Went for brunch and was thoroughly impressed and excited for South Jersey's food scene…read more Nachos at 11am shouldn't work this well, but they do-- fluffy eggs with sausage, crunchy home made chips, jalapeños and salsa verde for spice. Great to share. The artichoke cake sandwich was the sleeper hit: crispy outside, creamy inside, packed with flavor. Cozy, sentimental touch and we'll be back for dinner!

It's been some time since we have been there. The food was excellent!!! We ordered the blistered…read morecarrots with goat cheese cream...so delicious the combination of the tangy goat cheese and the caramelized sweet carrots from the char was never something we would imagine. Then our main course the perfectly seasoned potato home fries with the sunny side up fried eggs were key since the eggs were fried until the whites were crispy with the soft potatoes, onions and red peppers! Wow wow wow!! My husband got the salmon with salad and potatoes which were fried and crispy! Nothing left on the plate!! Then for dessert, everyone needs to experience the cosmic brownie! To die for delicious!! Service was so lovely! Matt is wonderful. Highly recommend this place! Can't wait to go back!!

Wendy was supper nice and was a great help getting my order ready for me, should def give her a…read morereward for her being so polite

So, Im finishing up my salad as I write since Im solo…read more This is a toughie ... VERY tender and very good Poblano chicken. I wasn't thrilled with the toppings or the dressing selections and feel like these places are too "swanky" anymore and I like to try new things. They have a few plant based selections, which is nice. No steak - whaaat?!! That's what I was craving - oh well. Par for the course of this day! I think this place will do well overall, but I don't believe I'll be returning.

What a fortunate find! We left Philly and headed to South Jersey to land on this spot. From the…read morewait and the crowds, we knew this was the place to go. When we were finally seated we had a great waitress who shared her recommendations. We landed on the Eggs Benedict and the $19 BUTTERSCOTCH APPLE FRENCH TOAST, which is baked cinnamon & vanilla custard-soaked brioche, butterscotch apples; topped with brown butter oat streusel & Philly whip. Unbelievable. The place was loud and popping on a Sunday around noon. Not intimate, but a fun post-church gathering of hungry souls. Haddonfield itself is a cute little town with what appeared to be a lot of cute dining spots. We will definitely make this our pit stop on future NY - DC sojourns!

Café Lift was a solid and enjoyable brunch stop in downtown Haddonfield…read more We stopped in for a mid-morning brunch on a Monday and were seated right away. The space is clean, modern, and welcoming, and the staff was genuinely pleasant from the start. Julian, our server, greeted us promptly, got coffee on the table quickly, and kept everything moving smoothly. In addition to standard coffee, they offer craft espresso-bar style drinks, which is a nice touch whether you are there for breakfast or brunch. The restaurant also has outdoor seating, not ideal in December, but it would be great in warmer weather for people-watching along Haddonfield's main street. The menu has plenty of options, and I went with the fennel sausage frittata with roasted potatoes and bacon. It was hearty and well executed, the bacon was crisp, the potatoes were crunchy, and the portion was generous enough that I could not finish it. My wife ordered the green goddess roll, which she really enjoyed, though her potatoes came out cold while mine were hot, the only real miss of the visit. We also shared a bowl of lentil soup, which was perfect for a cool day and a nice surprise on a brunch menu. This spot works well for weekdays or weekends, breakfast or brunch, and it does get busy, so reservations are a good idea or be prepared to wait with a coffee. Pricing felt very reasonable for the area, and overall it was a good stop we would happily return to.

First time there, what took me sooooo long? FABULOUS!…read moreClean, great service, excellent food and value! I did the make your own, romaine, chicken had excellent flavor, tomatoes, hummus, feta, garlic dressing and pita chips. PERFECT!

So delicious!!! Love the options and how quick and clean it is. I had the harissa chicken bowl and…read moreloved it.

Salad House is among one of the best salad places in Cherry Hill. An order-at-the-counter…read morerestaurant (what did you expect for a salad place?), but with a surprising array of options for the whole family and for kids. What stands them apart is how they have their own heating equipment in the back so that if you order a salad with a protein, they are cooking it in the back. If you order a grain bowl, they can stir fry the veggies and meat together in the back to mix everything up. This, combined with their fresh ingredients, makes them a very high quality salad place. Would recommend for sure! p.s. If anyone from Salad House is reading this, please consider offering organic greens or at least one type of an organic green like Honeygrow with their Organic Spinach. Even charge a bit more for it if you want. Anyway, this is now the part of the review that nobody ever comes here for: - Water: There's no self-serve water machine - Restrooms: There are two single occupancy restrooms - Accessibility: The entire restaurant is wheelchair accessible, though with how the tables are placed, you may need to move a few chairs around potentially to roll in. - Seating: There's enough seating with a combination of high top and low tops. (p.s. The Window doesn't feel like it's been treated to block heat out so if you sit by those stools in the summer, you will fill the heat). - Will it fill you up? Yes. Much unlike Sweetgreens (sorry for firing those shots), the bowls are big enough and will fill you up. - Dietary Notes: A surprising number of their sauces are gluten free and they are very accommodating to telling you their allergens and offering substitutions, especially when ordering in store.

I get my dinner from here a lot...weekly. I'm addicted to their salad; romaine & iceberg lettuce,…read moretomatoes, corn, cucumber, red onion, whole egg, crispy shrimp teriyaki. I sometimes add a side of cauliflower bites in teriyaki or Thai sauce. I love this place!!!!

My sandwich was super good. Love they use Prime roots for the deli slices. The bread was perfect as…read morewell. Found a new lunch spot yum!!!

From the owner: Our motto is Plant Based Food for Everyone! We sell a wide variety of delicious plant-based food…read moreincluding, Pitas, Wraps, Smoothies, Smoothie Bowls, Salads, Grain Bowls, Sandwiches, and Cold Pressed Juices.

This is a local favorite and surprisingly on an early weekend morning it hadn't filled up so we got…read moreseated immediately. My order for eggs over easy and well done potatoes and bacon came out exactly as requested. The specialty bacon and walnut pancakes looked tasty. They were dense and heavy though, not fluffy and light which is my preference. Coffee was served in the world's tiniest mug and needed to be refilled a few times. I'd like to come back and try the Greek options.

Excellent place! Back in NJ for a day, we stopped here with dear friends for breakfast. Food and…read moreservice were top notch. Lots of room inside. Not a brunch place so it's open later. I wonder what dinner would be like. Maybe someday I'll find out.

Best dinner my husband and I had in a long time. Everything was expertly seasoned and prepared. Our…read moreserver was excellent, as well as Chef Alan Lichtenstein who greeted us. The sautéed radishes were wonderful as I never had them prepared this way. Mushroom toast and croustades of crab were delicious. I thoroughly enjoyed the duck breast frites and my husband said the chicken coq a vin was the he best he's ever eaten. My Mom had a special which was lamb lollipops which she enjoyed very much. We had the carrots and brussel sprouts as well -both delicious. We ended sharing the crepe cake - scrumptious! Did not get photos of everything and some are partially eaten as it all was so good! Highly recommend!

I just had my second visit to The Little Hen in Haddonfield, NJ, and somehow it was even better…read morethan the first. My husband, who has been to Paris and is very particular about his escargot, said it was the closest he has ever had to the real thing. That alone says a lot. We started with the mushroom toast, which was hands down the best toast we have ever had, along with deviled eggs topped with salmon roe that added the perfect burst of flavor. Every bite felt thoughtful and elevated. For our mains, we ordered the coq au vin and duck frites, and both were outstanding. The sauces were rich and balanced, and the meats were cooked perfectly. Dessert sealed the deal with crème brûlée and pot de crème. The crème brûlée, especially, was a masterpiece. Beyond the food, the restaurant itself is small and charming with a cozy, intimate feel. The staff were warm and attentive and made the whole experience even better. This place deserves way more hype than it gets. If you are anywhere near Haddonfield, do not miss it.

We've walked by this place so many times and so happy we finally stopped in. The ambiance and…read moreservice were wonderful. We did not feel rushed and enjoyed our meal thoroughly. We opted for the 4 course meal at $55 per person. It was nice for us to be able to try a little bit of everything and it was more than enough food for the two of us. Our favorites were the meatballs and bone marrow! Pastas were fresh and amazingly well flavored and cooked. Limoncello cake was the best dessert. Will definitely come back to try other menu items. Great for a date night or girls night out!

This BYOB restaurant is SUPERB! I mean, being owned by the same peeps as Crumb and…read moreGouldsburger's....how could we not be in for a treat?! You know the bread is at least going to be out of this world. My friend and I dined here on a week night, and boy was it popping! I love the ambiance- I felt like I was dining at my grandmother's house. It's small, cozy and decorated like your grandmothers living room or study. The menu is pretty small, but rotating. We started with the Italian Wedge "caesar." Who can go wrong with a caesar, but the jammy egg and proscuitto crisps were the star! Truly a great take on a caesar and huge, may I add. For our mains we shared the corn and ricotta pizza and the mushroom pasta. Both were absolutely OUTSTANDING! It has been some time since visiting and my mouth is still watering thinking about both plates. We were absolutely stuffed by the end but thrilled to take home some leftovers. Prices are reasonable considering the quality of the food. I would 100% return, I just wish there were some more gluten free options so my husband could accompany me!

First of all, the sandwich came that there are people out there.And I ask them to put avocados on,…read morethey sliced an avocado, so thin and put three slices on it.And charged me six dollars to put avocado on my sandwich.I expected a lot bigger.The macaroni and cheese, the vegan one was so nasty.The tomatoes were hard and white inside.Like they were not even ripe.I'm going to take a picture of avocado.And my sandwich and the macaroni, everything was gross.For forty seven dollars, I expected more.I will never, ever order again.From this place

Amazing plant baseQuality food, friendly, professional staff, quick service, and tasty food…read more I've been here a few times and it is a gem to find in areas where every menu only has chicken fingers and French fries. You can find quality food that isn't processed, fresh pressed juices, even raw foods. My personal favorite is the Italian hoagie, which can't be found everywhere.