OMG. We found the best fried chicken (personally better than Denver metroplex)! It is inside Outer…read moreRange brewery with plenty of seating area which also has 2nd floor with a view. You make the order at the counter and will get a text when the order is ready. We ordered a half chicken which would have been enough for us in general but the batter was so crispy and well seasoned that we were highly tempted to order a whole chicken just to take home with us to brag to other family. It was sooooo good! I am from South Korea and I know when my chicken is good. Even some Korean chicken franchise in Denver can't do this good. It will come with a sauce for dipping on the side. We chose the bird sauce and was perfect to dip or mix it in with a jasmine rice along with complementary herbs (basil, cilantros, etc) and cucumber salad. Plus their special soft serve of the day made it even more perfect. We had a coconut soft serve ice cream topped with caramel sauce which was very good. Not overwhelming just refreshing as a whole. This will be our place for sure whenever we pass by! Chicken and outer range hazy ipa were perfect match. I loved that they are existing together. We were starving and I regret so much for not taking the photos. Miss the place already

Amazing food, TERRIBLE SERVICE…read more This is literally a counter at a brewery and the cashier was so rude. They messed up my order and I told the cashier about it and he seemed so annoyed, like? Great food but get friendly workers

If you're looking for food that's both delicious and good for you, this is the place. We started…read morewith a turmeric ginger lemonade and shared the chicken Parmesan and the lamb burger, both were so good I had to come back the very next day for lunch. I ordered the Pure Bliss salad with their top-tier chicken and swapped the balsamic for the house-made pomegranate dressing. Everything I tried was fresh, flavorful, and super filling. Del was an amazing server with spot-on recommendations and made the whole experience even better. You can really feel the owner's commitment to great food and a fresh, welcoming vibe. It shows in everything, from the service and decor to the cocktails and every plate that comes out.

Take note- Automatic 4% service fee…read more We had the following dishes after a day of nordic skiing- went in super hungry and the food and service did not disappoint. Buffalo cauliflower. It's delicious, good texture and a good amount of spice to it. Probably one of the best I've had. I appreciated that it wasn't deep fried. The veggies burger. Made in house. Delicious. Loved the berry spread with pesto. Thai noodle dish with Tofu. Also delicious. I loved the assortment of ingredients. I wanted something yummy warm and noodly and it hit the spot. Turmeric ginger lemonade. A bit sweet. We diluted it with our water. But it was still nice and came with an edible flower. The waitress was informative and nice.

We were so fortunate that the hotel has a decent restaurant inside…read more We had a party of four and we were lucky to get a table Service was a little bit slow, but not a big deal The best thing is my grandson found something in the menu and enjoyed his meal. Whew!! Didn't get pics, but we all enjoyed our dinner and dessert! Recommend you stop in and give it a try.

Food was great. Kudos to the chef. Service was amazing all things considered - kudos to Shiela,…read morethe only person on and the hotel was full! But there's no way one person can give excellent service to an almost packed bar. And, seriously, $20 for a 4oz Bombay Sapphire martini? The Broadmoor doesn't even charge that much. We had a nice time, thanks to Shiela, but will we be back? Sincerely doubt it. Management has a lot of work to do - staffing, pricing. Get real.

Effortlessly good Mexican food!…read more I don't remember what I got but I remember the way it made me feel (great) and the way it was priced (also great). If you're looking to escape the Bouge of Brek with a Burrito, this is the place!

Fantastic authentic Mexican food just off the the main drag. It's a great place to eat after a day…read moreof skiing. Portions are large, service is very friendly, and the margaritas are really big. The food is Oaxaca style and flavor. It was also relatively inexpensive bc they are not paying high rents to be on the main drag. Will definitely return

This restaurant is a staple in our community. Truly a good neighbor…read more The staff are friendly and do their best to make sure customers are happy. They offer plenty of standard dishes like tacos, burritos, and enchiladas. Nothing overly authentic or unique but always tasty.

I would give this restaurant 10 stars just because of our server, Jorge!! He provided service that…read moremost 5 star restaurants do not. His memory when taking orders blew me away. This especially impressed me because our table had several modifications to the meals. I watched in amazement that he did this with each of his tables. Besides that just the way he and other staff members tended to the tables blew me away. Thank you Jorge and Luis for an enjoyable experience. Everyone enjoyed their meal. I will say that I found my meal extremely spicy. When ordering you may want to ask if you can have your food prepared mild IF you are not a spicy fan. The chips were great and were constantly being replenished. Large, comfortable and clean restaurant. Thank you again Jorge for an enjoyable night out.

Anyone who really knows about food would definitely appreciate this place. The food is absolutely…read morethe best I've had thus far in Colorado. Hands down, the precision and layers of flavor in every single dish just makes this place simply a go to spot! Close your eyes and just pick a dish at random. You will not be disappointed. Along with the delicious food the staff added to make this one of the best experiences I've had in my life. The customer service is the best, and I hope they continue to take pride in that. Love Jordan and love Courtney as well. Both made this dining experience unforgettable! I'm happy. If I lived here this would be a weekly dine, bare minimum. Treat yourself to this place folks. Oh wait. I forgot about the music!! It's fantastic as well!! You all get the picture. It's all good. Literally. -Chef Chase

This place used to be pretty good, but hadn't been in 5 years+ Not impressed anymore…read more The kids Mac and cheese was literally Kraft. If their filets are actual filets they sell better cuts at Walmart and their medium is more like well cooked. They want this to be a nice restaurant but can't pull it off. Service was ok at least

service was awesome staff is super friendly and attenative. food was amazing as well i got one of…read morethe noodle soups and it might be the best soup I've ever had. chicken satay was great as well and also fairly priced for everything. some people complain abt portions but I think it depends on the dish as my bowl was very big and I had to share some to finish it. I highly recommend.

I ordered a noodle dish two weeks ago and I really enjoyed it so I ordered the same thing today…read more It's a completely different noodle, with a different, worse texture. I don't think I will order again. bummed.

Super cozy with an intimate dinning room. Friendly staff and great steaks for dinner…read more Looked a like a lively bar scene around 5pm. Not a stool available.

Had a wonderful family birthday dinner here!…read more Lovely rustic ambiance with a fun bar area (during Monday night football). Great service, they even were thoughtful enough to provide the birthday gal a flourless chocolate cake dessert with candle at the end of the meal. Our group of 5 shared -and enjoyed- all the items we ordered! See pics for details. Highly recommend for a celebratory night out!

Anniversary dinner! My girl and I were traveling all day and picked a random dinner spot, but we…read moregot LUCKY. I'll be separating this review as I do all my others! Food: I thought it was going to be just so-so, Olive Garden level italian food. I was wrong! I first asked our waiter, Brian, for recommendations and he said they were known for their Mama G's classic red sauce. We ordered the bruschetta and I got the linguini and meatballs, which has the famous red sauce. My gf got the lasagna and the greek salad. The bruschetta was delicious. I really hate it when restaurants throw diced tomato and basil on toast and call it bruschetta, Greco's did not. The crostinis were perfectly toasted - crispy but didn't crumble everywhere and didn't cut up the inside of your mouth. The balsamic reduction over the bruschetta was delicious, but I think the tomatoes, red onion, basil and garlic were mixed with some balsamic vinegar or something similar before being added to the crostinis and glazed. Vinegar should always be used to brighten veggies, not overpower them, and Greco's nailed the vinegar-tomatoes proportion. It was fresh, crisp, flavorful, and had the perfect amount of salt to enhance the tomato flavor. My girl's greek salad was huge. I didn't taste it, but I trust her opinion, and she said it was delicious. She didn't finish it but did take it back to the airbnb and is already snacking on it again :) The lasagna was delicious as well. The noodles were thin, so it didn't feel like we were biting into a chunk of pasta toast with sauce and ricotta as the butter, which happens often with lasagnas. This lasagna had the best ricotta cheese I have ever had. I asked the waiter if they used a bechamel sauce in the lasagna because of how creamy it was, but it was just the ricotta! They do not make it in house, I asked, and I wish I knew where it was from. Gf still won't stop talking about the lasagna and called her brother to tell him about it, lol. The star of the show: The red sauce. Our waiter wasn't kidding when he said it's delicious. I genuinely got mad when I tasted it because I've always been proud of my red sauce, and no sauce has ever beaten my recipe, but now I'm determined to scratch my recipe up and recreate this one. Sauce is the most important part of a pasta dish, so a plain sauce always means a plain dish, and you have to depend on parmesan to make it better. Not this one! It was a beautiful, bright red, fresh, tangy, with the smaaaaaaaaaallest hint of spice. I'm wondering if they add a splash of balsamic reduction for the tang? Not sure, but sure as heck wish I knew. It literally tastes as vibrant and bright as it looked. If there's one thing you try at this restaurant, it has to be a dish with the red sauce. Lastly, we got a free cheesecake with a homemade strawberry sauce. I didn't know the sauce was homemade until I bit into it and I literally wanted to throw my spoon down and stand up out of pure bliss like that guy on TikTok who checks meat for tenderism. It was so good. Strawberry sauce is often overpowering, just a thick, nasty, too-sweet syrup, but this sauce tasted more like a jam. I loved it. Drinks: I got water. Gf got riesling. She really liked it! Environment: Warm. As soon as you enter, it feels like you're walking into a cozy, golden little restaurant. They do have TVs all over, so if you're into sports, good for you! The lighting was not bright but not dim, it felt....gold? That's the best way I can describe it. It wasn't too loud in the restaurant, so you didn't have to speak up and you couldn't hear other people's conversations, but it also wasn't dead quiet and we did go when there were only about 4 other tables being used. So I really don't know about how loud it is when it's packed! It was also warm in there, which is nice for a Texan like me who isn't a fan of the cold ;) Overall the environment was very warm and welcoming. Price: Fair pricing! Actually, pretty affordable for such fresh and local ingredients! Our bill was about $100 for what we ordered and the two glasses of wine. I think that's pretty fair! Staff: I didn't catch the name of the guy who took us to our table, but he was very welcoming and kind! We chatted about what we're doing here in Colorado and he let us sit at the booth table right next to the window. He said it was the best seat in the house ;) He was great! We also LOVED Brian, our waiter. He was so welcoming, kind, attentive, he knew all about the menu, he was incredible. He literally made our nights from how much of a doll he was. This was my first night up here in Colorado ever, so he was the first Colorado-ian that I spoke to! I truly hope everyone else here in this state is as great as he was. Brian was the perfect introduction to the beauty and kindness of this state. The red sauce was great, but he was the highlight of our dinner.

We've been here 3 nights in a row! Such a fantastic Italian restaurant that honors their customers…read moreand has the best food in town. The caprese salad was by far the best I've ever had. So fresh and delicious! The wait time is close to none after a long day at the mountain, especially for large groups. You can sit indoors or out on the patio overlooking Main Street. The owner is so caring and funny he definitely made our group chuckle. Not to mention their fantastic happy hour!

This little family restaurant was a nice find for us. My buddy and I were staying in Frisco for our…read moreski trip to Breckenridge. He is gluten-free, so we did a search for a place nearby that we could both eat at. We found out that Peppino's makes a gluten-free crust, so we headed on over for late night dinner. Peppino's is in the heart of Downtown Frisco. Peppino's Pizza & Subs has been around since the late 90's and is well-known with the locals. They were hopping when we arrived. It was a cold night in January, so takeout orders were going out like crazy. The dining room area is chill with a couple of TVs that were showing some sporting events. The room itself is not very large, so be prepared to sit close to strangers. I grabbed a salad and the Sweet Basil BBQ Pizza and enjoyed the sweetness from the BBQ sauce with the spiciness of the pepperoncini's. It was a good meal before our first day on the slopes.

We for take out for our ski trip. Pretty solid pizza and the garlic knots were amazing. They had…read moresome pretty creative pies and there were cool with us modifying their pizzas.