I've been here twice now. This time I chose one of the specials, Birria Tamales. Oh my gosh!!!!! 3…read morebeef Birria and cheese tamales with a side consommé. Plus some pico and guacamole on the side to help with the pure decadence of the tamales. The family that runs the restaurant is so nice. The owner came out with a mug of noodle soup to try. It is a pleasant but small dining room. Cannot wait to go back.

Everything we tried was delicious. They gave us a cup of frijoles charros at the beginning of our…read moremeal and it was full of jalapenos, veggies, and chicharron. The corn ribs were in a chipotle mayo sauce but the corn itself was limey and has food texture. The flautas, ramen, and tacos were super flavorful - the birria is smoky and rich. The birria bomb was a surprise - basically a giant arrancini full of rice, cheese, and birria that went really well with the consome. Definitely coming back.

I love breakfast and we only just learned about this gem over Valentines weekend. Good potatoes and…read morea cup of coffee were steering the conversation. Gotta say, this was the best breakfast i may have had prepared for me. We each had a skillet. I went for the black bean one. With the house potatoes. I cleaned my plate! Excellent cup of coffee. Fantastic mimosa. We got to try a Swedish pancake and i gotta say, next visit is going to be a tough decision. Super friendly and personable staff. Looking forward to many more meals. There was this green cream sauce i saw given to our neighbors table. It's the made with love heartbeat here. Thank you for what you do for our appetites! Cheers to your next four years

Ordered Carne Asada (skirt steak inedible) that was absolutely inedible...could not cut it with a…read moreknife! Service was terrible as waiter had bar and table duties at the same time. My brother said ask for your money back, but I left food there and left a nice tip after I paid... Never to return!

I actually didn't used to like this place as much but in the last several years it's become one of…read moremy favorites! If you're in the mood for Mexican food that hits different than what you're used to, you'll find it here. They put their own unique flair on everything from the salsas to the drinks to the burritos. My all time fave is the mission burrito, packed with healthy ingredients but loaded with flavor and sauces. It's delicious! It's a fun atmosphere and all the servers we've had have been super nice and helpful. They also offer a convenient lane outside for takeout so you don't even need to leave your car.

OMG offers plant-based salmon!! What else do I need to say? This is the most exciting innovation…read moresince sliced toast. I think it's the only place in the Midwest that serves it- wurth driving all the way out there from Chicago! I am so excited to have this opportunity! You too can be a part of saving our ecosystem by ordering this plant-based fish!

Small location but excellent TexMex food. No onions on everything like some places and they can…read morechange things around to fresh tortillas instead of fried if you want. No alcohol and all plastic plates and utensils but it's all about the food! Definitely worth stopping.

The food was good but not out of this world. If I were to return, I would get the Birria. The fries…read morewere good, a little soggy but good. The tostados were overly packed and under seasoned.

Food and Service as well as prices. The staff was friendly and patient with smiles. This was my…read morefirst visit but not my last. It is a little hidden but worth looking for.

It's a very nice tucked away place and I would definitely give it another shot. I spoke with Nick…read morewho was one of the owners, and got talking about barbecuing. The brisket was better than the pork. The only thing I wished was that I wanted it to be more smoky. The barbecue pork was decent, but I would definitely want to try the ribs during the weekend. He was very nice and very accommodating and added in some sweet pickled jalapeños, which were phenomenal. The brisket sandwich was definitely a good hit. Had the coleslaw and mac & cheese...and that was not bad at all!Had a little bit more mayo than expected with a tad of vinegar, which was OK. Overall, it was a very good lunch/dinner. (by the way, I liked the Kansas City better than the Texas but Texas sauce was also very good! They make their own homemade sauce by the way ) Nick was a great conversational piece and they are going to be starting with a food truck pretty soon which is gonna be pretty neat. He does take a lot of pride in his work, and it shows! So I guess keep an eye open for that. Nice job, Nick. I'll give you the next star an update this review once I have your ribs. Is that a Deal? (because I'm a big-time rib guy.) Thanks again Nick!

THE worst service. Not even a smile, except from the sweet lady that greeted and seated us. There…read morewas 4 tables with people, three servers, one bartender. It took 20 minutes just to get the check and only because we had to ask ANOTHER waiter for it. Ours was everywhere but being a waiter. One star is for the sweet lady greeter and one star is because the food was decent, but you can tell there isn't a good Mexican place around here.

Phenomenal food! Service was friendly and appropriately attentive. The traditional margarita was…read moreone of the best I have ever had!!! There was a group of women and the girls that were a bit loud for the small restaurant, but otherwise nice ambiance. Highly recommend!

This place has got it going on!!!! So worth the drive into Clinton if you're from out of town!!!…read morePrices super reasonable and you get a TON of food! I walked out of there full! Got shrimp enchiladas, a fish taco, grilled jalapeno, margaritas, and my brother got birria! So authentic and family run with the sweetest staff members! I was beyond happy and I only wish this place was downtown when I was in high school! Thanks so much you guys! Keep it up!

Had another excellent meal at La Guacamaya in Clinton, WI…read more It's a family-run business, staffed by the family, all the way down to the littles. And the kiddos are doing a great job learning about customer service and developing a great work ethic. The kiddos seat you, get your chips and salsa and drinks, and stop by every so often to see "if you need anything else".