First time visiting Stoney River since it recently opened, and it was a great experience from start…read moreto finish! Went for brunch and didn't even need a reservation. Our server, Alana, was wonderful -- attentive and made the whole visit feel special. We kicked things off with the peach bellini carafe ($20), which was a fantastic start. For food, we ordered the skillet ($18) and the steak & eggs ($24), both of which were excellent. Great flavors, great portions, and a really solid brunch overall. On top of all that, it wasn't expensive either -- really solid value for the quality. Can't wait to go back and try more of the menu. Highly recommend if you're looking for a new brunch spot!

Stoney River was a disappointing lunch experience last Sunday. My two Sorority Sisters and I had a…read more1:00 lunch reservation and the reservation was easy to make and(via resy.com) the hostesses at the hostess stand were all professional and very friendly! Cheyenne was our server and she did a good job! She was friendly, professional and knowledgeable! Cheyenne brought us complimentary biscuits and butter (or maybe another type of sauce) that my Sisters said were delicious! They were extra fluffy and baked correctly. We three shared the Steak Egg Rolls that were actually really good, very creamy and rich, and unique. I did not try the sauce/sauces that came with them. They were served at the correct temperature and a nice, rich appetizer that I would recommend! Sister #1 ordered the "Stoney River Breakfast Skillet" which was attractively plated in a skillet and appeared to be the correct temperature and her eggs were cooked to her liking. She was off put by the cheddar cheese that topped the skillet off - it looked very artificial (meaning bright orange yellow) and as if, instead of cheese, the egg yolks were sort of sitting atop the skillet. She's not a huge complainer and she finished the skillet. Sister #2 ordered the shrimp and grits, described as "...Cajun sauteed shrimp, Worcestershire cream reduction, bacon, cheese grits." The plate looked nice; however she said the shrimp were "beyond rubbery and more of the texture of shoe leather." I kept encouraging her to send it back and order something else and she said she said she was "hungry and it is edible." She did say the grits were excellent. Sister #1 and I tasted the sauce of the shrimp and grits and both of us found it very "tomato flavor forward and oddly sweet." Christine's lunch was a disappointment. Also, she should have sent the dish back, in my opinion, I'm sure Stoney River would have made it right. I got the small filet, I think it was seven ounces, cooked medium rare with asparagus. You get one side with this dish which is fine. The steak, once again, was cooked perfectly and seasoned perfectly with no need to add any salt/pepper and it was nicely seared! The steak was delicious! We had wine, which was good, too! We did not get dessert and were offered more "biscuits" to go (which seemed odd to me, it was like 2:30 in a very hot afternoon and I wasn't interested in carting biscuits around in a hot car); however, it was a thoughtful gesture. Last comment I have is no fault of Stoney River's, it's a "Clift Farms" thing, at least the Development Fee is Clift Farms specific, I don't know the "wine tax" fee. I really dislike fees. My $200.00+ bill included a three percent "development fee" of $5.58, a "Wine Tax" of $4.18 (I've never seen that before, what is a wine tax?) and regular "Sales Tax" of $6.36. Thank you for the friendly professional service and the extremely clean, comfortable in-person restaurant dining experience!

Oh no! There is yet another reason to eat at Little Libby's Catfish and Diner. I mean,…read more we know I love their catfish plates, meat and two or three vegetables, and their memory making hamburgers and cheese burgers. Until now, I have resisted desert as I have never had room. I have to report that the chocolate meringue pie grabbed me by the tastebuds and I am not sad at all. I am just a little worried it is too good. So good! Childhood at MeeMaws on Sunday good. Epic Southern Win ! Would it be too bad to order a pie to go? I mean a private pie?

Eversunce I left the south, I've been jonesing for some fried catfish. Our recent trip to Little…read moreLibby's Catfish & Diner, scratched that itch. The restaurant has a family appeal to it. The staff is incredibly friendly. The food took a little bit to come out, but it was delicious. The Catfish was well seasoned and the hush puppies had a great taste. The fried shrimp and clams were pretty good. My wife enjoyed her baked potato and I enjoyed my French fries. The sweet tea we ordered was not too sweet and was refreshing in the heat. I'd definitely recommend this place for anyone looking for that Southern hospitality and comfort food.

Always has been excellent from food to service. Jacob the manager watches food before it goes out…read more! Sign of a good restaurant I've only had one bad experience there that was swiftly corrected (cold baked potato) Great happy hour w martinis w sidecar extra one. Great soups red river chili, white bean soup is my favorites Maui steak, prime rib sandwich, and cypress salad are my go to there Best restaurant in Huntsville for me

If you love perfect steak, this is the place! We had business friends in town and were a group of…read more9. Service was outstanding but the food was even better! The salads were huge!! The deviled eggs superb. But the Maui Steak was the best. Marinated prepared perfectly, Highly recommend! If you are looking for a place with great service, nice ambiance, and outstanding food, look no further than here.

Will edit this after I eat, looking forward to trying it out. Friendly staff, and opened January…read more2025. You can call ahead and place an order. There is limited seating space, so plan to take it to go or have it delivered with either grub hub or door dash. Hush puppies are smaller than what I would expect, but you get 4 as a small. Medium is 8, and large is 16. Upgrade to at least an 8, because they will be gone too quickly and you will wish you had more. Flavor is good, a little on the salty side but that is a plus for people who love salt. Tartar sauce tastes freshly made, but has a hint of spicy sweet pickles (not dill, unless it is a mix of both). One odd mix is it comes with a slice of white loaf bread (not homemade nor is it toasted with butter, which is almost what I would expect with a fish plate). It was separated from the baked beans with parchment paper, so the bread did not get messy nor moist - but I would like to see this elevated to something else. The baked beans are basic baked beans. Not much flavor, so if you like blandish beans they are ok. I will skip the baked beans next time and try a different side item. The catfish is the main feature in this dish. It is fried with a seasoned batter, this is probably where the salt comes from in the hush puppies. The fish goes well with the tartar sauce, but I ran out of that with the first fillet (so get at least two tarter sauces). There are portions of the fish with more seasoned fried batter than fish. One plus side for those with kids is I did not run across any bones. I think next time I will try their bbq baked potato, double down on the jalapeño hush puppies and order before they cook too many catfish fillets. I think 4/5 is a fair rating. It is not "catfish cabin" from my childhood, but nothing ever is. It did satisfy a catfish craving, and for those who want catfish - it is at least is a decent option.

New location for RD's Smokehouse. It is a satellite location for their Harvest location…read more I had their catfish dinner and it was great.

Well I forgot about this review: had such a god time fishing in Ontario Canada! caught 125 fish…read moreevery day in our boat for10 days, rented a house boat for $6K, then drove home & my friends stopped at this Walk on sports bar in Madison. I could hardly eat, ... all the TVs & sports events. great food & wonderful people servicing us. Full bar, even had OLD FASHIONS ADULT BEVERAGES & BLOODY MARYS! we had such a great tie that I went back the next week!!

It was lunchtime on Saturday but I didn't want fast food. I had a coupon for Walk-On's so we…read moredecided to give it a try. Honestly, I didn't expect much. I figured I'd find a menu full of fried food. Maybe an iceberg side salad thrown in to say they are vegetarian friendly. I was so wrong. Yes, there was greasy food - wings, burgers, fries but most of the menu was salads, seafood, wraps and entrees with a heavy Cajun influence. We started with the boom boom shrimp. Crispy with just the slightest hint of heat. Delicious. I had the chicken berry pecan salad. Big enough to share and quite good. My husband had the mango tuna bowl. Walk-On's knocked it out of the park on this one. Wow!! It was amazing! Service was great and the prices weren't bad considering the quality. There was a large drink list of beers and cocktails and plenty of TV's turned to the big game. We will definitely be back!

Wasn't sure what to expect from this place. Liked that you could choose your sauce, but somehow…read moreadding it in after the ribs are done just seemed odd to me. Guess am so used to basting in the sauce, but I am no BBQ expert! Server was super nice. Ambiance seemed very appropriate for the place. Will have to try the fish the next time!

food is great, however, the health rating is bad! 80 and 84 is dangerously low!…read moreI love the food and staff but can't return until the health rating gets to 90 or higher!

Shrimp scampi with fettuccine was AMAZING!!!!! Atmosphere is great! Providence area is a lot of…read morefun. Service was great. Definitely recommend

The ambiance was nice! Grille on Main was decorated nicely; very modern chic! Chazz, the bartender,…read morewas great. He was very attentive and comical. He made the visit worth it. The drinks were good and they have a very unique dessert menu. I couldn't decide on what I wanted although I was given recommendations. Other servers and hosts make sure they stopped by to say hello and to make sure I was taken care of. The visit was definitely worth it!

My husband and I have been going to Connor's since 2008. Last night night we dropped in after he…read moregot off work for dinner. I called ahead and got our name on the wait list. Our table was ready when we walked in the door. Our waitress, Linze R., was phenomenal. She described the chicken parm well enough we decided to order it- a dish we split. We had fried green tomatoes as an appetizer. A coke and I had a white sangria. The food was out in probably less than 15 minutes (appetizer first of course). The sangria was so good I finished it and slurped the bottom of the cup. The fried green tomatoes, a dish we've had every time we ever visited, were fabulous. The andouille sausage remoulade served with it is tangy, creamy and just slightly spicy. Epic. But the chicken Parmesan... that humble dish of which I had no expectations would be dynamic... that was the BEST chicken Parmesan I've ever had, head and shoulders above any Italian restaurant in the city. The tomato sauce was bright and tangy. The fried chicken was ... divine. To wrap it up, Linze was amazing. She was personable and professional. she took care of us and made a routine normal meal into an extraordinary one. Thank you Linze, you are truly exceptional at what you do.

I recently dined at Chop House, and I must say, the experience was outstanding! From the moment I…read morewalked in, the atmosphere was inviting, with great vibes and an excellent selection of music. The service was top-notch, earning a solid 5 stars. I ordered the chicken with spinach cream sauce pizza, accompanied by a medley of vegetables, including broccoli, mushrooms, and sweet red peppers. It was absolutely delicious! I had the pleasure of sitting at the bar, where the bartenders, Christian and Elijah, provided attentive and exceptional service. They truly made my dining experience memorable. Chop House has only been open for two weeks, but they are already impressing with their food and service. I can't wait to return and try more of their delicious meals.