I have been getting Delivered by Grace's individual meals and they are amazing! They are allergy…read morefriendly and Amanda is able to tell you the ingredients so you know it's safe for any dietary needs. She also understands the needs of different allergies and food intolerance so you can trust it's accurate. Side note, they are delicious too! I love working with Delivered by Grace!

Amanda was amazing. I had her cater my wedding with delicious appetizers. She has been in this…read morebusiness for a long time and not only knows food but people too. Whether you know exactly what you want or need somewhere to start she will be helpful in all aspects. Plus her food is bomb, pictures don't do her justice!!!!

The chilaquiles here do not disappoint they honestly are delicious! They also have a great…read moreselection of pastries and their cornmeal pancakes if you are looking for something sweet. I ran into this place after coming from the enormous line at La Cheve, and I'm honestly glad I did, this place was great and they served super quickly.

Bottlerock review…read more Buttermilk fried chicken - 2/5 Seasoned corn - 4/5 Overall, "A-OK."

After an extensive search in the Sonoma area for catering my best friend's bachelorette party of…read more12, I am so glad I hired Debbie. Not only was the food delicious, communication was excellent, she was punctual, and extremely professional. I appreciated that everything was set up in a timely matter and she was accommodating with various food allergies and one guest's last minute cancellation. I highly recommend Debbie as a caterer for your next event. My menu consisted of: -Appetizer: simple salad with cilantro lime vinaigrette and fruit and cheese platters -Taco bar with steak and fish -Sides: black beans, Spanish rice, red and green salsa, lettuce, tomato, onion, sliced olives, sour cream, shredded cheese, jalapeños, tortilla chips, flour, and corn tortillas Dessert: fruit kebabs The food was plentiful and we even used the extra sides and made nachos. Thank you Debbie. You made our weekend!

Debbie was fantastic! So communicative and the food was out of this world! Our gathering of 12 was…read morevery impressed!

We had a party Saturday, and NVC took care of everything. It was so nice to not have to worry about…read moredrinks, appetizers, cleanup. All taken care of, and the servers and cooks couldn't have been nicer or more professional. And everything was top notch. Our guests all raved about the food. Sue was super great to work with too. We highly recommend NVC.

I found this trailer on the corner of 1st street and Silverado trail rd. In Napa ca. 94558…read more They highly recommended calling the number for location as they were not sure how long at this location.(408) 375-0328. What a nice surprise a trailer that isn't a taco truck. It's a small trailer packing a lot of flavor. Avertiszements were for a prime rib cheese sandwich. I was delighted to be greeted with a friendly positive attitude and in this time of isolation it's needed. The sandwich comes in a 4 inch for $7.50 and a 8inch for $15.00. Quality bread, great quality cheese, medium quality meat which is saying a lot for a food truck as most have low quality gristle. The onions and peppers melded together perfectly, they don't hold back on the amount of ingredients. Juicy meat the hole thing made my mouth water with each bite. I was worried I was drooling and kept wiping my mouth lol. I have had some steak sandwiches this by far was the best. My only complaint was the bread needed more toasting or a different bread as within 3 minutes it was soggy with that juicy goodness. As a side note if the business owners see this find space to relocate onto soscol between Wallmart and the tracks you will make a killing.

Think twice (or more) and don't do it!…read more A group of four couples (hailing from Michigan to New Mexico) were flying into Napa for a long-planned get-together. We rented a home through VRBO and thought it would be a treat to have a catered meal from Epicurean Escape. The price was over $1000 but seemed well worth it and we paid the bill 10 days prior to our arrival. Unfortunately, if not unbelievably, we were alerted by VRBO the very next day that our contract was being cancelled as the rental house had just been purchased by a new owner. Thinking we might have to cancel the trip as VRBO might not have an alternative (they did not), we immediately contacted the caterer that we would have to cancel plans. This was 9 days prior to the planned dinner. The caterer then informed us that this was beyond their normal 10 day cancellation policy and there was nothing they could do other than a (hold your breath) 25% refund!! provide a 'credit' - a great idea for a group of 8 with most of us living thousands of miles away, or assisting us in relocating to a new venue. We eventually located a hotel where we could stay and proceeded with the trip - still very much disappointed with the caterer for not refunding our money with 9 days prior notice (along with forwarding them the note of cancellation from VRBO). With a $150 delivery fee charged by the caterer for delivery to our hotel, and no way for us to warm the food in our rooms, we anticipated the meal would arrive on serving trays with sterno heaters. But of course not.. The server who delivered the food was very nice and accommodating (we tipped them as well even though the paid contract already included an 18% gratuity fee). We began eating immediately, only to find all the food (fish and beef main courses) at room temperature. Perhaps everything would have tasted better had it been heated, but classifying the meal as 'mediocre' would be overly kind. Making matters worse (if that's possible), we have been promised a 'final' contract as three of the planned attendees could not attend, and the caterer agreed to 'adjust', only to never hear back from them almost 2 weeks later. Inflexible policy + less than thrilling meals = at least in my book, an experience worth avoiding at all costs. Caveat emptor.

typically do not leave reviews so when I do it's either absolutely phenomenal or far In comparison…read more Epicurean Escape Catering was by far PHENOMENAL! Matt and Patrick were extremely friendly and the food was to die for! We celebrated our microwedding in Mill Valley and I have always selected new restaurants based on yelps top reviewed restaurants. I figured this would be the best way to go to select a catering option for an area we're not local to or able to try before in person. The reviews did not steer us wrong. We would love to book again after experiencing the food and stellar service. Appetizers: We ordered the heirloom tomato bruschetta which was one of my favorites! The tomatoes were fresh and every bite was memorable! The goat cheese croquettes were to die for and the braised pork shoulder had everyone coming back for more! Dinner: I'm not a huge kale person but we had an amazing kale Caesar salad that had me hoping I could recreate it at home. I honestly don't think there was any left over! It was accompanied by the grilled antipasto platter which complemented the lasagna dinner we had perfectly! The vegetables were cooked and seasoned to perfection! We had the classic bolognese lasagna and red wine braised boneless beef short ribs for our dinner option which were gone in the blink of an eye. Dessert: To top it off, we finished with the mini amaretto panna cotta and blackberry coulis. They were as delicious as they were aesthetically appealing!

Havanna Catering has been an outstanding partner for our events at John Muir Medical Group. They…read moreare consistently reliable, professional, and easy to work with. The food is always fresh, delicious, and beautifully presented, and our staff regularly compliments the quality and variety. We know we can count on Havanna to deliver on time and help make every event a success. I highly recommend them for anyone looking for dependable catering with exceptional food and service! Reina JMMG

I used Havana Catering for the first time for my baby shower this past weekend and had a really…read moregreat experience. I had heard of them before because a friend used them for their wedding, and since I plan events for a living, I've worked with a lot of caterers. For my own event though, price mattered a lot, but I still wanted really good food. After reaching out to a bunch of places, I went with Havana because I had tried their food before and their pricing was very reasonable. We ordered full trays of adobo chicken, lechon roasted pork, crispy tofu, paella, sofrito rice, black beans, corn, poblano mac and cheese, and plantains. I did bring in one dish from another restaurant, Jamaican oxtail, just because I know my guests are big foodies. The biggest hits from Havana were definitely the poblano mac and cheese, lechon, and the paella. Honestly, the mac and cheese was the standout. Everyone kept going back for it and I wish I had ordered an extra tray. What really stood out to me though was the delivery experience. The driver called me ahead of time, brought everything in, and set it all up. He opened the trays with gloves, added sauces, arranged everything nicely, and even put out utensils and labels. I've had plenty of catering deliveries before and this was easily one of the best. He was just genuinely kind and went above and beyond, and it made a big difference. Overall, everything went smoothly, the food was great, and I would definitely order from them again.

Love these guys. Amador and crew serve some of the best tacos in napa. Friendly people and…read morereasonable prices. Had them at the city of napa event tonight and really Enjoyed it. They work hard and it shows. Good job fellas.

I have been here 3 times and while my first 2 visits were lackluster regarding the meal at best I…read morestill wanted to give them a shot. I'm glad I did. My chicken super burrito was amazing. Always very friendly and appreciative. Now I feel the food rounded it off. I will try them again.

My husband and I had the chance to experience a dinner by…read more "Cuisines By Lela", Private chef, Linda McCullough, last night. I cannot rave about Linda and her staff enough Her food is exquisite from appetizers to dessert ... absolutely delicious with such attention to detail and presentation. Her stories between courses were engaging and endearing ... talking about the recipes she still uses who were her grandmother's and how she procures herbs and veggies from her own garden..... loved it all !! And the food THE BEST SHORT RIBS I have ever tasted. Every epic bite was so full of rich flavor All the food was THE BEST EVER AND the house was left immaculate, everything cleaned and left better than how she found it I cannot recommend Cuisine by Lela more highly. A dining experience you won't soon forget !!!

We've had the pleasure of working with Chef Lela on multiple occasions over the last ten years…read more We've had dinner parties as small as four people and we had a 35 person dinner for my husband's 50th birthday. We live in Texas but always make a point to book Chef Lela anytime we are fortunate enough to make it to CA wine country. The food is always outstanding and we never leave one of her meals even remotely hungry. We love that she incorporates so many fresh fruits, vegetables and herbs from her own garden into our meals. It's also a huge perk that she brings an assistant with her and they do all of the cleaning up at the conclusion of the meal. Absolutely recommend without hesitation!!!

Please heed my warning (and those of the other most recent reviews!) and save yourself the time,…read moremoney, effort, and stress - hire literally ANY other caterer for your event. After months of poor communication and several displays of unprofessionalism, I tried to cancel our contract 6 weeks prior to our wedding date. I was in a dispute with the owner (Gabe) to try and get a refund for an event he hadn't even catered, and he refused to provide it. Note that the owner himself has stated that he thinks his business is headed to an end. See attached photo for text messages I received from him with this claim. If anything, you don't want to work with someone who cannot maintain a professional demeanor in their client correspondence. In case you need further convincing to NOT hire Ring of Fire, feel free to read through my ordeal below. --- In February of this year, I reached out in search of a wedding caterer. Gabe invited me and my partner to a complimentary tasting with other couples who were interested in booking. The tasting went great (the ONLY thing that went well in all my interactions with them) so we booked and paid a 50% deposit. Over the next few months I reached out to get deadlines and feedback on our proposed menu. After repeated attempts to contact him, the only time he really reached out was to offer a discount on our balance if we paid it early. In hindsight, this should have been a *red flag* - no professional would ever reach out to a client to ask them to pay something in advance of the contract terms unless they were poorly managing their business and finances. Instead, thinking it was gesture of customer service, we went ahead and paid our balance early to get the discount. However, after paying, Gabe unprofessionally asked us to reschedule our already confirmed site tour in favor of booking another lunch. My wedding coordinator and I agreed to reschedule, only to have him NO SHOW for the site tour. 15 minutes after the confirmed meeting time I called Gabe to get his ETA. He didn't seem to know where our venue was (even though he accepted a calendar event with the date, time, and address in it) and told me was still 50 minutes away so we proceeded without him. Had we waited, he would have been OVER AN HOUR LATE. At this point, I lost faith that ROF could cater my event. We were still 6 weeks away from our date so I requested to cancel our contract and get back the balance payment (that HE requested we pay early). Needless to say, he did not want to grant the refund. I worked with an attorney and determined the best course of action was to file a dispute with the credit card company AND to sue him in small claims court as backup. Luckily, the credit card company resolved the dispute in my favor but I still experienced an extreme amount of stress trying to book a new caterer with less than 6 weeks from my wedding date - something I would never wish on any bride. Again, please save yourself the stress and look elsewhere for your caterer.

We hired Gabe & Ring of Fire in 2019 for our June 2020 wedding. We had come by to do a tasting and…read morehe had a huge spread ready for us and another couple. All of the food was delicious (and the artichoke dip is still my favorite thing ever). We were given the option to pay in full upfront so we did.  When Covid hit, Gabe was very understanding and accommodating about moving the date, which we did twice. We finally celebrated in June 2022, and unfortunately the team was dealing with some key staff out for Covid.  We were super happy with Gabe until pretty much the day of the wedding itself. He had previously said he was going to come by in the morning for setup but never showed up or answered our message asking if he was still coming. We were also supposed to have the big truck showcased on the property and they arrived with the smaller truck. Come to find out the big truck had been inoperable and they couldn't fix it that morning. When the staff started arriving, the first thing they tell me is how they're short staffed and needed to move their crew around, service might be slower, etc. This felt unprofessional especially since it all ended up being fine. We paid for 120 head count and only had about 90 ppl show up, so we told them to leave leftovers. I'm not sure what happened but we had zero leftovers, even though Gabe was saying we'd have a bunch. They also didn't serve coffee in the evening though we had paid for it. Overall we've gotten so much positive feedback on the food and bar, the crew was great, but the unprofessionalism in the final moments really left a sour taste in my mouth. I'm sure some of this had to do with the fact that we paid in 2019 and that doesn't feel fair given that it was an option he offered to us.

We've hired Rafael's to cater at least 4 of our last 6 parties, from a guest size of 30 to over 100…read morepeople. The ordering process is simple, the team is efficient, portions are LARGE and they make it easy to modify items, pricing quotes, etc. Delivery and pick up has always ran smooth and the team will assist in packing up all leftovers because there definitely will be plenty. They have delivered to a hall as well as our home, they've set up in our backyard and inside our dining space. They stay communicative with delivery and pick up times, updates and ETAs of arrival. I'd have to say that by now, we have ordered every item on their menu - including the lechon, and we've gotten great feedback from family & friends. Rafael's has set the bar pretty high for quality of food and service. I recommend them to anyone that is planning to host a party and does not want the hassle of cooking, setting up, etc.

Wow- can't believe I haven't written a review of this iconic Bay Area family catering business!…read more If you live in the bay there's a very high chance you've had Rafael's Catering in one of your social events. They have been around since I've been a kid and I've had the pleasure of eating their delicious grub at weddings, birthdays, baby showers (including my own), graduations, you name it! They offer a popular international menu which includes their trademark rotisserie chicken (my fave!) and several delicious Filipino entrees including pancit, menudo and a whole lechon! They also have a classic American menu (pasta, mashed potatoes, ham, chicken, roast beef, etc.). Their prices are fair and the food is so good! The owners, Joe and Frankie Santos and their family are amazing. They have a knack for simultaneously exuding professionalism and making you feel like family. Thank you Santos family for always providing A+ catering service to the Bay Area!