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    Chef Sucre Cafe

    4.6 (241 reviews)
    Closed Closed

    Chef Sucre Cafe Photos

    Business Info

    CHEF SUCRE CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Dogs allowed

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    Recommended Reviews - Chef Sucre Cafe

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    Sucre's Iced Cappuccino (Prepared with French Vanilla)
    Jocelyn A.

    This place was a small, cute spot, and the staff here is extremely friendly! They were constantly checking in, saying hi and bye, and super sweet and kind to my friend's baby. The food was good, but I wasn't crazy about it. I did really enjoy the iced coffee though. I went on a Saturday afternoon, and I was able to get street parking right in front. It's in the Gables (a little off Miracle Mile), so you do have to pay for parking. They also had indoor and outdoor seating.

    American breakfast
    Lu T.

    Solid place to get breakfast in the Coral Gables area. Service was excellent and the coffee was good. Plenty choices of hot breakfast options. I went with the American breakfast with eggs over medium. Came out perfect. Hashbrowns were an add-on but came out crispy. Highly recommend.

    Turkey sausage, eggs over medium (made with olive oil).
    Mel E.

    Excellence delivered again! Leandra and the entire team at Chef Sucre delivered top quality service and food yet again! It'll continue to be a small business that I will support. Great ambiance whether dining inside or outside and great meals! Today it was the chef's breakfast wrap with a side salad and a blueberry muffin. Enjoy!

    Ericka G.

    Place is super cute with in and outdoor seating. Menu has great breakfast options with turkey substitutions ( I don't eat pork). Didn't really look at the lunch menu options but I did see some delightful options. For breakfast they had lots of egg options but also oatmeal, smoothies croissants, sandwiches and more. Perfect spot to get a good meal with good service and cool art on the walls available for purchase.

    Yuchin C.

    You order at the cash register and then pick a table and they'll bring the food and utensils to the table for you. Croissant in Miami- 5/5 Shared this with a friend. Love the sweetness of the jam paired with the crunchiness of the bacon. It's kind of like having ketchup in your sandwich? If you like ketchup with eggs, then this is your thing. Salad was really fresh and crunchy. Hashbrowns with truffle oil and cheese: 4/5 was a little too salty for me? But love the crunch of the hashbrowns. I think I'll just get them plain next time

    croissant in miami
    Valeria F.

    Super kind and attentive staff and even better food. Croissant in Miami was soooo good along with my latte. Will definitely be coming back!

    Ice latte
    Williams M.

    New favorite coffee spot! Coffee is top tier! Ambiance is nice too. Service is quick and friendly. Highly recommend

    Super Loaded Egg Muffin
    Mary M.

    Food was delicious. I had the Super Loaded Egg Muffin. It was filling and tasty. My friend had the Fresh Berry Parfait, which she enjoyed as well. The place is a cute, small, cafe. The service is extremely friendly. They make sure to greet you hello and goodbye. Additionally, they came up to me to ask if I wanted a box for my leftovers instead of me hunting them down. I will definitely be coming back.

    I can make this 2X better in my sleep !
    Kern C.

    Chef Sucre didn't live up to the hype for me . I went in with high expectations and it was not met . I ordered an a la carte breakfast that consisted of scrambled eggs , veggies , turkey sausage and a whole wheat baguette of the sorts that by itself was 6 bucks which is still irking me . My meal was about 24 with tax when I added my latte. My scrambled eggs with veggies came out with way too much fluid underneath , possibly from thawing the veggies or the tomato that wasn't accounted for . This created a sappy soggy egg texture issue along with a visual issue that eventually joined the flavor issue party. I was making this sorta breakfast in my teens and it's not something I'd want to revisit . The turkey sausage was the best part of my meal. I'm not even sure it's made in house as this is a cafe , so I'll refrain from giving too much credit . Finally, as for the latte , it had a huge layer of foam that must have been about two inches deep and was ok when finally making contact with the surface .Honestly, what was most impressive about this place was the service of the lady taking the orders . She literally ran from behind the counter to pick up a utensil that someone dropped . She was phenomenal in her leading and her service . I was given the warmest greeting ever from any restaurant owner /worker by her and with that I'd close .

    Espresso
    Jonathon J.

    The food was very good. I had a croque madame and espresso. Both were wonderful. The service and ambiance were great. It's a nice cafe with good service, food and coffee.

    What they called "over medium eggs"
    Bryan W.

    It's a cute restaurant, with good coffee, and overall food. But the staff is very rude and obstinate. I've ordered medium eggs hundreds of times, and I've never seen them essentially raw on top. And they wouldn't cook them more, or make new ones, without me paying. Most restaurants are willing to just give you new eggs or at least cook them more. They cited cross contamination, but they could've washed the pan after. It's pretty ridiculous.

    John H.

    Went a couple of times and the food and service was great. Both times ordered different food with wife and we enjoyed it alot.

    Country Scrambled Eggs
    Daniella B.

    Omg 5 stars is not enough! I am BLOWN away not only by the service but the quality and flavor of the food!!! I ordered the country scramble and it was 10/10!!! My husband ordered the Chefs breakfast wrap and also agrees it was just absolutely delicious! We tried both our meals with their incredible hot sauce (made in house) and lo and behold it was AMAZING! I cannot say enough good things about this cafe except we will 100% be coming back!!!!

    Farmers breakfast - tons of bacon!

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    Good food and great service. They honor us armed forces and first responders which I truly admire.

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    Page 1 of 7

    Chef Sucre Cafe Reviews in Other Languages

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    Bistro Café

    4.2(215 reviews)
    1.1 mi
    $$

    great spot to grab a bite in coral gables! i went here on a friday afternoon around 2PM and there…read morewas no wait. they have a large selection of sandwiches, pancakes, french toast, and latin american inspired foods. i got the Zeus ($23) and really enjoyed it. the portion of skirt steak is generous and i really loved all the different flavors going on, from the sweetness of the plantains to the tanginess of the steak sauce. one of the better sandwiches i've had in a while especially for the price! and the service was quick and friendly, i sat at the bar and my bartender was great. food came out in 8 minutes. this is a spot i'm definitely coming back to! their drinks look fantastic, i have my eyes set on that pistachio latte.

    Bistro Cafe definitely felt a little overpriced at first glance, but the portion sizes and flavor…read morehelped justify it. The servings were huge and everything tasted fresh and well made. My husband ordered the Basic Omelette with ham, onions, peppers, tomatoes, and mushrooms, and they absolutely loaded it with veggies. It was packed with flavor and very satisfying! I ordered the churrasco gyro and it was delicious! Generous portions of meat, fresh veggies, and plenty of tzatziki. The salads were also surprisingly good with just the right amount of dressing. A few disappointments: the potatoes are fried rather than roasted, there's no gluten-free bread option, and they don't offer decaf coffee. Overall though, the food was flavorful, filling, and worth trying if you're looking for hearty breakfast/brunch portions! We will be back.

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    Chug's Diner

    Chug's Diner

    3.9(645 reviews)
    2.0 miCoconut Grove
    $$

    Still a five star from me. Their flan is the BEST!! Words fail me to sum up to do it justice. But I…read morewill throw some descriptive words out there, for you to get the vibe - Smooth, decadent, luxurious, heavenly, naughty, silky, authentic, addictive (you get the picture?) .....If you go to Chugs and happen to be lucky enough to sample one, please hit me up and let me know YOUR verdict. Also, I sampled their 99 cent happy hour martinis. You have to purchase a food item for this speciality. Not my fever with regards to taste, but if you want to get a buzz on, and start a drunken night, I recommend!

    I have wanted to try Chug's Diner for a while, and I was finally able to find a day where it…read moreworked. I am so glad that day finally arrived. Chug's is the kind of place that screams comfort for food. There is nothing fancy here. Just beautiful, indoor and outdoor seating in a diner type atmosphere with excellent food and even better service. I must admit that, even in major cities like New York and Miami the parking gods smile on me. As is strangely usual for me, as I drove up to the restaurant on a busy Sunday morning, someone pulled out only steps away from my destination, leaving me a space to pull into. Walked up to the restaurant since they do not take reservations on Sunday mornings and put my name in. I was informed of the wait, which was not a problem because it was a beautiful day to walk around. I peruse the neighborhood, seeing other lovely restaurants and shops before being informed that my table was ready quite quickly. It was a gorgeous day to sit outside, but the first table that opened up was indoors, and it was kind of nice to enjoy the ambience of an old style diner. Perused the menu, which was quite nice, but told I could only order from the brunch menu, which was a little bit restrictive. We ordered La Completa with smoked salmon, a pancake with Nutella and bananas, and a milkshake and french fries for dipping pleasure. Everything was excellent. Service was over the top good. Really enjoyed it and will be back. I always feel I have to explain why I leave four stars instead of five at a restaurant that I love. In this case it is specifically because there was nothing creative about the pancake. They start with an exquisite preparation, but do nothing to make it extraordinary. For example, served with fruit compote and nuts or ice cream and sliced fruit or any other creative arrangement could really elevate the dish, making it both picture worthy and enticing to return to try more options. Despite that minor criticism, I really love this place and will be back and even try other meals here. Oh and don't forget to hold my parking space.

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    Sadelle's Coconut Grove - Eggs Benedict

    Sadelle's Coconut Grove

    3.4(245 reviews)
    2.0 miCoconut Grove

    Sadelle's is my friend's favorite breakfast spot, so every time I visit we usually head in. I'll…read morestart off by saying it is beautifully done. It is a lovely patio to sit out on and I love the decor touches and the overall vibe. The service tends to always be slow but the servers are all friendly. Don't head out here if you are starving. The pigs in a blanket are quite tasty as are the latkes. The lox there is spot on and one of the few places I'll get lox. The tower is quite beautiful as well. Everything here is expensive, but well done. A winning spot for a leisurely brunch on a beautiful day.

    What's the deal with breakfast places that don't believe in breakfast?…read more The restaurant looks great. Beautiful lighting, stylish design, gorgeous bathrooms. You walk in and think, Wow, this place has it together. That feeling lasts until you sit down. It took about 10 minutes for the waiter to greet us. Not busy ignoring us--just slowly realizing we existed. No water. No hello. Just eye contact from across the room like, I'll get to you eventually. I order French toast. Very simple. A classic. Bread. Heat. That's it. I get my omelette--poorly prepared--and a latke that somehow managed to be raw in the middle. Not undercooked. Raw. Like the potato was still considering a career change. I finish my entire meal. Table is completely empty. Done. Finished. Closure. And then... the French toast arrives. Now here's where it gets interesting. I say, "Oh, I think this was forgotten." And the waiter says, "No, that's dessert." Dessert. At breakfast. Who is ordering dessert for breakfast? What kind of confidence do you need to say that out loud? And if it's dessert, why wasn't it suggested as dessert? Why wasn't the table cleared? Why does it feel like the French toast just wandered out here on its own? Then we argue about it. I don't want to argue about French toast. That's not where I thought my day was headed. This place feels like a design firm said, "Let's absolutely nail the vibe... and then just see what happens with the food." Save your money. Save your time. If you want ambiance, go in, admire the lighting, use the bathroom, and leave. If you want breakfast, go somewhere that agrees with the concept of breakfast. Because right now, Sadelle's is serving confusion--with a side of toast.

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    Redondos - Redondo Smash

    Redondos

    4.6(27 reviews)
    1.1 mi

    Redondos is one of those neighborhood spots that gets it right every time. The lunch specials are…read morereliable and well priced, whether you go for churrasco, mahi, or pork. The smash burgers are a clear standout, cooked properly, rich but balanced, with details that show care. Croquetas are a must, easily some of the best on Bird Road. What really seals it is the people. The owner is warm and present, the staff is consistently kind, and the service moves fast without feeling rushed. The room is clean, relaxed, and easy to enjoy, whether you are stopping by for breakfast, lunch, or dinner. Redondos feels honest, dependable, and thoughtfully run, the kind of place you keep coming back to and gladly bring friends.

    This spot has a big, versatile menu starters, brunch, platters, and even a kids option and…read moreeverything comes out with good seasoning and solid portions. Service is quick and friendly, and the vibe is relaxed enough to grab a beer at the bar or sit down for a full meal. The starters were crispy and flavorful, and the brunch sandwiches on brioche are a standout. One thing to note: most of the fried items (like wings, fries, and potatoes) are cooked in vegetable oil, so if you're someone who prefers alternatives or avoids seed oils, just keep that in mind when ordering. Overall, it's a great neighborhood spot with fair prices, cold beer, and plenty of options for any mood.

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    Chef Sucre Cafe - french - Updated May 2026

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