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    Chin's Gourmet

    3.1 (181 reviews)
    ModerateChinese
    Closed 11:30 am - 8:30 pm
    Updated 3 months ago

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    Lyndsie C.

    Such bad food. Spent 100$ today on three orders of chicken skewers and fried rice and a soup. The chicken skewers were completely OVER cooked DRY and HARD. It was like eating beef jerky. The fried rice tasted like fish because of the shrimp? Eww. Go to the real Chins restaurant and skip this. I spent way too much money on food my family couldn't even eat.

    Restaurant Indoors
    Britt R.

    I have mixed feelings about this place. The food comes out piping hot but the service was okay. It was very dark so we didn't notice the nats/flies until halfway through eating. I got the plum tree beef and it was very tough and chewy. My mom got the sweet and sour shrimp and that was amazing. I also feel like the lunch specials are great for the portions you get. But then we got the complimentary soup and some of the eggs were still clear and raw, so that was disgusting (for me) because it was like drinking mucus. Overall, it's not bad but I think the most important thing is being mindful about what you order. The shrimp has always been good but I wasn't fan of the beef or even scallops the time we came before

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    Lauren G.

    Absolutely disgusting. I picked up dinner after work and it was so bad I could barely eat it. I posted a pic of what I order and the pic of the food is supposed to be to be the chow mein. It had almost zero noodles, had a large about of water/liquid at the bottom of the container, and was basically unseasoned vegetables. The tangerine chicken didn't even taste like citrus and was barely edible. The egg rolls were the only thing I ate. What made it worse is it was not busy at all.

    Da Ru Noodle Soup (not my fav) and side soup I think 3 Flavor Sizzling Rice Soup (good)
    Jessica S.

    How do you not get any utensils or even a napkin when ordering from legoland? We had nothing to eat our meals with. I don't think I've gotten to go food without utensils in a while! I wish there were more pics of each entree so you know what you are getting which is why I try and post pics. Also I forgot west coast Chinese food is not like east coast Chinese food. And I don't know the area but another post said chin's Szechwan Is better?

    Imperial shrimp with water chestnuts added

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    3 months ago

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    9 months ago

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    5 months ago

    Excellent food. Better than the other Chins restaurant. Cheaper also. Do not order on holidays much to busy

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    3 years ago

    Super yummy. Traditional Chinese; Kung Pao shrimp, chicken and scallops were delicious. Mu Shu Chicken was a favorite as well.

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    2 years ago

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    2 years ago

    Great food. And nice there red red srimp good soups chow main etc. And egg rolls , veggies.

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    Tasty Noodle House

    Tasty Noodle House

    4.0(306 reviews)
    6.3 mi
    $$
    Wheelchair accessible
    Large group friendly

    Came here with a big group of 11 people including 5 kids and had a great experience. The staff was…read morevery accommodating and quickly moved tables around so we could all sit together, which we really appreciated. Service was efficient and the food came out quickly even with our large party. Everything we ordered was delicious. The XLB soup dumplings were juicy and flavorful, the pan fried buns had a perfectly crispy bottom, and the green onion chicken noodles were fresh and comforting. The spicy mixed chicken had great flavor with just the right amount of heat. Overall the food tasted fresh, authentic, and well executed. It is not always easy for restaurants to handle a large group with kids, but they made it seamless. Great food and great service. We will definitely be back.

    Honestly, I didn't expect to find this good of Chinese food in Carlsbad, so this was a really nice…read moresurprise. We started with the spicy pot, which came out bubbling hot and packed with ingredients. It had a nice kick without being overwhelming, and the flavors were rich and savory. It had a strong cumin flavor, which makes this dish pretty authentic. Get this dish with rice, the sauces goes well with it. The soup noodles with fried pork were super comforting. The broth was light but flavorful, and the fried pork added a really nice crispy texture that balanced well with the noodles. My nephew likes noodles but without alot of flavor so this dish was perfect for him. The fried dumplings were crispy on the bottom with juicy filling inside--exactly what you want. We also got the steamed chicken with chili oil, which was tender and coated in that classic fragrant, slightly spicy chili oil that adds so much flavor without being too heavy. The green onion pancake was another favorite--crispy, flaky, and airy. It tasted freshly made.

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    Tasty Noodle House - Inside

    Inside

    Tasty Noodle House - Green onion pancake.  Not very oily

    Green onion pancake. Not very oily

    Tasty Noodle House - Chicken with spicy sauce

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    Chicken with spicy sauce

    CHIKO - Fried rice // ribeye & rice cakes // spicy soy wings // potstickers // orange-ish chicken

    CHIKO

    4.4(748 reviews)
    4.1 mi
    $$

    for nearly two years, Scout, my orange, husky-looking mut and I have been driving by their…read morenow-shuttered Encinitas location four times a week after playdates at Power Lines Dog Park. every time we do, I think "we gotta back there for another visit." pretty sure CHIKO has aged out of my draft queue. now that I've finally gotten around to finishing the review, they've been closed for months. in the draft, I suggested CHIKO might not be a destination restaurant, but if you happen to be in the neighborhood, it's definitely a place worth stopping by for eats. if you wait long enough, like I did, the nearest ones are in the DC area and probably not worth a cross-country trip. sad.

    Post-mortem... I was sad to hear that CHIKO permanently closed their doors at the end of last year…read more It's rare for an East Coast based Asian chain restaurant to migrate to California, but that was what CHIKO did. As noted by its name, this place served a fusion of Chinese and Korean cuisines. Their Encinitas location took over what used to be a roadside diner along N Coast Hwy 101. The seating capacity was less than 40 people which included a few high-top counter spots. At my last visit, I came for a late dinner before their closing time. A large menu was posted on the wall behind the service counter that listed about two dozen food offerings. The items seemed to be comfort food like pot stickers, spring rolls, fried rice, and chicken wings but flavored with unique combinations of seasonings and spices. I started my meal with the Marinated Beef Tri-Tip Skewers which came as a set of three and a Chinese mustard for dipping. The meat was very tender and well-seasoned. I also ordered the Cumin Lamb Stir Fry which the cashier said was medium spicy. After tasting a couple of bites of the noodles from the serving bowl, I agreed that the heat level was moderate, even for my palate. I thought the portion size should have been more for the price. That was my main criticism for both items, otherwise the food was solid for an Asian fusion eatery.

    Photos
    CHIKO - I love chiko-lada! Soju is deadly (good).

    I love chiko-lada! Soju is deadly (good).

    CHIKO - Pork and kimchi potstickers

    Pork and kimchi potstickers

    CHIKO - Sesame custard

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    Sesame custard

    Chin's Gourmet - chinese - Updated May 2026

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