MingHin Cuisine in Illinois offers some of the best Chinese food I've had in this part of the…read morecountry. The restaurant itself is nicely decorated and is quite a nice location for a dinner date or to celebrate a special event. You either order take out or dine in. We ordered take out on this visit; ordering the Chicken Fried Rice, the Fried Chicken Wings, the Pepper Shrimp, the Chicken Corn Soup, and the Hot and Sour Soup. Everything we tried was exceptionally good. My favorite dish being the Chicken Corn soup. Overall, the food is really good and worthwhile checking out of you are in the Chicago area. We rate this place a solid 4.5 stars out of 5.

This Chinese restaurant became a lifesaver when hubby and I stayed close by at the Best Western…read moreNaperville on 6/6/26. We were trying to find a place to eat dinner nearby and noticed them which were practically next door. We ordered Shrimp Fried Rice and Ribeye Steak with Mushrooms for carry out. The prepared the order quickly and within a few minutes, the order was ready. Upon picking up the order, we noticed how nice the establishment was inside. The Shrimp in the dish was jumbo shrimp which was a nice surprise. Both dishes were only okay due to lack of flavor. They were skimpy in the number of soy and sweet & sour sauce (2 of each). They were nice enough to give us 2 fortune cookies (one cheated me out of a fortune, LOL). NOTE: They have a Chicago location in Chinatown as well.

Great place!!! We ordered the szechuan wontons and pork soup dumplings to start and both were very…read moregood and flavorful. I had the kung pao chicken which was full of spice and meat was tender. Also tried salt & pepper shrimp and biang biang noodle both were very good.

We stopped by Chef June's Dumplings today because my wife was craving dumplings, and we're so glad…read morewe did! We ordered 20 chicken dumplings, and they were absolutely delicious--fresh, juicy, and packed with flavor. They definitely satisfied the craving! The customer service was excellent from start to finish. Everyone was welcoming and friendly, and our pickup order was ready in just 15 minutes, which was a pleasant surprise. If you're looking for tasty dumplings and quick, friendly service, Chef June's Dumplings is definitely worth checking out. We'll be back the next time we're craving dumplings

Korean style Chinese, which is a little hard to find. Good job on my favorite Zhajiangmian. I love…read morethe food here, service is good, typical Korean meaning not what mainstream Americans generally expect. Too much wasteful plastic on take out.

After seeing the reviews, we had to try this place. It's right on Butterfield in a strip mall…read more The decor is a little dated and the restaurant was fairly empty on a Friday evening. We were seated and taken care of by the incredible staff. Everyone was so kind and answered any questions we had about the menu. We stuck to our usual orders just to compare to our regular haunts, and we all agreed that the food here was superior to our usual spots. We will definitely be going back, and soon! Our favorite was the wings, super crispy and well sauced! Not spicy, a little sweet, very well balanced! They even heated up well the next day! The food did take a little longer than we were used to but our waitress made it a point to tell us everything is made to order, including the fresh noodles! All the food was fantastic! I can't wait to go back and take my parents.

Best Chinese food I've ever had. Always eat too much because I just can't stop! This place has been…read moreconsistently excellent for over 30 years!

So, we ordered 4 things to go: the vegetarian egg rolls, Chicken Almond Ding, Chicken with pea…read morepods, and Orange Chicken. The eggs rolls had very little inside them, but were pleasant enough fried dough. All of the chicken dishes seem to have a pressed chicken--not sliced or real chicken. Pleasant enough, but kind of strange. The Almond Ding had separate almonds, which was nice and Chick with peadpods appeared to have a little bit of real mushrooms and some real pea pods in it--but they lacked fresh flavor. The sauce is very bland, and kind of like a globby-like texture. There's a lack of any Chinese vegetables. No Bok Choy, no bamboo shoots, very few water chestnuts, no green pepper. Just tons of pressed chicken, and a bland white sauce. My husband's Orange Chicken was supposed to be hot but was not. It was pleasant but same pressed chicken now breaded (much better cover for pressed chicken). Lack of veggies in all the dishes. Would we go back? Probably not. Ended up throwing half of it away. Honestly, Panda Express is probably just as good which is kind of sad.

Man, what a classic American Chinese restaurant! Service was quick and incredibly friendly. The…read moremenu was extensive but not overwhelming. We've ordered takeout from the lunch special before and dine-in for dinner. Portion sizes are very generous, and the food is so tasty. My absolute favorite dish is from their appetizers - the dumplings are absolutely incredible.

Gong No? Gong NO!…read more We've been coming to Gong Ho for about 30 years. The food and service and atmosphere that we experienced on Saturday, July 25 around 6 PM makes me want to not return. The young man that seated us was absolutely unwelcoming. Our tableware was dirty. To our credit, our server was nice. I had the Gong Ho special chow mein, which was not good. My wife had the shrimp chop Suey, which she said was good. We kept hearing loud woman's voice screaming in Chinese from the kitchen. This went on all throughout the meal. We had plenty of leftovers cause I barely touched mine and threw mine out once I got home. We will wait a few weeks and try again and if the food in atmosphere is the same, we won't be back.

The food lands at a strong four stars--bold flavors, well-balanced dishes, and portions that hit…read morethe sweet spot without overdoing it. The menu keeps things interesting, offering enough variety to make you want to come back and explore. What pushes this to five stars is the service. Attentive, genuine, and above-and-beyond in a way that's becoming increasingly rare. It elevates the entire experience. A great spot that knows how to take care of its guests.

My husband and I ordered through door dash for pick up today. We got one chicken pad thai, panang…read morecurry beef and a side order of brown rice. The pad thai lacked a lot of ingredients. I'm use to pad Thai with carrots, cabbage, Thai sweet preserved radish, sprouts, the works. This pad thai was very light orange and had nothing but noodles and chicken with a little bit of granulated peanuts. The panang curry was mostly sauce and only had a little bit of beef and the side order of brown rice was in a small box that wasn't even filled up. For almost $40.00 this was definitely not worth it. The pictures looked good on door dash but the actual dishes were not great at all.

Seems so hard to find good Chinese grub in the western subs. These folks do it right.read more

We've been going to the Golden Bowl for over 10 years and always had really good Chinese food. We…read morewent tonight and we were both extremely disappointed. The restaurant was sold and at first the food quality was the same as before. But the new owner and his chef have really changed the food. My Mongolian beef should be called Mongolian Onion. The plate was covered with thick cut grilled onions and minimal chewy beef pieces and no sauce to speak of. And our Hunan beef should be called Hunan green pepper, again with virtually no sauce and very skimpy on the over cooked, chewy beef. Egg rolls were big on the wrapper and skimpy on the filling. It's a real shame. Need to find a new, GOOD Chinese restaurant.

Delicious sushi and drinks! Came on Friday to have a couple drinks and spend time with friends…read more Really enjoyed the delicious sushi rolls and this was my first time having any type of raw fish! I loved the Jade Sangria, drinks recommended by our waiter. My favorite roll was the volcano roll, just so yummy. Quick and attentive service with a great atmosphere! They even accommodated us inside after we chose to sit outside and it started to get dark and rainy.

After not receiving service in the first 10min of being seated, we self relocated to the bar in the…read morehope of finally getting service. Happy to report we did get good service from the bartender. However the back of the house failed miserably with their execution of orders of Basil Beef and Shrimp in Lobster Sauce. Both being overly salty and laden with Garlic.

Lots of good choices. Food is tasty, cleanliness is superior with a friendly atmosphere. Didn't…read morelike the egg rolls much, but otherwise very good!

The food was mediocre, when we first got there it was a calm…read morequiet atmosphere and the air smelled nice. At the place we first wanted to pay, the guy said 11 and under are adults, I had my 11 year old sister. We told the staff her age and he said she was too tall and charged her as an adult. Very upset we had to pay about 140 dollars.

Walks in and this place was a little empty because people were seated and spread out everywhere…read more The food was alright. We got their vegetables biriyani which was good but filled with what looked like frozen carrots, green beans and corn. We also got their pani puri which is not the tradition ones but shots of the sauce and I would say it was not good at all. The pani puri sauce was so tangy and the shell was a little hard and not even filled with fillings enough. The paneer was alright as well. The service was a little slow I would say.

The only place I would ever go to for Indo-Chinese. For…read morestarters, we had the Chinese bhel, which was very close to what you would get in Mumbai. The noodles were crunchy and it was decently spicy. The second dish was the Schezwan paneer pepper, which was crispy and perfectly balanced in terms of flavor, but a bit oily. For the main course, the highlight was the burnt garlic fried rice -- really nice and garlicky. The chowmein was disappointing; they used thick noodles which were very oily. The Manchurian was also disappointing, and the sauce balance felt off. The service was a little slow, but there's plenty of seating.