Great place for individual patrons and families…read more The "30 beers" associated with this place seem to be a blend of draft and packaged beer. That said, they have a stunning selection of marquee IPAs on tap. I ordered the chicken dinner as I am a dark meat guy and that is the part served. The place fills up quickly, so get there early.

Delicious burgers! Cooked perfectly and quality meat. Fries good too. Nice side of greens if you…read morechoose greens instead of fries. 4 stars instead of five only because my husband had a salad with chicken which was very underwhelming. The server told him that it wasn't hot chicken, it was cold chicken. So he was warned, but it was just kinda meh. Come for the burgers!

I wanted this to be special. I wanted it to excel. It let me down in so many ways. Five people,…read morefour appetisers, two wine and one beer, and four main courses. I was lured here because someone said it was better than Bistro de Margo; it was not. Service was good from the server and poor from the bus boys and kitchen. The kitchen failed in many ways. Could I give it fractional scorse it would be 2.6. The server was good and had a phenomenal memory to take all our orders with no notes. Wow! The three appetizers were delivered out of order. One came. Fast forward 20 minutes; the remaining two came out. The appetizer dishes were never cleared. They hung around until we decided not to have desert! The appetizers were underwhelming; how can you screw up a Caesar salad? The main courses disappointed in many ways. The dishes were serverd luke warm. Mussels were dehydrated on top of the heap and obvioulsy sat under a heat map. The steaks were cooked well but accompaniments were cold, cool, or barely warm; take your pick none were appetizing. The plates were stone cold which didn't help. Finally after dinner was served and eaten and plates cleared for deserts we did not order the remaining plates and debis were cleared from the table. Not good. Not professional. Not worth the money. The wines were good. The beer was good. Dinner came to $275 plus another $60 tip. It wasn't worth it. There is clealry issues in the kitchen and staff. They were simply not into it. I would not come back. If you want a French dinner look elsewhere or just don't try that in Burlington.

Lovely little place in downtown Vermont…read more I came here with my girlfriend for our celebration. We had a great time. We went late and so we got their reduced price menu (last hour). It was very reasonable. We ordered an entree and two apps. Everything was super tasty and served quickly. I look forward to coming here again!

Highly recommend!! The shop has a really good flavor and price range and the staff are very kind…read moreand knowledgeable - they can tell you the story behind every wine! The restaurant is amazing, not too pricey, good quantity and of course it all tastes amazing. I always leave absolutely stuffed. A cozy atmosphere. Seriously in my top 2 favorite restaurants in Burlington and my favorite wine store. Plus their cheese selection is amazing. Keep doing what you're doing guys!!

Amazing service and niche restaurant. It's really a wine and tapas place. Only 4 entrees but all…read moregreat starters and small plates. Really quality meats and cheese. Wine is mostly Italian and French. Low end of the spectrum but interesting choices. The most expensive half bottle was the Chateau Y'Quem for $500. There was another Sauternes on the menu for much less. I was greeted , seated and served quickly and with a smile. All the plates were nice charcuterie type foods. The dessert was delicious. I ordered 5 plates and 2 glasses of wines and a %20 tip for $140. Please try them. Bon appetit

Outstanding. A must. Their pizza is the best. Very thin and perfectly cooked. All beers are brewed…read morein house and very tasty. Waiters are very cool laid-back great attitudes. Atmosphere is great. Go and try this place for yourself and you will not be disappointed.

We had a lovely meal at this innovative pizza restaurant. It is well appointed inside and they have…read morestellar and authentic Italian pizza oven. Service was on point and there is a nice selection of beers to enjoy. The pizza itself was quite good and they slice it in thin rectangular slices so it's a little tricky to eat. You can also get a half half Pizza which we got. They have a red sauce traditional pie base and then they have a white sauce. I recommend getting both on the combo pie.

It's difficult to describe how amazing this restaurant is. It's a little intimidating on the way…read morein, dimly lit, warm, a bit crowded. But after setting in, it feels pretty good, almost like home. We were there with a large group, seating was a little tight. Creative cocktails, extensive wine list. Lots of small plates, apps - all were amazing. Our server was on point - explained everything very well, and when we were unsure about trying something, we were encouraged. All local farm to table ingredients. Local wines and spirits. Local cheeses, including some pretty rare choices. Entree I had was the pork tenderloin. Portion was huge. Pork fresh, well seasoned and moist. Excellent. Highly recommend this restaurant, to date, it's best restaurant I've eaten at in Burlington. Parking in a nearby garage.

The ambiance and service at this restaurant are terrific. I love the low light setting and…read morewood-focused interior. It combines a log cabin feeling with the aesthetic of a modern feeling restaurant. On top of that, every bite that I ate, from the dinner rolls to my pasta entree, was terrific. You won't find food much better than this. That being said, I do think that the menu is a bit overpriced. Everything was very very expensive. If you do go, I highly recommend getting the shareable pastrami. I had a bite of my friend's and it nearly knocked me out of my chair with flavor. So good!

Yummy food, good service…read more For a place that mostly has burgers on the menu, they didn't ask how we wanted it cooked, and the meat wasn't anything special. Good sweet potato waffle fries, and yummy cakes. Kids were happy! Cute inside.

Exceptional food in this quaint place. Service was quick and friendly. I ordered the chicken…read moresandwich which is apparently a local favorite and I can see why. It was outstanding!! Plus it's gluten free for those looking to avoid wheat or gluten. I most certainly will return. Also, I used resy to book a table. It guaranteed me a great seat for Sunday brunch.

Great cozy pub for a rainy day. I had an IPA that was light and refreshing - forgot the name of it…read morebut it was very easy to drink and honestly might be one of the best IPA's I've had. It was also very reasonably priced for craft beer. For dinner I had the special which was a hot honey chicken sandwich that had goat cheese and string onions, served with a side salad with house vinaigrette and a side of ranch. The server did warn me, and it was written on the menu too, that the hot honey was quite spicy, and indeed it was! I was sweating from the spice, but it was good! The ranch on the side was nice to cool it down a bit. Good service, good food, but would honestly go back for just the beer! Side note: the women's restroom was very clean and had locally made soap that smelt so nice which was a nice touch.

Good port in the storm when it is cold out. They have a good selection of craft beers that are…read morereasonably priced, and a heated sun room with a nice view of the town.

A sister restaurant to Foam Brewers!…read more We spent a weekend in Burlington, VT visiting breweries, wine bars, a comedy show, eating, shopping and it was wonderful. Deep City was a recommendation for brunch from a local. It is the sister restaurant to Foam Brewers (right next door). When we walked in there was a small wait but not bad. We headed over to the brewery to grab coffee and to check it out. It is definitely a cool spot. They have a huge selection of beer, a small wine program (who knew) and small bites. Unfortunately they did not have TVs or else we would've come back to watch the football game but we did purchase some beer before heading back over for brunch at Deep City. The menu here is a little more Mexican-forward think Huevos Rancheros, but there was still plenty of items that looked appealing. We split the banana bread with maple walnut cream cheese (to die for) to share as an app which was fresh and delicious. I also ordered a fruit cup which was also good. We then shared their Huevos Verdes which is similar to Huevos Rancheros except it came with a tomatillo salsa. It was good but very sloppy to eat. Overall it was a great experience, and service was phenomenal. A great brunch place while visiting Burlington VT.

I loved this spot! I was sad to see that Penny Cluse has closed since the last time we were in the…read morearea, but discovered that Deep City is some kind of new iteration, and I'm so glad we decided to stop in for brunch. First of all, they have a parking lot, which is free to park in, which was super convenient. The menu is interesting and everything sounded so good, including the daily features (duck hash, yum)! It made it super difficult to decide what to order, but we eventually settled on the biscuits and herb gravy, the across the pond, a side of the cheesy kale, the polenta breakfast dish, and the trout and eggs. Our server was super patient and kind and the food was amazing. I don't usually like biscuits and gravy that much, but their vegetarian gravy was so tasty. It reminded me a bit of broccoli cheddar soup in the best way, and the biscuits were flaky. I'd had the English breakfast plate at Penny Cluse before, and this one was even better. I loved the mushrooms and the sausage. The cornmeal crusted trout on the trout and eggs plate was crispy and not fishy at all, and the best trout I've ever tried. I loved that everything we ordered was so saucy since I'm a big sauce girl. This place is high on my list to revisit when I'm back in Burlington!

We stopped here to get some pizza after a 16 mile bike ride. Just as they opened, so didn't have to…read morewait. The pizza, salad and meatballs we ordered were perfection. The arrive was fantastic and great ambience. Can't wait to return on our next trip to Burlington

As a self-proclaimed pizza connoisseur, I recently found myself temporarily exiled to Burlington…read morefor work. It didn't take long to identify the state's core competencies: Producing world-class cheese Perfecting brick oven pizza Aggressively curating a very specific political vibe Curiously, only two of those things are edible, and unfortunately, you can't get pizza without being reminded of the third. Also worth noting: I'm not convinced any other style of pizza exists in Vermont. If it's not artisanal, wood-fired, and served on a reclaimed barn board, it apparently doesn't make the cut. So naturally, my brain locked in and I ate pizza two nights in a row like a creature of habit. Night 1: Pizzeria Verità Parking was...aspirationally convenient. After navigating downtown Burlington, which feels like a live-action sociology thesis, I made it inside. Let's address the elephant in the room: the price. With tip, I dropped nearly $30 for what amounted to a personal-sized pepperoni pizza that politely declined to fill me up. I assume part of the cost goes toward sourcing ethically massaged tomatoes or ensuring the mozzarella had a fulfilling upbringing. Now, to be fair, the pizza was excellent. Truly. Great crust, quality ingredients, clearly crafted by someone who cares deeply about their art. But the value? That's where things get a little...Vermont. Delicious? Absolutely. Filling? Not quite. Financially efficient? Only if you measure wealth in vibes. I went in skeptical, left impressed, and still had to consider a second dinner.

Props to any place that has actual mocktails and not like juice thrown in with sprite or something…read more Highly recommend the Rescue Ranger! The rest of my party particularly liked the beer list. The food is so good too. Pricey for sure, but the kind of pricey that is worth the cost. The gnocchi is a top choice as is the turkey club. The chicken fried egg is an interesting item and sufficient for a small meal. Did I mentioned the bartenders are all sweethearts? If you don't have a reservation, you can take any of the bar seats or go out on the larger patio, order at the bar, and they'll bring your meal out to you. You can order from the full menu, but you won't have wait service.

Perhaps my bad for getting a burrito in Vermont. Came in a puddle of water and the whole thing was…read morevery wet and bland. My mom's breakfast was quite good - she got the eggs with mushrooms and cheese. There was a little girl in there watching an iPad at full volume which was unpleasant and staff didn't do anything about it. The classics here are good - don't try to experiment!