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    Co Do 2

    3.4 (426 reviews)
    ModerateVietnamese
    Closed 10:00 am - 7:00 pm
    Updated a few days ago

    Order Co Do 2 Takeout or Delivery

    Co Do 2 Photos

    Business Info

    CO DO 2 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Co Do 2

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    Inside
    Julieanne H.

    This is a large casual, ascetically pleasing, air conditioned, good quick service. The vermicelli/ bun with grilled chicken was large and they happily brought extra fish sauce which was needed due to the sizes of the bowls. If I was in the area, I would definitely eat here again, however it does not compare to many places in Stockton Blvd/Little Saigon area or all the good places in the Racho Cordova area either. I think the noodle texture got to me... it was a bit over cooked. Also, the flavor on the chicken was lacking. But it was a fine dish otherwise.

    Bun Reiu (Large)
    Lamont W.

    I had a craving for Bun Rieu so I tried this place and it was decent. I ordered the shrimp and pork spring roll which was ok, I mean its a spring roll there's not much to it. The Bun Reiu was decent but it didn't have that strong flavor that I was looking for. But it did taste good, the broth was clean and they weren't shy with the ingredients. I would recommend this spot if your in the Natomas area

    9. pho dac biet X-Large
    Nick H.

    The interior has vastly improved since i was a kid coming to this place. Came in for some pho and it's pretty solid. I wouldn't say it's the best pho or most affordable pho i've had but it's good for what it is.

    A9. banh mi heo quay
    Camilla V.

    We came to this place for lunch and were excited to give it a try. We ordered the 28. Bun Tom ,thit nuong cha gio (hoc Ga). It was delicious. I would have liked for there to have been more meat. The meat was not as tender as expected. It was dry and overcooked. The A9. banh mi heo quay was delicious. It had a slight kick and felt refreshing at the same time. The vegetables helped make it feel less greasy. The service was friendly. The inside was decorated very nice and cute. I really liked the umbrellas that hang from the ceiling.

    Diana F.

    I tried their summer rolls and they were huge! Besides the size, they're your standard summer rolls. The peanut sauce was lacking peanuts, something I prefer to contrast the rolls. Otherwise, 7/10.

    Hu Tieu Kho
    Janet N.

    Being accustomed to Vietnamese food in San Jose and SoCal, Co Do 2 does not hold a light to the flavor and quality you can get there. Stopped in for lunch and ordered a few different items from spring rolls, com tam (rice plate), bun thit nuong (noodle bowl), hu tieu kho (dry noodle bowl), wonton soup and chow fun. Everything was unremarkable and meats overly salted. The spring rolls had no flavor and barely had meat in it. Meat was dry in the noodle dishes and in some dishes inedible. The best part of my hu tieu was the side of broth. The noodles itself were super salty and the seafood was on the small side and didn't taste fresh. The chow fun was 1/3 sliced onions. I do give it to them for serving up large servings, but felt like they go more for quantity than quality. Service is whatever, food came out quickly but once we were served our dishes we were never checked up on or waters refilled. Price is cheap, so I guess you get what you pay for. Around $100 for 5 people.

    Family Dinner
    Fernando J.

    We first came here in 2019 and it was one of her favorite places to go during COVID because it was quick, delicious and not very expensive. We have since then grown to love the folks that work there, the service is phenomenal and the restaurant itself has gone over. Make over and it is very beautiful inside. We often eat different stuff , but these are my favorites.. i highly encourage anybody who is wanting some delicious Vietnamese food to come pay them.Visit , you won't regret it.

    Rachel K.

    The gloomy Sacramento winter weather has had me craving soup, so I decided to stop into Co Do 2 for some takeout. The parking lot was pretty packed, but I was able to find a spot. Be careful in this lot, the parking spots are on the tighter side and many people are coming and going. I walked in and headed to the counter to peruse their menu and ended up ordering pork spring rolls ($7), Hoan Thanh Mi (wonton and egg noodle soup) ($15.95), and Bun Dac Biet (House Special Combination over vermicelli) ($16.95). After ordering I took a seat and snapped a few photos, and my order was out within about 10-15 minutes. Everything was packaged well and when I got home we replated everything for our lunch. The portion sizes were generous and each dish is perfect to share, or for bigger appetites will fill you up. The spring rolls are a goo size and had lettuce, bean sprouts, rice noodles and pork with a peanut sauce for dipping. I didn't notice mint or cilantro- or it may have been a very small amount, it was definitely more noodle heavy. The wonton noodle soup came with a full container of broth and all the toppings on the side. There was a good amount of wontons, pork, and noodles as well as basil, onions, cilantro, bok choy, jalapenos, and lime. This soup is perfect for the winter and the broth and wontons were very flavorful. The vermicelli noodle dish had a generous amount of noodles and meats. The combination comes with shrimp, pork, a spring roll, veggies, peanuts, bean sprouts, and a few other ingredients along with sauce. I ended up combining everything in a large bowl. This is a solid spot for a meal, and I know I'll be back again.

    Front outside
    Rick R.

    Been to Co Do 2 now a few times in the Natomas area on Truxel Road. Nice location with ample parking. This place is pretty big inside with lots of dining tables and very clean. The staff here are friendly and very courteous. Always greeted quick once I entered the place and informed to select any open table. Menu provided quick and placing an order is super easy. I tend to stick to my usual pho dish which is the wonton and egg noodle soup, especially during this cold, rainy winter weather. The bowls are fairly big bowls so I typically just get a small size. It is as usual served on the side with fresh basil, chili, mung bean sprouts and sliced chili. I always top it off with sriracha! Sometimes I'll order fresh spring rolls too depending on appetite. Price is reasonable. Always a good experience here and will be back as a regular visitor. Haven't tried the other Co Do in South Sac yet but will try sometime soon.

    Christine N.

    I have not been to this restaurant since they first opened but my friend wanted to come here for her birthday lunch. I got the beef stew with egg noodle and it was good. The meat was tender and the broth tasted good. I will come here again with my other friend and see what she thinks.

    21 Bun Rieu
    Jenny H.

    Off the freeway on our way back from Reno dor a late lunch! It was not too far from the exit, plaza for parking, and bot busy. Food - Bun Rieu cravings fixed! - Comfort food! Service - Fast service but forgot my hot water. Ambiance - Large restaurant with a lit of small and large tables. - Be careful at the entrance and booth seats had a leveled ledge you can trip on, which I did.

    43. Com Bo Luc Lac shaking beef with fried rice
    Liberty G.

    We haven't eaten in or tried their soups so my review is based on take out food and the brief service interactions we've had. I used the Menufy app to place my orders and also ordered at the register. All interactions were friendly and apologetic if I had longer wait times. They've also offered me water whenever I've waited. The restaurant itself is large with lots of tables and pretty decor but you could see there's some messiness of work in progress going on. As for the food, everything we've ever picked has been amazing. My favorite thing to double order is their cha gio/fried spring rolls. It's also a great bargain for our area. You get four big spring rolls for $7.50. Another dish we won't skip is their com bo luc lac/shaking beef. It's the perfect combination of savory and sweet caramelized beef cubes with vegetables and rice ($17.95) Maybe my opinion will change once we dine in and try their soups since opinions on their pho are very divisive. My favorite reviewers are very harsh, but honest so I will take that into consideration for the next time. But for now I have to give them five stars.

    Nice decor
    Douglas Y.

    Beautiful interior with average food. The meats in my #25 rice vermicelli were pre cooked but flavorful. The shrimp were precooked, overcooked and tasteless. The #2 shrimp and pork spring rolls are good. Would only come back if I has too.

    BBH large to go.

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    Page 1 of 11

    Ask the Community - Co Do 2

    What are the vegan dishes?

    What is Cha Quyet?

    Steamed pork blood cubes

    Are they open during Covid19 Quarantine?

    I went n ordered To Go a couple weeks ago. You should call prior...just to sure.

    Does anyone know if they are able to serve strict vegans? ((No fish sauce, eggs, butter, or oyster sauce, etc))

    Depends on what you order. If u order spring rolls then yes. You will have to ask what they put in their side peanut sauce though. For the soups, they may have or may not have fish sauce, you will have to ask. I don't believe they add fish sauce in… 

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    Quan Nem Ninh Hoa

    Quan Nem Ninh Hoa

    3.9
    (1.6k reviews)
    9.6 mi
    $$

    The new location is much better with space for dining, bigger bathrooms and an overall attractive,…read moreinviting aesthetic with the same delicious food. The shelving behind the kiosk has plants, bottles of Veuve and wine strategically placed. There's some nice Vietnam themed artwork throughout. A vibrant, colorful mural is painted on the wall near the entrance and more wall art towards the back. I was impressed to see they even serve Veuve here. That makes for a fun brunch! Our party of five were road tripping home from the weekend and passing through. We always stop at Quan Nem Ninh Hoa for lunch and get the House Special 2 DIY spring rolls with the grilled pork complete with veggies, their special sauce and those crispy sticks. I was also hungry for some Bun Cha Ca (fish soup) which has mackerel, fish cake, tomatoes, pineapple and cabbage. I enjoyed mine with egg noodles. So delicious- even on a hot day! This place can get packed, but they run a tight ship here cranking out the dishes and keeping water glasses full. I look forward to more delicious spring rolls and trying other dishes in the future! I'm glad to see they're thriving in their new fancy space also.

    Sacramento, if you're craving authentic Vietnamese comfort food, Quan Nem Ninh Hoa is a must-visit!…read more We loaded up on their legendary Nem Nuong Cuon--perfectly grilled pork sausage pre-rolled with that signature killer crunch (we added noodles to take it to the next level). Pair it with a rich, flavorful bowl of Mi Quang, and you're in food heaven. Try their bun cha ca, vermicelli noodles w fish cake super light and excellent broth! I also like their banh xeo here, very crispy and the right amount of veggies. PRO-TIP YOU NEED TO TRY: Don't sleep on their appetizer menu! Stop by TK Noodles down the street first, grab some chicharrones to-go, and sprinkle them right on top of the Banh Beo here. Total game changer! Try something else besides pho, I love pho but Vietnamese cuisine has many distinct soup dishes when you factor in regional variations, unique broths, and different noodle types. If you look past phở, Vietnamese soups generally fall into a few massive, distinct categories based on how the broth is built and what kind of noodle is used.

    Photos
    Inside
    Inside
    Spring rolls
    Spring rolls
    Clean and super chill

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    Clean and super chill
    Saigon Oi

    Saigon Oi

    4.4
    (800 reviews)
    11.0 mi
    $$

    Saigon Oi is located in the heart of South Sac's Little Saigon district…read more Parking can be tight so what hubby did was drop us off while he circled the complex. It's a pretty popular restaurant so joining the waitlist on Yelp helps to get in the queue. When we got there, we were already on the Yelp waitlist so our wait wasn't really long. For this visit, we had the following: Dishes - Ribeye steak and Vietnamese shaking beef, Crispy Fish Sauce chicken wings both served with red rice. Drinks - Kumquat lemongrass tea and coconut coffee Their food is really good, reasonably priced. Staff were attentive and friendly, definitely provided great service. Atmosphere was lively but not loud. Simply decorated. There's a small space for waiting customers. Definitely highly recommended when you're in this area but be prepared for the wait especially on a high peak day like the weekends. August 2026

    If you are looking for Pho or garlic noodles with five spice grill chicken, Saigon Oi isn't the…read moreright place. On the other hand, if you want to try some unique and tasty Vietnamese dishes, I recommend giving Saigon Oi a try. The menu isn't extremely extensive, offering about nine different entrees to choose from along with another half a dozen or so appetizers. Yet all the dishes are interesting and unique. For example, we ordered - Banh Khot which are Vietnamese min pancakes with a crunchy shell and shrimp - Banh Canh Cua - crab meat udon - Banh Mi Chao - deconstructed Banh mi - Crispy Fish Sauce chicken wings All the dishes came out hot and flavorful. Service was efficient. Would definitely come back to try the other dishes!

    Photos
    Beautiful interior Saigon ƠI! exposed-brick wall
    Beautiful interior Saigon ƠI! exposed-brick wall
    Banh mi chao
    Banh mi chao
    Fried rice

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    Fried rice
    Com Tam Dat Thanh

    Com Tam Dat Thanh

    4.6
    (448 reviews)
    9.2 mi
    $$

    First time dining in today, and it was really good despite the lunchtime rush! This is our second…read moretime having their food and it truly is consistently wonderful for takeout and dine in. We felt transported back to Vietnam when we sipped the sugarcane and calamansi juice. If they have it (listed seasonal on the menu), try it! We also got nem cuon (not pictured) and the portion was generous and warm. I love their dipping sauce too. The broken rice plates also remind me of the places my mom took me to in Westminster and Garden Grove growing up. The accompaniments(hanh mo), whole Thai chilies, and chicken broth are signs of the authenticity. Meats are marinated and grilled nicely too. Everything is so so good. Support this place and family. They're great and kind!

    Came here because of the strong Yelp reviews, but unfortunately the experience didn't live up to…read moreexpectations. We ordered the combo pho, and the broth was surprisingly bland & lacking the depth and richness you'd expect. The meat was tough, there was barely any tripe, and no tendon at all, which was disappointing for a "combo." I also requested less noodles, but that adjustment was mistakenly given to my husband's bowl instead. Not a huge issue on its own, but it added to the overall experience. That said, the menu offers a wide variety of broken rice dishes, so it seems like that might be more of their specialty. If I were to return, I'd probably try one of those instead of the pho.

    Photos
    Inside
    Inside
    Yummmmm!!!
    Yummmmm!!!
    :D

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    :D
    Banh Cuon Tay Ho

    Banh Cuon Tay Ho

    3.9
    (683 reviews)
    11.0 mi
    $$

    Really wanted to try banh cuon (Vietnamese stuffed rice rolls) so we came in for the first time. We…read morecame in as a party of 3 for Friday lunch and was promptly seated. We ordered the #1 Cha Gio (fried egg rolls), #11 Banh Cuon Tay Ho Dac Biet (combination flour sheet/roll), and #54 Banh Xeo Can't go wrong with the cha gio. We mixed our fish sauce with the chili sauce and this was so good. I wish it came with a little bit more veggies as I like to lettuce wrap my cha gio. Banh Cuon combo plate was also very good but the banh cuon was absolutely the best part - next time I would just order a plate of only the rice rolls! Banh Xeo took a bit longer to come out but it was very large and seemed like a popular menu item as we saw other tables order this. This is a savory Vietnamese pancake/crepe packed with veggies and shrimp and pork. Veggies and herbs were plentiful here - a bit messy to eat but so good! Service was okay - our orders were taken in a timely manner and food came out promptly. Only thing is that we were never checked up on and we had to walk up to the counter to settle the bill. I'll definitely be back for the banh cuon!

    Hits the spot. We came late morning just for this ban cuon combo plate, since it's been many years…read moresince we been to one of the locations. Service was quick, as expected.

    Photos
    Banh Cuon Tay Ho
    51C , beef wrapped in wild pepper leaves, served with rice paper sheets and generous amount of herbs and veggies.  Must try!
    51C , beef wrapped in wild pepper leaves, served with rice paper sheets and generous amount of herbs and veggies. Must try!
    Hu Tieu!

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    Hu Tieu!
    Lau Oc Viet Seafood Restaurant

    Lau Oc Viet Seafood Restaurant

    4.2
    (90 reviews)
    11.0 mi

    I'm not sure how long this restaurant has been open but it was our first time here. We decided to…read moreeat here because we saw on the reviews that they had ox tail soup and bun rieu ( crab noodle soup). It appears the restaurant mainly serves seafood. As there are a lot of seafood options. However there is hotpot options and other noodle and rice dishes as well. The restaurant has a small outdoor patio. Inside has spacious table seating, some with booth and good lighting inside. There was ballad vietnamese music video playing. The restaurant was not busy and there were elderly men at the tables playing cards and some at another table they were chatting & drinking. Im not sure if they hold karaoke or have live bands but there is a stage with music instruments and a projector with installed party lights. When we entered the restaurant we were greeted right away. It was a bummer when they told us they didn't make ox tail or bum rieu today. Instead we ordered beef tartare, beef pho and shaken beef with rice. The beef tartare was this sliced raw beef with onion, herbs and lime which made the dish rich and savory. The pho was mediocre and same goes for the shaken beef, but both dishes were still tasty enough. During our time there, the server did not check on us or refill our water. If I'm craving for seafood, maybe I'll come back to try their seafood options.

    I drove there from Woodland for lunch because the menu looked good and i was craving Vietnamese…read moreSeafood. It was a little hard to find in the rather large strip mall. The place was empty and i was told they are short staffed and only served dine in for dinner and on weekends. I would have to order to go only for lunch. The restaurant looked bigger in the pictures but it was much smaller than i envisioned. Probably won't go back. I was really disappointed to drive 35 minutes for nothing. The person i talked to was nice though in his explanations. But i wanted to eat. If you're looking to go there, call first and make sure they are open and that you can dine it.

    Photos
    Inside - local music playing on big screen
    Inside - local music playing on big screen
    Lau Oc Viet Seafood Restaurant
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    Co Do 2 - vietnamese - Updated August 2026

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