Cancel

Open app

Search

Chicas Tacos

3.9 (710 reviews)
Closed • 12:00 pm - 12:00 am (Next day)
Updated 1 month ago

Order Chicas Tacos Takeout or Delivery

Chicas Tacos Photos

CHICAS TACOS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Dogs allowed

You might also consider

More like Chicas Tacos

Recommended Reviews - Chicas Tacos

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Bowl with chips and salsa
Rebecca C.

This was a solid place! I wouldn't go out of my way for it, but considering it's located in a brewery for bar food this is quite good and reasonably priced. I had the fish burrito and I thought was a decent size/price and my friend got one of the bowls and liked it too. You order at the counter and you get a text message when your food is ready and you can pick up at the window. There is not much parking around here, but it was a casual environment that allowed babies, dogs, everyone!

Amazing menu & order station
Terrence T.

Chica's Tacos is located in the back part of All Seasons Brewery on LaBrea & 8th street! It's an amazing concept where you order your drinks at the bar and food at the kitchen area. This really helps when you attending a medium large party (or a meet up) and you don't want to have to split the bill will a group of people. Order and pay for your own things. I was torn between the nachos and the street fries. The nachos won. The cashier will ask you your phone number when ordering your food. After ordering my food. They'll send you a message once your meal is ready. I went back to my friends and conversed. Then my phone buzzed and my order was ready. My nachos and drink was is a cool pink tray. Grabbed me a napkin, fork and straw then headed back to my friend's table. The portions are great, ingredients were tasty and my fountain drink was totally refreshing. Will definitely go back and try the street fries next time!

Mexican Pizza with a side of guacamole (and Micheladas)
Coria L.

This is a little spot inside the All Season Brewery Company (the building with the Firestone sign). We went on Cinco de Mayo before the place started getting busy around 3pm. Speaking just for Chicas Tacos, we actually tried Mexican style pizza and it was actually pretty good---perfect balance of meat and cheese with some heat). The pizza itself wasn't made from dough but from tortilla so it was just the perfect snack for 2 (although my friend and I eat a lot so it probably would be a good portion for 3). We added a side of guacamole for a small extra charge and it was fantastic. You order from a kiosk and get a text message when the order is ready at the pick-up window. The lady gave us paper plates and plastic utensils. Nothing fancy but got the job done!

Taco Salads
Grater F.

The perfect little Mexican restaurant inside of All Season's Brewing. I wouldn't say they're going to win a Michelin start any time soon, but overall solid tacos, they have a pretty good variety, customer service is good, and it's the perfect munch spot while you're at the brewery with friends. I've gotten tacos both times I've eaten here and they were great.

Market Bowl w/Chicken $10.49 (04/29/24). @ChicasTacos #MidWilshire #MexicanFood #Tacos #FoodPorn
Jeff B.

(Dined 04/29/24 MO @ 5:00pm): Yeah... chicas and tacos! Located inside All Season Brewing which was located inside the L.A. landmark former Firestone Tire And Service Center, I was happy to see Chicas Tacos as a nice option to potentially absorb any beers I intended to imbibe in. Although I loved how more breweries had onsite resident eateries (I had no idea that was the situation here), I equally-favored the various food trucks that made the rounds (this brewery location wasn't conducive to food trucks due to the lack of immediate parking space). Mexican food was one of my favorites, and whenever I returned from traveling abroad, this was the first cuisine I wanted to touch my lips. How would these chicas' tacos pair with my beers!? PURCHASE Market Bowl w/Chicken ($10.49): So, I surprisingly opted for this instead of tacos. With the option of other meats, this was basically a deconstructed burrito without the tortilla wrapping in a bowl with a side of freshly-made tortilla chips. This pretty much had all the ingredients of a burrito which was more like a salad without it being in a large flaky tortilla shell. I enjoyed this seemingly healthier version while the chicken pieces were tasty and everything else was fresh and flavorful. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=f4rU2939w1NMNJ8M-TEf4g SERVICE I strolled towards the order counter as a friendly young woman greeted me. I needed a moment to decide what to order. Once I knew what I wanted, I ordered, was given a buzzer, about 15 minutes later it went off like a light show, and I collected my food at the side pick-up window; easy-peasy - salud! PARKING (Varied; FREE this instance) Although I parked across the street at the shopping center and made a quick purchase at Lassens in order to get my parking validated for an hour or so, there appeared to be plenty of parking along the main drags of La Brea Ave. and 8th St., respectively, and all surrounding side streets, if you were lucky enough to find an open spot. They also offered valet parking after 5pm MO-SA. ATMOSPHERE, DÉCOR, AMBIENCE Located against the back wall in a built-in kitchen shack, you had an order window with a real person or your choice of a couple self-order kiosks while the menu was legibly posted above the order window. The decorative motif of the shack harkened back to this space's former life as a tire factory and mechanic service facility. They shared a spacious large main floor with some games, a separate private room, and a front outdoor patio (pets allowed here only), all filled with chairs and tables. Plenty of natural lighting came through the large surrounding windows and doors while a ton of assorted electric ceiling lights filled in the rest. There were several TVs throughout while rock music played in the background. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=-U5lCUypozjbfRM0R_c_6Q ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL I appreciated Chicas Tacos, but unless I was having beers at All Season Brewing, I wouldn't go out of my way mainly because of the congested area and lack of decent parking. I loved my healthier Mexican food, the menu was very limited (they had pizza which was odd), the prices were comparable, and the service was straightforward which I always loved. Plus, I always preferred to support local small businesses whenever possible. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience was around $11.00 BEFORE any discounts and/or tip). And, they accepted my credit card of choice... AMEX! 4.0 STARS

Shrimp Taco* and Beer Battered Fish Taco
Nooshi B.

OG Pizza is good- the cheese they use is delicious and their tortillas are so good. The portion is decent as two people can easy split this and feel satisfied. The tacos were okay, but didn't feel too fresh and were served warm. Not a fan of the dining hall area this place is located as you may or may not find seating.

The Crispy Taco Supreme and Shrimp Tacos
Dan S.

Yo-- Chica's crispy taco supreme may just be my new favorite vegan goodie in L.A.!!!! Really can't say enough good things out this little taco stand located inside All Season Brewing on LaBrea. Great food, friendly service and most impossible plenty of VEGAN options! As I mentioned, the crispy taco Supreme is just the best and I could eat them alllll day, but I also got the jackfruit taco and loaded nachos and can highly recommend both!

Beer-bartered fish taco with Caesar salad.
Laurie B.

Tucked inside the All Seasons Brewery on La Brea is Chica's, an unassuming taco stand that serves outstanding, healthy takes on Mexican street food. The shrimp taco was packed with fresh grilled fish drizzled with morita aioli while the beer-battered fish taco was a salad in a tortilla--a generous helping of seafood topped with a Caesar salad. There are so many other great options to try, which means I'll be back for more.

Beef, chicken, jackfruit, fish tacos
Kevin D.

The food is aesthetically pleasing and well presented, braised beef was overly salty and not really good. Cooked and braised correctly though. They are serving tacos on a cold premade tortilla. All my tacos were cold, but my tortilla not heated up is sad. The only reason why you'd eat here is because it's the only munchie spot in a brewery. The pizza is overly sauced. But otherwise pretty basic and would pass as a drinking food. Would not come back to eat though.

loaded Fries
Vian N.

the best part about this place is its convenience; it's located in a bar serving some tacos, nachos, and pizza. we tried the loaded nachos which were sopping wet. the fries were all limp, just lackluster. the honey habenero sauce option helped the flavor somewhat. the pizza was interesting, served on layered crispy crust. it's nice to have something shareable to munch on as you drink with friends, but definitely not a staple to visit.

Chicken tacos

See all

Photo of Cheyne T.
1310
1540
1227

5 months ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Vu T.
384
194
349

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

19 days ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 1
Thanks 0
Love this 1
Oh no 0

10 months ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0

4 months ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0
Photo of Dan S.
3
51
32

1 year ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 5
Thanks 1
Love this 5
Oh no 0

10 months ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 1
Thanks 1
Love this 1
Oh no 1
Photo of Kim M.
0
33
18

7 months ago

Business owner information

Photo of Olivia M.

Olivia M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 9
Thanks 1
Love this 2
Oh no 0

4 months ago

The blandest food I've ever had. I feel like this place would not have business if it wasn't connected to a popular bar unfortunately.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0
Photo of R M.
4
48
1

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 1

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Business owner information

Photo of Chicas T.

Chicas T.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 3
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Maya M.
0
59
23

1 year ago

Love the substantial amount of vegan options. I enjoyed the vegan nachos alongside a drink. The plant based queso was so scrumptious!!

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 7
Thanks 0
Love this 5
Oh no 0

1 year ago

It's good! Good fish tacos! And great with the way overpriced drinks at the brewery! At least the tacos are a value!

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 18

Chicas Tacos Reviews in Other Languages

Ask the Community - Chicas Tacos

This location is closed? Then who are all those people at the newly renovated Firestone lined up for tacos daily? Ghosts? I was there, too, making a wide arc away from the bar to get to the yummy slow-braised pork and slow-braised beef tacos.

Hello! Thank you for the note and question. Yes, we are open and it was awesome to meet you. We have had a challenge updating our Yelp page to the new hours and location. We are working on it and look forward to welcoming you back.

Are they still open right now?

No, this location has closed. It's announced on their website, and I saw workers posting a banner on the store Saturday announcing the closure and new location in Miracle Mile. (They already had a location in Culver City.)

Don’t See Your Question? Ask Away!

You might also consider

Mi Corazon - carne tacos

Mi Corazon

3.8(772 reviews)
5.2 mi•Los Feliz
•$$

This bar is fantastic! A large space with lots of options for seating inside and out. Very chill…read morevibe. We had intended to go to the bar next door, but one look at the crowd there and the loud throbbing music turned us off. I had wanted to go to Mi Corazon anyway, and was glad the group agreed. Lots of great mezcal and tequila options, as well as a well-stocked bar with wine, beer and cocktails. And the food menu looks great, but we didn't try it. Next time! The bartender was great and served us at our table. Brought us chips and a delicious homemade spicy salsa. The atmosphere was perfect for conversation, with good indie music playing at the right level. I will be back.

1 Star -- Extremely disappointing experience…read more Unfortunately, our experience at this restaurant was horrible from the moment we arrived. When I first arrived, I gave them the name of our reservation, and the staff had no idea what I was talking about. We were a party of 6, yet they seated us at a tiny table that was clearly not appropriate for our group. When it was time to order, my husband very clearly told the waiter which pasta he wanted and even showed him a picture of the item on the menu. The waiter looked at it and agreed. My food came out, but my husband's food never did. We eventually found out that his order was never even put in. What made it worse was when the waiter came out saying, "Oh my God, I thought you said you didn't want it." Everyone at the table looked at him completely confused because my husband had literally told him what he wanted and showed him the menu item. Instead of simply acknowledging the mistake and fixing it, we were left waiting. On top of that, trying to get anyone's attention was nearly impossible. We had to repeatedly try to get someone's attention just to get basic service. Then there was another issue with the entrance fee. My sister-in-law had messages showing that we were told that if we ate at the restaurant, we would no longer have to pay the entrance fee. We showed those messages to the woman handling the wristbands, but instead of looking into it or speaking to someone who could clarify the situation, she simply said, "I don't know, you have to pay." No attempt was made to investigate or resolve the issue. After everything that happened, they still added a tip to the bill, despite the extremely poor service we received. Overall, this was one of the most frustrating restaurant experiences I've had. Poor communication, poor service, lack of organization, and no effort to make things right. I definitely will not be recommending this place to anyone, and we will not be returning.

Photos
Mi Corazon - The veggie burrito diet works!

The veggie burrito diet works!

Mi Corazon
Mi Corazon - The Shinning Star (Paper Art Sacred Heart Collection)

See all

The Shinning Star (Paper Art Sacred Heart Collection)

Guelaguetza Restaurante - Complimentary Chips and Mole.

Guelaguetza Restaurante

3.9(3.3k reviews)
2.6 mi•Harvard Heights
•$$
Family-owned & operated

My parents were visiting from Florida for their annual family trip, and I wanted to treat them to a…read moremeal and introduce them to the diverse food scene in Los Angeles. Since they live in an area with limited Mexican cuisine, I chose Guelaguetza, a James Beard Award-winning restaurant with authentic Oaxacan recipes, something completely new to them. They were excited to try something different, as they don't have many Mexican food options where they live, and I wanted to expand their culinary horizons. We were greeted with complimentary chips - some were drizzled with mole and Oaxacan cheese, which we requested refills of, and others were served with red and green salsas. The green salsa had a nice kick to it. For our meal, we shared two large dishes: the Festival de Moles ($53.00) and the Tlayuda Guelaguetza ($27.50). The Tlayuda Guelaguetza, which is also called a Mexican pizza, was layered with bean and chicharron spread, queso fresco, cabbage, quesillo, beef tasajo, pork Cecina, and pork chorizo. While I've always wanted to try Tlayuda, this one wasn't good, and I wouldn't recommend it. The pork chorizo was particularly unappetizing, and neither my parents nor I enjoyed the dish, feeling it was a waste of money. The Festival de Moles ($53.00) featured four individual moles - negro, rojo, coloradito, and estofado - with a choice of shredded chicken breast or pork spare ribs. We opted for a mix of both and found this dish to be excellent, and we would definitely order it again. They were very impressed with the moles, and enjoyed them for the first time. The only minor complaint was a lack of tortillas to dip with the mole, though they did provide some rice. We ordered several drinks, which significantly increased the bill. I was surprised we spent $200 on lunch for three people with only two meals. I started with the Pasion De Oaxaca ($16.00), a mezcal, tequila, passion fruit, grapefruit juice, and tajin cocktail that was excellent, perfectly balanced, strong, but not too sweet. For my second drink, I had the refreshing Aquas Frescas - Jamaica ($6), which was perfect after my meal. I even took it to go, and they kindly provided a cup. My dad ended up taking it, as he needed it with his medication (they're old!). My parents, who were trying mole for the first time, were very impressed and really enjoyed it. Our only minor complaint was the lack of tortillas to dip in the mole, although they did provide some rice. The food took a little longer to come out, even though the restaurant wasn't busy. I imagine this type of cuisine is labor-intensive, and you can't rush the cooking time for mole. You just have to trust the process! We thoroughly enjoyed our experience at Guelaguetza Restaurante and will definitely be back. I can see why they're a James Beard Award-winning restaurant; you can get authentic Oaxacan flavors in LA! We're lucky to live here.

Amazing food and drinks and there is live music but it is way too loud in there. The place is huge…read moreand gets packed but I think the speakers need to be turned down. Good for big groups but I don't really recommend if you actually want to have conversation. Got the enchiladas campesinas and mango slushy both of my visits there, it's a huge serving so had leftovers for another meal each time.

Photos
Guelaguetza Restaurante - Beautifully painted mural outside of Guelaguetza Restaurante

Beautifully painted mural outside of Guelaguetza Restaurante

Guelaguetza Restaurante - Delicious chocolate cake.

Delicious chocolate cake.

Guelaguetza Restaurante - Chapulines

See all

Chapulines

Mirate - bar downstairs

Mirate

4.1(1.2k reviews)
4.2 mi•Los Feliz
Private events
Outdoor seating

I only came here for the bar so this review is strictly for the drinks. I did not know this place…read morewon Top 50 Bars of America for 3 years in a row, so I was pleasantly surprised to see that sign when we entered. My girls and I were bar hopping in WeHo for our friend's bachelorette and this place was recommended to us for good drinks. We went in with no reservation and the seats downstairs for the open bar area were full, so one of the servers told us we can lounge around at the bar upstairs and grab some chairs until someone kicked us out. Thankfully, we were able to grab a couch and everyone was super friendly and sweet. We ordered some signature cocktails off the menu and as the night went on, we ordered some tequila shots as well. Instead of lime and salt, they gave us our shots with golden berries and salt and wow. I'm definitely going to be taking my tequila shots with this combo! It was sooooo good. The interior of the restaurant is beautiful and very spacious, and the food looked really good too. I'd love to come back with my husband to give them a try!

I would actually give Mirate a 3.5 because the drinks are phenomenal but the food was a huge let…read moredown. Unfortunately the flavors for the food here fell really flat for us for the most part. We came here for my friend's birthday and her steak was perfectly cooked and delicious. The pulque bread with miso butter and the guac were also delicious appetizers. Those were the 3 best dishes of the night. We also shared the crab bunuelos, the cochinita sopes, and the pulpo tacos. Sopes are my favorite Mexican dish, but these ones were too difficult to cut through/bite through. The pulpo taco, we could mostly taste the tortilla, the pulpo didn't shine through. And the bunuelos were fine, but not something super memorable. One of my friends had the duck emolada, and I had the branzino. As I mentioned, the birthday girl got the steak and that was delicious. But my other friend was really let down by his emolada which he has been wanting to try forever. My branzino was well cooked, the green sauce was pretty good. But the tomatillo greens salad on the dish was possibly one of the worst things I've ever eaten. And I love bitter, and I love greens.... But this was next level where I involuntarily made a sour puss face with each bite. For dessert we had the chocolate cake with cafe de Olla which was moist and good. We also got the pulque with the prickly pear, which was veryyyyyy sweet and none of us cared for that much. (Even tho I usually love prickly pear desserts) The service was nice, no one dropped the ball, but nothing stood out either. The restaurant itself is beautiful but it is open air (with no AC) so it was very hot since we have had so many hot days here in LA. We took a Lyft so we didn't have to worry about parking.

Photos
Mirate - Brunch

Brunch

Mirate
Mirate - Brunch

See all

Brunch

Holbox - Smoked kanpachi tostada

Holbox

4.7(2.7k reviews)
4.8 mi•Historic South Central
•$$

We came to Holbox right at noon and ended up waiting about an hour, but it was worth it. The prices…read morefelt very reasonable considering the quality and freshness of the ingredients. The tuna & uni tostada was the standout. The tuna had the perfect balance of acidity, and the uni on top added just the right amount of richness. Every bite had so much going on without feeling too heavy. The ceviche was incredibly fresh and bright. The octopus taco was another favorite. The octopus was so tender with no chewiness, it was cooked perfectly. We also tried the aguachile, which was really good, but the tuna dishes stood out to me so much more. Overall, such a great menu with really high-quality seafood at a reasonable price. There are so many other things I want to try, so I'll definitely be coming back!

Holbox has been on my list of places to try for a long time. We finally decided to come on a Sunday…read moremorning. We arrived as they're opening and there was already a long line out the door. The staff were wonderful and offered everyone umbrellas so we can wait in the shade. Be prepared because the wait is LONG, we probably waited 45 minutes before getting in the building, then you wait a bit longer to order. Patience definitely pays off because the food was absolutely delicious! We started with a huge bowl of creamy guacamole, it was well seasoned and great but we ran out of chips. My uni and bay scallop ceviche was super fresh, the seafood tasted so sweet and was paired with the perfect amount of citrus and creamy sauce to tie everything together without overpowering the seafood flavors. I also tried a bite of the kanpachi tostada and that was wonderful too! Everything they made highlighted the seafood so well. I didn't get a chance to try everything we ordered but we all loved every dish we tried. Definitely check this place out if you love seafood, but I'd recommend coming either on a weekday or really early to avoid the crowd. There are a few parking spots available outside and street parking as well so it's pretty convenient.

Photos
Holbox - Kitchen view

Kitchen view

Holbox - Taco de pulpo

Taco de pulpo

Holbox - Shrimp aguachile

See all

Shrimp aguachile

Chicas Tacos - mexican - Updated October 2026

Loading...
Loading...
Loading...