One of the best burger spots around. This place is so good. It became one of my Staples in my diet…read morelol. good customer service as well

We have always been intrigued by Tin Plate in quaint downtown Social Circle because it has great…read morereviews. To be honest, we haven't come in before because it looks small from the outside and always appeared crowded. However, the exterior is deceptively small - the interior is very large with lots of seating. Even though the parking lot was crowded, we were seated immediately and there were plenty of open tables. There is free parking in lots a block away. Hailey M., our server, was welcoming, friendly, and super helpful with gluten free options! Hailey recommended two delicious ciders and great sandwich options. Our compliments to the chef(s) - the roast beef au jus and salmon sandwiches were phenomenal. Can't believe how quickly we were served and how amazing they tasted. My gluten free bun was one of the best I've ever had. We also enjoyed the music and atmosphere. Fun place to hang out, with trivia on Monday nights!

I just ate a 5-star smash burger and some of the best onion rings ever. Hot Rod's serves fresh,…read moretasty, juicy, well-seasoned beef with a fantastic maillard reaction that will satisfy the choosiest of burger lovers! I am 100% satisfied and cannot wait to return! 10 out of 10 - I highly recommend. Guga would be proud.

cute place and nice staff but the food is mediocre. We got a hamburger and the country fried steak…read more the hamburger was fine but didn't have much flavor and the country fried steak needed salt and pepper. The food took a while to come out but the waitress did apologize for the wait and it was busy so I understand. the jalapeño hushpuppies were really good though! It was pretty busy so I guess the locals love it!

The food was marvelous! Farm to table quality. Wonderful wine list! Dustin was great- I had the…read morelamb sliders and my colleague had the crab cakes. Wonderful meal and service!

After having such an incredible experience at the Dining Room, I was kind of psyched to try one of…read moreMAD's other offerings. Work happened to bring me to the area, so I decided to stop in to Hart & Crown for lunch. Their beer selection is decent for a British pub and service was good. I ordered the Wild Boar Bolognese. It's not what you would typically order at a British pub, but it looked so good on the menu, I couldn't resist. I should've stuck with the tried and true dishes. The sauce was one step up from store-bought sauce in a can and the Wild Boar tasted more like overcooked beef chunks. I didn't bother to finish my food or take home the leftovers. I know you sometimes can't judge a restaurant negatively off one experience, but I'd have to say I'm not really compelled to try this place again nor could I recommend it.

Some of my adoptive family (hubby and wife) and I came here for lunch and, a bit of shopping…read more For lunch, I had, Country Fried Steak, with Gravy, Mashed Potatoes & Gravy, Black eyed Peas and Cornbread. While it was good, nothing was truly hot. Both the CFS and MPs were warm, with the gravy being barely as warm. Though, the BePs, were warmest. However, I found, the CFS to be on the dry side. While the Cornbread was firm, it was good. Unfortunately, they charged me for 3 sides, instead of just 2. So, because of this, I didn't give a voluntary tip. Fortunately, Chris had gotten some Kenyan Hot Sauce, which I tried on the CFS. And, it really helped with the taste. Sadly, they only 1, 10 oz bottle, which I let them have. And, I bought a 5 oz bottle. The HS has a unique texture, but isn't "hot" in the traditional sense.

Good solid food, a little pricey. We haven't tried the buffet but it always seems to have customers…read morepicking out their meats and veggies. The Mahi Mahi is one of the best fish sandwiches in the lake area. Hand cut fries are always a nice treat. This time I tried the pecan crusted chicken salad dressing on side. Chicken was heavily crusted and good for deep fried chicken. They need to be so much MORE generous with the apple and other toppings at that price point. Tables are clean, you do your own pick up. No options to tip. Hours are limited and I do wish they were open on Sunday but, welcome to the South. A market is attached, items vary and have many local choices. Meat prices are high, like real high. Overall, a fun place to stop.

Best burgers in the city hands down. The employees are…read morealways nice and helpful. They keep the place clean and tidy. Can't complain, so I won't. A fine place to dine indeed.

Delicioussss food, clean, cute decor, and amazing service. Got this place recommended by a friend…read morewho knows the owner so I knew it was legit and it definitely was

We stopped here for an appetizer and "happy" hour. Good selection of beer and I had a "Cool as a…read moreCucumber" cocktail - delicious! We sat outside on the deck and had a decent view of this cute little town. We ordered the loaded fries (big fries with queso, pulled pork and green onions). It was really good! Reasonable priced. Our server, Zayden, was friendly and attentive! Would definitely stop here again.

We were in the area and stopped in for a bite and a brew. It is a very cool place. An old building…read morewith a great vibe to it. We were immediately greeted as we walked in and were seated right away. Our server was fantastic! She was super friendly and extremely helpful with a number of recommendations. I started with the Old Yeller (Wheat Beer). I thought it was okay, I thought about going for Sour, but decided to go with the Wheat Beer. For my entree a went with our server's recommendation and got the Shrimp and Grits. Wow, it was great. The grits were a great consistency and the overall dish had outstanding flavor. I added a side of the Onion Rings, in house batters and cooked perfectly. The dipping sauce was a great Chipotle Ranch. I absolutely would get these again.

My husband and I wanted to go someplace local and came across The Burch. We thought it was a…read morerestaurant and it sort of half is as it's a food truck outside of a brewery. Food: I ordered the shrimp tacos which were delightful--light and fresh, the shrimp weren't overcooked, and the tortillas were homemade. On a very hot summer night in GA, it was not too heavy but very satisfying. My husband ordered a chicken sandwich and French fries. The French fries had a light seasoning (old bay?) with cheese. We scarfed them down pretty quickly. I never saw the chicken sandwich because he ate it so fast. That means it was good. Owners/employees: They were very friendly and even gave me some extra lettuce gratis when I asked to buy a little to give to my pet bearded dragon. That makes them aces in my book! I will definitely go back when I'm in town.

Awful meal @ $104.92 for three- low quality food, paper products to eat off of, three cups of water…read morein plastic solo cups. We even had to go up to the bar to place our order. We had fish and chips- the chips were literally out of a bag, the cole slaw was inedible, the fish was 5 out of a scale of 10. A kale salad which was awful and a double hamburger with the same awful chips. $104.92....

202512231300 Walk…read morein, walk up & order. Friendly face takes your order, take your number, take your cups, walk over & get you fountain drink. Or you can order some alcoholic slushies or shakes (very good). Thick wooden benches & tables for seating. Clean dining. Food's good. Restrooms are trippy. Jet black toilets. So unless there's a reflection coming off the water it looks like you're staring into the abyss. Anyway, nice place. Looks like it used to be a gas station converted into a restaurant. Only challenge is parking. Very limited. But good eats. Check it.

Literally my favorite burger place of all time. Up until the day I stepped foot in this place…read moreNations (in San Fran) held the top spot in my heart for delicious burgers. Recently though one of my friends mentioned LR Burger and I knew I needed to check it out. It took me a year to get there but I am so glad I took the leap and decided to try it. The first time we went I "chickened" out and got the Buffalo mother clucker sandwich which was "wowza!" So stinking good I had dreams about it which made me extra sure their burgers would be amazing. I saw the SouthPaw a double patty with blue cheese sauce tomato, & lettuce on the menu the next time and it was like pure kismet I knew that was my burger. I ordered it and what do you know it was phenomenal I mean pure bliss to partake in! There is something for everyone my very picky kiddo loved the Oklahoma and couldn't stop talking about how delish it was! Every single time I am remotely in the Monroe area (which is every day twice a day) I have to talk myself out of going to get one. So good. 10/10. My top burger in all 50 states so far. If you haven't been you must go immediately and have the burger of your life!!!

Great experience all around. From the moment we sat down, the service was outstanding -- friendly,…read moreattentive, and genuinely welcoming without being overbearing. That kind of hospitality always elevates a meal. The onion rings were the absolute star. Perfectly crisp and golden on the outside, tender on the inside, and seasoned just right. Easily some of the best I've had and worth ordering every time. The burgers were solid and cooked as ordered, and the buns deserve special mention -- super soft, fresh, and a great complement to the patties without falling apart. The pimento cheese, however, was a bit underwhelming and didn't quite deliver the flavor punch I was expecting. Overall, excellent service, standout onion rings, and good burgers make this a place I'd happily return to.

Outdoor seating on a beautiful day with good service were big pluses…read more But the Italian beef was not an authentic version that I had hoped for. Yes, one may put cheese on the Italian beef, but then it automatically is not "authentic" because it becomes a crossover then. This is not to be a French dip sandwich or a Philly cheesesteak. It's the Chicago Italian beef which is supposed to have four components that must all work together: thin sliced roast beef, the au jus, hard roll/bun, giardiniera. That's it. I thought the sandwich was good, but just not authentic. The beef was a little thicker cut but ample quantity. The giardiniera was plenty hot but scant, so they did promptly bring a side portion for me, the au Jus didn't have the same spice mixture and was more of a French dip than the spicier Italian beef and usually I get mine dunked, so this was just a side dip, but off the flavor of IB. I think the cheese used was Havarti, which is interesting, even though it's not supposed to be there, one would have expected provolone or mozzarella. I also had a couple of onion rings, very heavily breaded, cooked to perfection but tasted like fried chicken more than onion ring. This is not a negative review since the food was good and price/value was also good, it's just that neither item was "authentic" to the original target. I would eat here again in a heartbeat and most definitely order a burger because that is their thing.