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    Chef Tian

    4.3 (15 reviews)

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    Pork belly and abalone
    Andrew L.

    I tried Chef Tian and had a mixed experience overall. It is located in the Heritage Plaza near Ralph's. Food: The menu has a wide selection of vegetable,meat, and rice dishes. We ordered 3 different dishes. My favorite dish was the cabbage dish. It had a lot of flavor. The albaone and sliced pork dish tasted good as well. However, the portions are not very big. Service: The employees here are friendly but not very attentive. Ambiance: The decor inside is nice. However, the booths are cramped and can be difficult to get in.

    parking
    Dave L.

    Chef Tian is a new Chinese restaurant in Irvine. It replaces Tex Mex, a landmark Mexican spot.. This place has a more established location in Industry. You can join the waiting list and wait for a text. Our time came, and we entered. Immediately, I notice they spoke to us in Chinese. I don't mind that, but it might turn others away. Look at my profile picture, it's lucky I know how to speak Mandarin. We sat down, wait, no, we climbed into our seats. There is something wrong with the tables. The table legs impede you to enter?? Very, very, very strange. You have to climb in. Look at my pictures. This is not ADA compliant. Ugh. You order on your phone. Ugh. This means you can't ask for recommendations, you can't be greeted by a server, and you can't ask for anything extra. I really do not like this new trend in dining. Less and less human contact in dining. AI is taking over. We won't need to talk to each other soon. Why not just install vending machines? And we are expected to tip!! Well, that is not fair. Anyway, besides the awkward set up and layout of this new restaurant, the food is really good. We ordered pork and green peppers, pork and abalone, and sweet and sour pork. The first two dishes came in pot heated with a candle. I loved the way the dishes stayed warm. The food was delicious. We will be coming back for more.

    Beef cubes lol not really but it's good
    Andy P.

    Was looking for a different taste from the norm while searching for dinner. We walked by this spot and gave it a chance. Must say, love the flavors of each individual dish! If I remember correctly, this use to be the TexMex spot. Also, its been a while since I last tried Hunan style dishes. Hunan chicken is usually what I think of when hearing about Hunan cuisines. But this establishment broaden that knowledge a bit more and boy were we glad we tried. Service here were also friendly and patient with our curiosity. That goes a long way when exploring a new type or style of food. Inside is nicely decorated and well kept. Cleanliness is an important cornerstone for any business operations. They maintained this category well. I love that the tables have drawers that house napkins and utensils in case we need additional items. Overall, enjoyed our meal and would love to return in the future. Don't forget to grab the complementary ice pops on the way out. Cools the mouth and tummy which is nice. :)

    Crispy Stinky Tofu(5pc)
    Kevin V.

    The ambiance is nice with a noticeable improvement over the LA location. The service was also better with the server coming over to light our food when it was getting a little cold. Only thing we didn't like was that the portions were a bit smaller than the other location. The food's flavor was the real star here. We especially loved the abalone & sliced pork which had a phenomenal texture & aroma. Our second favorite was between the fried rice and taro + pork.

    Chenghui W.

    glad a location opened in irvine! used to go to their rowland heights location. there was a long queue but we didn't end up having to wait too long. i loved their stinky tofu, it was very flavorful. the beef tongue was also super tender and not too spicy, even though the peppers could look intimidating. also got their signature pork dish, it was little oily but flavor was good they also have ice cream bars for you to eat after the meal

    Sesame Chicken

    Food is good, and flavorful. The only complaint that I have is their chicken in fragrance camellia oil, the flavor is good. The whole pot of chicken was just bones, in small pieces. It does looked like there's a lot of chicken even it is in small pieces but, every piece I picked up turn out to be bone. I feel like I was cheated for paying for such a price! And it cost $22.99, which I think you all should avoid.

    Excellent food! So much flavor and good amount of spice. The staff is also excellent and service is great, They have many options and I liked all of them, especially the stinky Tofu dish. Textures and sauce was delicious. This is the type of place where you can try anything and like it This place is also very clean and has a lot of seating and great interior.

    Corona beer

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    Chef Tian Reviews in Other Languages

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    Review Highlights - Chef Tian

    If you love spicy, this is also the place for you We got lamb, pork, yuotiao, stinky tofu, stir fry cauliflower and more.

    Mentioned in 5 reviews

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    EverSpring Modern Chinese

    EverSpring Modern Chinese

    4.3
    (475 reviews)
    1.4 mi
    $$
    Vegetarian friendly
    Casual dining

    What a pleasant surprise! We found this little Xi'an restaurant while shopping and ended up having…read moreone of the most satisfying meals we've had in a while. The lamb skewers were juicy and perfectly seasoned with cumin, and the grilled beef tendon skewers had an amazing crispy, chewy texture. The soup dumplings were full of flavorful broth, and the braised beef knife-cut noodles were chewy with large, tender chunks of beef. We also tried the beef paomo for the first time--it was warm, comforting, and packed with rich flavor. The portions were generous, the prices were very reasonable, and after chatting with the staff we learned the owner is from Xi'an, which explains how authentic everything tasted. If you're craving Northwestern Chinese food in Irvine, this spot is definitely worth checking out!

    Well, this place went downhill really quick compared to when it first opened…read more First off, their "highly recommended" crispy beef is now basically just fried batter with beef flavoring. There was literally no meat in any of it. Cutting corners and cheaping out seems to be their new strategy. Their fountain drink machine was also partially out of order, so the drink options were limited. Then, right next to the fountain drinks, there was a nice puddle of water from the ceiling leaking. They had a bucket there, but water was still all over the floor and clearly wasn't being properly attended to. Seems like a pretty obvious liability waiting to happen. Overall, extremely disappointing. I wouldn't return and definitely wouldn't recommend this place.

    Photos
    Crispy Beef. Photo is for demonstration purpose only, not our actual serving size.
    Crispy Beef. Photo is for demonstration purpose only, not our actual serving size.
    Orange Chicken
    Orange Chicken
    Dry Chili Chicken

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    Dry Chili Chicken
    Crispy Rougamo

    Crispy Rougamo

    4.2
    (121 reviews)
    1.7 mi
    $$

    I've gotten food from here a couple times. I've had all three rougamo (braised pork, black pepper…read morebeef, and cumin lamb) and enjoyed them all. I've had them delivered and they were still juicy and crispy, buns weren't soggy at all. I liked the mapo tofu I've also had, not much to comment on, standard but tasty! I also tried the shandang spicy chicken. It was incredibly tasty and fragrant, the whole room smelled like it the moment I opened the bowl (which was probably 3 times bigger than the mapo tofu container, very big!). My one issue, I'm used to more "whole" bone-in chicken like legs and thighs etc, but the chicken was butchered into bite-sized pieces with pretty much each piece having bone in it. I'm not used to searching through bite-sized chicken pieces for bone so it was a bit of a chore. I did it anyways because it tasted amazing! But I also would probably just order a much easier-to-eat rougamo next time I'm there.

    Stopped by here to grab a quick dinner and it did not disappoint! The lamb rougamo aka hamburger is…read morewhat caught my initial attention, but everything else was tasty as well. They also have the option for beef and pork if lamb is not your thing. Also tried their wonton soup, which was actually really savory while comforting, as well as their cold and spicy plate of beef and tripe and decided to give their eggplant, potato, and some peppers a try and even the table next to us was curious about the dish bc it looked and tasted so good. Service was very attentive too, making sure everything tasted delicious. Overall, a casual and small group-oriented restaurant that warrants a solid try.

    Photos
    Menu 6/2025
    Menu 6/2025
    Popcorn chicken
    Popcorn chicken
    Beef rougamo

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    Beef rougamo
    Xishang Roodle

    Xishang Roodle

    4.4
    (245 reviews)
    5.9 mi
    $$

    Met with friends from all over So Cal for an event down South. After the event our friend found a…read morenoodle house in Santa Ana, odd find location but lets go ... Massive parking lot so that was easy, one friend went ahead and let them know we had 10 incoming. They made room and we sat immediately. One of the spots that you scan a menu at the table and you review, order and pay all in the app. I was really not familiar with the line up and went with the "House Special Beef Pot Roodle" (Roodles are their rice noodles). It was a weekend only item and I tried that. The noodles came separate from the soup. Over all it was very tasty. The meat was a bit fatty and the soup had tendons too. I took that part home and my wife loved it. I tend to avoid the fatty meat and tendons are not good to me. 10 of us so some of the appetizers got passed around. The smashed cucumbers are excellent, and my buddy also got some friend potatoes of sorts, reminded me of a fat French fry. Because my buddy and I sat at the same table we scanned the same menu, he ordered a bunch of stuff and also House Special Beef Pot Roodle. That confused the kitchen and they asked me if I meant to order 2, I said no and didn't realize I cancelled my buddy's order. Part of the confusion of a large party and many scanned menu orders. My buddy was struggling to order and our initial waiter seemed to not understand my friend and that took a little bit to work out, young lady came from the back and was able to quickly resolve some of the confusion and get questions answered as needed. In the end he had lot of food to explore. One thing that caught my eye was several couples there and sharing a large soup item served with a tray of various food items for the soup. Kind of a date night visual and something that looked very interesting. Several couples around us had that same dish and its got me more curious. Might have to come back with my wife and try this one.

    I decided to give this place a try because I heard their noodles were very authentic, and as…read moresomeone who loves noodles, I was excited to try it. I ordered their most popular dish, the A1 set, but honestly, it didn't really live up to the hype for me. The broth tasted pretty underseasoned overall. From what I understood, you're supposed to mix all the toppings into the soup with the noodles, but even after doing that, I still felt like the flavor was lacking. Yes, they provide seasoning on the side, but personally, I wish the broth already had enough flavor on its own without needing to adjust it myself. Would I come back? Probably not. Nothing really stood out to me enough to return, and it felt more like a one-time experience. Overall, everything was just okay.

    Photos
    We came from all over to meet at this Roodle spot in Santa Ana. Fun times.
    We came from all over to meet at this Roodle spot in Santa Ana. Fun times.
    Beef Stew Noodle
    Beef Stew Noodle
    Devil Chicken | $9.99

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    Devil Chicken | $9.99

    Chef Tian - chinese - Updated August 2026

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