reno dor a late lunch! It was not too far from the exit, plaza for parking, and bot busy. Food - Bun Rieu cravings fixed! - Comfort food! Service - Fast service but forgot my hot water. Ambiance - Large restaurant with a lit of small and large tables. - Be careful at the entrance and booth seats had a leveled ledge you can trip on, which I did.

    Family Dinner
    Fernando J.

    We first came here in 2019 and it was one of her favorite places to go during COVID because it was quick, delicious and not very expensive. We have since then grown to love the folks that work there, the service is phenomenal and the restaurant itself has gone over. Make over and it is very beautiful inside. We often eat different stuff , but these are my favorites.. i highly encourage anybody who is wanting some delicious Vietnamese food to come pay them.Visit , you won't regret it.

    I had the Mongolian beef over rice and my partner had the pho combination 9. He pho was pretty good taste authentic. My Mongolian beef was okay. The presentation was good but the meet was very chewy. Really hard to eat. There was also way more vegetables than meat. The flavor was good just the meat not so good. The environment was okay. The atmosphere was okay. The music all of a sudden stopped which was kinda weird. The silence was not okay. The staff was very friendly and courteous please dont fire them or blame them. If they had better quality meat and more meat i would gave them 5 stars. Thanks for the food but I would not be returning because I live in south Sacramento and I was just here running an errand and the food did not leave a good impact on me.

    Christine N.

    I have not been to this restaurant since they first opened but my friend wanted to come here for her birthday lunch. I got the beef stew with egg noodle and it was good. The meat was tender and the broth tasted good. I will come here again with my other friend and see what she thinks.

    43. Com Bo Luc Lac shaking beef with fried rice

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    Page 1 of 11

    Ask the Community - Co Do 2

    What are the vegan dishes?

    What is Cha Quyet?

    Steamed pork blood cubes

    Are they open during Covid19 Quarantine?

    I went n ordered To Go a couple weeks ago. You should call prior...just to sure.

    Does anyone know if they are able to serve strict vegans? ((No fish sauce, eggs, butter, or oyster sauce, etc))

    Depends on what you order. If u order spring rolls then yes. You will have to ask what they put in their side peanut sauce though. For the soups, they may have or may not have fish sauce, you will have to ask. I don't believe they add fish sauce in… 

    View All 5 Questions

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    Quan Nem Ninh Hoa

    3.9(1.6k reviews)
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    If you're looking for fresh spring rolls, this is the place to go! I ordered the Nem Nuong Cuon,…read morehouse special spring roll with charbroiled pork, to start. You also have the option to make them on your own, but I am always lazy to make the rolls myself. I ordered the grilled marinated chicken with rice as my entree. The chicken was tasty and it is one of my favorite dishes here. Service is mediocre, but I don't come here for the service. I normally come here for the good food. There are still other menu items I would like to try, so I'll definitely be back. There is plenty of seating for large groups and the prices are average.

    While in Sacramento, the 3 of us decided to try Quan Nem Ninh Hoa for an early lunch. This spot was…read morebright, clean and comfortable, and service was quick and efficient. Our food came out quickly, too! *** O U R P I C K S *** NEM NUONG CUON (#2) ~ house special charbroiled pork patty roll. Probably the best thing we had out of the 4 dishes we tried! Perfectly balanced in flavors and textures. You could taste each element, and everything worked so well together--the crunchy veggies, fried wonton wrapper and soft pork patty meat rolled tightly in one. Even loved the dipping sauce! We were tempted to get another order to take for later, but felt like this should really be eaten fresh. This standout dish is a MUST try! 5/5 THIT NUONG CUON (#7) ~ grilled marinated pork roll. All I could taste was the BBQ pork. I think the flavor of the pork took over the roll. It was still good, but #2 was definitely better. 4/5 GOI TOM THIT (#8) ~ Shrimp and pork belly salad. Very flavorful and refreshing! Though I think the salad dressing was a bit spicy. A little goes a long way! Loved the crunchy cracker that came with the salads! 4/5 HEN XUC BANH TRANG (#9) ~ Clam salad. This was a bit too salty for me with the side dressing. I liked the clams, but ended up using the other dressing from the shrimp salad instead. 4/5 We had thought the appetizers would be smaller and that we'd be able to find another spot to complete our meal, but that definitely wasn't the case! Four items could have easily fed 5-6 hungry people! So many fun flavors and textures--it was an exciting party in our mouths! Everything we had was abundant and way more than we expected, so we had to pack up some leftovers. Thankfully, we had a cooler chest in the car! This spot has reasonable prices and generous portions, so come hungry and expect to leave completely satisfied!

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    Saigon Oi - Ribeye Steak with red rice

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    4.4(808 reviews)
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    Saigon Oi is located in the heart of South Sac's Little Saigon district…read more Parking can be tight so what hubby did was drop us off while he circled the complex. It's a pretty popular restaurant so joining the waitlist on Yelp helps to get in the queue. When we got there, we were already on the Yelp waitlist so our wait wasn't really long. For this visit, we had the following: Dishes - Ribeye steak and Vietnamese shaking beef, Crispy Fish Sauce chicken wings both served with red rice. Drinks - Kumquat lemongrass tea and coconut coffee Their food is really good, reasonably priced. Staff were attentive and friendly, definitely provided great service. Atmosphere was lively but not loud. Simply decorated. There's a small space for waiting customers. Definitely highly recommended when you're in this area but be prepared for the wait especially on a high peak day like the weekends. August 2026

    Taste was good, service was fine, I think they were having family about 1 hour before close…read more Only bad thing was my steak was very undercooked, I asked for medium rare and it was blue. I let the waiter know and I figured they would just make a new one, but they came back with the exact steak (I've cut them as I thought it might have been just some pieces that were blue.) but it was the exact steak just thrown on the fire for longer then returned back to me. Weird choice by the chef.

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    Com Tam Dat Thanh - #17 Cơm Tấm Bì Chả, Sườn Đại Hàn

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    First time dining in today, and it was really good despite the lunchtime rush! This is our second…read moretime having their food and it truly is consistently wonderful for takeout and dine in. We felt transported back to Vietnam when we sipped the sugarcane and calamansi juice. If they have it (listed seasonal on the menu), try it! We also got nem cuon (not pictured) and the portion was generous and warm. I love their dipping sauce too. The broken rice plates also remind me of the places my mom took me to in Westminster and Garden Grove growing up. The accompaniments(hanh mo), whole Thai chilies, and chicken broth are signs of the authenticity. Meats are marinated and grilled nicely too. Everything is so so good. Support this place and family. They're great and kind!

    Came here because of the strong Yelp reviews, but unfortunately the experience didn't live up to…read moreexpectations. We ordered the combo pho, and the broth was surprisingly bland & lacking the depth and richness you'd expect. The meat was tough, there was barely any tripe, and no tendon at all, which was disappointing for a "combo." I also requested less noodles, but that adjustment was mistakenly given to my husband's bowl instead. Not a huge issue on its own, but it added to the overall experience. That said, the menu offers a wide variety of broken rice dishes, so it seems like that might be more of their specialty. If I were to return, I'd probably try one of those instead of the pho.

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    Inside

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    Viet Ha Noodles & Grill - Pork Banh Mi

    Viet Ha Noodles & Grill

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    Viet Ha is very convenient for me to order for lunch or dinner. I like to order the Pork Noodle Box…read morewith the fish sauce. They give very generous portions, I especially like how much fresh vegetables they give. The pork doesn't have too much fat and cooked with the perfect amount of seasoning. They also have rice or salad boxes as well. Their chicken wings are also good. They're always crispy and tastes so good! I like to call in my order and it's also ready by the time I'm there to pick up. They're always super friendly. This location is smaller than the Florin Rd location, but they do have tables for you to dine in if you'd like.

    We went here because it looked like it had good reviews. Got a pork Bahn Mi, my wife got Chicken…read moreBahn Mi, and we shared a plate of chicken wings. And let me say that I KNOW good Bahn Mi, (used to work in the East Side of San Jose.) I WANTED to like this so bad, but man everything tasted either old or frozen. The bread tasted like freezer burn. Pork inside had a funky taste to it. And the chicken wings tasted off. My wife even got a little GI upset the day after. All of this costing almost $50 too (I know nothing is cheap when going out to eat now but disappointment has a higher price tag now). We literally left there being like "Man we'll count ourselves lucky if we don't get sick"

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    12-3-25: beautiful winter day for a takeout lunch

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    Banh Cuon Tay Ho

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    3.9(689 reviews)
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    Really wanted to try banh cuon (Vietnamese stuffed rice rolls) so we came in for the first time. We…read morecame in as a party of 3 for Friday lunch and was promptly seated. We ordered the #1 Cha Gio (fried egg rolls), #11 Banh Cuon Tay Ho Dac Biet (combination flour sheet/roll), and #54 Banh Xeo Can't go wrong with the cha gio. We mixed our fish sauce with the chili sauce and this was so good. I wish it came with a little bit more veggies as I like to lettuce wrap my cha gio. Banh Cuon combo plate was also very good but the banh cuon was absolutely the best part - next time I would just order a plate of only the rice rolls! Banh Xeo took a bit longer to come out but it was very large and seemed like a popular menu item as we saw other tables order this. This is a savory Vietnamese pancake/crepe packed with veggies and shrimp and pork. Veggies and herbs were plentiful here - a bit messy to eat but so good! Service was okay - our orders were taken in a timely manner and food came out promptly. Only thing is that we were never checked up on and we had to walk up to the counter to settle the bill. I'll definitely be back for the banh cuon!

    Extremely disappointing. The food I received tasted old, like it had been left overnight and…read morereheated rather than freshly prepared. What makes it worse is that I was still charged full price as if I were getting fresh food. If a restaurant is going to charge customers full price, the food should at least be fresh and worth what they're paying for. I felt like I completely wasted my money here. I will not be coming back and definitely cannot recommend this place.

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    Lau Oc Viet Seafood Restaurant - Grilled scallops with quail eggs

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    4.2(90 reviews)
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    This is my go too spot when I visit social. The love the freshness of the seafood and sauces are…read moreamazing. I usually get the mango salad, grilled oysters, seafood fried rice and snails. Amazing food! Waitstaff are attentive.

    I'm not sure how long this restaurant has been open but it was our first time here. We decided to…read moreeat here because we saw on the reviews that they had ox tail soup and bun rieu ( crab noodle soup). It appears the restaurant mainly serves seafood. As there are a lot of seafood options. However there is hotpot options and other noodle and rice dishes as well. The restaurant has a small outdoor patio. Inside has spacious table seating, some with booth and good lighting inside. There was ballad vietnamese music video playing. The restaurant was not busy and there were elderly men at the tables playing cards and some at another table they were chatting & drinking. Im not sure if they hold karaoke or have live bands but there is a stage with music instruments and a projector with installed party lights. When we entered the restaurant we were greeted right away. It was a bummer when they told us they didn't make ox tail or bum rieu today. Instead we ordered beef tartare, beef pho and shaken beef with rice. The beef tartare was this sliced raw beef with onion, herbs and lime which made the dish rich and savory. The pho was mediocre and same goes for the shaken beef, but both dishes were still tasty enough. During our time there, the server did not check on us or refill our water. If I'm craving for seafood, maybe I'll come back to try their seafood options.

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    Duc Huong Sandwiches - Number 1

    Duc Huong Sandwiches

    4.4(1.6k reviews)
    11.0 mi
    •$

    Finally tried other items as I usually just get grilled chicken and pork banh mis. I got the pork…read moreand egg sandwich, and cold cut combo for my sister. I love the pate inside. Makes it so flavorful and delicious. I also tried the garlic bread and the pate chaud this time around. The garlic bread was only 50 cents per piece. I wanted to try it. It was very fresh. The late chaud was also really good. Nice,warm, and flaky. I was curious on what everyone else was getting so I asked about the baguette that a ton of people were walking out with. The employee said it was a French baguette. Next time I'll have to try it. Always busy inside but line moves fast.

    So I finally made it to the shop…read more I've had these sandwiches delivered to me.Ive had these sandwiches catered to me.Now I can say I've been to the shop and actually picked them up for myself. The shop itself is located in a very busy parking lot shared by many other businesses, though parking is plentiful, it can still be a challenge. The shop itself was smaller than I imagined and both visits I made to the shop were on weekend mornings and to say it was packed is an understatement. This shop is essentially a bakery-no tables, no chairs. There are multiple cashiers who service the long line of customers but I would say the line moves very efficiently. Once you order you kind of just stand around and wait for your number to appear on screen. Both times I've visited, the wait was about 20 minutes after I ordered. So let's talk about what I actually ordered. One of the things I love to order when I visit this shop is their Vietnamese coffee.($6.00) It's served ice cold and has a perfect balance of sweetness and enough caffeine to power me thru the entire day-I love this coffee. Now let's talk about the Banh Mi sandwiches. My most favorite thing about Duc Huong Banh Mi sandwiches is the garlic bread option you have with your sandwich. I cannot overstate how much of an improvement over every other Banh Mi in the city having garlic bread as the bread base truly is. This option has pretty much ruined Banh MI sandwiches at every other shop. Not only does Duc Huong literally stuff their sandwiches with so much meat and pickled veggies, but then to have the garlic bread option-Total Game Changer. I love so many of their sandwiches but if I had to pick a Top 3 1. #7 Grilled Pork & Egg 2. #1 Grilled Pork 3. #13 Pork Belly These 3 sandwiches are so delicious. Another thing about this shop is the pricing. A small sandwich generally runs around $3.25. A large sandwich generally runs between $6.00 and $7.50. So how do you have the best sandwich and some of the best pricing? One of the many reasons I truly love Duc Huong Sandwiches and why I truly daydream about when I can return to this amazing shop. Truly The Best!

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    Duc Huong Sandwiches - Almond & raisin croissants, soo good!

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    Co Do 2 - vietnamese - Updated October 2026

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