Yesterday I had dinner at this restaurant for the first time…read more The recommended wide noodles dish was delicious. I asked for chicken and the spice level 4. The person who took my order was knowledgeable and customer-focused. I told the gentleman he would see me again!

I recently ordered takeout from Asian Bistro in Imperial for dinner. I called ahead and ordered…read morewonton soup, egg rolls, and General Tsos chicken. They quoted me 15 mins and the food was ready at that time. I walked in and paid with a card and was in and out within a minute. They do have a few booths inside, if you wanted to eat there, but I would say it's mainly takeout. The parking lot is massive and shared with several other businesses in the plaza. The food was still hot by the time I got it home. The wonton soup only comes in a smaller pint version and I'm used to a quart size. So, I was a little disappointed by that. However, the soup was delicious. It had a dark and flavorful broth. The vegetable rolls were definitely more reminiscent of spring rolls, but still delicious. They didn't curb my craving for an egg roll, though. The general tsos came with white rice and the entree was musky spicy, crunchy, and served with broccoli and carrot slices. I enjoyed the flavor of the sauce and thought the portion size was fair for the price.

This place is a solid restaurant for hot pot! I came here on a Monday evening and there was no…read morewait. I opted for just a hot pot option, which is an individual pot, but there is an option for grill individually, or both hot pot and grill as well. there is a plentiful selection of fresh vegetables, seafood, and meats. There's also plenty of desserts, including ice cream, cakes, and fruits. Highly recommend this place, as it is a lively and fun dinner option for groups.

The food is amazing. I'd never been to a cook yourself hit pot place before. All you can eat hot…read morepot & Korean BBQ is a lot of food. Go hungry! Pay attention to cook times before putting food on or in. Some of them are very short. The bar is not a full bar and the specialty alcoholic drinks we got weren't very good. I'd recommend trying a specialty tea or boba (if you like that - I don't, but people with them looked happy & the specialty tea drink I got was very good. The service is great and bubble or specialty tea drinks are served by the cat robot, which I love. The desserts are all pretty bland. Skip them. Eat more regular food. The restaurant is cool looking, but not suitable for large parties. The table we were at supposedly seated 4, but it would have been tough to have 6 people in the booth. There would be enough room for the people, but not the plates and drinks. Also, we saw no tables larger than 6 tops. In addition to that, most of the tables are booths, which is really annoying for a restaurant where you need to get your own food to cook. We'll definitely go back sometime. I want to try other hot pot cooking choices.

Surprisingly robust menu, accommodating to my dietary restrictions, and a fairly authentic…read moreexperience. I travel to China very frequently for work and I always felt most Szechuan restaurants I've tried in America have kind of missed the mark, but I had a really great time here.

Our first dining out in Shadyside! This place is big inside with two dining areas full of tables…read moreand booths. We were seated in a booth near the front windows. A couple of big screen TVs in that room. Quick, friendly service. Told them we were in a hurry and they accommodated us nicely and efficiently. Ordered Mongolian Chicken and upgraded to fried rice; General Tso's Chicken and upgraded to fried rice. Both are very flavorful and suited our taste buds perfectly. We will be back to try more dishes.

Really nicely done. In a previous visit, I had started to worry that the restaurant had pulled back…read moreslightly from the complex flavors and textures that I had come to expect. After my most recent order, I'm no longer concerned. The space itself is nicely presented and spacious, providing enough room to ensure tables don't feel too dense or on top of one another. We ordered takeout this time, and the online ordering experience was generally good (but could be improved). Our order was very nicely packaged to survive the trip home. The front of house staff were very kind and helpful, but they also seemed to be stretched a little thin. In terms of the food, everything was packed with flavor and texture. I particularly enjoy the Sichuan pickled vegetables, which tend to be a combination of pickled radish and tiny peppers with some heat coming from dried pepper flakes. The spicy wood ear mushroom is another nice appetizer. We ordered several different items, but the squid in hot and spicy pot really stood out. Our dish didn't match the photos on the ordering page, but I would argue that the result was even better. A nice balance of spice and dried hot peppers, without being overwhelming. A nice crunch from some sliced taro root. A nice texture from both squid and fish cakes. The quick fried cabbage and sautéed snow pea leaves were both excellent pairings and added some vegetable matter. All told, this continues to be an excellent destination. Highly recommended for both dine-in and take-out.

Has this establishment changed ownership? It used to be our go-to for great Chinese cuisine. Got…read moretake-out the other day -- Cashew Chicken -- and the chicken was nearly inedible. Sauteed chunks of fat and unidentifiable pieces of - perhaps - chicken. The cashews were great, as was the green, red, and yellow pieces of pepper. Very disappointing. I guess we're looking for a new source of great Chinese cuisine.

Had the general tsos and chongquing chicken. The regular…read morechinese here not great but szechuan is nice if you like spice. Chicken egg roll no good

Not super busy, sat right away, but...so far, 25min and nothing. Took 15 to take my order only for…read morethe waitress to come back and ask if I needed anything. Did she put my order in?? Can't write about the food bc I've been sitting for 30min and nothing yet.

Tasted like garbage. The rice was hard and had a foul taste. We threw all the food out we got…read more Worst Chinese I've ever had

Food was great and was ready as a take out order when we arrived for pickup. A little pricey but…read moreokay.

Chengdu is still serving up amazing food and service, even after so many years. Our waitress was…read morefriendly and super efficient and the food was absolutely amazing. We had the dried green beans with minced pork which was phenomenally fresh with just the right amount of salt to make the beans pop. The eggplant with chicken is in the sweeter side with a sauce reminiscent of light barbecue coating super tender chicken & yummy eggplant. Ho Fun Beef noodles were outstanding and filled with flavor as was the Triple Delight featuring chicken, beef and shrimp with veggies. Such a wonderful meal from start to finish.

I have eaten here three different times and had wonderful experiences with each of them…read more When I entered, I was warmly greeted and asked if I preferred a booth or a table and if I preferred to be near the window or closer to the back. One of the visits the restaurant was fairly busy, another there weren't many people there. But each time, the servers were attentive, informative and friendly. There are three different menus. An American Chinese menu (with things like chicken with broccoli, egg rolls, etc. A traditional Chinese menu (with exotic to us things like chicken feet, intestines and more) and a sushi menu. There are a lot of pictures on the Chinese menu to help you get a better sense of what some of those items are. The one disappointment I had was with the crispy pickled cucumber. When they were served to us, they were basically just cucumbers. There was only a tiny bit of sauce on them. I think they hadn't had enough time in the sauce or something. Our server did bring us more sauce which helped. On one visit, my daughter had the chicken with broccoli and said it was the best chicken with broccoli she had ever had. The portion size was great, the broccoli crisp and the chicken really tender. Overall, despite being a "boring" dish, it was quite tasty. One of my favorites is the mapo tofu with pork. Packed with spice and flavor. When it is brought to the table, it is served on a pot with a flame to keep it warm. I do wish they gave you more rice. The portion is tiny and ordering extra is an additional $2. But other than that, I highly recommend a visit here! Something for the most timid eaters, but also a wide variety of options for those that want to be more adventurous.

We were walking down the street and decided to try this spot out. There are so many different…read moreoptions on the menu there is literally something for everyone!! The staff are super kind and sweet, you can tell it is a family owned and authentic Sichuan restaurant. We started with the scallion pancakes and the gold and silver small buns. The scallion pancakes were some of the best i've had in the city they soak right into the sauce. We also got the Kung Pao Chicken and I got the Duck noodle soup. The portion was huge and so filling. I left and told everyone to check it out. We will be back!!

Reliable, delicious spot for Chinese food! Dry Special Noodles with minced beef were perfect,…read moreactually good amount of spice and flavor, plus portion was great for the price. Honestly all the dishes here look great, and with quick service, can't ever go wrong

Always a good meal and large portions to take home. Quick service. Water glass kept full. Nice…read moreatmosphere typical of a Chinese restaurant. I tried a new item ( for me) and enjoyed it very much. Hubby always gets the DubDu pot with seafood. He loves it!

solid Chinese spot for quick eats. craving Chinese?! this is the spot for sure!!!!!!!!!read more

Really nicely done dim sum, less so for other items. The various entrees on the menu are a nice way…read moreto fill out a meal, but they pale in comparison to the dim sum. We ordered takeout this time, and the overall experience was great. We placed an order online, and everything was very neatly packaged and ready to go when expected. The food even travelled fairly well, such that it was still in good shape after traveling home. The restaurant itself is in a bit of a drab strip mall, but it's generally nicely decorated with colorful signage and a nicely kept interior. In terms of the food, the shrimp spinach dumplings were really nicely done, with lots of flavor and texture. My partner especially enjoyed the barbecue pork bao, which were nicely steamed with a very flavorful filling. The egg tart was good, but not really my thing. It had a bit of a caramelized sugar flavor reminiscent of waffles with syrup. The spicy oil splashed noodles, one of the noodle dishes on the menu, was generally lacking: some nice toppings, but not much flavor. Overall, this is a nice little place that seems to be fairly well run. I suggest going for the dim sum and giving up on expectations for anything on the menu that isn't dim sum. Find another restaurant for your main course.

I've gotten food from Wei Lai Dim Sum multiple times. Three times dining in and 2 times for…read moretakeout. Sometimes I find that food quality suffers a little by the time it gets home but that was not the case here. I was super impressed about how well packed it was and how warm all my food was when I opened it at home. The restaurant is very spacious with lots of tables available for smaller or bigger groups. Their service is quick both when you are dining in and for takeout. The staff is really nice and helpful in providing recommendations. My personal favorite items are: - Steamed Crystal Shrimp Dumpling - Chicken & Corn Dumpling - Crispy Popcorn Chicken - Dan Dan Noodle