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    Chef’s House

    4.9 (67 reviews)
    Open • 6:00 pm - 10:00 PM

    Chef’s House Reservations

    Chef’s House Photos

    CHEF’S HOUSE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Chef’s House

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    Reviews With Photos

    Strawberry cream crepe
    Rachel M.

    Everything about our dinner was great, we were greeted and sat with delicious salmon mousse and bread. We loved that it was byob. Dinner started with a risotto and shrimp, then a beautiful salad, followed by a perfectly cooked filet and veggies from their garden. Finished with a cream filled crepe and strawberries. It was fancy but not pretentious. We can't wait to go back and have all ready recommended to friends.

    Dessert
    Laurie F.

    This place is fabulous. We had seen this place for a while and hubby said he wanted to go there for his birthday meal and I was happy we were able to get a reservation. They only serve around 20 people per service so it feels very intimate. They also offer a wine pairing for each page which was a nice touch. They brought us delicious bread with butter and roasted red pepper spread for the bread. To start we had a kielbasa sausage risotto which is huge for an appetizer and I never would put those things together but it worked. Second course was a salad which was so delicious, probably my favorite course. Then for our main we had a steak cooked medium rare with a mushroom sauce. For dessert it was a white chocolate mousse with berries. The servers were all friendly and informative and the house had a lovely atmosphere and decor. I suggest trying it at least once for the experience perfect for a special occasion.

    Angus steak with mashed potatoes, broccoli, and grilled peppers. Chef's kiss perfection!
    Kristy T.

    Food was amazing from start to finish! Buzhi and his brother, Chef Abe provided wonderful service! Highly recommend the wine pairing. Thoughtful cuisine with local ingredients from their garden. We started with bread, 1st course was shrimp risotto, 2nd was salad, 3rd was steak, and 4th was chocolate mousse. Provided with amuse bouche and palate cleansers between courses. Atmosphere is quaint and parking was easy on a Tuesday night for their 6 pm service.

    We have wanted to eat at Chef's House for quite a while and when we celebrated our 32nd Anniversary a few weeks ago, we finally did. Let me tell you, the entire experience was incredible! First we were in a smaller room by ourselves which I loved. I mean every aspect from the service to the food was outstanding. We brought a bottle of wine, they open it for you and pour your glass. As each course is serviced they tell you all about it. They start off with home made bread and butter with Olive Oil and an incredible Red Pepper and Goat Cheese dip. So good that I ate too much and almost struggled to finish each course. Long story short, it's definitely worth the visit. I dove into my first course before I remembered to take a picture and completely forgot by the time I got to dessert. We will be back.

    Final course
    Carrie B.

    We are foodies - so ever Anniversary we go big but we out did ourselves this year! Chef's House in Roanoke, TX was spectacular! Better than Hell's Kitchen (9 yr) & Nubo (8 yr) Anniversary dinners. This restaurant is truly next level cooking - Go try it - you won't be sorry, except when you eat too much

    Great food!!!
    Clara B.

    Everything is excellent. The quality to the hospitality the service is top-tier. Every day is a new menu. No repeats.

    First course - Crostini, chive crème, smoked salmon, caviar, artichoke and bell peppers, and a parsley and chili oil drizzle
    Aubrey H.

    My husband and I went here for his 40th birthday dinner. First of all, the atmosphere is cozy, warm, inviting, and vibrant! It was Christmas time so there was an added level of coziness! Secondly, the service and hospitality was top notch. We brought our own bottle of wine (found out we didn't need to because you can get a wine pairing for $30/person), but they poured it for us, brought us complimentary champagne to celebrate his birthday, and there was rarely an empty plate left on the table. And last, the food was delicious. I really enjoyed the arugula salad we had and of course the steak and mashed potatoes, too! The cost for the meal was very affordable ($70/pp for our 4 course meal) for what you get with the experience, the quality, and the service. We will be back and plan to bring all our friends and family!

    54th bday! Don't forget to BYOB!

    This is my favorite dining experience in the Fort Worth area. For the last 20 years it's been the Melting Pot or Simply Fondue but I like this better because of the intimacy of it, the food is delicious and it's a unique night out for making memories. The prime rib was to die for. Thank you so much and see you again soon : )

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    2 months ago

    Each dish was unique and delicious and served at the right time with something to have while waiting for the next course.

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    2 months ago

    Every course was delicious. The servers were very attentive and provided great information on the food.

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    3 months ago

    Excellent restaurant. Food is amazing and its intimate and romantic. The owners take great pride in the service and food. Highly recommend.

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    3 months ago

    Our favorite spot in the whole DFW area! The food is always amazing and the service is also fantastic.

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    5 months ago

    The food and service are excellent. I was surprised for a birthday dinner here and cannot wait to get back again.

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    6 months ago

    Great food and service in a great atmosphere! We are making this one of our go to restaurants!

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    6 months ago

    Love a family run business, best service I have had in the DFW area. Unique ambiance and more food to feed an Italian race horse.

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    Page 1 of 2

    Chef’s House Reviews in Other Languages

    Ask the Community - Chef’s House

    What is the cost of a wine pairing night?

    Hey Crystal! The wine pairing night is $100 per person, compared to $65 per person on regular nights!… 

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    Review Highlights - Chef’s House

    “Personal conversations with Chef Sage about the food, his life, and where he grew up.”

    Mentioned in 3 reviews

    Read more highlights

    Silver Dollar Winery - Bar area

    Silver Dollar Winery

    4.2(93 reviews)
    12.0 mi
    •$$

    This doesn't look like much from the outside, but that would be so wrong. The parking lot is small,…read morearrivè 3arlier than later when the band is playing so you can get good parking. on the day that I went, a band was playing and I needed to park at the office next door. nothing happened to my car and Imwas not towed. when you get inside it's a tight space and it's crowded. The band was really goood, The Traditinal Blues Band, with 5 band members. a cool group and a harmonica player that ups this band to the next level. it will have you keeping the beat or up on the floor dancing. The menu was good with lots of offerings. They make artisanal pizzas and all kinds of delicious foods, including sandwiches and traditional Italian fare. I chose to get the Bedford Charcuterie Board that was loaspded with meats, cheeses, bread and crackers, nuts and olives. It was superior. The food all tasted really good and they did not skimp. Everything Imsaw coming out of the kitchen looked mouth watering good. This is a well renowned winery from the Hill Country. I did not have red wine, it doesn't work for me. I had a sweet white wine that was special. Or to sweet, but yummy. The atmosphere is fun with the patrons interacting. It's like a part vibe. The wait staff was exceptional. Show up for a Friday night and it will be more than just food and wine, an experience. You'll leave with a smile and wanting to back soon.

    Nice surprise! I agree the building exterior isn't the most inviting but if you're looking for a…read morecozy, intimate spot to enjoy great wine and light bites, this charming little wine bar is a great choice! The wine selection is fantastic, for a casual drinker or a connoisseur. I had the tasting of five wines, which you receive one at a time, and I really enjoyed the Bowen reserve items, the Noble Blend of TX Cab & Tempranillo blend was my favorite. There was a single employee working and she was a pro. A nice mix of regulars and couples were in attendance on this early Saturday evening it was a bit like a Cheers episode. We ordered pizza and a salad; all ingredients were fresh and enjoyable. Give 5 stars for wine selection, taste, service and cleanliness.

    Photos
    Silver Dollar Winery - Main seating area

    Main seating area

    Silver Dollar Winery - Front facade

    Front facade

    Silver Dollar Winery - Cute setup

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    Cute setup

    The Art Of Grazing - Fort Worth - So many cozy seating options too!

    The Art Of Grazing - Fort Worth

    4.8(6 reviews)
    21.0 mi•Southside

    This place is so cute, but it was the quality of food and service that sold me. Cody and Amanda…read morespoke of their foods with such love and passion. I grabbed an individual board for my lunch. I was impressed with the presentation, the food selections, and the thoughtfulness they put into the box. Also, the portions are generous, I didn't even finish my box, which is fun because I got to share it! But this place is so much more! They cater. They offer board making classes the next one is 9/10/26. They rent out their space for events and parties, and will even cater on site parties. You can drop in and pick up boards of various sizes at anytime. This would be a great date night spot. The classes look like so much fun! I would recommend their boards for a picnic, a party, a quick dinner, a fun snack for the office, the list goes on. Y'all, go show Art of Grazing some love it is truly a hidden gem!

    I ordered several Art of Grazing boards from The Coupe during a gathering there and they were…read morephenomenal. Truly! Charcuterie boards can be so boring and stale if not thoughtfully designed, and obviously the freshness of the ingredients is of utmost importance. Too often with charcuterie boards you get that refrigerated taste/smell from something that's been sitting uncovered in a fridge for too long. But these boards were super-well-wrapped until time to eat. There is clearly a lot of care put into each board, and so many beautiful, quality ingredients. These particular grazing boards had a variety of 4 cheeses (like a pistachio crusted goat cheese, sharp cheddars, brie, and habanero pepper), 2 meats (salami arranged like a rose and capicola on the side), a handful of nuts (pistachios or almonds), salty cornichons or olives, plump fruit (raspberries, blackberries, blueberries, and grapes), wafer-y crackers, a piece of foil-wrapped chocolate, and a tiny glass jar of local honey or jam. And a sprinkling of vibrant, edible flower petals. It's really very pretty, bountiful, and colorful. See my photos! I'd say these specific boards are a great size for 2-4 people to share. The Art of Grazing's website has all the info on their different boards.. lots of sizes, crudités or cheeses or meats or combos, holiday themes and specials. Looks like they host classes and events, too. Flight nights, brunch boards with mimosas, that sort of thing. Love it. They're in a cute little spot in Southside Fort Worth. And a women-owned business!

    Photos
    The Art Of Grazing - Fort Worth
    The Art Of Grazing - Fort Worth - The natural light in this building is so beautiful!

    The natural light in this building is so beautiful!

    The Art Of Grazing - Fort Worth

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    Eggsquisite Cafe - Very berry pancakes

    Eggsquisite Cafe

    4.5(634 reviews)
    7.6 mi
    •$$
    Family-owned & operated
    Casual dining

    Saturday morning seems busy after 10am- they offer to join the waitlist online so best to do that…read more Plenty of parking in the area because of shopping center location. Service was excellent and so friendly from the hostess to the busser! Everyone had a smile on their faces! Restaurant can get a little loud so keep that in mind- also definitely kid friendly Food was so good- eggs Benedict were cooked to perfection- very traditional make and taste! The sides offered include options for plain pancakes and waffles but you can do flavored ones for up charge. Fantastic morning here!

    I was in the mood for breakfast for lunch and have been in the area enough to know this place is…read morenear my job! I ordered the lemon blueberry French toast! 3 thick Texas toast slices, thin icing drizzle, fresh blueberries. Not too sweet either! They serve their syrup warm as well. I also ordered a size of corned beef hash and was given a generous portion. My bf had their biscuits and gravy and I think next time I will order my own. The place was pretty empty at lunch. But I know during the weekend this place is probably slammed! Great quality ingredients and quick service.

    Photos
    Eggsquisite Cafe - Now open for breakfast and lunch - Smoked Salmon Benedict on top a fresh English muffin, with cream cheese, tomato - topped with hollandaise

    Now open for breakfast and lunch - Smoked Salmon Benedict on top a fresh English muffin, with cream cheese, tomato - topped with hollandaise

    Eggsquisite Cafe - Now Open for Breakfast & Lunch - Avocado toast on whole grain with fresh lemon, EVOO and sea salt.   2 eggs your style and fruit.  So good!

    Now Open for Breakfast & Lunch - Avocado toast on whole grain with fresh lemon, EVOO and sea salt. 2 eggs your style and fruit. So good!

    Eggsquisite Cafe - Now Open for Breakfast and Lunch - Our very berry energy bowl is loaded with raisins, craisins, cinnamon over berries and yogurt.

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    Now Open for Breakfast and Lunch - Our very berry energy bowl is loaded with raisins, craisins, cinnamon over berries and yogurt.

    Chef’s House - french - Updated September 2026

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