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    Chicago Mike's Pizza

    4.0 (272 reviews)
    Closed • 11:00 am - 7:00 pm
    Updated a few days ago

    Order Chicago Mike's Pizza Takeout or Delivery

    Chicago Mike's Pizza Photos

    CHICAGO MIKE'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Chicago Mike's Pizza

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    lucy c.

    Garlic bread is crunchy and very flavorful. Thin crust meat cowboy is absolutely delicious. The crust is super crispy. Service is great.Must visit if u r in town!

    Sandy Y.

    Stepping into Chicago Mike's Pizza in Gardnerville feels like entering a classic neighborhood pizzeria straight out of Chicago. The red and white checkered tablecloths, ample seating, and walls adorned with both local and Chicago-themed memorabilia set the perfect atmosphere. Our server, Jamie, was friendly, attentive, and welcoming. We ordered the Beary Special thin-crust pizza, topped with real sausage, pepperoni, onions, green peppers, and black olives. It arrived steaming hot, with a generous amount of toppings. The crust was perfectly crispy--just the way my Chicago-born husband loves it. In addition to their amazing pizza, they offer Italian beef sandwiches, hot dogs, salads, and delicious desserts. If you're in the area, or even if you have to drive, I highly recommend the trip!

    Italian Beef

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    1 month ago

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    1 month ago

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    1 month ago

    Good pizza. Chicago style pizza was deep dish but not Chicago style with the double crust.

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    1 year ago

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    5 months ago

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    9 months ago

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    7 months ago

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    8 months ago

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    3 years ago

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    6 months ago

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    7 months ago

    Amazing pizza!! Great service and friendly staff. I'll definitely be going back!! My new favorite pizza!!

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    1 year ago

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    7 months ago

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    2 years ago

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    2 years ago

    Best pizza around. Friendly staff. We always get take out and they are always right on time. Never have a wait more than a few minutes.

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    4 years ago

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    5 years ago

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    3 years ago

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    Page 1 of 7

    Ask the Community - Chicago Mike's Pizza

    Your restaurant was listed when I did a search for gluten free pizza but I did not see that option listed on your menu. Is it it indeed an option at your restaurant?

    It is not an option at our restaurant.

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    Cook’d - Our new cinnamon roll! House made!

    Cook’d

    3.9(445 reviews)
    0.8 mi
    •$$

    I got the tri tip sandwish and raviollis for lunch…read more Both were fantastic and good size portions I didn't feel skimped. Prices and services from staff were both top notch. The owner Bryan came out to greet me and we had a great chat about the summer season.. Very friendly atmosphere and would totally come back for lunch or dinner.

    **Disappointing Experience at Cook'd in Minden**…read more We had a group of 11 of us traveling on a motorcycle road trip and were looking for a nice place to stop for lunch while passing through Minden. We chose Cook'd because the restaurant looked clean and inviting in the photos, and the menu looked very good. We arrived on a Saturday around 12:30 p.m. We were warmly greeted and seated together in the front dining room. The restaurant did not appear particularly busy, with plenty of open tables. Unfortunately, that's where our positive experience started to decline. Our server took our drink orders, but there was a significant delay before we received them. When it came time to order our food, we were told that the restaurant would not allow separate checks. For a group of 11, we would have needed only six checks, which seems like a reasonable request. Anyone who has traveled with a large group knows how difficult it can be to divide one large bill fairly. Trying to determine each person's food, drinks, tax and tip individually is a hassle that the restaurant could easily avoid by simply providing separate checks. In my opinion, if a restaurant chooses to require one check for a group, it should have a good reason--and the service should be organized enough to justify that policy. We were told in the past by other restaurants that large groups sometimes have to use one check so the kitchen can coordinate the meals and have everything come out together. Unfortunately, that certainly wasn't our experience at Cook'd. Our meals came out in pieces, with some people finished eating before others had received their food. The biggest problem was that **one person's meal never came out at all**. We eventually had to track down our server and the manager to find out what happened. When the meal finally arrived, it was cold. We asked if the meal could be removed from the bill. The server initially said she couldn't do that but would check with the manager. To the restaurant's credit, the manager did agree to remove the meal from the bill. Unfortunately, the billing problems continued. After we finally received our bill, the restaurant agreed to separate it into two checks. However, the tip was then **double-charged, resulting in a 36% tip**. We had to catch the error ourselves. The entire experience was frustrating and, frankly, unacceptable. We came in expecting a pleasant lunch at what appeared to be a nice restaurant, but the slow and inattentive service, meals arriving at different times, a missing and cold meal, and the billing/tip issue made the experience much more difficult than it should have been. I hope the management at Cook'd takes this review as constructive criticism. The restaurant itself has a nice appearance, the menu looked appealing, and the staff was initially friendly. With better organization, more attentive service, and a better system for handling larger groups and their checks, this could be a much better experience for customers. For our group, however, this lunch was a total fiasco and certainly not the experience we expected.

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    Cook’d - Fall yall!

    Fall yall!

    Cook’d - Fish tacos on our happy hour

    Fish tacos on our happy hour

    Cook’d - Tri tip anyone?

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    Tri tip anyone?

    Ti Amo Italian Grille - Chicken Marsala

    Ti Amo Italian Grille

    3.9(196 reviews)
    12.7 mi
    •$$

    My dad and I came in for a reservation at 5:45, we got Mason as our server, super kind and food was…read moreabsolutely amazing. Everyone in the restaurant was very kind and sweet, best dinner my dad and I have had in a while. Seating is perfect and very mellow atmosphere. We absolutely love it here!! Thank you Mason !!

    Classic Italian in Carson City, NV. The food is the reason to go. House bread comes out hot, with…read moreroasted Parmesan on the crust, plus butter and a bowl of garlic roasted in extra virgin olive oil. Smear the garlic across the buttered bread and you have a better start than most Italian restaurants in town...! Calamari Fritto was crisp and well seasoned. It comes with pepperoncini, which I would rather skip, plus two delicious dips: lemon-garlic aioli and a tomato sauce. Both sauces earned their spot on the plate and were devoured evenly between my wife and I. We both ordered the Homestyle Lasagna. It is one of the better versions on this menu, rich with sausage, beef, ricotta, mozzarella, and Bolognese, and large enough that we each boxed about half for later. That is not a complaint. The problem is the building, not the kitchen. Ti Amo sits inside Casino Fandango. You walk a smoky gaming floor to get there. We use the closest door we can find and move through quickly. Once you are seated, the smoke smell drops off. You walk it again on the way out. If that bothers you, plan the route and do not linger. Pro-tip: Reserve ahead.

    Photos
    Ti Amo Italian Grille - Seats near the fireplace.

    Seats near the fireplace.

    Ti Amo Italian Grille - My manicotti. Doesn't that look lovely?

    My manicotti. Doesn't that look lovely?

    Ti Amo Italian Grille - Inside the restaurant

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    Inside the restaurant

    Cafe Fiore - Cafe Fiore

    Cafe Fiore

    4.4(650 reviews)
    10.5 mi
    •$$$

    Lea and I enjoyed a great dinner last night, and sadly it will be our last dinner at this fine…read moreestablishment. They turn the lights off in eight or nine weeks and if you haven't ever eaten here, thought about eating here, or been a regular, it's worthy of one last visit, that's what we did last night. The first thing we ordered was a glass of wine each and then we moved onto a bottle of Oak Farm winery Lodi Zinfandel. We started our meal with the risotto crabcake appetizer special. We got one crabcake each, and Lea and I both thoroughly enjoyed it. We then chose the swordfish special and the cioppino as our main courses, and, again we were happy with our decisions. This was our second visit to Cafe Fiore, and on both occasions, we found the service to be special and the environment to be warm and inviting. Some might even call the environment, cozy. I concluded my meal with the house made white chocolate ice cream, and Lea was able to resist as she was full. So you've got about eight weeks and reservations will, I'm sure, get quite hard to get the closer the end comes. This was the third of three restaurants that I would consider iconic at Lake Tahoe that are closing or have closed since October 2024. Change is constant, and now three great places are gone. The good news is one of the three, Edgewood, will re-emerge after a renovation of the space, but the Lone Eagle Grill and Cafe Fiore will be gone.

    Cafe Fiore is an Italian restaurant in a rustic cabin with a few intimate tables. The service was…read moreimpeccable and the staff were super friendly and knowledgeable! We truly felt like guests. The wine list was extensive and had a great selection. We started with garlic bread. All entrees came with a choice of house salad or minestrone; all at my tables chose the salad, which was super fresh and dressed in a well balanced roasted shallot vinaigrette. I ordered a seafood pasta which was loaded with perfectly cooked scallops and shrimp and the pasta was well seasoned and well cooked. Everyone at the table was very happy with their meals. Dessert was decadent and the white chocolate ice cream is a can't miss! This is such a wonderful date night or place for a special occasion!

    Photos
    Cafe Fiore - Fettucine Alfredo Appetizer

    Fettucine Alfredo Appetizer

    Cafe Fiore - Heirloom Tomato Salad

    Heirloom Tomato Salad

    Cafe Fiore - Seafood Linguini

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    Seafood Linguini

    Cucina Lupo - Spicy seafood Black Spaghetti

    Cucina Lupo

    4.1(276 reviews)
    15.0 mi
    •$$$

    My team went here for lunch since it was near the office. The patio was gorgeous at lunch time!…read moreKept cool in the shade with the breeze. We all kept commenting how nice it was. The service was wonderful; let us know the beer list, recommended items if we were torn on what to get, and checked back regularly to see how we were doing. I got the Old Skool Gnocchi which was delicious! The garlic bread both had a crunch and was soft to chew.

    My wife and I went to Carson to satisfy an Italian craving. With limited options besides Olive…read moreGarden, we decided to try Cucina Lupo. I travel to Europe often, and I was born and raised there, so my bar for Italian food is high. The staff was friendly and seated us in a booth next to the bar. The place was clean, with a couple of exceptions. The table was wet, and the menus stuck to it, which my wife found a little gross. The music was also loud for a restaurant, though we eventually tuned it out. We started with the burrata plate. It was flavorful, but small -- maybe an ounce or two -- and I would have liked a more generous portion for the price. My biggest complaint: for what the menu costs, there is no complimentary table bread. I asked and was told I could order some, which I wasn't happy about. We ended up getting the cast-iron focaccia so we could soak up the leftover pesto and olive oil from the burrata. It was okay, a little greasy, and not worth the extra charge. My wife ordered the chicken sandwich with fries. It was fresh and tasty, and the fries came out piping hot, which kept the plate from feeling like it had been sitting. I ordered the stuffed ravioli. They also came out hot, and the portion was better than I expected from photos online -- more than the three or so I was worried about. The filling and sauce were underseasoned, though, and I had to add a fair amount of salt. Overall, it wasn't worth the cost. Lunch for two came to about $100 (no alcohol), which is more than we've spent for lunch on Lake Como, where the food was better and table bread wasn't an extra. I probably won't go back. The quality, value, and overall experience didn't match the price.

    Photos
    Cucina Lupo
    Cucina Lupo - Grand Tasting (Liberty salumi + cheese + accoutrements board)

    Grand Tasting (Liberty salumi + cheese + accoutrements board)

    Cucina Lupo

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    Scusa Italian Ristorante - Garlic Bread Scusa

    Scusa Italian Ristorante

    4.2(1.5k reviews)
    12.3 mi
    •$$

    We have been coming to Scusa's for about sixteen years. The food and service have stayed…read moreconsistently excellent, and the dining room still has the warm, classic Italian charm that makes a dinner date here feel like an occasion. Tonight we stopped in late on the way to the campground and shared three things: the calamari fritto, Garlic Bread Scusa, and the classic lasagna. The calamari & fried onions were crisp with both the cocktail sauce and the green jalapeño aioli. The garlic bread came loaded with melted mozzarella and the tomato-basil salsa (on the side; our specific request). The lasagna was the same hearty, layered version we have ordered for years, with a side of zucchini. The kitchen intuitively split the lasagna onto two plates without being asked. That small courtesy made a late shared meal easier and is the kind of detail that keeps us coming back. Food, service, and just knowing this quality waitstaff has your six still hold up after a long time as regulars. Highly recommend if you're in the South shore of Lake Tahoe!

    Food - 1/5 Service - 4/5…read moreAmbiance - 4/5 Summary: Not approved by Italians My grandparents were visiting from Italy and were craving pasta; so we visited Scusa for a bite to eat. We all ordered the sausage & peppers linguine bolognese without the peppers. My grandfather (Nonno) was so agitated by the meal it took everything I had to calm him down so he wouldn't berate the very kind server. In his words: It looked like someone took a bowl of onions, sausage & peppers (they left them in) but then remembered halfway through they were supposed to be making a pasta dish; so the cook quickly added a spoonful of pasta & tomato sauce to it. It genuinely made him upset. He left scared people would go into restaurants in America and think Italians ate like that. He asked me to write this review for him so other people could know both not to order that particular dish and that not all Italian food is like that. ----- I will say for my part that the server was very nice, attentive and kind to my grandparents when receiving their passionate feedback. The place was clean and the food came out very quickly despite a full dining room.

    Photos
    Scusa Italian Ristorante
    Scusa Italian Ristorante - Chicken Marsala

    Chicken Marsala

    Scusa Italian Ristorante - Calamari Fritto

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    Calamari Fritto

    Chicago Mike's Pizza - pizza - Updated October 2026

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