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    Chick-fil-A

    3.2 (78 reviews)
    Open 6:30 am - 10:00 pm
    Updated 1 week ago

    Chick-fil-A Photos

    Business Info

    CHICK-FIL-A ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Presentation is horrible.
    Eric D.

    So today was the first day in over three years to visit Chick Fil A. And I'm not impressed. And prob won't visit again for maybe three more years. I'll start out with the way the food is ordered. The have lines set up with people manning the line. That's kinda cool. Except one thing. Where is the menu board. I asked and he shows me a dirty ratty looking 8x11 laminated menu. It was way too small for my passenger to see it. I barely could see it. Why won't they use the menu board that is twenty feet away. Makes no sense. Total zero stars for the ordering process. Number two. The speed to get the food. My order was ready when I got to the window. Total hero's on this. Now let's go with the food itself. I ordered the spicy chicken meal. Which came with waffle fries and a soda. The soda was good and I don't expect it to be bad. But. The waffle fries were cold and rubbery. And the container wasn't even filled up. Please see my picture. The sandwich was a complete failure with presentation. See the picture. The bun wasn't on the chicken. The pickles were not on the chicken. I'm lucky that the chicken was even on the bottom bun. Presentation is a zero for me. The taste didn't make me happy that I spent my hard earned money here. And I wish I could've just gone across the street to Canes. The funny thing is. I flipped a coin to choose where I ate. I regret the flip of the coin. Because I know Canes is very good.

    ows a hand holding a red box of chick - fil
    Josie L.

    I'm not usually one to complain especially during a pandemic. The service here is good, the drive thru line looks intimidating but moves fast. My order was right but when I took my fries out of the bag they were barely half full. My sauces were also placed in the container so you couldn't really tell. I sent in a complaint to corporate but didn't hear back. Not worth the money, go to Cane's instead.

    Drive thru Menu
    Sherri G.

    Chick-fil-A is always a solid go to favorite for fast food. lots of delicious options and I love the app. Great way to scan and get free food. If you are not using the app when you eat here you are being silly. You don't need to pre-load money like Other places and the free food always seems to add up quickly. I also purchased the calendar card annually and every month have something great today's item a free fruit cup and large beverage valued at over four dollars was more than half of the cost of the calendar and you get free items every month. It's a no brainer and honestly the calendars are always cute.

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    8 months ago

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    2 years ago

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    1 year ago

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    6 years ago

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    3 years ago

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    2 years ago

    Waited half an hour for my food and when I got it, the food was barely warm and had missing items

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    6 years ago

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    8 years ago

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    5 years ago

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    3 years ago

    Always pretty consistent tasty well prepared food. I stop by regularly the new store looks great

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    9 years ago

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    8 years ago

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    4 years ago

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    7 years ago

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    9 years ago

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    7 years ago

    Saw an advertisement from this location for a peach shake. Went there to get a peach shake. Nope, no peach shakes here.

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    7 years ago

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    7 years ago

    Why even bother delivering my food if it's going to be completely wrong? Jesus never again.

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    9 years ago

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    6 years ago

    My food is never great and the professionalism can use some work- it's just a job to a lot of their staff which shows...

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    8 years ago

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    14 years ago

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    Page 1 of 2

    Ask the Community - Chick-fil-A

    Review Highlights - Chick-fil-A

    Anyway, I have had a desire to try Chick-Fil-A ever since I (silly me!) tried to go there on a Sunday and it was closed.

    Mentioned in 10 reviews

    Read more highlights

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    I love everything about Brassica, but especially the falafel with their hot sauce. Everything is…read morefresh and delicious, with bright and bold Mediterranean flavors. The hummus is also a favorite. I love a salad bowl with greens, hummus, falafel, special sauce, pickled cabbage + extra carrots. Don't sleep on the tahini chocolate chip cookies, either. Staff is all so nice when you go through the line to order your food. The restaurant is sparkling clean with a really patio area aside from the abundant seating inside. It's a favorite stop when I'm in the area for work.

    People, I'm being serious here. I love Brassica's falafel…read moresandwich. I love everything about it; the warm, soft pita, the crunchy fresh made falafels, the sauce and veggie add-in options (I usually go Baba and eggplant). Tip- whatever option the sandwich maker suggests just say yes :) Pile it in....the pita can handle it! Every bite is delicious. The sandwich is built so every bite captures a little of everything. The happiest part of my day is knowing I'm going to eat at Brassica. The saddest part of my day is staring at the last bite knowing it's over....no more. I can't tell you how the other options are at Brassica with exception of the fries...a nice addition to the sandwich with the garlic mayo sauce. I'm confident whatever you choose will be a winner but I command you to go with the falafel sandwich first! I'll be back.....just not soon enough.

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    The Aviator

    The Aviator

    3.9
    (208 reviews)
    2.9 mi

    I've been hearing about the "Aviator" for a long time and for one reason or another just never got…read morethere. Well we finally made it tonight. It is not what I expected. The facility is far bigger than I thought it would be. They have a central restaurant with multiple party centers on either side. It's a really BIG facility. New, modern, and quite attractive. With plenty of convenient parking. The wall of the restaurant that faces Cleveland Hopkins Airport is all glass. It affords you quite an impressive view of the airport and the planes landing. The staff we met was pleasant and efficient. Our server, Mina, did an excellent job all night. If there was a weak point, it would be the food. It was not bad (I'm trying to be kind); it was just uninspired, limited, and not really well prepared. Because they do not offer bread for the table our only option was to order the "Soft Pretzel". It arrived badly overcooked, crunchy not soft, and even boardering on burnt. The charcuterie board was OK, but uninspired. I ordered the "Lemon Chicken" which was a full half chicken in a reasonably good sauce. But the meat was dry and it came only with brussel sprouts (yuk!). My wife had the "Walleye" which she simply said was "okay"... oh well. Our guests weren't any more impressed than we were. I will say our coffee and "Pot de Creme" were very good... thank goodness. All in all, our overall experience was "meh"... just "meh". Sorry - really probably should be 3.5

    Celebrating our 14th wedding anniversary called for something simple, yet memorable--and The…read moreAviator delivered exactly that. We dropped in for Happy Hour, looking for cocktails and a few bites, and were immediately struck by the well-appointed space. The runway views at Cleveland Hopkins International Airport added an unexpected layer of entertainment--watching planes take off and land while toasting 14 years of marital bliss felt like the perfect backdrop. We started strong with a French 75 and an Old Fashioned--both expertly crafted, but that Old Fashioned? Smooth, balanced, and memorable enough to set the tone for the entire evening. Wednesday happens to be Wing Day ($2 whole wings), and we took full advantage. We sampled Buffalo, Sweet & Tangy BBQ, Lemon Pepper Dry Rub, and the undeniable star of the show: Garlic Parmesan. Each had its own personality, but that Garlic Parmesan was simply elite. Service was impeccable--Emily was attentive without being intrusive, making sure our experience flowed as effortlessly as the cocktails. Speaking of which, round two brought a Cosmo alongside a repeat of that Old Fashioned...because when you find the right note, you stay in that key. For food, we shared the French Dip Baguette--shaved prime rib, provolone, horseradish aioli, and au jus done right--and paired it with the Mega Crunch Fries, elevated with sea salt, rosemary, and a light truffle oil drizzle. Simple menu items, executed with intention. We closed the evening the same way we began--together, with one final round of Old Fashioneds. A Happy Hour well spent. A celebration well honored. A 14-year journey still taking off.

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    Chick-fil-A - hotdogs - Updated July 2026

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