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    Chaz 51 Steakhouse

    4.1 (683 reviews)
    Closed 4:00 pm - 9:30 PM
    Updated 2 months ago

    Chaz 51 Steakhouse Reservations

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    CHAZ 51 STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Chaz 51 Steakhouse

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    Interior dining room
    Selmy B.

    Exquisite dining experience and great host!! The food and outstanding quality of meat!! Service is excellent too! Booths, spacious dining rooms and lively bar area makes for a great evening for couples, small or large gatherings. Truly a hidden gem.

    FILET MIGNON* 10OZ (GF)

    We always come for celebration and this was the purchasing of our first home and my birthday and never a disappointment! Today tried something new surf and turf with the blue crab and OMG DELICIOUS!! Ashley was awesome waitress and we FINALLY met Charles the owner and chef!!! They brought us desert that one said happy birthday the other congrats !! The restaurant was perfect today

    ZUCCHINI FRIES
    Santha W.

    First time trying out this wonderful establishment! Celebrated my Mom's birthday, we loved the food ( lollipop lamp chips, sriracha shrimp over colorful slaw, zucchini fries and chilled crab salad. Drinks were great. Blueberry mojito and martini. For dessert, mango sorbet and her birthday dessert was a berry tart. Service was excellent, waitress very attentive. Loved the beautiful artwork, lighting, and warm atmosphere. Also, we met the owner and she was so gracious. Thank you. Looking forward to coming back.

    New York 12 oz. Usda Prime Ny Strip
    Chelsyea M.

    Highlights of my dining experience here are the appetizers and customer service. Appetizers ordered were the sriracha shrimp & zucchini fries. Both were very tasty. On the flip side, I did not enjoy my entree. I ordered a medium well NY strip with French fries. Was delivered to me well done & the fries were old and awful. The owner/manager did try to make it right but serving me a better version of my order actually done as ordered & stayed to make sure it was to my liking. Much appreciative of that great service! Unfortunately, the height of the tables is pretty awkward. The tables are lower than normal, not accommodating for the average height adult.

    John G.

    The service was spot on and the steak and vegetables were cooked to our liking with one steak well done the other medium. The bar made an excellent old fashioned. The only reason I can't give 5 stars is that the rice although tasty, was a too mushy.

    Bread pudding
    Lisa H.

    Updating my review with a very mixed opinion. After my first trip with the waitress moving a plate into my hand resulting in a double lined burn on my finger, the owner reached out to me wanting to make a new experience upon my return. So, we gave it another whirl. When I made the reservation, I commented in my notes on the yelp reservation that we were returning and to please let the owner know because he requested that. I honestly do not think anyone relayed the message. To start off with we had one waitress, and she was not very knowledgeable about the menu. When we asked her questions, we could never get a direct answer and she was very vague and left us feeling a bit awkward. An example would be I asked what the upgrade was for the spinach salad with the coconut dressing and she said that it was only spinach leaves and coconut balsamic dressing. Sounded kind of odd to me, but I ordered it anyway because I like coconut. When I got my salad, it was literally spinach leaves, feta, and a side of what tasted more like Italian dressing to me. Later when we got our bill, there was an eight dollar charge and I asked the new waitress that we had about it and she started explaining a salad that was nothing like I received with spinach and fruit and nuts and all kinds of stuff. She did removed the charge. Then, my friend is celiac and inquired as to the options on the menu and went over things because she will get very ill if she has any trace of gluten. Later her French onion soup was set in front of her. She dipped her spoon in and had bread on it. At this point, a new waitress came over and the owner came over as well with apologies and I know they were taking accountability for what happened and apologetic. I'm assuming we had a waitress change because of the soup mix up. Our new waitress was very communicative and deserves praises for kindness and attentiveness. Our entrees were good and cooked accurately. I loved my baked potato and scallops. My friend says that his lamp was cooked really well and that is a challenge to do so! I was a bit confused on my entree, as I ordered surf and turf thinking it was just plain medallions, but they were set on a mushroom sauce and I hate mushrooms. The confusion really was on my end and nothing with the restaurant because the item above it gave a thorough description of what their petite medallions were and this was that entree combined with a seafood option. That was completely my mistake. At the end of our meal, we were offered desserts. I asked for bread pudding to go and my friend ordered crème brûlée. We were brought the crème brûlée and I never saw my bread pudding. At that point I was just full and thought it best not to have it. The owner did step outside with us as we left and inquired again as to all of our experience and where they failed. In my honest opinion, Chaz is a upstanding restaurant owner who truly desires to make sure his employees and chefs are held to a high regard and that his patrons all have a noteworthy experience. I think he will continue to strive with every effort to achieve his goals and wish him the best in his endeavors.

    Ribeye with linguine in butter sauce
    Susan A.

    This is our 2nd visit to Chaz 51 and it was delicious . Our server, Shay, was amazing! She was very knowledgeable with the menu items and has a fantastic personality. I had the Surf & Turf with a baked potato. So delicious, both the meat and lobster were tender and full of flavor. My husband had the 14oz Boneless Ribeye with Linguine Butter Sauce, he said the Ribeye was very flavorful and juicy, the linguine was one of the best he's ever had. We also had the Sangria which had a mix of tangy and sweetness, very refreshing. We were too full to have dessert, but we are taking home cheesecake and crème brûlée, looking forward to them. Please ask for Shay when you visit, she truly is a delightful person.

    Ahi Tuna!!
    Shane M.

    Amazing meal!! 5 star service from the moment we walked in. We started out with the lamb chops and ahi tuna both were excellent. For my entree I got the ribeye! Amazing flavor and cooked to perfection!! Can't wait to come back!!!

    Steak

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    1 month ago

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    Charles A.

    Thank you so much, Linda

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    1 month ago

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    5 months ago

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    12 days ago

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    Charles A.

    Thank you Selmy. We look forward to seeing you soon!

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    12 days ago

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    Charles A.

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    14 days ago

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    20 days ago

    Went for the summer special... a salad, lobster, and ice cream for $30! Can't go wrong!

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    Charles A.

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    4 months ago

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    8 months ago

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    4 months ago

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    Charles A.

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    16 days ago

    Awesome food, good service, nice ambiance. Plenty of parking. Always good to make a reservation.

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    Charles A.

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    11 months ago

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    24 days ago

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    Charles A.

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    3 months ago

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    Charles A.

    Noted. Thank you

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    7 months ago

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    2 years ago

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    1 year ago

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    8 months ago

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    8 months ago

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    Dorothy A.

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    1 year ago

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    3 months ago

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    Thank you

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    6 months ago

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    2 months ago

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    4 months ago

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    Charles A.

    Thank you for your patronage and sharing your view point. Chaz

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    10 months ago

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    11 months ago

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    Charles A.

    Thank Bob. I'll be sure to share with Shay. Hope to see you soon!

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    1 year ago

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    Noted. Thank you

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    Page 1 of 18

    Ask the Community - Chaz 51 Steakhouse

    How much will a couple spend?

    To original poster, Ken G - prices are clearly marked on their menu. No offense, but if you can't afford a $150 bill, don't eat at a quality steak restaurant. Or utilize their beyond reasonable happy hour menu. Buyers remorse shouldn't be a… 

    What is the dress code? Thanks. Coming from Niagara Falls and need to know if we need to pack dressy clothes. Appreciate your input.

    Hello Melinda. Business casual please. 941-484-6200

    Do you have entertainment?

    Hello, We have live music on Friday, Saturday and Sunday (as permits) 7pm to 9pm.

    Coming from Los Angeles and we are used to crazy high standards and even better food. I just want to look good in front of my in-laws. The nearest place I'd normally dine at is in Tampa. Help. Will this place give us that experience?

    Peter, We love Chaz 51...we have two homes; one in Venice, the other in Sarasota. And, in Sarasota County "Chaz" has been our #1 favorite go-to restaurant...… 

    Will you be closed on Thanksgiving day?

    Hello there. We’re posting the menu Tuesday, 10/27. Thank you

    Is it possible to eat at the bar?

    Yes

    View All 7 Questions

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    Prime Steakhouse - Venice

    Prime Steakhouse - Venice

    3.8
    (236 reviews)
    0.5 mi

    I want to commend this restaurant for such high values instilled in all their staff. My husband and…read moreIost our gift card. We looked everywhere we were in the restaurant and went home to look thinking we forgot it. Could not find it. Decided to call the restaurant to see if the gift card was left there. The hostess was so concerned and kind when I told her what happened. She said she would look and ask all the servers. Our server, Hallie, had found it, figured out our name, phone number and was holding it before I even called. That is exemplary and touched my heart to know that there are still honest caring people like Hallie. She deserves kudos! And the food was exceptional, the Yorkshire pudding, table side salads and top quality steaks made dining there unforgettable. Love Prime.! They should be held in high esteem for the values they have in training and service and top quality food. Thank you!

    Thought about coming here for Mother's Day as we are all on vacation, but we went to another local…read moresteakhouse for Mother's Day. We came here a few days after on vacation. Kind of annoying that they do not take reservations, but we were able to get a seat relatively quickly. I cannot express enough, how great the food was. I don't wanna bash the other steak place, but it ended up being in a strip mall and wasn't great. This entire meal was amazing. We got the escargot appetizer. Exceptional. Tableside Caesar salad, 10 out of 10. They had plenty of steak options. They had a New York strip special. I ended up getting the bone in ribeye, which was dynamite. I recommend the truffle butter. The ambience was somewhat old-school vibe with new school vibe in-house dining. if you were someone who struggles with loud environments if you're hearing aids, this place will be an issue. It was very loud in the restaurant. Tables were close also.

    Photos
    Interior
    Interior
    Chocolate dessert
    Chocolate dessert
    Water at the table

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    Water at the table
    Crow's Nest Restaurant & Marina

    Crow's Nest Restaurant & Marina

    4.0
    (768 reviews)
    1.5 mi
    $$$

    June 2, 2026 - Two for Dinner, our 36th wedding anniversary. (we had last been here a year ago for…read morethe same occasion.) First up - PARKING was awesome!!! we parked in their lot and had plenty of choices. yay. Second - When I had made a reservation for our special occasion I was asked "Inside or Outside" which I picked Inside. I was then ASKED "window table?" to which I happily confirmed yes that would be great. I then confirmed to my wife. 6PM, Inside, & Window seating. When I arrived I was quizzed if I had a reservation. Yes. Then I was asked did i want to dine Inside or Outside and I replied I had confirmed an Inside, window reservation. And he brought us to our inside aisle non-window table. When I asked why not a window as I confirmed - I was informed they only give them out when they are available and he can't guarantee it? I then asked "Why do you ask then when the reservation is made?" He just walked away. Probably not a good candidate for a public or customer facing role. As others have stated (and I in my first review) the staff and server experience here is highly variable. 1/10 Third - Our server was excellent and gregarious. we were seated well over 5 minutes until we able to tender a drink order, but then everything went very smoothly. The bus staff seems "nervous" and inexperienced, I had to ask twice for more water. The bread and butter was a little disappointing. one of the rolls was ok, the other either old, stale or did not sustain the heating process very well - inedible. There were two flatbread crackers in the basket as well. 3/10 Fourth - We both got a cup of seafood bisque soup. This was a smooth and flavorful soup. Chunks of seafood of various types and a little shot of sherry on the side to pour on. (my 10 year AA medal pushed it away - smile) 9/10 My wife ordered a Pompano special with scallops and the chef special vegetables and green beans. This was very substantive entree and she did bring half of it home. The fish was nicely prepared and properly cooked, the vegetables were cooked al dente and not just something on the plate - good job. The green beans so nice as a vegetarian / vegan plant based eater I am going to order them as my entree! 9/10 I ordered a shrimp cocktail as part of my main. I haven't had shrimp in a few years, and these were fairly decent. the cocktail sauce was disappointing as I am a Kelchner's horseradish and Heinz Chili Sauce kind of guy.... pink from the 50/50 mixture. The sauce here was a restaurant pack can of catsup and a splash of tabasco. yech. 5/10 Also as my main an Arugula Salad with Roasted Beets, NO goat cheese, Almonds, Honey-Citrus Vinaigrette, Raspberry Coulis. A VERY nice salad with an extremely fresh and beautiful collection of arugula lettuce, and the roasted yellow and purple beets were nicely cooked and prepared. The dressing was light and tasty and not some gloppy oil slick of goo. 10/10 Finally, our server brought us out a little keylime pie to commemorate our occasion, we were actually pretty full from the dinner and declined dessert but she brought this out and we took a few pictures!!! VERY nice touch!!! Thank you. I think the kitchen has improved over the last three reviews and last three or so years. The reservation and front desk and the service is variable and inconsistent, still. The communications and reservation situation is flawed - a reservation is between two parties - if we agree on something the expectation is we BOTH deliver (I arrive on time and pay, and the establishment seats and accommodates as per the expectation) Both should expect what was agreed to? Obviously this is all personnel and seasonally dependent here in Venice, FL, now that we enter the slow and less tourist oriented I think the employees and the patrons will be less wired and unpredictable. My wife and I have discussed a mid summer visit to the Crow's Nest - maybe for my birthday in August?

    Every time I go and eat upstairs, the more convincing I need to return again to the upstairs. Each…read moretime I go, something is off. Once again went with friends who are visiting, I live close by. The service was worse than before, had to flag the host down after 20mins of not being acknowledged by any server. The manager has been an issue in the past 2 previous visits. I'll continue to frequent the lounge. The servers are great and I can order the whole menu.

    Photos
    A view of the restaurant from our window seat
    A view of the restaurant from our window seat
    Shrimp and Grits.. Fantastic
    Shrimp and Grits.. Fantastic
    View from our table.

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    View from our table.
    Waterfrontoo

    Waterfrontoo

    4.0
    (210 reviews)
    3.8 mi
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    Out of state human friends looking for a good sunset spot and eating on the water and picked…read moreWaterfrontoo!! The staff was up front right away about the sunset might not be the best, but the view and food would be great. The sun was bright and we got there early enough to enjoy the sun and beautiful view. We were seated outside right away. Started with some appetizers to include Mozzarella sticks, and the crab ragoon. Both hit the spot. Food was all great (Ribeye, Shrimp alfredo, Jumbo shrimp, Salmon special and ofcourse my cheeseburger with green beans. Everything was made to our taste and had some special orders (green beans no sauce, spice or salt). Adrianna was our server and kept drinks filled, had some great suggestions for meals, and let us linger and talk etc. It had a great vibe with seemed upscale but casual. Great food but pretty decent prices for the amount of food. Great evening for my humans and me!! I got a lot of smiles and greetings which also makes for a great night. Ranks as another great cheeseburger. This one is Bodhi Approved #thebodhiway

    This restaurant is an upscale restaurant without pomph, located overlooking a canal adds to its…read morecharm, and the food, decor and ambiance makes this a perfect place to dine. Our party of three ordered Osso Bucco, pork and a seafood dishes, they were absolutely amazing in both quality and quantity. In short dining here takes you back to yesteryear no shortcuts just a fine dining experience. Staff pampers you and the prices are truly reasonable. Put this spot on your bucket list.

    Photos
    Waterfrontoo
    Pork Osso Buco
    Pork Osso Buco
    Outside overlook

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    Outside overlook
    Darrell's Restaurant

    Darrell's Restaurant

    4.4
    (811 reviews)
    0.6 mi
    $$

    Thanks to Darrell's Restaurant for amazing food and excellent service catering our daughter's…read morewedding reception. The food was delicious, and Darrel's customer service was outstanding!

    This is another one of our "must come back" places when we are in Venice. This is our third time…read moreback (three for three). Actually our very first time here we couldn't get a seat because it it that popular. I love their chicken and dumpling soup. This is THE definition of comfort for to me. It tastes like a quality chicken pot pie with actual goodies, none of this whole farmland of potatoes, carrot, and peas plus some broth and butter and a shred of chicken tail and calling it a "chicken soup." This was a hearty soup with chunks of white meat chicken and soft dumplings. Basically chicken dumpling soup as they say, vs potatoes cube soup. It is a must have. I really did myself a disservice and only got a cup.... on my own vacation after working throughout the entire pandemic on-site. The gulf shrimp platter (I got blackened) absolutely delicious. I love the Bourbon Sriracha sauce and used it as a dipping sauce for my fries. You can also never go wrong with hearty mashed potatoes and their gravy. My fiance got some brisket pork combo (in the entrees section) plus mac and cheese side... so good!! This is a must go to place, and the staff are super pleasant. Zero complaints from me!

    Photos
    Host stand
    Host stand
    Brisket, Pulled pork and cucumbers salad.
    Brisket, Pulled pork and cucumbers salad.
    Darrell's menu

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    Darrell's menu

    Chaz 51 Steakhouse - steak - Updated August 2026

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