Waited 15 minutes at the bar on a busy Friday night. 6 pm. This is not Chicago, it's Oregon…read moreIllinois. 10$ for a dirty martini.......never again.

A high school friend and I were hiking and stopped for a Bloody Mary and some food. The Bloody…read moreMary they made was very limited. The taste was so so and garnishes were non existent. We were shocked they didn't have food. But they did suggest we bring food in and the place they suggested they said was right in back across the alleyway. It's truly a block away and that food was so so. The lady working the bar was awesome tge crowd at the bar were great. I personally would not go back. There are too many other places to try.

We were on a motorcycle ride and decided to stop at Sledgehammers. The door was locked because they…read morewere closed that day. The owner,Jason, saw us and let us in any way. He let us order a couple of drinks and also introduced us to his wife,Melissa. They were both very welcoming and great to talk to. We can't wait to go back on a day that they are actually open!! Great people and the place has a very cool "roadhouse" feel to it.

Got some drinks and food from this rowdy Oregon bar. It actually happens to be just outside of…read moretown, which is good, because folks would be complaining about the hollering and motorcycles. Sledgehammers is a place that's mostly known as a biker bar but everyone is welcome. Mostly that is. There's a bar and dining area inside, and outside they have a big stage. Came in and it wasn't crowded. It's because it was too early for the rabble rousers. This place gets crazy busy when it's later and there's a big ass party on stage. Of course that's when it's warm enough. They have outdoor concerts in summer. It's about $6 for whiskey, any kind. We got the good stuff because it's the same price as the cheap stuff. It's about $8 for appetizers. These include onion rings and tater tots. Entrees include burgers and other meaty items. The prices are okay for portions. Has a lot of biker stuff inside that's sure to interest those interested in chrome. It's pretty quiet around here weekdays so they have kind of limited hours. They're closed from Mondays to Wednesdays.

Excellent food and service. If I lived here this would be my hang out. Drinks and food are…read morereasonably priced. I split an order of sliders and fries with my sister as they come 4 to an order. They are the absolutely BEST burgers I've ever had. Charbroiled with American cheese, lettuce, tomatoes and onion. Excellent. The hotdog was huge, comes with fries and got a thumbs up from my BIL. My husband ordered the beefsteak sandwich with fries. It was very large and got rave reviews. The sliders were the star of the show. The runner up are the deep fried green beans. Large beans fried until crisp but still tender and juicy inside. Dipped in a side of ranch or ketchup makes a perfect appetizer.

Oregon is a charming small town. Exciting events to enjoy, especially the Fall on Parade Festival…read more Breakers is great; eat in or out; tasty food.

Came up to visit Oregon for some tubing and needed some lunch on the way out. We were intrigued by…read morethe slots in this town so we stopped at Messie's, plus it's a great name. Clearly a local spot, but staff was nice and showed us to the outdoor seating area. We asked what was good on the menu and overwhelmingly she stated the chicken done anyway. Boy was she right. Top chicken tenders I've had! Juicy, crispy, large portions too. My husband got the half chicken which was an insane amount of food while another friend got the quarter chicken. Definitely recommend the quarter for one. Fries, tots, curly or waffle, all excellent. The salad was weak but to be understood. Great deals on hard seltzer 5/$15 and a huge Bloody Mary! Dropping stars because while the signs for wearing a mask are up, there was no evidence anyone even had a mask available. No sanitizer albeit the place seemed clean enough. Bathrooms were not ideal though. They did have stalls set up for the slots... I recommend getting takeout or coming back after covid goes away!

I had the half pound cheese burger and my husband had the black and blue burger. He especially…read moreenjoyed his. Good flavor, good Smokey and crispy bacon. Real hamburger not pre-made patties. I had the fries. They were okay. My husband had the hand made chips. They had really good flavor.

There is no food at this place and website says so. waste of time to even venture to this place…read more There is no ghost just a clown show

Love this place. Did the haunted tour and it was very informative and the food was good. Love the…read morelittle slot room. Service was excellent.

Met friends here for lunch on Saturday. Everything was great, new waitress, very attentive. Drinks…read morecame right away, finally decided what we wanted for food, everything came as ordered. Tasted great. Definitely a taxidermist dream. All and all a nice place. Will be back

Very slow. They had only one person in the kitchen. We had to get our food to go. Waitresses…read moreannoyingly singing behind the bar, barley acknowledged us. Never again.

After my race, I figured I'd finally get a drink, but wanted to try something new. I wouldn't mind…read morestaying here longer and trying more things, but alot of the parking spots say 2 hour limit and I saw a few patrols. To make the most of my time, I ordered a flight (Cider, Root Beer, Light and IPA). The Cider tasted just like the name suggested, IPA is my fave type of drink and Light helped prevent me from going to crazy. I had high expectations from the Rootbeer Float one, but didn't expect it to be one of those dark, tobacco tasting beers (didn't finish). For my meal, I got a burger with all the works and chips. It will do, the only note is the mustard packets must be very old because it was hardened and wouldn't squeeze out. Oh, for the flights, pay attention to your cups, one of them chipped away and could've easily been swallowed. Wasn't too chatty after the race, but the one guy working was cool!

The service was great. The beer was also great. Especially loved the pineapple habanero! Great vibe…read moreat this place. Low key and friendly.

Food is good and love the owners. The bar and service always make you feel like your part of the…read morefamily

The beer is cold, the bar is old but has charm, the bartender is friendly and helpful. So far so…read moregood.

Well, I was stunned (stunned I say) that I hadn't reviewed the Blackhawk Steak Pit. Mostly because…read moreI thought I already had. This is a traditional steak house - with some differences. A big case showcasing their steaks. A wonderful salad bar. Texas toast fresh off the griddle as you sit down with your water. Solid service. A decent wine list (but go look at the bottles to the left of the salad bar - there are some decent off-wine list bottles available there!) We dropped in after church on a Saturday night. The place was busy, but not crazy busy - no reservation, they could seat us. Beware of Homecoming Week or Autumn on Parade - those events will likely require you to get reservations or wait a while. We were promptly seated, and within a few moments, the Texas Toast arrived, fresh off the grille. How fresh? It was too hot to pick up initially. That came with our water. We went over the menu, and the waitress provided the specials, both Prime Rib with Lobster Tail or 2 Shrimp. My wife selcted the Prime Rib with 2 Shrimp, and I went with the 10 ounce Filet Mignon (biggest filet in the area) and a baked potato. Also, they are now offering cheese curds, so we ordered those for an appetizer (although their Saganaki is darn good and FLAMING!) Since we were both going with red meat, I ordered a bottle of Frei Brothers Merlot (which was not on the wine list, but I saw a bottle in the rack next to the salad bar, so I tried it. The price point was great, and we ordered it! With our order in, we took a run at the salad bar. First off, the lettuce isn't ICEBERG (which you find at some places.) This had several varieties of lettuce and spinach and arugula mixed well. You can add in all sorts of extras, I went with a few pepperocinis, some onions, green peppers, mushrooms and blue cheese dressing, along with a small plate of beets to help improve my red blood count. They also have potato salad and macroni salad. The salad was excellent - everything was fresh, and just perfect. About the time we finished our salads, the cheese curds came out. They were good, and were served with a small dish of Ranch dressing. Right after we finished those, the main course came out. My filet was cooked to order (and if you want, you can go watch them cook your steak on the grille,) at medium rare, and was seasoned just right. Some places you have to hit the steak with salt or pepper - not here. Just perfect seasoning. My wife had their 16 ounce Prime Rib medium rare, and it was quite good. It was served with Au Jus and Shrimp Sauce for the shrimp. It was so big she took a good amount home. I should mention the baked potato - it was cooked properly, and the butter and sour cream blended well with it. See the pictures. Not sure where others are coming from with their reviews. I eat here regularly, and this is one of the better steak houses in the area.

I've always said restaurants that turn their lights down super low tend to be just okay. Blackhawk…read moreis conveniently located across the Paddle Wheel Inn and after 3 visits, I finally caved and tried the place. The steak was okay, couldn't see much, even when I opened the blinds a bit to get a better look. They did have a salad bar to hold you over while your order is being made, but smelled a little funky, so I only tried a bit. They did have ketchup and A1 sauce for the steak, but disappeared after I used it once. The slice of cake was very flavorful and had a lot going on, so I saved it for a midnight snack. Felt it was a bit expensive for something I couldn't see, but if I didn't want to get into my rental, may swing by again. If anything, I'd go for the bar and try their drinks!