Good service, we had birthday party here. The hibachi show was great and we enjoyed the food!read more

As an update to over a year ago, Sumo is going strong and their fried oysters are absolutely…read moresuperb, even better than mine! But I have to laugh--I ordered Tamago Kake Gohan which is a time-honored breakfast of raw egg broken over steamed rice, and wrapped in nori (seaweed) like sushi. The waitress said, "I'm sorry, no one speaks Japanese here!", and nobody knew what I was taking about. I explained it in english and they were taken back by the idea of serving raw egg. Okay, no worries. It doesn't change the fact that what they do serve is excellent. Tonight's sashimi appetizer, fried oysters, miso soup and Kirin ichiban were all 5-Stars!

Never fails to satisfy. Always get the same thing really. Two Alaska rolls. Fantastic roll. Dragon…read moreRoll. Two miso soup. And two orders of pork gyoza. Sometimes we switch it up but its always generally the same. And its always superb. Always hits the spot. The owner is super nice and friendly. And he's always on point with his employees, the restaurant, the orders, the ambiance. I can see why its such a successful restaurant.

We got reservations here quickly for our large party. It was such a chill vibe inside and we had…read morethe best waiter plus the food was amazing. There was something for everyone even my boring kids lol

First timers here. The gentleman who took our order was very helpful. He asked if we'd ever been…read morein before and walked us through the menu. We both had ramen which was tasty and in a large portion. We split edamame which was also good. Restaurant is very clean. Eat in or take out.

I went there yesterday 7:35 pm they closed at 8:00 pm I wanted to order something to go the man was…read morereally rude he said only to go what can i get for you ?? this was my first time there so I need time to look the menu, but he looks very angry, finally I order something just to get out of the place, I would never come back here!! Food was good!!!

10/10 teriyaki Great service…read more I actually downloaded yelp only to make this review and now I need 85 characters to post it

Not much to look at from the outside (or the inside if I'm being honest) but the food was very good…read more& 3 meat combo portion was generous! Don't love the side slaw that comes with it, we prefer the traditional creamy dressing that most teriyaki joints use for their salads- this was like a vinaigrette and just made for dry boring raw cabbage. Enjoyed the egg rolls but not the potstickers- they seemed like they'd been sitting already cooked all day under a heat lamp. Seemed pretty busy, a lot of take out orders. Food is served in a to go box whether you dine in or out which is interesting but completely fine and pretty convenient for both parties.

This place is so good in cashmere area I ordered some…read morefried rice customized and they did are so good job such a nice staff and really yummy food!!!!

Hubby's been working out of Wenatchee for several months now and we've been looking for a decent…read moreChinese restaurant.... Came across the blue flame (not to be confused with the blue flame in East Wenatchee which seemed more like a teriyaki joint and was horrible!). Kind of a hole in the wall location (looks like an old tavern or something). Staff was very friendly! The steamed gyoza was delicate and delicious! We also enjoyed the honey walnut prawns and sweet and sour chicken- tender, juicy and full of flavor! The fried rice was a complete bust for me- hubby said it was just ok. Also sampled some nigiri which was Devine. The fish was good quality and melted in your mouth. Wouldn't say the portions are huge or anything (but prices are very affordable)- didn't come home with any leftovers besides the fried rice lol But we will definitely be back!!!! Update: we've been in many times now and it's always great- hands down our favorite restaurant in the area! We love the staff, they are all so sweet and enthusiastic! The Nigiri may quite possibly be the BEST I've ever had and I'm kind of a sushi snob. Nice pieces of fish on the perfect amount of rice (not too much!). The spicy edamame is a fan favorite as well! Sad to be heading home to the west side soon, we will definitely miss this place- until next time!

My wife and I discontinued eating here several months ago after having an issue with a piece of…read moresashimi which was obviously mishandled. When I quietly brought the issue up to management, the server really didn't seem to care. Buyer beware. Please see the article release below. This is not the first time they have had fairly significant health safety violations. MOSES LAKE - A recent food safety inspection at Sumo Hibachi & Sushi in Moses Lake resulted in a score of 76, with multiple violations noted by inspectors from the Grant County Health District. The routine inspection, conducted April 15, 2026, identified several food safety concerns, including improper cooling procedures and temperature control issues that inspectors said could increase the risk of foodborne illness. Among the most serious violations, inspectors observed prepackaged noodles at 90 degrees stored in a walk-in cooler after being heat-treated but still sealed in packaging, preventing proper cooling. The report notes this "creates conditions favorable for the growth of harmful pathogens," and the noodles were voluntarily discarded during the inspection. Inspectors also found cooked eel being stored at room temperature--approximately 70 degrees--instead of being held at safe cold temperatures of 41 degrees or below. The report warned that improper storage of time/temperature control for safety (TCS) foods can lead to rapid bacterial growth and potential foodborne illness. Additional violations included missing date markings on salmon and beef removed from original packaging, incomplete parasite destruction records for certain fish, and improper storage of utensils, including tongs submerged in food. Staffing and certification issues were also noted. Following a change in management, inspectors found no employee with a certified food protection manager credential, which is required. In addition, one worker was found to have an invalid food worker card. According to the inspection report, several issues were corrected on-site, including the disposal of unsafe food and proper storage of utensils. Other violations were given correction deadlines, and a follow-up inspection has been scheduled for May 5, 2026. The health district emphasized proper cooling procedures in its report, stating that cooked foods must be cooled from 135 degrees to 70 degrees within two hours and then to 41 degrees or below within a total of six hours to prevent bacterial growth. Inspection records show this is not the first time the establishment has faced issues. Previous routine inspections scored 65 in September 2025 and 45 in February 2025, with follow-up inspections conducted after each.

Tried this place a couple of times. Last visit was a month ago. They will cram you into seating on…read moretop of other people, in spite of there being lots of available space in the main dining area and claiming 'that section is closed' -- well, maybe they should OPEN it? With prices they charge they should bend over backwards to help customers and most interactions they seem to not enjoy their jobs. When you walk in the girls at the desk look at you and ask, 'Can I help you?' as if you're walking into a hair salon... what's wrong with these people? Service is poor quality, prices really high. The food is of below-average taste and looks. If you try one of the 'real' sushi restaurants (Seattle / Federal Way, etc), this place cannot come close and charges the same prices as Seattle and located in the middle of the desert! I heard there were some problems after recent inspection by the health department and not surprised.

Headed home from a basketball tournament, our large family was starving and the kids were set on…read moresushi. We did a quick search and found this spot in Moses Lake. I'll be honest, we were a little skeptical at first, but decided to give it a try. From the moment we walked in, we were greeted by friendly staff and seated right away, which was a great start after a long day. The kids ordered California rolls, and my husband and I tried the scallop roll and the dragon roll, and wow. Everything was fresh, flavorful, and way beyond what we expected. I definitely didn't think I'd find sushi this good in downtown Moses Lake, but I was happily proven wrong. This has now become a tradition for us we've come here two years in a row after tournaments, and we plan to keep it going every year.

The food tasted just fine. The service wasn't that great. You had to get yourself silverware, and…read morethey just brought out a tray of sushi. No soy sauce dish no silverware just a plate. They also don't have a beverage machine so only had bottled water. For the price it wasn't worth it. Nothing came out at the same time and they forgot about my husband's meal. Two adults and 2 children. We paid over $100 and left hungry.