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    Cheddar's Scratch Kitchen

    3.0 (181 reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Buffalo Beer-Battered Shrimp
    Drew G.

    The food is good and their prices are extremely reasonable. They still bring out the croissants with honey butter for free which is nice. I haven't been here in a year or more and I was surprised at how low their prices are compared to other similar restaurants. Everyone has raised their prices so much. It's a solid choice to take the family out to dinner but if you are a foodie like me you will probably be disappointed. It's very basic and the cook doesn't pay attention to detail.

    Pineapple mule
    Eddie K.

    Food was really good. Service was good. Came to visit some friends of mine and came to eat at Cheddar for my friends bday. Ambiance was good.

    Onion rings
    Matthew B.

    Service was fast & friendly, Brittany D did a fantastic job!! The food was excellent as always & the Peach Tea was very refreshing & the dessert was fantastic. The atmosphere was quiet & conversationally friendly.

    Grilled Salmon
    Vicky C.

    Cheddars is usually a hit or miss for me because I've probably gone over 50 times since I was a kid. Sometimes there service isn't great but also sometimes it's really good. You really don't know what you will get because there have also been times where the croissants are burnt and cold. But usually the food is good and it's very comfortable and clean inside.

    Side dining area
    Richard Walton C.

    Cheddars is a restaurant that serves good food at a good price. We were immediately greeted when we walked in. Seated right away and within a couple minutes we're being asked for our drink order. Our server was delightful, smiling and actually seemed happy to be waiting on us. I ordered my usual Cornmeal White Fish and substituted the fries and coleslaw for the Red Beans & Rice and Green Beans. My dinner came out with FIVE fish fillets. Wow! More than enough for me but I love to take the leftovers home because they reheat very well. She ordered the Bourbon Glazed Grilled Salmon with a Baked Potato and the Broccoli. The menu doesn't show it but you can get the dinner or lunch size serving. She sometimes forgets that so it was nice that our server asked which size she wanted. The lunch size is perfect for her. Her baked potato came with butter and sour cream but also some shreds of cheese on top. Our granddaughter got the Lemon Pepper Grilled Chicken with Double Fries for her sides. This entree comes with two large pieces of chicken breast grillled to perfection and seasoned with a lemon pepper seasoning. She has ordered this the last couple of times and it seems to be on its way to becoming her favorite. I need to add that we were served three croissants with a honey butter while we waited a short time for our food. And we all received a second drink before we were half done with our first one. I honestly like Cheddars. They offer a variety of food options so family members will have lots to choose from. If you can feed three people for $50 you are doing well especially considering we took enough home for another meal or two. I highly recommend you give Cheddars a try, you won't be disappointed.

    Fish dinner

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    Cheddar's Scratch Kitchen

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    4 years ago

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    9 years ago

    Brought a group of 9 in for dinner on a Sunday night and was told it would be 2 hour wait. Counted over 12 tables empty. Poor management!

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    Cheddar's Scratch Kitchen

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    7 years ago

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    8 years ago

    Service was crap. Philly cheese steak was bland and made me sick. Friends chicken was raw.

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    Page 3 of 5

    Ask the Community - Cheddar's Scratch Kitchen

    OBC Kitchen - Elote dip and tortilla chips that were very fresh and crispy

    OBC Kitchen

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    I was truly stunned by the incredible bourbon/whiskey selection at OBC. They have over 800 unique…read moreoptions and the talented/educated staff to match in order to guide you through the selection process. The shear number of bottles on the bar will keep your eyes moving about and hard to focus on anything else. For food, I had the wagyu meatballs and couscous salad. Both were well sized and utterly delicious. I'll be back here again for sure

    Every year, while driving between Chicago and Florida, we make a tradition of stopping in Lexington…read moreto take our friend out for dinner. This visit marked our third time at OBC Kitchen, and once again, it did not disappoint. This time we experimented with timing and booked an early reservation at 2:45 pm on a Saturday. We crossed over into the dinner menu and discovered something wonderful: the service and ambiance were even better than the busier evening hours after 6 pm. The staff was exceptionally attentive. Every dish and cocktail option was explained thoughtfully, which I appreciate, especially because I enjoy cocktails that come with a bit of theater. When drinks are presented with care, described well, and executed beautifully, the experience becomes part performance, part craft. Here, they delivered perfectly. The food, as always, was superb. We shared several chef selections including Beef Tallow Fries, Southern Grouper, Bacon in a Glass, and the Cola-Braised Short Ribs. Each dish was rich, flavorful, and confidently executed. Dessert continued the celebration with the Churro Cheesecake, and to our delight we were also gifted the Warm Buttermilk Donuts, which felt like a small act of culinary generosity. In a departure from my usual Manhattan and Old Fashioned flights, I tried a Bloody Mary and The Cure, both excellent and beautifully balanced. At this point I can confidently say OBC Kitchen is one of my favorite restaurants in the country. The consistency, creativity, and hospitality make every visit memorable. A special thank you to the team who took care of us on Saturday, March 7th, 2026. You elevated an already wonderful experience and made it even better than usual.

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    Cheddar's Scratch Kitchen - tradamerican - Updated May 2026

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