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    Chef Alisah's

    4.5 (621 reviews)

    Chef Alisah's Photos

    Business Info

    CHEF ALISAH'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Chef Alisah's

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    Reviews With Photos

    Bosnian Goulash
    Belle V.

    Our first time trying this place, based on reviews, we expected so much, but it was a disappointment. It was recognized as the best grill in Tucson in 2018 and featured on Guy Fieri's show. But that was years ago. As we walked in, the restaurant, compared to other places we've been, lacked visual stimulation. The place was dull; the décor, tables, and chairs were very basic. Only one server worked the floor, and he even forgot our order. His excuse was that he wrote it on a different piece of paper. The food was okay, but there was no "wow" factor.

    Kate X.

    We got the chef's surprise here for 3 - it was essentially a giant meat platter with chicken breast, pork and beef sausages, gyro, and skewers over 3 different types of rice, broccoli with cheese, and salad. It was a lot of food and we had enough leftovers for several meals afterwards. All the meats were slightly on the saltier side; the chicken was kinda dry, but the gyro and skewer tasted pretty good.

    Paprika chicken
    Lew L.

    Dishes were obviously being prepared by mom and dad in the back. Everything was fresh and made well! Cabbage salad was my favorite. Great homemade bread.

    Arrived and sat by the windows. By the time I left this place was full.
    Sarna B.

    Food is amazing. Staff cares and you can see it. Triple D got it right. Thank you for being true to your reputation.

    Mixed Grill for 4
    Maria E.

    Great little place in an unexpected location. Casual and fragrant atmosphere. This restaurant is BYOB, so bring your favorite wine to enjoy and the restaurant will supply the glasses. We ordered the mixed grill for 4 and brought home days worth of leftovers! Service is friendly and the food is savory, hearty and definitely tastes homemade. We will definitely return, to try more menu items.

    Erick D.

    I'm not familiar with Bosnian food, but it was a good experience. The restaurant is small and pretty modest. It's tucked away in a low key multiple story building that feels more like an office complex. My friend and I got the mixed grill for two and it allowed us to try a few different items. The portions were generous. The service was nice and polite. Definitely check this place out.

    Pictures of Guy Fieri and Chef Alisah in the restaurant and a great selection of Milka chocolates which are hard to find in the U.S.

    Saw this place on Guy Fieri's DDD and I happened to be in Tucson so I had to try it. Fast service even though it is all cooked to order. Chef Alisah cooks everything. He was very nice. I was disappointed he was out of goulash though. I had the surprise platter. It was enormous, but it should be for $75. Divide that by the 4 people it serves and it's a good value for the quality of food.

    Cevapi - 10 sausages, and homemade bread

    It took me 15 years of living in Tucson to finally give this place a try. After one meal, I'm kicking myself for waiting so long. First and foremost, the food was delicious. Between the Cevapi, Chicken Schnitzel, and bread, it really felt like I was eating a home prepared meal that was one of a kind. The purple paint on the walls and table setting...not super appealing. But, who am I kidding? If you're going here for a meal, it's for the food, and you will not be disappointed.

    Cabbage rolls
    Chelsea J.

    I hadn't been here in several years and ordered something new this time. We shared 2 entrees, the cabbage rolls and the Goulash. The food was home cooked deliciousness! The meat in the goulash was super tender and I loved the simple cabbage salad that came with it. Our server said the dressing is just oil, vinegar and s&p. The cabbage rolls were the best I've ever had. The sauerkraut that comes inside of them added another depth of flavor. The portion size is just right on those entrees. Our server was great.

    Beef Goulash Bosnian style with rice.

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    5 years ago

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    3 years ago

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    7 years ago

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    2 years ago

    Great Bosnian delights truly a place to discover a new cultural experience and cuisine.

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    2 years ago

    Love their authentic Bosnian food! You get a filling meal and great service! And don't forget to bring your own bottle of wine or beer!

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    7 years ago

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    3 years ago

    We tried this for the first time today and both left happy and full! We both already have things in mind to try on our next visit.

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    5 years ago

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    11 years ago

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    10 years ago

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    3 years ago

    Always great food, large portions, really good service. Very friendly staff. We have enjoyed this place many times

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    2 years ago

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    3 years ago

    Food was great, owner was grumpy and unprofessional. I had the goulash and husband the cabbage rolls. They were delish.

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    11 years ago

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    3 years ago

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    2 years ago

    Our family really enjoyed the great Balkan food and even better service! Highly recommend!

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    2 years ago

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    5 years ago

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    2 years ago

    Excellent food and service. Excelled my expectations. Tried markets looking for lamb meat from New Zealand. Kosher or Hallal.

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    4 years ago

    Owned & run by a family from Bosnia. Today I had a lamb shank w/salad & noodles. Shortbread drizzled w/a sweet syrup. Totally delicious!

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    4 years ago

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    6 years ago

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    6 years ago

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    4 years ago

    Amazing food and great service. We come here with my family and it's always great tasty food and excellent service.

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    4 years ago

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    6 years ago

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    7 years ago

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    9 years ago

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    Page 3 of 16

    Ask the Community - Chef Alisah's

    Are there any gluten-free options?

    There are Gluten Free options.....

    View All 2 Questions

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    KebabG Mediterranean Restaurant

    KebabG Mediterranean Restaurant

    4.4
    (14 reviews)
    3.6 mi

    Unique and tasty food! Loved the Indian take of…read moreMediterranean classics. You can tell that the food is made fresh and everything is packed with flavor. Chai is also a must!

    My review is for the Indian street food pop up. I noticed that this Mediterranean restaurant had…read morepop up menus for different styles of Indian food on some weekends. One of those pop up menus is an Indian street food menu that is fully vegetarian and also egg free (Indian pure vegetarian.) My husband and I went a couple times, once in May 2025 and once in Feb 2026 and it was delicious and beautifully plated. My review for the food itself is 5 stars. During those two visits we tried: (May 2025) -Pani Puri: Fresh and delicious and I recommend ordering it spicy if you eat spicy. -Samosa Chaat : This was a 5 star dish for me! It was the best samosa I have ever had with the most delicious toppings and condiments. We asked for yogurt on the side, I'd totally get that again. My second favorite dish here! -Dabeli: This was a 5 star dish for me! It was a perfectly balanced work of art with the delicious filling and bun and the pomegranate and peanuts on top. Super fresh and so so delicious. I would absolutely return just for that- my favorite dish here!! (Feb, 2026) -Sev Puri: This was good. the fried potato on the cracker was fresh and I really liked the sauce mix on it with tamarind. It reminded me a little bit of the filling in Trinidadian doubles. We asked for yogurt on the side. -Pav Bhaaji: This was good but my least favorite dish here. I think probably just because of how amazing the others are though. This one also contains clarified butter which I don't typically eat. I liked it with the lime and raw onions added to the curry. -Vada Pav : This was my favorite from today's dishes! I loved the perfectly fried spicy green chili pepper in it. I wish I didn't eat that whole chilli pepper in one bite because I wanted more when it was gone. My husband experienced it the same way. He also noted how fluffy the potato was inside like mashed potato. This was perfect for sharing since there were two. This dish is native to Maharashtra. - Aloo tiki chaat : This was good. the fried potato patty reminded me a tad of a potato latke. Toppings were good and included mint. We asked for yogurt on the side Both times we sat on the patio and enjoyed a relaxed dinner. When we came in May they were very nice to check if we were happy with spice level or wanted more spice and talked to us about the food. They seemed passionate about it and It made for a really fun and interesting experience. When we came in February, we had less engagement with staff. A couple things I would like to note: 1. They add a service fee of 10% on bills without notifying the costumer. The first time I went, since they didn't notify me of that before I paid or gave me a detailed bill, I left a tip over that total amount that already included 10%. I do think it should be communicated to customers in advance. When I realized this and pointed it out to them they did refund it. The second time I remembered there was a fee but I noticed it was still not communicated to me a head of ordering. I don't appreciate that business practice of hidden fees and that is the reason I lowered to 4 stars. The food itself is 5 stars for me. 2. I would not recommend their pop ups for people with severe allergies. I was hoping and still hope they eventually transition the restaurant to Indian or add a regular Indian menu. Especially since there is only one restaurant in the Tucson area that serve south indian food (Spice Garden Indian Cuisine in Marana) . I have yet to try the mediterranean food here aside from a complimentary baklava in May which was not my favorite. Sounds like the two current owners bought the business sometimes around January 2025 and I am curious (and really hope ) to see the Indian dishes become a more regular part of the menu on a daily basis. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Photos
    Lamb Shish Kebab
    Lamb Shish Kebab
    Lamb Shish Kebab
    Lamb Shish Kebab
    Chicken Kebab Plate Mango Lassi

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    Chicken Kebab Plate Mango Lassi
    Med Cuisine

    Med Cuisine

    4.3
    (189 reviews)
    3.5 mi
    $$

    Today my husband and I decided to stop by Med Cuisine for some shawarma, and to our surprise we ran…read moreinto Brad from Tucson Food Tours! I was so excited because every restaurant I've tried through his recommendations has been fantastic. We were invited to enjoy a complimentary buffet they were hosting, which was such an unexpected treat. The first thing we noticed was the beautiful outdoor patio--perfect if you want to enjoy your meal in the fresh air. Inside, the restaurant felt welcoming, and the staff immediately made us feel at home. The owner, Ray, was there greeting guests and genuinely seemed excited to have everyone visiting. Once we got the go-ahead to check out the buffet, our eyes lit up. Everything looked incredible! Since this was our first visit, we weren't sure what to expect, but the presentation alone had us excited to dig in. (Just a note: this buffet was for a special event, so I'm not sure if it's offered during normal business hours.) We started with a fresh Mediterranean salad tossed in a bright lemon dressing that was absolutely delicious--although I may be a little biased because I can never resist a great salad! We also tried the hummus and baba ghanoush with crispy fried pita chips. Both dips were smooth, creamy, and packed with flavor. Next came the beef, lamb, and chicken shawarma. Each one had perfectly crisp edges while staying incredibly juicy and flavorful inside. We paired them with the tahini sauce, which added the perfect fresh finish. My absolute favorite parts of the meal were the pickled vegetables and the falafel. I already love pickled foods, but these were exceptional--not overly vinegary, just perfectly balanced with a fresh, tangy crunch. The real star of the meal, though, was the falafel. Honestly, I'm usually not the biggest falafel fan, but Med Cuisine completely changed my mind. We dipped it in their incredible garlic sauce (I believe it's called toum), and it was the perfect combination. The falafel was crispy on the outside, soft and moist on the inside, and bursting with flavor. I completely understand why it disappeared so quickly--I only wish I'd gone back for seconds before it was gone! We had such a wonderful experience and can't wait to come back. Next time, we're definitely saving room for dessert. Do yourself a favor and stop by Med Cuisine. Support this wonderful local business, enjoy some incredible Mediterranean food, and if you're lucky, you'll get the chance to meet Ray, whose hospitality makes the experience even more memorable. P.S. Please don't judge my plate in the photos--I served it myself! I'm sure the staff would have plated it much more beautifully than I did.

    Delicious food! Great service. Casual vibe…read more We shared the sample platter, tabouleh, and a chicken and steak kebab platter. Everything was so flavorful and cooked well. The fries had a great crisp without feeling oily, and the tabouleh had great acidity which I love. Will definitely return!

    Photos
    Bar area
    Bar area
    Med Cuisine
    Med Cuisine

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    Chef Alisah's - mediterranean - Updated August 2026

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