This place is spectacular--michelin star quality food and service. The waiter was knowledgeable, personable, and provided helpful advice and direction. I was surprised when he told us he's been there less than 2 years--he seemed like the sort of career high-end waiter you get at top notch places. When we look at most menus, we're usually uninspired. This one had the opposite problem--almost everything sounded amazing, and we had trouble deciding what to get. The results didn't disappoint. The chicken liver pate provided with the bread was wonderful, the foie gras with a peppercorn reduction and some sort of carrot thing was perhaps the best presentation of foie gras we have had. The halibut fish special with green beans and asparagus in some sort of cream sauce I forget was the surprise star, and I am usually pretty apathetic towards halibut. Beef bourgignon was a pretty classic, well-executed interpretation. We didn't really have room for dessert, but the crepes suzette was very nice too. One of the best meals we've had in years. I wish I had put on pants and shoes, as I felt underdressed in shorts and flip flops, but the staff didn't treat me any worse. That said, I would recommend looking a little more crisp than I did. read more

Our dinner at Chez Georges was fabulous! I had the chicken with broccoli and mashed potatoes for the entree and creme brulee for dessert. This is a go-to for us when visiting Hilton Head!! I highly recommend. read more

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Travel Tip: Order SOUPE A L'OIGabNON, Always.... Chez Georges merits a date night or a date lunch with your wife. Very clever restaurant, unique to Hilton Head. Lots on the menu, but the Oscar goes to Travel Tip: Order SOUPE A L'OIGabNON. Yes, Russell Crowe should have been nominated and won the Oscar this year - Perhaps, the younger generation is ill-informed on WWIi. Chez Georges requires a designer's update. Always, the service is best in Hilton Head. Always, the kitchen is among best in Hilton Head. read more

Update (2 weeks later): We came back one last time before heading home, and somehow it was just as good--if not better. The staff continues to impress--attentive, warm, and they actually remembered us, which made the experience feel even more special. We even saw the young gentleman from Croatia again who had taken care of us on a previous visit--he was just as pleasant and even stopped by our table to say hello, which was such a nice touch. We dined later in the evening this time, and it was really special to see the staff, managers, and I believe even the owner all still there together. It felt less like coworkers and more like a family--which says a lot about a place. Food-wise, everything held up to our first visit (which is rare!). I couldn't resist and ordered the beef bourguignon again--still absolutely incredible. We also had escargot (note: it comes with béchamel unless you ask otherwise), and that amazing cassoulet loaded with different meats from the evening--it was spectacular. Safe to say this place is officially our favorite on the island... and yes, I'm still tempted to keep it a secret . read more

Simply an exceptional experience of elegant food and service. It is tucked away in a retail space that is deceiving. It should be in a Chateau, and when you walk in the space comes alive. We were seated for our reservation promptly. The Service was exceptional and precise. Monica was attentive offering suggestions and leading us the right way with wine, and helping us chose the right meals. We started with incredibly well crafted cocktails including a world class old fashion. The wine selection is expansive and relatively reasonable. The Bordeaux selected and decanted was wonderful. We started with scrumptious bread with butter and an exceptinal house made pate. For the main course, I had the beef burgogne that was simply extraordinary. My wife had a perfectly roasted stuffed pork chop cooked medium to order and accompanied by exceptional vegetables. The desert was a delicate, creamy creme brule adorned with a fleur-de-lis. Simply one of the most exeptional restaurants on Hilton Head. read more

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Fatty small pieces of meat with the rest of the dinner was potatoes. Beef Bourgogne. Tiny piece of fish with tiny overcooked vegetables in ketchup sauce. Terrible food. Charged $144. Bad place. read more

C'est un excellent endroit pour manger. This is an excellent place to eat. We visited on a Wednesday lunch / brunch. Interior is lovely, including a bar area. The service staff is attentive and knowledgeable. The menu is brilliant! Offering so many typical French menu items, one visit is not enough. For the first time in my life, I had an escargot, which is softer, less chewy, than an oyster. I chose their crèpe, which I would call a croque monsieur crèpe because it is ham and cheese. Delicious! My family chose a crab egg benedict and French onion soup. If I come to this area again, Chez Georges will be on my list to dine at! read more

Chez Georges - Menu - French Near Me - Hilton Head Island, South Carolina

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Our experience was outstanding. We took advantage of the Burger Bash promotion and had a great time. While I always thought of burgers and beer going together, we had some of the wonderful wine on the Chez George menu and found the match to be perfect. One of the best burgers I have ever had-fresh meat, unique bun, and unusual cheese that melted perfectly. Will be back and have burgers at Chez George along with the normal entrees we usually get. read more

Went here 2 yrs ago and it was incredible. Went the other night and it was good. Had foie gras (no judging, I was at a French restaurant) which was good. I'd have preferred it a touch more seared and different toast as the cracker toast is less 'bendable' to soak up the fruit syrup. I managed to eat all of it . Then I had the duck. I was asked if I wanted medium rare and I agreed. For me that a touch too rate. The bartender swiftly sent it back for some more sear and it was delicious effect for me. I thought the leg could have used some more crunch in the skin but what do I know. The forbidden rice and citrus essence were quite delicious. My Dancing Monkey cocktail was very good. Gotta love velvet falernum in a cocktail. So rare. Nice ambiance but pretty empty in the bar this night. Lovely service. Good food. Good for a special occasion I'd bet. read more

Excellent start to finish. BŒUF BOURGUIGNON was as good as advertised. Grouper was perfectly prepared and presented. Save room for the crepes. Top notch service as well. read more

Said the holiday cocktail pairing dinner. It was fun and delish. Cocktails were great as well. I want to go back for a full sit down dinner. read more

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Amazing dinner at Chez George's! We started with the amuse-boche (small bites) which were delicious. For my entree, I had the Provençal Moules-Frites, which I loved. The broth and mussels themselves were both very good! My favorite might have been the fries that came with it, thin and crispy! read more

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Absolutely loved our experience! To start off they offered salted butter and foie gras to have with the slices of baguette before our meal. Which was the perfect starter! The steak frites were perfectly cooked and bursting with flavor, and the oxtail onion soup was rich, comforting, and unforgettable. Great ambiance and service as well. Highly recommend!!! read more

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The ambience is very soothing, with soft shades of green and snowy white tablecloths. The restaurant was mostly empty when we arrived for a late dinner, so there very little noise, just pleasant background music. The waiter was charming and very helpful. The wine list was long but not intimidating. I had a glass of Chenin Blanc to go with my escargot and salmon en papillote. The escargot sauce was buttery and garlicky with a touch of cheese -- absolutely delicious. The salmon was flaky but moist with an excellent béchamel sauce. My husband had a pear salad with vinaigrette dressing which he really enjoyed. His entree was the roast chicken with Brussel sprouts and pureed sweet potato. The chicken was lightly breaded with panko and very flavorful. He especially liked the sweet potato, which was creamy but light. We were too full for desert but happy nonetheless. This is a great French bistro -- we look forward to returning. read more

I ended up coming here with a group of 7 tonight. The service was very good, the servers and helpers were very attentive. I ended up getting French onion soup as an appetizer and it was fantastic! It came out hot and delicious. The cheese was crusted perfectly around the sides. My main meal was the salmon and it was good. Not my favorite thing I've eaten and not least favorite. I also got the chocolate moose for dessert and it was phenomenal. Definitely recommend ! I will probably be back read more

Best French Onion Soup I've ever had! Everything on their menu is crafted with such care and perfection. No matter what you order you will be beautifully satisfied! Service is fantastic too! read more

If you are looking for French Food in Hilton Head you need to diner here. Staff were very friendly and helpful. We had a large group (11) so we got reservations. They do have a nice bar area so if don't have reservations you could sit there. Started off with some great appetizers. Yep, we got some Escargot, wow very good! Be adventurous and try them! Also got the Assisted De Fromage and Ratatouille. Both wry good. For dinner I got the special Filet with potatoes and Broccolini. Very good! On to desserts, we got one of each, I think! Look at the pictures. They were all good! read more

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Another very enjoyable family dinner at Chez Georges. My salmon papillote was perfectly cooked, moist and so delicious. All of the food is so fresh, a real pleasure to enjoy. Service was very attentive as always. Don't be fooled by the non-descript exterior; the bar is lively and the dining room warm and inviting. read more

Everything was amazing, from food to service. Chez Georges s/b on everyone's to do list. read more

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Everything was amazing! The wine list is great, the service was wonderful, the other patrons were kind, and the food was delicious. The ambiance is a little on the fancy side but not too fancy. To start-I cannot say enough good things about the charcuterie board - it was amazing and I could have ordered it for my own meal! The French onion soup was great & the Beef Bourguignon was absolutely fantastic! Cannot wait to come back! read more

Chez Georges - Beef Bourguignon - French Near Me - Hilton Head Island, South Carolina

Went for lunch with a friend. From first impression with tables properly set with cloth napkins, etc., attentive service and a delicious properly displayed meal everything was perfect. My friend said the onion soup was the best she ever had. She also ordered the steak sandwich which was really good and the omelette was perfectly cooked and displayed with perfectly fresh fruit on the side. The coffee was fresh and served in a warm m. It's rare to find proper french restaurants like this anymore. I highly recommend and enjoy both the food and experience. read more

Outstanding restaurant! Both in service and food quality! I just returned from Paris two days ago And the one thing that I always miss the most is the baguette. The owner gets the baguette flown in from a Tribeca bakery in New York City and this one came very close to the baguette I miss in Paris! We ordered so many dishes I'm sure I missed a couple of them but everything a taste it was excellent! Will definitely return! read more

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Just a perfect meal from start to finish. The ambiance was perfect and the waitress was attentive and very helpful. The French onion soup was incredible as was the cassoulet. read more

Really, really enjoyed this place. I took myself on a me-date and sat at the bar to have a drink and a meal. The staff was so friendly and accommodating, they really elevated the experience making it great. I treated myself to one of their cocktails. The Avec Leal was fantastic, I texted my friend who is into craft cocktails that he needs to learn how to make it. Then there was bread, butter, and pate brought out. I really, really liked that pate. I then got the poulpe octopus appetizer. I enjoyed it but it wasn't what I was expecting. It said it was going to be charred, but the texture was not at all what I was expecting. I still enjoyed it, but I think I would order something else next time. For the entree I got the boeuf bourguignon, and this was wonderful as well. Overall I had a great experience here, and I would highly recommend this place for when you're looking for an extra-special meal on the island! read more

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Appetizers we had the tartar and oysters. Both came out amazing! The staff are really nice and the food comes out quick. As for dinner, I had the duck and it was so overwhelmingly sweet that it became difficult to eat it. After two bites I was done and just watched everyone else eat. Which is so disappointing when the dish was close to $50. My mom had the fish that was over cooked and my dad had the mussels which were fine. All together it was $400... As for the ambience.... It's cute until you see the amount of water damage and mold in the ceiling. read more

Chez Georges - Water damage - French Near Me - Hilton Head Island, South Carolina

Amazing service throughout. We started with the Tartare de Boeuf. Very delicious. Also lots of complimentary baguettes throughout the meal. Entrees were the Canard and Boef Bourguignon. Both were very large and delicious courses. Dessert consisted of the dessert crepes and the layer puff pastry. Amazing. 10/10. Best restaurant we have visited in Hilton Head. read more

So glad I found this place on Resy! We went to Chez Georges for my birthday dinner. I HIGHLY recommend that you make reservations ahead of time since they were packed on a Friday night. I initially made reservations for 7 pm, but since my fiancé and I were hungry by 5 pm, I called the restaurant to see if they could take us in early and they happily obliged. We were greeted by a server and seated us right away. The restaurant is darling! The ambiance and the service were wonderful. We were offered sparkling water or filtered tap water and opted for the free water lol. We were also given bread with butter and chicken liver pâté (which was out of this world). We started with the grilled octopus, while I got beef bourguignon as an entree and my fiancé got the steak frites. I thought the food was amazing and presented very well. After dinner, we both shared creme brûlée. The only minute negative thing about the place is, I believe they got us mixed up with another table. When I made a reservation on Resy, I indicated that it was for a birthday. The server for the table next to us asked them if someone on the table was celebrating a birthday and they both declined. In that moment, I realized that may have been our table instead. No big deal about it, but it was just a funny mix up. It would have made my 30th bday even more special if our dessert came with a candle or something. read more

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Thanks Yelp! for helping me find this fine dining French restaurant for my mom's 80th birthday. Our server Christian was great. The owner introduced himself and gave us a round of feee champagne. The food was excellent and better than many restaurants I went to in France. My mom was very happy so mission accomplished! Highly recommend read more

Chez Georges - Beef burguignion - French Near Me - Hilton Head Island, South Carolina

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I don't know if I look forward to trips to Hilton Head more for the beach or for a dinner at Chez Georges. I can tell you this - the first thing I do after booking accomodations is book my reservation at this restaurant. When we travel, my wife and I hunt down French restaurants. We've hit great, good, bad and everything in between and Chez Georges is the best French meal I've had outside of France. Every single time - the consistency is remarkable. The environment is perfect for a French dinner. The service is impeccable, the wine list is excellent and everything seems geared to making your dining experience as good as possible. The food is exceptional. The duck dish changes sauces and preps on a regular basis but is never anything short of fantastic. I love duck and I've never enjoyed duck as much as at Chez Georges. I can't say enough about this restaurant. We are back in Hilton Head in June and I'm counting down the days until our dinner at Chez Georges. The last time we were there, we ended up having dinner at Chez Georges twice in one week because the first time just wasn't enough. read more

Food was delicious and service was impeccable. We had a great experience from start to finish. read more

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Onion soup was an oily, cloudy, fatty oxtail mess with barely a slice of onion. See photo of the 1/2 cup of grease I skimmed off the top. The very worst onion soup in 40 years of dining out. Tall skinny, long hair bartender was aloof and never engaged anyone other than the bar fly who had a pre set wine glass and placemat waiting for him at the end of the bar by the kitchen door. Said bar fly walked around the dining room with his wine glass talking to - annoying guests as if he was Chez George himself. In between making a decent cocktail, the bartender stared into his phone, ignoring the dirty plates stacked up in between courses. He would be a good "service station" bartender at best. The shining stars were the beef Bourguigone, Salmon and the tiny jar of pate with bread service. Otherwise, this place falls way below the mark of a 5 star restaurant. read more

Chez Georges - Skimmed a half cup of oil off the top of my very unpleasant French onion soup. - French Near Me - Hilton Head Island, South Carolina

Great cocktails. Bartender was competent. Nice ambiance, would definitely want to dine here next time I visit HH.

We were treated to a dinner here at Chez George while on vacation as recommended by a local. Food and service was superb. Highly attentive, white table cloth ambiance in a comfortable setting. Fresh bread and butter was a great starter and my steak frites were cooked perfectly. What a quality experience. read more

Lovely quiet dinning room. Hard to get in as parking is awful--too many restaurants in the area. The menu has a great offering of great choices. We selected duck & sole with crab meat both very good. Before the entries we had a good French onion soup & escargot's-- too spicy. The service was outstanding. Very attentive with quick hot food delivery. Overall cost was very high for food & cocktails. No value here. Be prepared. read more

It's difficult to write a review for a place like Chez George's because it so clearly fits into the community. Each and every person we met was kinder and more welcoming than the last, with that theme echoing through the bar and dining room as waiters met their regulars. The difficulty is that level of enthusiasm and spirit didn't translate into the best food. Arriving for happy hour is hit or miss, but we made it in at opening around 1640. We took advantage of the bar specials ordering five plates along with three drinks. The plates are small. It's really small. Even for happy hour...small. Not only small, they all lack some luster. From the sauce with the escargot to the mayonnaise on the mussels, it's just somehow not French. Even worse was seeing our waiters pretend to steal and play with our dishes about to be served behind the bar. We paid just shy of $200.00 for our meal and left hungry. We had to go get dinner after dinner. And I know it's happy hour, but sampling half a menu and shelling out that level of money should reflect in a full tank. We came once and never again. read more

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Simpley the best. Gourmet par excellence! Duck 2 Ways the best duck I've ever had. And I've had a lot of duck from France to Florida. The owner, chef, Father and Mother made our dinner supurb. Great wine selections. Other people has fish, porkcops, and other delicacies. Very French inspired menu. I'll never mis this delightful restaurant when ever I'm in Hilton Head. read more

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This place is the BOMB! ... simply AMAZING . No words for it . I'm Argentinian , I know what good food is . Anybody that complains about it lacks common sense ,is malicious ,and is just straight up a KAREN . From the moment you walk in you just feel welcomed . The food is exceptional , drinks as well . It is one of the most beautiful bars I've seen . If you write a bad review .... Just GO HOME learn how to cook French food ,and stop trying to sabotage small hard working family owned businesses. You should be ashamed of yourself. Thank you chez George for always doing an amazing job ! read more

I have been going there since it opened, just an excellent restaurant. Great food, exceptional service. read more

This place is truly a hidden gem in Hilton Head. I was told they opened 2 yrs ago and before it was just a bar. The inside is really nice and so tastefully decorated . There is a really nice bar when you enter and there fine dining is to the left. Its more of a smaller restaurant and cozy. Now , for the food, I did not have my phone on me to take pictures but everything we had was a wow! Full of flavor and the cocktails were delicious . The waiter was super friendly and told us they serve lunch and brunch as well . We will be back for lunch next time . The place was also very packed so that should tell you something ! read more

Full review elsewhere. Food was excellent especially traditional French cuisine, Beouf Bourgignon, Escargots. Desserts outstanding if non traditional. Service attentive. read more