I have never got anything bad here. it's always been a…read morewonderful experience. i would recommend the grilled chicken with their homemade sauce. The staff is friendly and atmosphere is filled with love.

The food is delicious. The service is good. The hush puppies are light and fluffy. The catfish is…read moreamazing.

I come to this restaurant often and this go round the customer service was great. The food was…read morefresh and it took no time for us to receive our order. The only thing that was wrong this visit was that the rolls were burnt and the fountain drinks were flat. Over than that we had a good time.

Everything is great service is outstanding the salads are really fresh and tea is very fresh…read moretasting the dread rolls are to die for

I was in Valley, AL a nice little interstate town near the Georgia state line. I wanted to get a…read morebite and turned to Yelp. I am glad I did. Yiannas is a nice little sandwich place that has salads, burger, fries etc AND Greek Gyros. Maybe the freshest gyro in Alabama. The pita was soft and warm, the meat was fresh and tasted right, not too spicy or too greasy. Let's face it gyro meat can be mysterious. This was not mystery meat but lamb. The tomato, lettuce and onion were cold and fresh. Taziki was spot on too. I ordered a side of pita and hummus and fries. Pita was soft and warm, hummus cold and generic, but good. Fries were fresh out of their fryer and hot. I repeat it was all fresh prepared. Everyone was friendly. The place is spotlessly clean. Do it, eat there and enjoy the best Greek gyro ever cooked in Alabama!. Just outstanding!!!

Four of us enjoyed lunch here today. Service was courteous and prompt and we will be back another…read moretime if we're e Ever in the area. Amen!

I NEVER write reviews, but I have to get this one in before this food coma takes over…read more I happened to stop here on my way from Columbus to Birmingham. Honestly, I was going to Zaxby's, but the reviews piqued my interest. Suffice it to say if I EVER, EEEEEEVER come anywhere nearby I will be stopping by Sunny's. The food is excellent, buffet style or no. The fried chicken was heaven, the bread pudding was orgasmic, and the sides are all well done. On top of it the prices are ridiculously low/fair, and everyone is super friendly. If you're reading this and undecided...Go. To. Sunny's. If it sucks I'll pay you back.

This place was horribly bland. Nothing had seasoning. It was a clean place and cheap. My husband…read moreand I ate for 30.00. But it was so tasteless. Everything we both tried was just blah! It was our first and last time going.

Food was good, beer was cheap, no wait to sit, and the waitress was nice. The stadium seating was a…read morelittle weird, but I wasn't over there so I can't say much about it

we keep trying to give this sports bar a chance but every time we go to the bar, the bartender has…read moresuch a horrible attitude like you're an inconvenience , always on her phone, and doesn't seem to have a personality at all. Really wished this could have been our sports spot but it's unbearable with how she is.

The customer service is always amazing. The quality out the food is amazing. Everything is always…read morecooked deal upon order. Also, the prices are very reasonable!!

I don't know what it is, but this location is just different. In a GREAT way! The food tastes…read morebetter and the service is always excellent! We literally live in LaGrange and drive to this location in W. Point.

I was in West Point for business last night, and decided to do some Christmas shopping. Upon asking…read moresome of the shop owners in town where to eat, they suggested Johnny's without hesitation. I decided to give them a try, now let me start by saying I've had "New York Style" pizza all over the country and 99% of the time it IS NOT New York style pizza.......at all. The pizza crust is still doughy, unimaginative and there's a good chance if you try to fold the pizza the cheese and toppings will fall off the crust onto to your feet. It's Nothing like New York Pizza, as a matter of fact Florida has the worst New York style pizza ever. New York pizza crust isn't thick, it's crunchy, (without being overcooked!!!!) the cheese and toppings adhere to the crust so they don't slide off into a gooey mess on your plate as soon as you fold the slice. Being the skeptic that I am, if I couldn't get a real slice of NY pizza anywhere in Florida, I was 99% sure I wasn't getting one in West Point Georgia. Needless to say I was 100% wrong!! This pizza was BY FAR the best slice of pizza I ever had outside of New York City. Nothing comes close PERIOD! Crispy crust (without being overcooked!!) perfect medley of cheese and pepperoni not falling apart or off the pizza slice, and a taste that brought me right back to Times Square eating the perfect slice, in the biggest city in the world. Impressed is an understatement. Kudos to Johnny's for delivering on the promise of having A real NEW YORK STYLE pizza. I also ordered a chef salad, which definitely delivered on its LARGE portion size, added grilled chicken, which was actually a grilled chicken breast not some bagged mince meat. Ranch dressing was spot on and the lettuce was fresh and crispy. As an appetizer i ordered the hummus with their own pita bread. Nicely fired in the oven, perfectly crispy and ready to enjoy with the tasty hummus, fresh cucumbers, olives and roasted pepper medley. Both the Appetizer and the salad were on point as well. I was very happy with my dinner, and you can be absolutely sure the next time I'm in town, I will visit Johnny's again! Thank you 5-stars all the way.!

This is a good pizza joint. Pizza was good and also had a good Greek salad. Descent beer selection,…read morenot large. The service was good, normal pizza joint service. Nwis.

So first impression, nice clean looking restaurant above the marina. They are under fairly new…read moremanagement and had a name change from The Marina. The inside is decorated very nicely, there is a nice well stocked bar. The staff was unbelievably nice. They greeted us as we walked in, sat us down and were very attentive. We came in at around our 2yr old's nap time so he did not want to sit down. One of the waitresses got some paper and crayons and sat down with him and colored! She calmed him down and he sat and colored and had fun with her which was amazing. Above and beyond from the staff for sure! We ordered the fried pickles to start which came out quickly. They were pickle spears sliced thin about the size of French fries. Never seen this before but I love it. There were probably 40 pieces, so much more than the average order from another restaurant. They were delicious as well, good seasoning with a hint of heat, but I wouldn't say spicy. For my meal I ordered the lobster roll sliders. They were delicious, marinated/grilled lobster on feasted King's Hawaiian rolls. Very good. My nephew ordered the chicken tacos, which I wish I would have taken a picture. There were three huge tacos and a side of chips with queso. They looked amazing. Next time I will try those or the cat fish tacos. To sum up. If you are in the area, you need to swing by here and give this place a shot!

Great atmosphere and good food. The blackened grouper was…read morevery fresh and cooked perfectly. The tuna roll...ok...but the burgers looked amazing.

The best restaurant in LaGrange, GA, is in West Point, GA…read more This place is a one-of-a-kind treat in every possible way! If you arrive at lunchtime to a locked door, don't be shy! KNOCK BOLDLY, asking for lunchtime availability! They told us to encourage that! A friend and I had been to Sip for lunch several times (as had both of us with groups of friends) and thoroughly enjoyed the atmosphere and the food. After checking that it was open on Tuesday, we went there again intending to feast again for lunch. When we arrived at what we thought was the right time, though, the door was locked. After pulling on the handle to no avail, the door was opened by the friendly kitchen manager, Melissa, who told us that they were only open now at lunchtime on weekends for brunch and Wed. through Sat. for dinner. She told us to wait just a minute, then opened the door wide for us to enter, greeted not only by her but also by the owner, Jamie, who welcomed us with open arms for a "private" lunch. It turned out that they were testing the full menu that day to ensure consistency in every dish. He offered us our choice of anything on the menu and spent much of his busy time chatting with us about his and his wife's arrival in West Point from LA (Lower Alabama and Prattville) via Atlanta to West Point for a change of pace, vocation, and lifestyle. Both Jamie and Melissa (the rest of the staff was in the kitchen testing and cooking) were sincere, hospitable, and incredibly personable. He said that sometimes he sits outside and talks to passers by who may think the restaurant is too expensive and upscale to try. One night, he invited a biker who was waiting in line outside a neighboring less formal restaurant to come look at the venue and the menu. He and his friends are involved in biking to raise funds for charities such as service veterans. He was so impressed with Sip that the next morning he and 17 of his friends showed up for brunch! He also told us how, in contrast to his engineering background, he'd ended up owning and running a FABULOUS, atmospheric restaurant in small town West Point, GA. Having decided to detour his career, he hired a consultant who must be excellent him/herself because, once you set foot in the environment, it is calm and welcoming, the menu is varied offering something for all palates, and he and his staff are attentive but not overbearing or unctuous. Aspects of his engineering background come through in his attention to detail and desire for memorable eating experiences through practice, practice, practice. He also emphasized the team approach involving the entire staff in ensuring a memorable dining experience for his customers. His goal is that they will be so consistent that anyone could take their recipes and replicate them in any kitchen. After mulling over the broad menu, my friend ordered lobster thermidor. Melissa exclaimed that it was her favorite item on the menu, so I, too, ordered it after considering the gumbo or spicy shrimp. Oh My Gravy! We were NOT disappointed. Had Melissa and Jamie not been around, I would have picked up the lobster shell and gnawed it to be SURE I had ALL of the meat eaten! It was tender, buttery, but not smothered in sauce and SOOO good I was ready to go back for dinner! There was enough of it and some accompanying greens that we didn't need more (although we ordered a scrumptious cheesecake to top it off!) The meal offered a sufficient amount of food for dinner as well as lunch. My friend and I told him how much we--and others, several of whom drive farther to Auburn, AL for dinner out--wished that he would expand to LaGrange, GA, our hometown as we have LOTS of "restaurants" but few that offer a consistently delicious meal in a relaxing, atmospheric venue. We were thrilled with our choice and are planning on taking many more friends down there for weekend brunch or dinner!

No longer in business. They had good food. I guess they couldn't make it…read more La Familia Mexican is there now. Delicious food.

Awesome place during the warmer seasons. They have live bands playing during the weekend. They have…read moreoutdoor seating and patio seating as well. You can also take your fur babies with you. The food is good classic American fare.

Great service and it doesn't matter what you pick on the menu because it is all very good! The best…read morepizza in the area! We are local and this is one of our favorites!