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    Citrus Restaurant

    3.7 (179 reviews)
    Closed 3:00 pm - 10:00 PM

    Citrus Restaurant Photos

    CITRUS RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Citrus Restaurant

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    Emma D.

    I was blown away by the food here. The blackened scallops were perfectly cooked and the corn and avocado salsa was delicious. Sweet and creamy with a touch of line. The bbq pulled pork firecrackers were also great. The wonton chip was crispy and the portion of meat was good for an appetizer. I definitely will be back to try more of the menu. Casual atmosphere with tons of bar seating, booths and a quieter dining room. Even on a Monday night, it was busy! I sat at the bar which has a neat cooling device to keep your drink cold. The bartender was super friendly and attentive.

    Crispy Fried Calamari
    Claudine R.

    Had a great Saturday night dinner and drinks here. Service was friendly and attentive. Ambiance was a little loud but fun. Really good shrimp ceviche, calamari was okay. My seafood scampi was delicious, big portion. Had a really great time. Private parking lot but hard to find a spot.. it's always packed.

    Crab cakes appetizer
    Vivian V.

    Trying this place at Milford for a late lunch with my partner. We arrived upon opening for the day and as the first dining customers of the day got all the attention The server provided the menus and daily specials. I ordered the Sudden Bitch cocktail made with vodka and fruit blends, very good. Per suggestion I tried the crab cakes and my companion opted for the Buffalo chicken sandwich both were delicious. Before leaving I tried another cocktail the Mad Monkey this was made with. Vodka, Rum and mixed fruits liquors, like a rum punch tasted similar that the sudden Bitch sweeter and with the banana notes to the end. Inside is nice and inviting to spend a nice time. Beautiful decor. Cocktails made to order

    Rice bowl with chicken
    Terry D.

    I stopped here with friends before a concert and we had a train to catch so we were in a little bit of a rush. There was a large party inside so our service was sort of delayed. We started with the shrimp with toasted garlic. The sherry sauce it came in was the most delicious thing I've had in a long time; I wanted to drink it. By the time we were finally able to put in our entree orders, we had to ask for them in to-go containers so we wouldn't miss our train. The waitstaff was so nice and accommodating and they apologized for the delay. Everyone's food was delicious. I would definitely return for a meal when I have more time to sit and enjoy it.

    Rocco D.

    Nice ambiance and atmosphere, great place to have a delicious meal and then stay for after dinner drinks! We ordered Salads, Steaks and Chicken, generous portions! The steak was absolutely delicious as was everything else! This place is owner operated and has been successful for many year because the owner cares! I highly recommended having dinner and drinks here! The service was also excellent!

    Swordfish

    The patio is very nice, mostly covered. Has high tops under awning and low tops with umbrellas. You can sit at the high tops when it is raining because they can zip closed the sides of the awning to enclose it. The only thing is the dumpsters can be seen from the high top tables. Wish they could find a way to block that view. The music on the patio was being played at the perfect volume for ambience but allows for conversation. The swordfish was thick and perfectly cooked. The skirt steak was cooked as requested and had a very nice chimichurri sauce. The sides of the entrees were well balanced with the protein. Our wait staff was attentive and polite. Our waitress specifically was bubbly and brought a great vibe. We came for lunch on Mother's Day and it was surprisingly not crowded. End up being a nice quiet lunch. Highly recommend!

    Shrimp tempura

    Always a great spot for dinner or happy hour. Love the back patio when the flowers start blooming. The waitstaff and bartenders are fantastic.

    Pork dumplings

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    3 years ago

    Reeeeally slooooow (albeit friendly eventually) bar service with terribly inconsistent martinis.

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    8 years ago

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    3 years ago

    Food is very good and the atmosphere is inviting and friendly. Service is usually spot on !

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    7 years ago

    Everything was just mediocre. I don't think I am going to visit here for special days.

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    Page 1 of 5

    Ask the Community - Citrus Restaurant

    Does it have outside seating ? Do you need reservations on Saturdays?

    Yes, there is a patio with high top and low tables. Reservations are recommended on weekends but not required.

    Does this place have bar seating? And what time is happy hour?

    Yes. Plenty of seats at the bar, as well as booths and high tops too.

    View All 3 Questions

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    Moby Dick’s Oyster Bar & Grill

    Moby Dick’s Oyster Bar & Grill

    4.4
    (83 reviews)
    6.6 mi
    Locally owned & operated
    Certified professionals

    My first time at Moby Dick's Oyster Bar & Grill was an overall great experience. It is a classic…read morebar and restaurant setup with main bar seating and tables all around. It isn't huge inside but they use the space so wisely. The kitchen is open to the bar so you can see and hear all the amazing things happening back there which really adds to the local neighborhood vibe. The bartenders there are very sweet and attentive, they help bring the whole experience there to 5 stars. I came on a Wednesday for the $17.99 lobster roll special and it was easily one of the best I've ever had. It is a quarter pound of lobster and you get actual lumps of claw and meat rather than the shredded stuff some other places serve. The butter it's sautéed in is seasoned delicately to accentuate the fresh lobster instead of covering up the taste. The portion was surprisingly large and it comes on a fresh bun that is lightly buttered and toasted. It even comes with a little cup of extra butter which I totally slathered on because I love butter! Every bite was so fresh and soft. The roll comes with fries and I did the optional $5 upcharge for the lobster bisque. That was also the best I've ever had because I've never seen bisque with such large chunks of lobster in it. It was just crazy good. Everything was well worth the price and I'd honestly come back even on days when it's not a special. They have something going on every night like the $9.99 burger and fries on Mondays, so that will definitely be my next reason to visit. I will be back for sure!

    Money Dick's was one of the best meals of our vacation week!…read more They have a few tables outside, high tops, or you can sit at the bar like we did. I hope Courtney is your bartender because she is fantastic. She was showing the ropes to the very nice Mellisa, and they both took great care of us. We started with a lobster roll and decided that it was so good. We wanted another because I didn't wanna share. We enjoyed some vodka sodas, which is our usual beverage of choice.

    Photos
    Seafood Martini
    Seafood Martini
    Seafood Tower
    Seafood Tower
    Creamy Tomato Soup + Grilled Cheese

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    Creamy Tomato Soup + Grilled Cheese
    Costa Peru

    Costa Peru

    4.6
    (28 reviews)
    2.6 mi

    Costa Peru has been bookmarked in my Yelp list for a while, and on my birthday, my mom asked where…read moreI wanted to go for dinner. Milford's restaurant week was happening, and Costa Peru was on my list, so I decided to go there. My family ordered seafood, while I went with the Peruvian Chicken Wings topped with Peruvian Barbecue sauce, Ceviche Chicken Wings, and Lomo Salado. I was particularly curious about the Ceviche wings because I'd never heard of them before. The ceviche sauce is inspired by Aji Limo Ceviche, a lively Peruvian dish featuring fresh, raw white fish like sea bass or flounder "cooked" in lime juice, seasoned with citrusy, spicy Aji Limo peppers, red onions, and cilantro. It's usually served with sweet potato, corn, and leche de tigre (tiger's milk), offering a tart, spicy, and refreshing flavor. The Ceviche wings were fantastic. They had a bright citrus kick, and I could taste all the distinct flavors, including the spices and chilies. They really hit the spot. The barbecue wings were just as enjoyable, with a sweet yet tangy sauce and perfectly seasoned chicken. The Lomo Salado was also a hit; the rice was fluffy and full of flavor, and the tender Lomo meat practically melted in my mouth. For dessert, I ordered the flan. It was my first time trying it, and I was curious about the taste. Honestly, I didn't care much for the texture, but I'm glad I gave it a shot. My son picked the Passion Fruit Cheesecake, which was pretty good. It's not something I'd order again, but I'm glad I tried it. The service was excellent, and I'm definitely looking forward to returning and trying more dishes from the menu.

    Absolutely delicious, and definitely my new favorite place here! Tried the spiked chicha morada…read more(homemade purple corn juice?!, w vodka), and monster chufa , w rotisserie chicken. I love this bc it seems like the Peruvian version of Korean Army Stew . Really delicious fried rice/fries - very crispy/not oily; really perfectly roasted/seasoned roast chicken! Really friendly, helpful server; dying to try the gelato balls for dessert!

    Photos
    Costa Peru
    Tallarin Saltado Lomo
    Tallarin Saltado Lomo
    Causa Cevichada

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    Causa Cevichada
    Stonebridge Restaurant

    Stonebridge Restaurant

    3.4
    (436 reviews)
    0.2 mi
    $$

    I have been wanting to try the viral Lobster Bomb at Stone Ridge for years, literally YEARS, and…read morelet me tell you... it was absolutely worth every single penny and the wait. If you're a lobster lover, this is your moment. Rich, buttery, packed with flavor, and indulgent in the best way. It's one of those dishes you think about long after you leave. All the way up until warming up the left overs. No regrets. Not one. For the kids, the steak medallions were such a good deal. Generous portion, cooked perfectly, and paired with really good fries (because yes, fry quality matters). Clean plate club status achieved. Now let's talk dressing. I am a dressing snob, and the green goddess? It was great. Fresh, herbaceous, creamy without being heavy. I would absolutely buy that by the bottle. Dessert sealed the deal. The brownie was that warm, ooey-gooey, stick-to-your-fork kind of brownie. Topped with yummy ice cream melting into all the chocolate goodness. Exactly what you want when you order a brownie. no dry edges, no disappointment. The decor is beautiful:warm, inviting, upscale but still comfortable. Service was great with genuine smiles. They checked in consistently without hovering, and shoutout to Ezekiel in the parking lot for such a kind welcome right from the start. First impressions matter, and they nailed it. I can only imagine how gorgeous this place must be on a summer night. We will absolutely be back to explore more of the menu. I'll get a photo of the front and patio next time!

    The only reason I'm giving this a three is because the service is great!…read more I wanted to try this place in the opportunity came up when I went to go see Derek and the fun bags last Saturday night. Well, the lobster roll came with fries and coleslaw and I have to say the last roll was very bland and yes, there was a good amount on there. The role fell apart and I purposely didn't have them butter it because I knew that would happen but yet it still happens and I would never go back there for that lobster roll anyway as far as the fries they were tasteless. The only good thing was the coleslaw so for almost $100 for dinner including the tip it's a no for me. Also, the spritzer was $17. It didn't even have any booze in. It was like just drinking club soda.

    Photos
    Cool people
    Cool people
    Side of soft shell crab ala carte
    Side of soft shell crab ala carte
    Outside seating

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    Outside seating
    The Lazy Lobster Restaurant

    The Lazy Lobster Restaurant

    3.7
    (215 reviews)
    2.4 mi
    $$

    A Shore Thing: Diving into Delight at Lazy Lobster 6…read moreBroadway, Milford CT. Nestled along the shimmering shores of Walnut Beach in Milford, CT, the Lazy Lobster (now under new ownership) beckons with its inviting charm and coastal allure. Upon entering, you're immediately enveloped in a warm, nautical atmosphere adorned with marine-themed decor--think driftwood accents, maritime photographs, and vibrant hues reminiscent of the sea. The gentle sound of waves lapping against the shore creates a soothing soundtrack, while the salty sea breeze mingles with the aroma of fresh seafood, making every breath feel like a mini-vacation. The outdoor dining area, complete with charming tiki umbrellas, invites you to soak up the sun while enjoying your meal, offering a refreshing breeze from Long Island Sound. The restaurant features two bar options: the front bar, which overlooks the street and opens to the outside, allowing you to sip cocktails while enjoying the coastal vibe, and the back bar, a full-service bar that's cozy and enclosed within the restaurant, perfect for a more intimate setting. The menu reads like a treasure map for seafood lovers, boasting dishes as fresh as a sea breeze. The standout is the Lazy Lobster Roll, available in three sizes: the 4-ounce, the 6-ounce, and a generously portioned larger option. Each roll is piled high with succulent lobster and served on a buttery baguette (yes, you read that right--a baguette!). You can also opt for the hotdog bun version, inviting you to dive in with reckless abandon. Accompanying it are crispy fries and tangy coleslaw, creating a delightful contrast to the richness of the lobster. My companion tried the butter-poached lobster tacos, which come with tomato salsa, avocado, and lime-cilantro dressing, showcasing the ocean's bounty wrapped in corn shells--delicious, even if she prefers flour tortillas. To wash it all down, we sipped on cocktails: the Lucky One High Noon Lemonade and the house Margarita, each refreshing as a dip in cool ocean waves. As you savor your meal, tales of Milford's rich maritime history add intrigue to the experience. The area is known for Charles Island and Captain Kidd, with whispers of lost vessels and ghostly apparitions of sailors who never returned. This lore enhances the atmosphere, making each bite a connection to the sea's mysterious past. Quinn, our server, embodies the spirit of the restaurant--welcoming as the tides returning to shore. Her extensive knowledge of the menu is impressive, and her willingness to share stories about the Lazy Lobster's history makes the dining experience feel personal and engaging. Her attentiveness and friendly banter create a sense of community, reminding you that good food is best enjoyed with good company. The Lazy Lobster is more than just a restaurant; it's a "catch of the day" in every sense. With delectable dishes, a vibrant atmosphere, and service that feels like a warm embrace, this beachside gem promises a "whale of a time" that lingers long after the last bite. If you're seeking a taste of the coast with a sprinkle of local charm, this is the place to drop anchor.

    The Lazy Lobster was a favorite for years. I heard about…read morethe new owners, and the renovations & I was looking forward to trying it out this year. Visited on Sunday July 12th, 5:30 pm. Was able to get a same-day reservation on OpenTable, which in retrospect is probably a bad sign.. Arrived at 5:25, hostess (not super welcoming) sat us right away. And we sat. And sat. And sat some more.. Servers were passing by and no one acknowledged us at all except for the bus boy who gave us water when we first sat down. We were sitting outside on the patio on the side of the building; we were next to other tables that also have people sitting there. Bus boys and servers must've passed us 20 times and just ignored us. After 20 minutes! I was finally able to get the attention of a server and let her know that no one had even taken our drink order yet. She assured me that our server was coming. Another 10 minutes went by, the same server realize that we were STILL waiting, and seemingly went inside to tell our server to wait on us. She finally arrived (we had been waiting 35 to 40 minutes at this point), no apology. Ordered our beverages and also told her we are ready to order food. Ordered a shrimp cocktail, the cheese garlic bread, a ribby roll and hot buttered lobster roll. And then we waited. Lol Drinks and Shrimp cocktail came right away. Shrimp was fresh, cocktail sauce good. Garlic bread never arrived. Entrees took a long time. We heard another server telling the table behind us that the kitchen was out of french fries. They never told us that but when the ribby & lobster rolls arrived, there was just a very small amount of fries on the plates. The lobster roll comes in three sizes now all varying degrees of expensive.. They do still have the same fresh baked rolls which is really what makes this lobster roll so good. The lobster was fresh, Unfortunately, I did not see any tail meat at all. It was all claw meat. I did look inside at the renovation, it's very nice, looks a little bit fancy for this type of beachside establishment. I mean, it looks great, but it was fine the way it was. Now it feels like they had to raise prices on the food to help pay for the remodel. The food that I had was still really good. I still do love their lobster rolls - those rolls really makes it for me. However they need to make sure every roll has tail meat too. The service is the real issue here. The hostess and servers and bus boys all look to be pretty young. They were pleasant enough, but seem to have no direction or motivation. I think with the right person managing them they'd be fine, but apparently they do not have a competent person in charge of these servers. There is absolutely no excuse for Customer sitting there for 25 minutes before they're even acknowledged. No apology, didn't get everything we ordered, yeah, just not a good experience.. with this type of service, they are not gonna stay in business long. At this point, I think they had been open about a month? Maybe they still need time to fully drain staff and get it together? I really hope so. It wasn't even super busy. I am willing to pay more for good food and service. But this was really pretty unacceptable .

    Photos
    Dentro el el restaurante
    Dentro el el restaurante
    Shrimp po boy
    Shrimp po boy
    Inside dining

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    Inside dining
    Hook & Reel Cajun Seafood & Bar

    Hook & Reel Cajun Seafood & Bar

    3.9
    (214 reviews)
    3.7 mi
    $$

    This spot is a definite hit. The portion sizes are…read moreperfection, the flavor of the seafood boil as well as the fries were out of this world, and the decor was super cute and perfectly on theme! We also got drinks which I did not take a picture of, it was a frozen mango margarita and a passion fruit sunrise and both were just the right amount of alcohol and flavor. We went around mid day so the restaurant was not busy at all. All services provided were quick and efficient and we were in and out in about an hour and a half. I would definitely recommend this spot for any seafood lovers!

    Came back here for my younger daughter's birthday. I ordered mozzarella sticks for the table and…read moregot their Cajun wings and fries which was consistently good as last time. My teenager daughter couldn't finish her seafood boil and gave the rest to my younger daughter... my teenager vomited in the bathroom, when we got home my younger daughter vomited a little and her cheeks were red and blotchy. My teenager was still sick in the morning. We believe it was my teenage daughter's boil that got them sick. I was happy the bartender accommodated my drink request. I asked for a blue Long Island but to tweak it with mango. after looking at the receipt I see the server changed twice for a blue Long Island and a Long Island with mango added. Which sucks because we really liked this place and I don't think we'll be back after this.

    Photos
    Hostess desk
    Hostess desk
    How it Comes .. I'm Like what do I do just open and enjoy!
    How it Comes .. I'm Like what do I do just open and enjoy!
    Rum punch from scratch, I ate the pineapple

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    Rum punch from scratch, I ate the pineapple

    Citrus Restaurant - bars - Updated August 2026

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