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    Cellarmaker Oakland

    4.4 (97 reviews)
    ModerateBreweries, Pizza
    Open 12:00 pm - 9:00 PM

    Order Cellarmaker Oakland Takeout or Delivery

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    CELLARMAKER OAKLAND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Cellarmaker Oakland

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    Beer menu
    Johana M.

    Came here on our kid free date night and it was such a treat! Our waiter and the bar tender were both very accommodating and friendly, the service was great! Weather was also perfect to pair with our delicious Detroit Style pizza. I love how cheesy, crispy and crunchy the crust was. It was definitely a place I'd bring my friends to chit chat, another kid free date night with my husband or a nice corporate event for employees.

    Brussels Sprouts
    Allie G.

    We stopped by Cellarmaker Oakland for lunch after visiting the Oakland Vintage Market. They weren't super busy on a Saturday, but it may have been an awkward time of day. The interior was spacious with the typical industrial vibe of a brewery, and full of plants. I especially loved the hanging plants on the bar. We ordered right from the table (Toast QR Code), which was convenient. We skipped drinks and just ordered food. I chose the Autumn Harvest Salad and Detroit Red Top Slice, and we also got Triple Cooked Potatoes and Brussels Sprouts for the table. Both the Potatoes and Brussels Sprouts were awesome! They were perfectly crispy and everything had great flavor. My Red Top Slice was just alright. I'm definitely partial to thin-crust pizza, and this one was a bit too greasy for me. There was also just so much dough in comparison to the toppings. My Autumn Harvest Salad was very large! I feel like this was also a shareable item, but I ended up taking half of it home for dinner. I liked the salad, although it may have been better with a different cheese - blue is just a bit overpowering. Overall, solid for lunch!

    Pretzel chips
    Dave F.

    We'd already eaten lunch, so we stopped in planning to sample a beer flight. Turns out they don't do traditional flights, but they do offer 5-oz pours of all 12 of their beers, which honestly worked just as well. The pours come out on a board with a description of each beer, which was a nice touch and made it easy to keep track of what we were trying. We ended up tasting three different beers along with a pineapple tonic...everything was really good and we liked a few of them enough to grab some to take home. As soon as we sat down, I noticed the pretzel chips on another table and had to order them. For five bucks, they're an absolute steal. Fresh, crunchy, and paired perfectly with the honey mustard dip. Definitely worth getting. Our server was friendly, knowledgeable, and checked in on us just the right amount without hovering. The only reason I'm not giving this place five stars is that it was pretty chilly inside a little heat on a cold day would have made it much more comfortable. Other than that, great beer, good snacks, and a solid experience overall.

    So many good flavors in these pickles, you can taste the fennel and all the spices in the pickle juice.
    Ramon B.

    Here's were fantastic and although I didn't try the pizza I would say the pickles well quite simple or so darn delicious! Any pickle lover must try these pickles with a beer!

    Beautiful bathroom
    Amy S.

    The pizza is delicious. The bartender explained the menu and described different beer options and flavors. I attended a party and the space was roomy and had an open garage type door for an indoor outdoor feel. They were playing women's college basketball on the big screen. Cleanest bar bathroom I have ever seen!

    Marinated Gigante Beans
    Chris W.

    Great service, food came out fast, clean space, family friendly. Top notch beers, generous list of draft options with different sized pour options. Larger space than CHOP in SF with plenty of tables both indoors and outside. Food was fine, the marinated gigante beans were very salty, but other dishes were good.

    Alexander G.

    The original Cellarmaker location downtown SF was an absolute favorite brewery- super tiny, loved, and really personal both with other customers and the staff. This new location in Oakland kind of feels the opposite: it's new and modern, but so impersonal as everything is done through your phone. The space is conveniently located around other breweries, so it's easy to add to a beer crawl. They have a solid food menu too, the salad I had was wonderfully fresh. The pizza was great too. I was thankful they still had the old style menus, brought to the table on a thick clipboard. Of course their beer is still lovely. If you're a beer fan and want to experience Cellarmaker's beers, this is a good place to do it.

    Porky fig, mushroom pizza and red top
    Angela C.

    We had a caesar salad and their seasonal autumn harvest salad that was great. The casear was pretty typical but the autumn harvest salad was awesome. We also grabbed 3 pizzas including the red top, mushroom, and porky fig. Out of the three, the red top was the best. The tomatoes were very fresh and you could taste some acidity from the tomatoes in the pizza. I liked the mushroom pizza next and the porky fig was good but not quite what I was expecting. They are detroit style pizzas so they are on the thicker side but they are great. Overall, a little pricey but good stuff.

    16" CM Supreme
    Monica M.

    4.5 stars! So happy this location opened up nearby! Had the guava cider and it was quite nice and refreshing! The QR code menu and ordering is great and the servers were quick and very helpful. Totally loved the vibe - on a Friday night there was a DJ with a set and it really made the meal enjoyable! As far as food - definitely liked their in house Caesar salad and pepperoni pizza! The CM supreme is actually spicy - so beware! This is why I deducted half a star - they probably should indicate spice levels on their menu. The ricotta and corn pizza was comforting and delicious! Keep the lactaid ready if you're lactose sensitive! I'm keeping them in my pocket for another pizza dinner here soon!

    Hyper Paradise sour
    L C.

    Amazing pizza, great beer, and a great staff working. Not much else you need. Can't wait to come back.

    A very potent flight!
    Kevin K.

    You can't go wrong with deep dish square pizza and cold beers! Beer selection is awesome from pils to ipa to aged stout. Pricing is decent. Pizza crust was done to perfection with a decent amount of toppings. Been there multiple times, sitting at the bar and at tables. Service is always friendly and fast.

    Menu
    Gerardo M.

    Extremely nice ambiance, the service is great as this is my second time coming here. The food is extremely good and delicious prices are great as well. Brought my girlfriend here for a date and boy was she happy with the place awesome job Cellarmaker oakland

    Pepperoni bar pie
    Alexis B.

    I love beer and Cellarmaker always has great brews, but I have to say the pizza is amazing! I stopped in late and sat at the bar and chatted with the bartender. In the past, I've always ordered the Detroit style but this time I decided I wanted to try the "Bar Pie" and was not disappointed. Detroit style is deep dish, in comparison the Bar Pie is thinner crust but not cracker thin and has a delightful crispy, cheesy crust. I had the basic pepperoni and it came out hot and the pepperoni was plentiful. In addition, I tried the seasonal Strong Holiday Ale, which tastes like Christmas in a class. It's a little darker than an Ale and is over 7% ABV, but drinks nice and smooth. Since Anchor is no longer around with their Christmas Ale, this beer is great for the holidays!

    Cantaloupe Hazy IPA

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    Ask the Community - Cellarmaker Oakland

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    Spinning Dough

    Spinning Dough

    4.6
    (504 reviews)
    1.7 mi
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    So sad that Spinning Dough will be closing their Oakland restaurant on April 20. Had to stop by one…read moremore time for a round of pizzas. Jeff, the owner and pizza maker, is so nice, warmly welcoming us upon arrival and inquired if we'd prefer indoor or outdoor seating. Beautiful day so opted for outdoor on their expansive back patio. Miso mushroom - new to me, savory and bright flavor. Yuzu and lemon acidity cuts into the savory of the mushroom and miso. Might be one of my new favorites. Soppresata - an OG item on the menu and one of my favorites. Simple classic pizza with soppresata topped with scallions and honey. Savory, sweet. The honey is perfect on this pizza. Longanisa - Filipino inspired with longanisa, baked egg, and tomato. Savory and sweet. Heaviest of the three pizzas. Comes with a side of sweet vinegar to drizzle on top. All three of these pizzas easily are favorites for me. They're super large and best to share with 2-3 people. All thin crust. 6 of us had these three pizzas and were able to finish it but were super stuffed. Wishing the best to Jeff and Spinning Dough's next adventure.

    I have been wanting to try this place for a while, but it took the news of them closing to get me…read morethere. At least I got to go a couple times before they closed and was able to try all the unique flavors that I wanted to try. The first time I went was with my family. We got a whole Ube pizza. The taste was good, and love the uniqueness of it. Even the dough is purple! There weren't that many people there when we went, so the service was quick. My second visit was closing weekend with a group of friends. I got to try two more flavors recommended by the server during my first visit - blackberry and longanisa. Both were very good in different ways. I think I preferred the blackberry slightly over longanisa. They had a lot of take out orders that day, and we got the last white dough (there were still Ube). Good thing we got what we got. Even though they were super busy, the service was still quick and pizza came out fast. I heard they opened up again in San Francisco but for take out only. So glad they reopened because after having the amazing pizzas right before they closed on Oakland, my friends and I were sad that we didn't go sooner. Can't wait to try again in the future.

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    Menu (2/2)
    Soppressata pizza
    Soppressata pizza
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    Pizzeria Violetta

    Pizzeria Violetta

    4.3
    (38 reviews)
    1.7 mi

    Pizzeria Violetta in Oakland is firing on all cylinders right now, especially with their current…read moreRestaurant Week special. Their pizzas are already reliably delicious, but this deal is genuinely outstanding value since you get a large 18" pizza, your choice of a Caesar or dinner salad, and four very large sea salt chocolate chip cookies, all for $35. We grabbed two of these specials for a group of six and still had leftovers, so I'd say one combo easily feeds three people and could probably stretch to four as long as no one is absolutely starving. The pizzas themselves are ultra thin but still hold up structurally since you can lift and fold each slice without everything collapsing, which is exactly how I like to inhale my pizza. I personally wish the crust were just a touch more burnt and crackly on the edges, but even without that extra char, the flavor and bouncy chew of the dough were spot on. We ordered the Hot Italian and the Sausage & Roasted Garlic pies and absolutely loved both, especially the housemade sweet Italian sausage that appears on each, which is savory, slightly sweet, and super satisfying in every bite. Their house tomato sauce deserves its own shout out because it hits that ideal balance of sweetness and acidity and ties everything together perfectly. On the Sausage & Roasted Garlic it plays beautifully with the rich roasted garlic purée, and on the Hot Italian it stands up nicely to the Calabrian chilis and chili oil without getting lost. The sea salt chocolate chip cookies that come with the special are huge and packed with chocolate chips, and that little hit of salt really enhanced the flavors but the something about the texture was a bit off for me as it wasn't quite chewy or crumbly but rather something in between, which left me a little confused. Another big plus is that Violetta has a full bar so you can pair your meal with a beer, a glass of wine, or a cocktail to match whatever pie you are in the mood for. Between the quality of the ingredients, the thoughtfulness of the flavor combinations, and the generosity of the Restaurant Week deal, Pizzeria Violetta is an easy recommend and a spot I would happily return to with a group (or by myself with plenty of leftovers!).

    A delicious variety of pizzas available in the Prescott Market at Pizzeria Violetta!…read more You can order in person at the counter and enjoy their dine in or market patio seating. Or you can order on your phone and let them know if you're dining in or picking up. We ordered the Sweet Little Pig pizza which has pepperoni, candied bacon, and basil on top! I really liked the tiny pep they used, they curl up when baked. This pizza was the perfect combo of sweet and savory, I bet it would be even better with some balsamic drizzled on it too. We also ordered a side of their blue cheese and basil ranch. I didn't know ranch could get any better than plain ranch. Basil ranch was bright and also creamy. I've been here a few times before to watch a warriors game. They've got tons of seating and of course they stream all of the games. Great community vibes and you get to enjoy delicious pizza and drinks while you're here.

    Photos
    Order counter
    Order counter
    Underside of cheese and pepper shakers.
    Underside of cheese and pepper shakers.
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    Dimond Slice Pizza

    Dimond Slice Pizza

    4.7
    (824 reviews)
    3.1 mi
    $$
    Family-owned & operated
    Vegetarian friendly

    I love coming to this place! The pizzas are fantastic and they always have a gluten-free option. I…read morealso like it because it's priced right. I feel like I'm not being punished because I cannot eat wheat and the pizza is very, very, very good. I usually don't have the way more than five minutes once I get to the pizzeria. Because my pizza is ready. Contrast that to another place where I would go, have to go to the front and order my pizza, and then get in a very very very very very very very very, very, very very long line and ask for my pizza. I pity the person who doesn't read the directions telling them to do this and weights for up to an hour in a line and find out that they have the weight even longer for their pizza to be ready. This place is fast and efficient. The inside is fine. It is nice and clean and while there aren't a lot of people there, it seems well taken care of. I think the reason why there aren't so many people there because most of the pieces are taken to go. But that's just a guess. This is a spot with a very good pizza and it comes at a decent price. I'd recommend it to anyone.!

    My husband wanted to stop by since he had this spot bookmarked. Their vegetarian pizza menu changes…read moredaily, which is a similar concept to Sliver and Cheeseboard. We were able to park across the street in a free parking lot since street parking is null in the area. There were only a few customers when we arrived at 1:30pm on a Saturday. The pizza of the day was a mushroom pie, without the mushroom since my husband dislikes it. The cheese was thick and the crust could've been cooked longer so that it would be crispier. Not sure if the pizza didn't taste as good since it was customized, but I would like to give it another try if I'm ever in the area again. The cost of a whole pizza is $25, which is on the steeper side given that there is no protein.

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    Dimond Slice Pizza
    Vegetarian pizza with tomatoes. Spinach, red onion, peppers, artichoke and mushrooms.
    Vegetarian pizza with tomatoes. Spinach, red onion, peppers, artichoke and mushrooms.
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    Hesher's Pizza

    Hesher's Pizza

    4.6
    (112 reviews)
    0.2 mi
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    Was headed home and hungry after a social event on a Friday, but thought it's a good time to give…read moreHeshers a try. Live in Jack London square but haven't tried Heshers since the Crooked City Cider changeover. So glad I gave this a try. While Heshers gives this punk rock, aggro vibe online, inside the staff were warm and super friendly. My bartender helped me find the right drink (a Humboldt blueberry cider at 11% abv) and then I ordered the Meat Fungus pizza (lots of ground meat plus mushrooms). Sat at the bar and enjoyed my cider as well as convo with the other guests and bartender. In about 20 min, my pizza was ready. I took everything to go but was home in minutes. Couldn't wait for the first bite, and was NOT disappointed. Crisp crust pizza... not quite Detroit. Not Sicilian... def not New York style. But absolutely delicious. Came with a few packets of Parmesan and crushed peppers. Added it all and it was too good to leave a single slice for tomorrow. I'll be back, Heshers! Take my money! And thank you!

    Ordered a pizza to go from Hesher's and it definitely delivered!…read more First off, the theme here is unapologetically metal. The decor, the attitude, and the music all lean into it--they were blasting metal while I was there, which gives the place a fun, high-energy vibe that feels a little different from your typical pizza spot. If you're into that scene, you'll probably love it. The setup is super casual. You order at the counter and can hang out while you wait. They've got a great beer selection, and there's even an arcade area where you can play some games while your food is being made. It feels like the kind of place where you could easily kick back with friends for a while. I went with the Mortian, their all-meat pizza, and it was absolutely packed with toppings--pepperoni, sausage, and bacon, all garnished with prosciutto. If you're a meat lover, this one delivers. Every slice was loaded and really flavorful. The crust deserves a shout-out too. It's not thin crust, but it's also not deep dish. It lands right in that perfect middle zone--crunchy on the outside and chewy on the inside. Really satisfying and a great base for all those toppings. Even though I ordered it to go, the pizza held up great and was seriously delicious. I'd absolutely order their pizza again and look forward to trying more of the menu next time.

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    Cellarmaker Oakland - breweries - Updated July 2026

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