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    Chef Marilyn's

    3.5 (289 reviews)
    Closed 11:00 am - 7:00 pm
    Updated 2 months ago

    Order Chef Marilyn's Takeout or Delivery

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    CHEF MARILYN'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    This Brisket is really dry/somewhat burnt and hard. Red beans and rice Always good! Gravy is good!

    The young lady that looked like she was new was VERY pleasant. The lady with the bun in the back her attitude is shitty. We asked about senior discount and she said we not doing It right now. So we wanted to know what hours and she says (without any eye contact unprofessional) we're not doing It. I usually come for the Ox tails they're so Darn good ( none today ). She could've been nicer but maybe she's having a bad day. She actually went from nice to me. Soooo If I see her in there I'll just come back another time. She not representing what Chef Marilyn is all about and her customer service just got worst and worst. There has to be other places to go.. The whole facial expression at the end was Terrible . The three is for the nice young lady who greeted us very professional. The nice young lady might get us to come back she was an

    Sweet chili Baked Chicken Breast Corn Bread Muffins Macaroni & Cheese Baked Catfish
    Geovanni M.

    First time to chef Marilyn's on a Tuesday and it definitely did not disappoint. First thing to note is that it's a take out place and it's priced per item. It's a relatively small spot so it only fits a few people inside, the line will lead to outside. When it came to the food, it was all that we asked for. We saw a lot of people hype up the Mac and cheese and it definitely deserves the hype, cooked perfectly with plenty of cheese. Both chickens and catfish were tender with lots of juice and flavor. Mash potatoes were soft and the gravy paired perfectly. Cornbread was the only that was just okay but still really good. The woman that was serving was by herself and was really helpful and patient with everyone. Definitely created a welcoming service.

    Chun P.

    Learned about Chef Marilyn on the show "Worth It" Season 3, Episode 1 Mac N Cheese...I just had to try this! https://www.youtube.com/watch?v=B2COl0ui4Sc This is old school Soul Food that has been around for 30 years...its traditional, delicious, and made with love. $5 Mac N Cheese...definitely soul food style, a little pricy for what it is. $5 Collard Greens...traditional and tasty, again a bit pricy $.69 Cornbread...yes please! $6.50 Smothered Pork Chop...a nice meaty pork chop in a light gravy. $2.25 Fried Chicken Thigh and $2.85 Chicken Wing...this was the BEST part of my meal. The batter is thick and crispy, with juicy tender meat inside. I've eaten A LOT of fried chicken in my time, and Chef Marilyn's is amongst the best, and its CHEAP! Before you Yuppies, Elitists and Trust Funds Kids come visit, keep in mind this is on Crenshaw, its Cafeteria style, no alcohol, and Take Out only without anywhere nearby in walking distance to sit at. I wouldn't call it the Ghetto, but its definitely not West Hollywood or Beverly Hills.

    Turkey Wings & Macaroni & Cheese
    Victoria W.

    Sundays seem to be when I crave Mac & cheese and my dining partner wants the smothered turkey wings. I called mid Sunday afternoon and inquired if these delectable items were still available and alas they were, a friendly voice Ms. Ariel answered the phone and said she would have the food waiting for me upon arrival. As soon as I arrived there was a decent line, I'm guessing the beautiful post Church crowd also wanting their Sunday Soul Food Fix. I walked to the front, and Ms Ariel personally handed me my food items. After paying, and opening the precious cargo in my car I dived into baked salmon & Macaroni & cheese: both were cooked to perfection, in fact I scarfed the Mac & cheese so fast I considered going back in for a second portion.... Lip smacking good. The smothered turkey wing is a large portion and yielded my dining partner several servings. There were several patrons in line who said it was their first time and asked me for recommendations, I rattled off quite a long list of options and they smiled in anticipation. Kudos to this Black woman owned business serving delicious soul food for countless Angelenos.

    Beef ribs, macaroni and cheese and collard greens

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    3 years ago

    The look of the place is unclean and the flavors are subpar. Back in the day the food seemed far more flavorful.

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    2 years ago

    Delicious food! We ordered mac n cheese, collard greens, chicken, the yams, and short ribs.

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    Page 1 of 8

    Ask the Community - Chef Marilyn's

    Hi How much is it for a Large pan of Mac n Chz & how many people approximately will it feed? Thx

    I went to this restaurant a few days ago only to find out they closed down! So sad I never got to try them. Did they relocate?

    Crenshaw and Adams.. their closed on Wed open every other day of the week unless theirs a catering even which they'll usually post on the window

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    4.2
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    Very nice hidden gem here, it's located off the beaten path, romantic and whimsical with a…read moregoth-like feel. I tried the beignets and they were really tasty, server was attentive and a good looking crowd showed up for "The Obscure" reserved seating for tasting and I was told mocktails if you're not into the spirits of that sort.

    If you've ever wondered what would happen if a chill LA patio and a New Orleans street parade had a…read morebaby, The Rising Sun is exactly that child, and it's thriving. The outdoor patio feels like you accidentally wandered into a breezy corner of the French Quarter. Warm lights, casual seating, and that "kick back and stay awhile" energy. Ordering through the app and picking up at the window makes you feel like you're part of a secret club, the kind where the password is "extra napkins, please." * Chicken Po' Boy, WOW...This thing is stacked. Crispy chicken, tangy sauce, and bread that holds everything together like it's doing core workouts. It's messy in the best way, the kind of sandwich that demands respect and maybe a bib. * Fully Loaded Cajun Tots, These tots don't play around. They show up dressed to impress, cheese, toppings, flavor, the whole squad. It's basically a tiny potato block party, and you're invited. * Beignets, very delicious, crispy on the outside, soft on the inside, and dusted with enough powdered sugar to make you question your laundry choices. One bite and suddenly you're hearing jazz horns in the distance. Their coffee game....Dangerously good. My boogie coffee drink - latter came out smooth, sweet, and caffeinated enough to make me consider running around the block a few times. It's the kind of drink that makes you shimmy in your seat and say, "Yeah... life is good." This place nails the New Orleans vibe without trying too hard. Great food, fun energy, and a patio that makes you forget you're in LA traffic territory. Come hungry, come curious, and definitely come ready for powdered sugar on your shirt. Miguel C.

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    Super Cajun

    Super Cajun

    4.8
    (220 reviews)
    9.9 mi

    I came here to grab dinner and was pleasantly surprised…read more I got combo 2 which includes 1/2 lb snow crab and 1/2 lb shrimp with some sides. It was very tasty albeit the portion was a bit small but reasonably priced. I also got the fried basket with catfish and soft shell crab. The fish was good but the crab was so salty. I'll definitely be back for the seafood boil again!

    First time checking this place out and we went with Combo #1 (1 lb shrimp + 1/2 lb sausage) and…read moreCombo #3 (1 lb shrimp + 1 lb green mussels). Each combo came with a corn, potato, rice, and broccoli. We chose the Cajun garlic butter flavor and honestly, the seasoning was spot on. It was garlicky, buttery, and packed with flavor. Definitely the highlight of the meal. That said, one thing that was a bit of a dealbreaker for me was there's no restroom or at least even a sink available to wash your hands. With a seafood boil, you're guaranteed to get messy while peeling shrimp and while they do provide gloves, they rip really easily. I had to keep switching gloves which kind of took away from the experience. Customer service was just okay, nothing bad but nothing super memorable either. Parking is also limited since it's a small strip mall so just something to keep in mind if you're coming during busy hours. Overall, the flavor and food were solid but the lack of a sink made it a little inconvenient.

    Photos
    Good Make Your Own Seafood Combo
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    Make your own Cajun seafood combo boil at Super Cajun_Seafood Express.  Enjoy incredible seafood, cooked just the way you love it.
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    Cajun Crawfish Pasta to get your feet wet. Don`t forget to pick your sauce, and spiciness and add on the extras.

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    Cajun Crawfish Pasta to get your feet wet. Don`t forget to pick your sauce, and spiciness and add on the extras.
    Joyce

    Joyce

    4.2
    (720 reviews)
    4.6 mi
    Locally owned & operated
    Family-owned & operated

    If you have a minute, I'd like to share a story:…read more I've been meaning to try this place for years, ever since I read their opening in the LA Times. In the article, they mentioned that they had a sandwhich in homage to Pok Pok, a legendary Thai place in Portland that was famous for their fish sauce chicken wings. Unfortunately, this sandwhich was only offered on the weekday lunch menu, which stymied my efforts to try it. In my mind, what I was expecting was a piece of fried chicken coated in the same sauce that Pok Pok was known for, turned into sandwhich form. The "Bring back pok pok" is not that. Which was a disappointment for all of 10 seconds. While the sandwhich was not what I was expecting, it was still excellent on its own merits. It's a fried chicken sandwhich but instead of lettuce and tomatoes, they've used some sort of dried pepper spread, thai basil (I think) and jalopenos). It reminded me more of a bahn mi. It's a flavor profile that works well. I tried a piece of my friends fried catfish, and it was similarly good. The catish was flaky without being dry, and not only was the breading well seasoned, but it was still crispy at the end of the meal. The only thing a little underwhelming was the cornbread. It wasn't bad, but it didn't feel like it did anything noteworthy, and ours could have used a bit more butter (or maybe some more salt). Our server was great, though it was easy for him since we were the only customers for a long while! Still he was easy to talk to and I appreciated how he kept stopping by to fill up our water (they use tiny glasses). The inside has nice "upscale casual" vibes. If I worked in downtown, I could see myself coming here after work. Overall, a pleasant surprise.

    Had me at Happy Hour @joyce_dtla…read more What a lovely place for happy hour! Really great southern food! Service was wonderful and loved that it was dog friendly with an outdoor patio. Crystal and Ricardo were both great with delicious recommendations and lovely personalities that enhanced our overall experience! Our dog even got a dog treat and a water bowl . Happy hour menu was satisfying! We loved everything we ordered except the fried hen was slightly salty that day, but it happens. The skin had good seasoning and loved that it was light! The broiled oysters came with toast and this satisfying gravy sauce that reminder me of French onion soup! They had the best hush puppies I have tried. The Mac and Cheese was solid. My drank was very well made! Would recommend!

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    Crab Claw
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    The Kickin’ Crab

    The Kickin’ Crab

    4.4
    (409 reviews)
    4.6 mi
    $$

    Where should I start !? The waiting time wasn't to bad,…read morecustomer service was just truly amazing. The food quality was way better than boiling crab. The music wasn't too loud and I was still able to talk with my party. I'll be back. Shout out to Guadalupe and Leanne !! We will be back

    I'm very disappointed with the customer service we received on August 17, 2026. We arrived at the…read morerestaurant at 8:14 PM, even though the restaurant clearly states that it closes at 9:00 PM. A female employee told us that they were only serving food to go because they were closing at 9:00 PM. I politely asked for her name, but she refused to provide it. We then asked her to call a manager or someone in charge so we could address the situation. A man came out and simply told us that the door says they close at 9:00 PM. If the restaurant closes at 9:00 PM, customers should be able to receive proper service before that time. We arrived almost an hour before closing and were still turned away from dining in. The food may be good, but the attitude and lack of customer service completely ruined our experience. It honestly felt like the employees simply wanted to leave early rather than serve their customers. This gives the restaurant a very bad image. The owner/management should be aware of how customers are being treated, because this kind of service will only make people leave and choose another restaurant. Very disappointing and extremely poor customer service.

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    The Kickin’ Crab
    2 lbs of Mussels, 1 lb of (Frozen) Crawfish
    2 lbs of Mussels, 1 lb of (Frozen) Crawfish
    The Kickin’ Crab

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    Chef Marilyn's - southern - Updated August 2026

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