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    Cheddar's Scratch Kitchen

    3.4 (154 reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Cheddars
    Ralph H.

    I ordered off the app and it said it was ready at 5:05. I got there and checked in and waited 10 minutes and still nothing. I walked in to see about it and waited a few more minutes. I then checked it and I ordered the chicken tenders with two sides. The sides are getting so small it's not worth the money they are charging. This is not worth going here anymore.

    Monte Cristo
    Nou Nou S.

    I was finally able to make a visit. Theres plenty of parking lot, off Plank Rd (Rt. 3), in front of Sportsman and next to Dunkin. As you walked in, restaurant is clean, full bar on your right and dining areas all around. I ordered 3 items: 1) Classic Burger 2) Buffalo Beer Battered Shrimp 3) Monte Cristo. When you get seated, you will be asked if you want a croissant. I am glad I said yes, the croissant was airy, fluffy, had a nice crunch of the outer layer and drizzle with honey butter. When the buffalo shrimp arrived to the table with 8 pieces and cocktail sauce. It was so perfectly fried that you can even eat the tail. It was delicious. The monte cristo comes in four, stuffed with smoked ham, smoked turkey, cheese and served with a ramekin of raspberry preserves. This dish alone with fill you up because it's very heavy and rich. It tastes good with or without the jam. The classic burger was very good and prepare it to your liking. The burger was juicy, tender and delicious. I had impeccable service by my server Callie P. She was friendly, attentive, genuine and knowledgeable. I would definitely make a return visit to try other items on their menu.

    Kevin M.

    Decided to finally try Cheddars. Was greeted as I entered and was quickly seated. The waitress was super friendly and brought me a fresh Croissant. The dining area was pleasant but I happened to be seated next to a large group that was a little loud. But other than that it's a nice place to eat. I ordered the country fried chicken with a loaded baked potato and corn. Food came out promptly and was hot. The meal was delicious and plenty of food. I ended up spending about $20 with taxes included. The menu is varied with something for everyone.

    Front
    Xander A.

    First time trying Cheddars. We did have a large table that we were waiting on. I arrived early to make sure we got our table and unfortunately,no one could be seated till at least 1/2 of the table arrives. This lunch was supposed to be to be a surprise, thank god, our guest of honor was running late. Food was good. Loved the croissants. They were a nice change for table food. The vibe was good. We were able to eat , drink and spend time together. Didn't get to try too much, stuck to the appetizers. Drinks were super good,

    Key West Chicken & Shrimp
    Toni A.

    Overall, I think Cheddar's is nicer than the other chain restaurants. My husband and I were traveling to get on to 95 to go back South, but we needed a bite to eat. Cheddar's seated us right away. Our server was very nice, and she checked on us regularly. I had the Key West chicken and shrimp, which I thought was very tasty. The sauce and seasoning was delicious. The rice soaked up the sauce, which was super yummy. I loved the pineapple pico de gallo. My husband got the garlic tilapia and shrimp, which was also tasty. The croissants were nice and flakey, and the honey butter drizzled on was nice. The ambiance is a typical restaurant. An overall good experience with healthy options and tasty food.

    Laura H.

    I was excited to see there is a Cheddar's so close. I came after the major lunch crowd. Looks upbeat and hasn't been opened that long. I didn't wait long to be seated and I asked for the bar area in a booth since they had smaller booths and it was just me. Bar tender took my order. Very friendly and knowledgeable. I did ask for onion rings but they no longer have them. I opted for the chicken tenders with hot sauce on the side. Came out not that long after. Food looked cooked until I cut into the tenders and it was pretty cool not steaming hot. It was like the tenders were cooked and then the fries weren't ready at the same time. I let the bartender know and she went to the kitchen to get me some more. I continued to eat my fries and slaw while I waited. Manager brought the new plate back out with more slaw and fries. She came back a few minutes later to see if the temp was right. It was. It's the little things that make a lasting memory. Will I be back? Yes.

    Santa Fe Spinach Dip
    Jasmine K.

    EXACT RATE- 4.5/5 SERVER- Eric (6/5 server!) Came here with a friend for a night bite and wasn't disappointed! FOOD- Spinach dip and Cheddar broccoli casserole They start you off with this glazed croissant... delicious, they charge for extras I'm pretty sure. I wasn't too hungry because I had dinner a few hours prior so I stuck to an appetizer and side. The dip was delicious! It comes with salsa on the side. The casserole was o.k. Nothing crazy. I could probably make something exactly the same at home using rice broccoli and the singles cheese slice. SERVICE- Amazing! We came in 30 minutes before closing and Eric was still attentive and friendly. He didn't rush us one bit and checked in to make sure we were all good. He was awesome. AMBIANCE- I wasn't expecting this place to look as nice as it did! Plenty booth seating (I'm a booth only gal) so that was great. I would definitely come back when I'm in the area!

    House Side Salad

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    1 year ago

    Best food and service! We come from Richmond and we leave full and happy! Please open up in Richmond it would do so well!!

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    Page 2 of 4

    Ask the Community - Cheddar's Scratch Kitchen

    Homemade - The "Perfect Platter" with blueberry-stuffed French toast.

    Homemade

    3.7(97 reviews)
    2.3 mi
    $$

    I was finally able to make a visit and brought my wife for lunch. This place is located off…read moreHarrison Rd and in a strip mall with other businesses such as Vape store and across from Basilico New York Deli. As you walked, the restaurant is clean, cozy and vibrant. There were 3 items ordered: 1) Avocado Toast 2) Cuban Sandwich 3) Apple French Toast. Let's start with the avocado toast, as it was presented on a platter with two grain toasted topped with smashed avocado and your choice of eggs which in this case was medium over easy and it comes with your selected sides - masala's with balsamic. Everything was delicious but I prefer my eggs to have a slight crust around the whites. The next item was the Cuban sandwich which didn't come in your typical Cuban style pressed sandwich. This was more a settle and healthy approach using 2 slice sourdough, pork, ham, honey mustard and pickles. The flavor was there as a Cuban version but kinda of a unique way of presenting it. For dessert, I wanted to try the apple stuffed French toast but only order half which comes with 2 pieces instead of 4. On the menu, it stated it was stuffed but I only found 2 pieces of apple chunks so I wasn't able to taste the full effect. It was also garnished with fresh blueberries and a bottle of warm syrup. Our server Kaya was attentive, friendly and knowledgeable. I wouldn't mind making another visit to try other items on their menu.

    Atmosphere was really nice and the waitress was kind and attentive. Unfortunately the buck stopped…read morethere. We ordered the Perfect Platter: 2 eggs, 2 sausages, and two slices of French toast (one person had plain French toast, the other ordered it blueberry-stuffed). We also ordered a side of whole wheat toast and home fries. Washed it down with plain coffee. The best tasting item on the table was the toast. There wasn't much flavor in anything else. The French toast was mediocre. The home fries were also flavorless. The coffee was bitter. We ate at a cheap, popular national breakfast chain yesterday and found that to be more flavorful than this place. I wish this place well, but the next time I'm in VA, I'll be heading back to the cheap national breakfast chain.

    Photos
    Homemade - Inside

    Inside

    Homemade - Southwest cheeseburger

    Southwest cheeseburger

    Homemade - Fresh bacon sandwich  Home fries

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    Fresh bacon sandwich Home fries

    Sedona Taphouse - Truffle Fries

    Sedona Taphouse

    4.1(1.2k reviews)
    3.3 mi
    $$

    My girlfriend and I decided to go to Sedona for brunch to celebrate my birthday, and it was the…read moreperfect choice. First and foremost, the holiday décor was absolutely stunning. They did a phenomenal job creating such a magical atmosphere--I honestly wish they could keep the decorations up all year . While waiting for our table, we grabbed seats at the bar and ordered cocktails. I had the prickly pear margarita, and she ordered a cider sour. Both were fantastic, though I wish the bar had mentioned the holiday cocktail menu earlier. I didn't learn about the festive drinks until we were seated and our server, Lindsay, walked us through the winter specials. The "Sweater Weather" cocktail sounded amazing (white tequila and coconut milk ) and is definitely something I'll be back to try. We stuck with our go-to appetizer, the goat cheese bruschetta, which was delicious as always. For entrées, we went classic brunch: the hangover burger and the shrimp and grits. My girlfriend loved her burger, and Sedona's shrimp and grits remain one of my absolute favorites--perfectly seasoned and cooked. Even though we were full, we couldn't pass up the seasonal dessert, tiramisu. It was the perfect size--just enough to share without pushing us over the edge. Lol. Another successful meal at Sedona! The service is consistently top-notch, and our server Lindsay was hands down the best--knowledgeable, attentive, and with an amazing personality. We loved her so much, we wished she could've joined us for brunch. The manager also stopped by a couple of times to check on us, which we really appreciated. If you haven't experienced Sedona yet, you are seriously missing out. And definitely ask to sit in Lindsay's section!

    Let me preface by saying I've been to Sedona for three years and realized I have never made a…read morereview. I hate that my review has to be negative, but this is not the Sedona we have loved. First, let's start off with the wait. I'm used to waiting for a table at Sedona especially on a Saturday, but today the wait was extra long. Once we sat and ordered appetizers it took over 40 minutes to get our apps. To make matters worse our nachos came out with the cheese not even melted and with barely any protein. Seeing as this was not the first time I ordered nachos I was extremely upset. To address the issue I had to leave my outside table and walk inside to the hostess to see if they could locate my server as she never came and checked on us. We didn't see her for over 50 minutes :-/ The only star of today's lunch were the Thai glazed wings. My husband ordered the land and sea and steak was overcooked. My devils pass pasta was okay, but extremely greasy. The manager did stop by to offer something for the nacho issue which we appreciated. Sedona you need to work on hiring more staff to make things run smoothly. You seem to be understaffed in the kitchen and on the floor. We left feeling extremely disappointed and will not be returning for a long time. Also forgot to add that the strawberry tres leches cake is extremely dense and flavorless. Did not enjoy and do not recommend.

    Photos
    Sedona Taphouse - Beer Cooler

    Beer Cooler

    Sedona Taphouse - Crab Cake Sliders

    Crab Cake Sliders

    Sedona Taphouse - Lemon Drop with Reposado instead of Vodka

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    Lemon Drop with Reposado instead of Vodka

    The Sunken Well Tavern - Onion rings

    The Sunken Well Tavern

    4.1(398 reviews)
    3.1 mi
    $$

    Our group of six stopped by The Sunken Well Tavern around 10:30 on a Saturday for brunch while in…read moretown for a wedding. We were seated right away on their patio, which was very cozy with heaters and fire pits. The menu sounded great and they had a lot of featured brunch items that were a little fancier. I went with the sausage, egg, and cheese on English muffin with a side of cheesy grits. Our food came out pretty quickly, but one of the sandwiches was wrong, which they fixed right away. The sandwich was basic but tasty, and adding hot sauce made it even better. I loved the cheesy grits - they were more coarse than other grits I've had but I still really liked them. I had a few bites of Nate's sandwich, the New Jersey sunrise (Taylor ham, home fries, two fried eggs and American cheese), which was very hearty and tasty. Service was decent, they were pretty busy so we did have to ask for a few things, but we had a nice time. I'm putting this spot on my list of places to revisit when we're back in the area.

    We found some street parking and were sat pretty quickly for our party of 4…read more Friendly service, and already somewhat busy on a Sunday morning around 10. There is a friendly stray cat that comes around and it's pet friendly outside. It was nice and quiet and a nice day to sit outside. I ordered a cup of coffee and the tater tot bowl. The tater tot bowl was good and had chunks of sliced Chorizo. I did wish it had more Chorizo and I think the ground Chorizo might be better with the dish but overall good. My friends enjoyed their meal as well and they do also have cocktails.

    Photos
    The Sunken Well Tavern
    The Sunken Well Tavern - Blueberry pancake

    Blueberry pancake

    The Sunken Well Tavern - Old & new

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    Old & new

    Cheddar's Scratch Kitchen - comfortfood - Updated May 2026

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