This place is great, but the location is really hurting their business. Supposedly the rent is…read moreabsolutely ridiculous and they need more people to come taste their great food presently they're scheduled to close by the end of March.

Mr. Ron has worked with us for several events and each time he arrives it is a wonderful…read moreexperience. One party was for a group of 20 and he and his staff made the event a huge success, in both culinary delight and also providing a class act with the guests. Nothing could have been better! We also had a sit down dinner for 8 and again the meal, the class, the professionalism and the cuisine were second to none. We had also experienced Mr. Ron's restaurant and each and every course we had were "over the moon" good. If you want a successful and delicious event - hire Mr. Ron!

We have purchased entrees and sides here several times. Some of my favorites are the Chicken…read moreParmesan, Grillades, Enchiladas, and Meatloaf. They have cheese great cheese grits and many other tasty sides. Soups, quiche, along with chicken salad and pimento cheese are available too, My top pick is the chicken parm. There's is unique because they don't use the breading. That may sound unusual but it's yummy and cuts way back on the carbs. Most items come in 2 different sizes. One more family size and one more fit 1-2 people. You can also buy a lot of items either fresh or frozen. I do think it's important to note that items are not cheap, if you think of it as creating a meal and figure up how many people you feed, it's not much more than you would spend buying something out that's probably not that good. The owner's son is usually there when we drop by and he usually always helpful and nice! The shop is small but full of their homemade dishes as well as a nice variety of local products from artisans. I really appreciate that they support other locals! Drop in and buy something to try. You may decide the quality and convenience is worth the little extra cost!

Nearly everything I've had here has been fantastic (special shout out to the macaroni and cheese…read moreand mushroom dijon quiche)! There are plenty of vegetarian options which is a definite plus and it's not your generic fare. Creative recipes make me so happy and there is plenty to try here. Yes, Tessier is pricey, but I've found you do get quality ingredients. One long pull of melted cheese after you take the macaroni out of the oven shows you the love they put into hand-grating for maximum melt-age. You've just got to watch out and ask about pricing on some things because at times it's not clearly labeled. Stick to the fridges and freezers where the prices are really obvious! The one issue I've had with Tessier is actually related to our first visit. Hubs wanted to grab a bag of croutons to go with his tomato soup. We were informed that the croutons would be discounted because some had been left in the oven for far too long and were very dark. The words used were pretty much "we can't in good conscience sell these for full price." Hey, why not? Discount! He's not too picky. Except after leaving and checking my text receipt (you don't get to see the things being rung up as it's happening) we saw that first of all, the little bag of croutons was a ridiculous FIVE DOLLARS, and our discount on what ended up being half a bag that went to the birds was around forty cents.

Chef Holli gave us an amazing private chef experience for our anniversary dinner. With a little one…read moreat home, it is not always easy to get out for a nice dinner, so having the restaurant brought to us was perfect. She was communicative, professional, and very engaging. The food was excellent, the presentation was beautiful, and the service made the whole evening feel special. This was our first personal chef experience, and it exceeded expectations. We would absolutely book her again.

My Husband and I celebrated our anniversary at our home in Frisco this past weekend and we are so…read morehappy to have found Chef Holli and her team at The Private Table dfw. We hosted 25 guest and wanted an elegant menu to indulge on our anniversary. The menu consisted of three difference phases of the evening. First guest arrived to champagne service with a grazing station set out in our bar & lounge area, followed by servers with passed canapes of tuna crudo, bilinis with caviar and a few other incredible bites. Then followed a seated dinner that was absolutely phenomenal, we were all blown away. The dishes were simplistic with stunning plating but had a great deal of flavor. You can tell not only that Chef Holli is passionate about what she does but her whole team was super personalable and joined in the celebration, it was an anniversary we will never ever forget. If you're looking for a trustworthy, reliable Chef in Dallas fort worth or north dallas, you've found her!

Well I did not expect to give this place 5 stars but they exceeded my expectations. Everything was…read moregreat! Especially the food and service. I had a sit down wedding for 60 people. Filet and shrimp were cooked perfectly! Everyone of my guests commented on how great it was. Special thanks to Nicole and Donna who took great care of us.

Exceeded expectations! I can't say enough about the accommodating staff, from beginning to end…read more Nicole's guidance throughout, Donna the wedding attendant, the bar tender, everyone. The food was delicious! Highly recommend.

What an amazing mobile bar! The owner is such a delight to chat with and the beverages were…read moreabsolutely delicious. She's willing to travel to New Orleans events from Gonzales. I love that she customizes the drink names to the respective events. The cocktails were top tier and I really enjoyed every sip.

The food was a huge hit. It was delivered and set up exactly as promised. I would use them again in…read morea heartbeat.

There are not enough words to express my appreciation for Carpool Caterers. Not only do they…read moreprovide delicious meals for those who are unable to go out to restaurants for various reasons, they provide thoughtfulness and caring to those individuals too. I ordered two meals over Christmas for my brother in Mandeville who has been battling cancer for the past 18 months. Chris filled my heart when he not only delivered the meals to my brother, but left him with a company gift card for future orders to make sure that my brother would not be hungry going forward. You just don't see that level of caring with many companies these days. If I could give them a 20 star rating, I would not hesitate to do so. Please lend your hearty support to this amazing company. Thank you Chris for confirming that there are a lot of really good people in this world. We need more of you! Rena D

Their food is really top notch. Fair price, excellent quality. I'll definitely go backread more

I usually have great experiences at Albasha. This was my first time at this location. It was clean…read moreand not very busy. I ordered a water, the waitress brought out a tea. I didn't say anything. Then we ordered an appetizer as well as two entrees. She forgot the appetizer completely. My gyro plate was cold and my fiancé's shrimp Alfredo had four (4) shrimp total and not much pasta. She only brought out two (2) pieces of pita bread, which we finished quickly. She never checked on us after bringing the food out, and we sat there for about 10-15 minutes wanting more pita bread. By the time she came back, we asked for a box and the check. We really wanted to try a dessert but figured it wasn't worth the trouble at that point. I ended up bringing the check to the register myself because she had sat at a table on the other side of the restaurant, talking to two people. She didn't say anything as we paid and left.

We are used to eating at Albashas in Baton Rouge which is amazing but we decided to try this one on…read morethe way out of town... the ambiance is nice it's very clean and bathrooms are well maintained. The service was very good but unfortunately the food was super bland. The dressing on the salad was not the same as the original and tasted like they may have used old pre/peeled garlic. The pasta that's usually is super flavorful was also super bland. The chicken was dry and zero seasoning. Gyros was okay but it's hard to mess that up. If you are expecting same good Albashas as Baton Rouge you will be disappointed. I only have 3 stars for the service and ambiance.

Beautiful event for sophisticated woman magazine hosted here. The oak trees are so pretty. And they…read morekept the place chilly which is ideal for a big event to me!!! I even was awarded woman of the year so I will cherish this memory at the vintage court!

Beautiful facility, but terrible staff. I attended a rehearsal dinner and a member of the wait…read morestaff spilled food on me. The employee then told me she isn't an actual waitress, so the venue is hiring off of the street, apparently. The incident was reported to managing staff, whom denied being told when I spoke to her and the owner on the phone. The owner was also quite rude about the incident, refusing to right this wrong, and because the night was said and done, they didn't take any interest in resolving the issue. She was quite rude and condescending on the phone. All in all, the venue grounds are quite beautiful, but if anything goes awry, don't expect the business to do anything to accommodate.